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1. Recommended
2. Choose Your Craving
3. Appetizers
4. Soup and Salads
5. Lunch Libations
6. Meat Robata
7. Seafood Robata
8. Vegetable Robata
9. Poultry Robata
10. Build Your Own Bento Box
11. Specialty Dishes
12. Fresh Sushi
13. Fresh Sashimi
14. Sushi Rolls
Recommended | |||||
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Salmon Sashimi | $16.00 |
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Angus Ribeye Cap | $13.00 |
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Albacore Sashimi | $14.00 |
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Shrimp | $9.00 |
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Octopus Sashimi | $16.00 |
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Choose Your Craving | |||||
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Chicken Katsu
Breaded chicken breast stuffed with crispy apple wood bacon. Served with shredded green cabbage, julienned carrots, and tomato. Topped with Japanese miso tonkotsu sauce.
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$18.00 |
N/A
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Grilled Salmon
Filet of salmon. Served with grilled zucchini, Japanese eggplant, and carrot. Topped with a green tomato caper sauce.
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$18.00 |
N/A
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Grilled New York Steak
Sliced New York steak. Served with sauteed button, shiitake mushrooms, white onions, and green beans. Topped with soy garlic ginger sauce.
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$19.00 |
N/A
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Seared Ahi Tuna
Ahi tuna sliced and seared rare. Served with sauteed white onions, yellow, red bell peppers, avocado, cucumber, tomato, and quail egg. Topped with tamari mustard herb sauce.
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$19.00 |
N/A
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Braised Pork
Sliced pork served with julienned carrots, cucumbers, and daikon. Topped with tamari ginger sesame sauce.
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$19.00 |
N/A
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Vegan Chicken
Sliced soy chicken served with pickled onions, carrots, cucumbers, and bell peppers. Topped with charred jalapeno sauce.
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$19.00 |
N/A
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Chirashi
Thinly sliced assorted sashimi.
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$24.00 |
N/A
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Appetizers | |||||
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Edamame
Salted warm soybeans.
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$7.00 |
N/A
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Takami Edamame
Soy beans sauteed in garlic, butter, and soy sauce.
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$9.00 |
N/A
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Shishito Peppers
Sauteed, lightly seasoned, and topped with bonito flakes.
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$10.00 |
N/A
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Arare Calamari
Tempura calamari filets covered in Japanese arare rice crackers. Served with a curry aioli dipping sauce.
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$15.00 |
N/A
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Spicy Tuna on Crispy Rice
Crispy rice cakes topped with spicy tuna, avocado, and jalapeno.
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$16.00 |
↑+$3.00
+23.08%
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Spicy Tuna on Crispy Rice (Appetizers)
Crispy rice cakes topped with spicy tuna, avocado, and jalapeno.
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$16.00 |
N/A
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Japanese Tacos
Spicy tuna, kanikama crab, shrimp, and avocado with a spicy mayonnaise.
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$17.00 |
N/A
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Soft Shell Crab
Fried soft shell crab with sweet and spicy soy dressing.
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$18.00 |
N/A
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Soup and Salads | |||||
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Miso Soup
White miso broth with tofu, green onion, and seaweed.
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$5.00 |
N/A
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Seaweed Salad
Wakame in a sesame oil.
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$8.00 |
N/A
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Sunomono Salad
Sliced cucumber in a sweet vinegar.
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$8.00 |
N/A
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Mixed Green Salad
With cucumber, tomatoes, and a soy maui onion dressing.
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$10.00 |
N/A
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Miso Caesar Salad
Romaine lettuce, dry cranberries, pine nuts, and shaved Parmesan cheese tossed in miso Caesar dressing.
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$10.00 |
N/A
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Sashimi Salad
Baby mixed greens with tuna, yellowtail, salmon, white fish, and avocado tossed in a ginger dressing.
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$21.00 |
N/A
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Sweet Shrimp Sashimi | $26.00 |
N/A
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Lunch Libations | |||||
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Takami Lemonade
Pear and morello cherry purees with lemonade.
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$6.00 |
N/A
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Tropical Lemonade
Mango and passion fruit purees with lemonade.
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$6.00 |
N/A
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Strawberry and White Peach Lemonade
Strawberry and peach with lemonade.
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$6.00 |
N/A
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Red Palmer
Lemonade, tropical iced tea, and a splash of cranberry juice.
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$6.00 |
N/A
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Pineapple Lime Fizz
Pineapple puree, lime juice, and pineapple juice.
