Menu
| Soup and Snacks | |||||
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| Hot and Sour Soup | $2.95 |
N/A
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Chicken Leg Soup (Ma Yu Ji Tang)
Bone-in chicken leg soup cooked with rice wine and sesame oil.
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$7.00 |
N/A
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Spring Roll
Two pieces.
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$2.50 |
N/A
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Pan Fried Pork Dumplings
Six pieces.
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$6.00 |
N/A
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Gua Bao
Two steamed bun with braised pork belly, roasted peanut, cilantro, pickled relish and sweet chili sauce.
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$7.25 |
N/A
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Deep Fried Ribs (Zha Pai Gu Su)
Five spices deep fried ribs.
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$6.50 |
N/A
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| Oyster Omelette | $10.50 |
N/A
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Salt and Pepper Chicken (Yan Su Ji)
Salt and pepper chicken served with fried jalapeno, basil, and a sprinkle of plum powder.
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$7.00 |
N/A
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Fried Tofu (Zha Dou Fu)
Fried tofu topped with homemade kimchi, cilantro sweet chill sauce, soy paste, and sriracha.
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$5.95 |
N/A
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| Stir-Fry Bean Sprout with Chive | $7.75 |
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| Bian Dang (Meal Box) | |||||
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B1. Lu Rou Fan (Braised Pork Belly)
Braised pork belly over rice.
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$11.50 |
N/A
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B2. Zhu Pai Fan
Marinated and fried pork chop.
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$11.75 |
N/A
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B3. Zha Yu Pai
Marinated and fried Basa fish fillet.
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$11.50 |
N/A
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B4. Chi Zhi Pai Gu
Spare rib with black bean sauce.
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$11.75 |
N/A
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B5. Yan Su Ji
Salt and pepper chicken.
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$11.50 |
N/A
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| B6. General Tao's Chicken | $9.95 |
N/A
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B7. Beef Stew
Beef stew with white turnip, onion, and carrot.
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$10.50 |
N/A
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B8. 3 Cups Chicken
Chicken cooked with sesame oil, rice wine and soy sauce.
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$11.50 |
N/A
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| Lu - Wei | |||||
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Dry Tofu (Dou Fu Gan)
Braised dry tofu.
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$3.00 |
N/A
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Braised Egg (Lu Dan)
Two braised egg.
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$2.50 |
N/A
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Lu Wei Combo
Braised pig ear, chitterlings, egg, and tofu.
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$11.50 |
N/A
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Beef Tripe (Niu Du)
Beef tripe.
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$7.00 |
N/A
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Beef Tender (Niu Jia-Een)
Beef tender.
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$7.00 |
N/A
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Pig Ear (Zhu Er Duo)
Pig ear.
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$6.75 |
N/A
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Pig Chitterlings (Zhu Da Chang)
Pig chitterlings.
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$6.75 |
N/A
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| Rice and Noodle | |||||
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Rou Zao Fan
Simmered minced pork, steamed rice, cilantro.
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$4.00 |
N/A
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Lou Rou Fan
Braised pork belly, steamed rice, braised egg, pickled ginger, cilantro.
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$7.50 |
N/A
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Sticky Rice with Pork
Rice, pork, dried shrimp, shiitake mushroom, sweet chili sauce, cilantro.
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$3.95 |
N/A
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Chicken Leg Noodle Soup (Ma You Ji Mian Xian)
Chicken leg, thin noodle soup cooked with sesame oil and rice wine.
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$7.95 |
N/A
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Mi Fen Chao
Taiwanese rice noodles, minced pork, carrots, bamboo shoots, cabbage, celery, fried shallot, cilantro.
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$8.75 |
N/A
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Dry Spicy Sichuan Pepper Corn Beef Noodles
Beef tender noodle with cucumber, carrot, mustard pickle, scallion, bean sprout and cilantro in spicy Sichuan pepper corn sauce.
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$11.75 |
N/A
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Spicy Beef Noodle Soup (Niu Rou Tang Mian)
Spicy beef noodle soup.
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$11.75 |
N/A
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Shrimp Fried Rice
Egg fried rice with onion, scallion, carrot, soy bean.
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$10.20 |
N/A
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Dan Dan Noodles
Thin wheat noodles with savory spicy peanut sesame sauce topped with Sichuan pepper ground pork stir fry and scallions served with a side of Shanghai bok choy.
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$10.20 |
N/A
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| Egg Fried Rice (Dan Chao Fan) | $8.25 |
N/A
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| Taiwanese Style Shrimp Stir-Fry Noodle | $10.20 |
N/A
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Taiwanese Style Chicken Over Rice (Large)
Boiled shred chicken breast over rice in shallot sauce with braised egg, daily vegetable, cilantro and pickle vegetable.
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$9.25 |
N/A
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| Salted Pork Fried Rice | $10.20 |
N/A
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Taiwanese Oyster and Chitterling Noodle
Thin wheat vermicelli noodles with oysters and chitterling in thick fish broth. Topped with cilantro, scallions, fried shallots, sesame oil and black vinegar.
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$10.50 |
N/A
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| Drinks & Desserts | |||||
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| Drinks | $1.95 |
N/A
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| Bottle Water | $1.75 |
N/A
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| Boba Tea | $3.75 |
N/A
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| Grass Jelly | $1.95 |
N/A
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| Mango Juice | $2.75 |
N/A
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| Apple Soda | $1.95 |
N/A
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| Hey Song Sarsaparilla | $1.95 |
N/A
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Sweet Red Bean Rice Cake
Steam sweet red bean glutinous rice cake top with ground peanut and cilantro.
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$3.75 |
N/A
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Deep Fried Sweet Taro Balls
Three pieces.
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$2.75 |
N/A
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| Lychee Drink | $2.75 |
N/A
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| Soy Milk | $3.50 |
N/A
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