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$6.00 |
N/A
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Virgin Lychee Mojito
Lychee fruit, mint, lychee juice, and lemonade.
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$6.00 |
N/A
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Meat Robata | |||||
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Angus Filet | $14.00 |
N/A
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Angus Ribeye Cap (Meat Robata) | $13.00 |
N/A
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New York and Asparagus | $12.00 |
N/A
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Baby Lamb Chops
Two pieces.
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$18.00 |
N/A
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Applewood Bacon Wrapped Tomato | $10.00 |
N/A
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Seafood Robata | |||||
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Chilean Sea Bass | $14.00 |
↑+$1.00
+7.69%
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Chilean Sea Bass (Seafood Robata) | $14.00 |
N/A
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Octopus | $11.00 |
N/A
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Shrimp (Seafood Robata) | $9.00 |
N/A
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Salmon with Sweet Miso Glaze | $10.00 |
N/A
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King Crab Leg | $16.00 |
N/A
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Vegetable Robata | |||||
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Shitake | $7.00 |
N/A
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Zucchini | $7.00 |
N/A
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Asparagus | $7.00 |
N/A
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Onion with Teriyaki Glaze | $7.00 |
N/A
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Corn on the Cob with Soy Togarashi | $7.00 |
N/A
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Seasonal Vegetable | $7.00 |
N/A
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Poultry Robata | |||||
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Tsukune
Two pieces. Chicken meatball.
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$9.00 |
N/A
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Chicken Wings | $7.00 |
N/A
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Negima
Chicken and green onion.
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$9.00 |
N/A
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Chicken Breast | $9.00 |
N/A
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Build Your Own Bento Box | |||||
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Chilean Sea Bass (Build Your Own Bento Box)
Champagne yuzu sauce.
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$22.00 |
N/A
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Grilled Salmon (Build Your Own Bento Box)
Yuzu teriyaki sauce.
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$21.00 |
N/A
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Angus New York Steak
Teriyaki sauce.
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$22.00 |
N/A
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Chicken Teriyaki
Teriyaki sauce.
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$20.00 |
N/A
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Vegetable Tempura
Broccoli, carrot, eggplant, onion, shitake mushroom, sweet potato, and zucchini.
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$18.00 |
N/A
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Assorted Sushi
Tuna, yellowtail, albacore, salmon, whitefish, and shrimp.
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$23.00 |
N/A
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Assorted Sashimi
Two pieces. Tuna, yellowtail, albacore, and salmon.
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$28.00 |
N/A
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Specialty Dishes | |||||
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Halibut Carpaccio
Thinly sliced halibut topped with sea salt and yuzu.
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$19.00 |
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Halibut Carpaccio (Specialty Dishes)
Thinly sliced halibut topped with sea salt and yuzu.
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$19.00 |
N/A
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Yellowtail Jalapeno
Yellowtail sashimi served with ponzu sauce and sliced jalapeno.
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$21.00 |
N/A
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Takami Tartare
Layered ahi tuna, snow crab, spicy tuna, avocado, and rice. Served with karashi soy dressing.
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$18.00 |
N/A
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Kyushu Kanpachi
Japanese amber jack sashimi topped with white balsamic and yuzu.
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$19.00 |
N/A
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Peppered Ahi Tuna
Ahi tuna topped with tomato, red onion, and chives topped with creamy yuzu mayonnaise and sweet soy on a crispy wonton.
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$18.00 |
N/A
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Salmon Carpaccio
Thinly sliced salmon topped with red onion, arugula, yuzu sour cream, and soy vinaigrette.
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$18.00 |
N/A
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Filet Mignon Carpaccio
Thinly sliced raw filet mignon topped with shaved asparagus, Parmesan, cracked black pepper, and a honey yuzu vinaigrette.
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$15.00 |
N/A
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Fresh Sushi | |||||
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Tuna | $9.00 |
N/A
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Premium Yellowtail | $9.00 |
N/A
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Premium Salmon | $8.00 |
N/A
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Albacore | $7.00 |
N/A
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Fresh Water Eel | $7.00 |
N/A
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Halibut | $8.00 |
N/A
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Kanpachi Amberjack | $9.00 |
N/A
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Ebi, Shrimp | $6.00 |
N/A
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Toro, Tuna Belly | $19.00 |
N/A
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Japanese Scallop | $8.00 |
N/A
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Squid | $6.00 |
N/A
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Octopus (Fresh Sushi) | $8.00 |
N/A
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Spanish Mackerel | $9.00 |
N/A
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Japanese Snapper | $9.00 |
N/A
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Sweet Shrimp | $13.00 |
N/A
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Crab | $9.00 |
N/A
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Masago, Smelt Roe | $6.00 |
N/A
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Ikura, Salmon Roe | $8.00 |
N/A
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Uni, Sea Urchin | $14.00 |
N/A
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Peppered Tuna | $7.00 |
N/A
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Peppered Salmon | $7.00 |
N/A
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Saba, Mackerel | $7.00 |
N/A
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Takami Sushi Plate
One piece each of Tuna, Yellowtail, Salmon, Albacore, White Fish, Shrimp, Chef’s Daily Selection with choice of Spicy Tuna Roll or California Roll
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$35.00 |
N/A
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Takami Veggie Sushi Plate
One piece each of Asparagus, Inari, Eggplant, Japanese Veggie Medley with Kanpyo (Japanese Squash) Roll
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$17.00 |
N/A
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Fresh Sashimi | |||||
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Tuna Sashimi | $18.00 |
N/A
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Yellowtail Sashimi | $18.00 |
N/A
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Salmon Sashimi (Fresh Sashimi) | $16.00 |
N/A
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Albacore Sashimi (Fresh Sashimi) | $14.00 |
N/A
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Fresh Water Eel Sashimi | $14.00 |
N/A
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Halibut (Fresh Sashimi) | $16.00 |
N/A
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Kanpachi Amberjack (Fresh Sashimi) | $18.00 |
N/A
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Ebi, Shrimp Sashimi | $12.00 |
N/A
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Toro, Tuna Belly Sashimi | $38.00 |
N/A
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Japanese Scallop Sashimi | $16.00 |
N/A
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Squid Sashimi | $12.00 |
N/A
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Octopus Sashimi (Fresh Sashimi) | $16.00 |
N/A
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Spanish Mackerel Sashimi | $18.00 |
N/A
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Japanese Snapper Sashimi | $18.00 |
N/A
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Kani, Crab Sashimi | $18.00 |
N/A
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Masago, Smelt Roe Sashimi | $12.00 |
N/A
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Ikura, Salmon Roe Sashimi | $16.00 |
N/A
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Uni, Sea Urchin Sashimi | $28.00 |
N/A
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Peppered Tuna Sashimi | $14.00 |
N/A
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Peppered Salmon Sashimi | $14.00 |
N/A
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Saba, Mackerel Sashimi | $14.00 |
N/A
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Takami Sashimi Plate
Chef’s Daily Choice of Fresh Sashimi
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$42.00 |
N/A
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Sushi Rolls | |||||
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Penthouse Roll (Sushi Rolls)
Spicy tuna roll on soy paper and tempura crunch inside topped with avocado.
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$19.00 |
N/A
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Penthouse Roll
Spicy tuna roll on soy paper and tempura crunch inside topped with avocado.
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$19.00 |
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Takami Roll
Spicy albacore and cucumber topped with pepper tuna and yellowtail with takami sauce.
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$20.00 |
N/A
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Spicy Seared Salmon Roll
Avocado, asparagus, and onion covered with seared salmon and charred jalapeno sauce.
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$20.00 |
N/A
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Lemon Albacore Roll
Spicy tuna roll with cucumber wrapped with albacore and lemon slices.
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$19.00 |
N/A
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21st Roll
Snow crab legs and avocado around spicy tuna and kanikama crab with eel sauce.
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$21.00 |
N/A
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Rainbow Roll
California roll covered with salmon, tuna, halibut, shrimp, yellowtail, and avocado.
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$18.00 |
N/A
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Yuzu Tiger Roll
Spicy salmon and shrimp tempura topped with shrimp, yellowtail, and yuzu dressing.
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$20.00 |
N/A
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Spyder Roll
Soft shell crab, avocado, kanikami crab, and cucumber wrapped in soy and seaweed paper.
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$19.00 |
N/A
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Dragon Roll
Shrimp tempura, avocado, and cucumber wrapped inside out and topped with water eel.
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$19.00 |
N/A
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Lobster Roll
Avocado and cucumber wrapped in soy paper and topped with lobster dynamite.
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$22.00 |
N/A
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Crunch Roll
Shrimp tempura, avocado, and cucumber topped with tempura crunch and eel sauce.
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$19.00 |
N/A
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Baked King Crab Roll
King crab and kanikama crab baked in a dynamite sauce and rolled in soy paper.
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$21.00 |
N/A
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Caprese Roll
Avocado, cherry tomato, and cucumber topped with mozzarella and basil vinaigrette.
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$18.00 |
N/A
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Veggie Roll
Avocado, asparagus, and cucumber in seaweed wrapped inside out.
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$8.00 |
N/A
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California Roll
Kanikama crab, cucumber, and avocado wrapped inside out.
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$10.00 |
N/A
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Spicy Tuna Roll
Spicy tuna and cucumber wrapped inside out.
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$10.00 |
N/A
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Recommended | |||||
---|---|---|---|---|---|
Salmon Sashimi | $16.00 |
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Angus Ribeye Cap | $13.00 |
-
-
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Albacore Sashimi | $14.00 |
-
-
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Peppered Salmon Sashimi | $14.00 |
-
-
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Ebi, Shrimp Sashimi | $12.00 |
-
-
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Appetizers | |||||
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Edamame
Salted warm soybeans.
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$7.00 |
N/A
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Takami Edamame
Soybeans sauteed in garlic, butter, and soy sauce.
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$9.00 |
N/A
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Shishito Peppers
Sauteed, lightly seasoned, and topped with bonito flakes.
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$10.00 |
N/A
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Crispy Eggplant
Tempura eggplant tossed with a sweet garlic soy reduction.
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$13.00 |
N/A
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Grilled Tofu
Tofu squares grilled and topped with scallions, micro cilantro, and sweet miso sauce.
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$12.00 |
N/A
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Arare Calamari
Tempura calamari filets covered in Japanese arare rice crackers served with a curry aioli dipping sauce.
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$15.00 |
N/A
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Spicy Tuna on Crispy Rice
Crispy rice cakes topped with spicy tuna, avocado, and jalapeno.
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$16.00 |
N/A
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Vegetable Tempura
Onion, sweet potato, carrot, and shitake mushroom.
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$13.00 |
N/A
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Creamy Rock Shrimp Tempura
Tempura shrimp tossed in spicy mayonnaise and ponzu.
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$14.00 |
N/A
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Scallops on the Half Shell
Oven baked baby scallops in an herb garlic butter.
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$16.00 |
N/A
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Soft Shell Crab
Fried soft shell crab with sweet and spicy soy dressing.
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$18.00 |
N/A
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Sense Sational Hand Rolls
Two pieces. Spicy tuna, tempura shrimp, onion, cucumber, and tempura crunch with spicy mayonnaise and eel sauce.
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$18.00 |
N/A
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Oysters on the Half Shell
Seasonal oysters served on ice.
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$21.00 |
N/A
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Soup and Salads | |||||
---|---|---|---|---|---|
Miso Soup
White miso broth with tofu, green onion, and seaweed.
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$5.00 |
N/A
|
|
|
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Seaweed Salad
Wakame in a sesame oil.
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$8.00 |
N/A
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|
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Sunomono Salad
Sliced cucumber in a sweet vinegar.
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$8.00 |
N/A
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Mixed Green Salad
With cucumber, tomatoes, and a soy maui onion dressing.
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$10.00 |
N/A
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Miso Caesar Salad
Romaine lettuce, dry cranberries, pine nuts, and shaved Parmesan cheese tossed in miso Caesar dressing.
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$10.00 |
N/A
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Sashimi Salad
Baby mixed greens with tuna, yellowtail, salmon, white fish, spicy tuna, and avocado tossed in a ginger dressing.
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$21.00 |
N/A
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Ramen
Noodles in a Braised Chicken Sesame Stock, topped with Crispy Garlic Chili, Green Onion and Nori
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$12.00 |
N/A
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Meat Robata | |||||
---|---|---|---|---|---|
New York and Asparagus | $12.00 |
N/A
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Applewood Bacon Wrapped Tomato | $10.00 |
N/A
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Angus Ribeye Cap (Meat Robata) | $13.00 |
N/A
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Baby Lamb Chops
Two pieces.
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$18.00 |
N/A
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Angus Filet | $14.00 |
N/A
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Angus Filet and Foie Gras | $18.00 |
N/A
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Seafood Robata | |||||
---|---|---|---|---|---|
Chilean Sea Bass | $14.00 |
N/A
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Octopus | $11.00 |
N/A
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Shrimp | $9.00 |
N/A
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Salmon with Sweet Miso Glaze | $10.00 |
N/A
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King Crab Leg | $16.00 |
N/A
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Vegetable Robata | |||||
---|---|---|---|---|---|
Shitake | $7.00 |
N/A
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Zucchini | $7.00 |
N/A
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Asparagus | $7.00 |
N/A
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Onion with Teriyaki Glaze | $7.00 |
N/A
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Corn on the Cob with Soy Togarashi | $7.00 |
N/A
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Seasonal Vegetable | $7.00 |
N/A
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Poultry Robata | |||||
---|---|---|---|---|---|
Tsukune
Two pieces chicken meatball.
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$9.00 |
N/A
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Chicken Wings | $7.00 |
N/A
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Negima
Chicken and green onion.
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$9.00 |
N/A
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Chicken Breast | $9.00 |
N/A
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Specialty Dishes | |||||
---|---|---|---|---|---|
Salmon Carpaccio
Thinly sliced salmon topped with red onion, arugula, yuzu sour cream, and soy vinaigrette.
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$18.00 |
N/A
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Japanese Tacos
Gyoza skin filled with spicy tuna, kanikama crab, shrimp, and avocado topped with a spicy mayonnaise sauce.
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$17.00 |
N/A
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Yellowtail Jalapeno
Yellowtail sashimi served with ponzu sauce and sliced jalapeno.
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$21.00 |
N/A
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Filet Mignon Carpaccio
Thinly sliced raw filet mignon topped with shaved asparagus, parmesan, cracked black pepper, and a honey yuzu vinaigrette.
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$15.00 |
N/A
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Takami Tartare
Layered ahi tuna, snow crab, spicy tuna, avocado, and rice. Served with karashi soy dressing.
|
$18.00 |
N/A
|
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Peppered Ahi Tuna
Ahi tuna with a crispy wonton topped with tomato, red onion, and chives, creamy yuzu mayonnaise, and sweet soy.
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$18.00 |
N/A
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Shiro Maguro
Albacore sashimi dressed in an apple ponzu vinaigrette.
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$18.00 |
N/A
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Kyushu Kanpachi
Japanese amber jack sashimi topped with white balsamic and yuzu.
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$19.00 |
N/A
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Halibut Carpaccio
Thinly sliced halibut topped with sea salt and yuzu.
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$19.00 |
N/A
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Seared Tuna
Thinly sliced ahi tuna seared rare with a soy vin blanc sauce
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$20.00 |
N/A
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Miso Chilean Sea Bass
Tender sea bass topped with a champagne yuzu sauce.
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$24.00 |
N/A
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Chicken Teriyaki
Sliced chicken breast drizzled with teriyaki sauce.
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$20.00 |
N/A
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Grilled Angus Filet
Sliced angus filet mignon. Served with a black truffle sauce.
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$25.00 |
N/A
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Grilled Salmon
Filet of salmon served with roasted green tomatoes, capers, and yuzu sauce.
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$23.00 |
N/A
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Arare Tuna
Ahi Tuna crusted with Arare Rice Crackers and seared rare, topped with Edamame, Avocado and Asparagus in a creamy Wasabi Sauce
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$22.00 |
N/A
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Fresh Sushi | |||||
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Halibut | $8.00 |
N/A
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Octopus (Fresh Sushi) | $8.00 |
N/A
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Salmon Roe | $8.00 |
N/A
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Albacore | $7.00 |
N/A
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Squid | $6.00 |
N/A
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Japanese Snapper | $9.00 |
N/A
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Smelt Roe | $6.00 |
N/A
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Scallop | $6.00 |
N/A
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Mackerel | $7.00 |
N/A
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Sweet Shrimp | $13.00 |
N/A
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Takami Sushi Plate
One piece each of tuna, yellowtail, salmon, albacore, white fish, octopus, and choice of spicy tuna roll or California roll.
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$35.00 |
N/A
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Sea Urchin | $14.00 |
N/A
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Spanish Mackerel | $9.00 |
N/A
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Tuna | $9.00 |
N/A
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Shrimp (Fresh Sushi) | $6.00 |
N/A
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Premium Salmon | $8.00 |
N/A
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Takami Veggie Sushi Plate
One piece each of Asparagus, Inari, Eggplant, Japanese Veggie Medley with Kanpyo (Japanese Squash) Roll
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$17.00 |
N/A
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Japanese Scallop | $8.00 |
N/A
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Premium Yellowtail | $9.00 |
N/A
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Chopped Toro
Sushi only.
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$14.00 |
N/A
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Crab | $9.00 |
N/A
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Peppered Tuna | $7.00 |
N/A
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Peppered Salmon | $7.00 |
N/A
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Japanese Kanpachi | $9.00 |
N/A
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Tuna Belly | $19.00 |
N/A
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Fresh Water Eel | $7.00 |
N/A
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Fresh Sashimi | |||||
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Tuna Sashimi | $18.00 |
N/A
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Yellowtail Sashimi | $18.00 |
N/A
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Salmon Sashimi (Fresh Sashimi) | $16.00 |
N/A
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Albacore Sashimi (Fresh Sashimi) | $14.00 |
N/A
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Fresh Water Eel Sashimi | $14.00 |
N/A
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Halibut (Fresh Sashimi) | $16.00 |
N/A
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Kanpachi Amberjack | $18.00 |
N/A
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Ebi, Shrimp Sashimi (Fresh Sashimi) | $12.00 |
N/A
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Toro, Tuna Belly Sashimi | $38.00 |
N/A
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Japanese Scallop Sashimi | $16.00 |
N/A
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Squid Sashimi | $12.00 |
N/A
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Octopus Sashimi | $16.00 |
N/A
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Spanish Mackerel Sashimi | $18.00 |
N/A
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Japanese Snapper Sashimi | $18.00 |
N/A
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Kani, Crab Sashimi | $18.00 |
N/A
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Masago, Smelt Roe Sashimi | $12.00 |
N/A
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Ikura, Salmon Roe Sashimi | $16.00 |
N/A
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Uni, Sea Urchin Sashimi | $28.00 |
N/A
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Peppered Tuna Sashimi | $14.00 |
N/A
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Peppered Salmon Sashimi (Fresh Sashimi) | $14.00 |
N/A
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Saba, Mackerel Sashimi | $14.00 |
N/A
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Takami Sashimi Plate
Chef’s Daily Choice of Fresh Sashimi
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$42.00 |
N/A
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Sushi Rolls | |||||
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Takami Roll
Spicy albacore and cucumber topped with pepper tuna and yellowtail with takami sauce.
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$20.00 |
N/A
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Lemon Albacore Roll
Spicy tuna and cucumber wrapped with albacore and lemon slices.
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$19.00 |
N/A
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21st Roll
Snow crab legs and avocado around spicy tuna and kanikama crab with eel sauce.
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$21.00 |
N/A
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Penthouse Roll
Spicy tuna roll on soy paper and tempura crunch inside topped with avocado.
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$19.00 |
N/A
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Yuzu Tiger Roll
Spicy salmon and shrimp tempura topped with shrimp, yellowtail, and yuzu dressing.
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$20.00 |
N/A
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Baked Scallop Roll
California roll topped with baked scallop dynamite.
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$19.00 |
N/A
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Rainbow Roll
California roll covered with salmon, tuna, white fish, shrimp, yellowtail, and avocado.
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$18.00 |
N/A
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Spyder Roll
Soft shell crab, kanikana crab, avocado, and cucumber wrapped in soy and seaweed paper.
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$19.00 |
N/A
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Dragon Roll
Shrimp tempura, avocado, and cucumber wrapped inside out and topped with water eel.
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$19.00 |
N/A
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Lobster Roll
Avocado and cucumber wrapped in soy paper and topped with lobster dynamite.
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$22.00 |
N/A
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Baked King Crab Roll
King crab and kanikama crab baked in a dynamite sauce and rolled in soy paper.
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$21.00 |
N/A
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Caprese Roll
Avocado, cherry tomato, and cucumber topped with mozzarella and basil vinaigrette.
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$18.00 |
N/A
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Veggie Roll
Avocado, asparagus, and cucumber in seaweed wrapped inside out.
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$10.00 |
N/A
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Spicy Seared Salmon Roll
Avocado, asparagus, onion covered with seared salmon, and charred jalapeno sauce.
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$20.00 |
N/A
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California Roll
Kanikama crab, cucumber, and avocado wrapped inside out.
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$8.00 |
N/A
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Spicy Tuna Roll
Spicy tuna and cucumber wrapped inside out.
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$8.00 |
N/A
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Spicy Yellowtail Roll
Spicy yellowtail and cucumber wrapped inside out in soy paper.
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$11.00 |
N/A
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Salmon Roll
Salmon, avocado, and cucumber wrapped inside out.
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$10.00 |
N/A
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Crunch Roll
Shrimp tempura, avocado, and cucumber topped with tempura crunch and eel sauce.
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$10.00 |
N/A
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