Menu
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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Tasca Tapas Restaurant prices confirmed by PriceListo at the following location:
1612 Commonwealth Avenue,
Boston,
2135,
US
Takeout & Delivery Menu | |||||
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Paella Valenciana
Saffron rice stew made with chicken, mussels, cockle clams, calamari, and shrimp cooked in a lobster & shrimp broth.
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$40.00 |
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Paella de Marisco
Saffron rice stew made with mussels, cockle clams, calamari, and shrimp in a lobster and shrimp broth.
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$39.00 |
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Paella de Verduras
Saffron rice stew made with seasonal vegetables in a veggie broth.
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$38.00 |
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Fideua
Catalan stew with angel hair pasta, shrimps, calamari, mussels, cockles on lobster broth.
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$15.00 |
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Pulpo a la Parilla
Galician octopus served with patatas aioli & chimichurri
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$19.00 |
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Pulpo a la Gallega
Galician octopus with olive oil, paprika, and flake salt.
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$16.00 |
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Gambas al Ajillo (Takeout & Delivery Menu)
Fresh Shrimp in Mild Pepper & Garlic Oil
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$15.00 |
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Gambas al Pil Pil
Fresh Shrimp in Spicy Pepper & Garlic Oil
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$15.00 |
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Calamares Frito
Fried fresh squid with aioli sauce on the side.
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$14.00 |
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Mejillones a la Vizcaína
Steamed fresh mussels in a sweet pepper sauce.
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$12.00 |
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Zarzuela de Mariscos
A shellfish and seafood stew made with seasonal vegetables, shrimp, mussels, calamari, clams, zesty lobster broth, and toasted garlic crostini.
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$20.00 |
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Tortilla Española
Spanish omelet with potatoes, eggs, onions, and extra virgin olive oil.
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$7.00 |
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Choripán
Grilled homemade chorizo patty over bread.
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$5.00 |
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Aceitunas
Gourmet marinated olives.
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$5.00 |
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Pan con Tomate
Toasted bread with garlic, olive oil, and tomato.
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$5.00 |
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Bolas de Queso
4 Crispy goat cheese Croquettes stuffed with quince paste glazed with sugar cane honey.
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$8.00 |
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Empanadillas de Queso
4 Herb goat cheese-artichoke turnovers.
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$8.00 |
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Patatas Bravas
Crispy potatoes with Brava sauce.
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$7.00 |
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Patata Alioli
Crispy potatoes with aioli sauce.
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$7.00 |
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Setas al Jerez
Sautéed mushroom in garlic, EVOO, & sherry wine.
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$7.00 |
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Queso Brie
Grilled brie cheese with apple chutney, fresh pear, and garlic crostini.
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$8.00 |
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Espinaca a la Catalana (Takeout & Delivery Menu)
Sautéed baby spinach with olive oil, garlic, raisin, and pine nuts.
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$10.00 |
N/A
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Timbales
Stack of roasted eggplant, zucchini, tomato, spinach red pepper, and goat cheese.
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$9.00 |
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Pisto Manchego
Grilled ratatouille with roasted zucchini, green pepper, eggplant, tomato, and garlic crostini.
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$8.00 |
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Queso Manchego
Sliced Manchego cheese served with olives and EVOO.
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$10.00 |
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Pimientos del Padrón
Fried shishitos peppers, extra virgin olive oil, and flake salt.
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$10.00 |
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Espárragos a la Parrilla
Grilled asparagus with romesco sauce.
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$9.00 |
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Alcachofas Fritas
Crispy fried artichokes with a side of Romesco sauce.
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$9.00 |
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Ensalada de Remolacha
Beets, pistachio, goat, and manchego cheese salad with sherry glaze dressing.
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$8.00 |
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Ensalada de la Casa
Mesclun green mix with pears, almonds, beets, goat cheese fritter, and sherry vinegar glaze.
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$9.00 |
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Entraña a la Parrilla (Takeout & Delivery Menu)
1/2 lb. skirt marinated and grilled with parsley oil.
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$15.00 |
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Croquetas Ibérico (Takeout & Delivery Menu)
lberico ham croquettes.
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$10.00 |
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Empanada de Carne
Halal beef turnovers.
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$7.00 |
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Txistorras al Jerez
Homemade pork sausages sauteed in Sherry wine (mild or hot).
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$15.00 |
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Pollo al Ajillo (Takeout & Delivery Menu)
Sauteed boneless halal chicken, Spanish spices & garlic.
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$8.00 |
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Albóndigas de Cordero
Lamb meatballs with vegetable sauce.
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$13.00 |
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Chuletas de Cordero
2 grilled lamb chops with chimichurri and mint yogurt sauces.
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$15.00 |
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Bistec de Ternera
Grilled minute steak, with fried potatoes and mojo picon, sauteed baby spinach, and garlic.
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$22.00 |
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Alitas de Pato
Duck Wings glazed in a triple sec, orange, and cinnamon sauce.
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$14.00 |
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Jamón Ibérico y Manchego
4 Grilled bread topped with fig spread,
manchego cheese and ibérico ham
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$15.00 |
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Codorniz en Salsa de Ajo
Whole grilled quail finished in garlic &
white wine sauce.
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$14.00 |
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Solomillo de Ternera a la Pimienta
4 oz grilled beef tenderloin, black pepper cream sauce on bread.
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$12.00 |
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Churros con Chocolate
Deep fried-dough sticks filled with cream, sprinkled with cinnamon and sugar. With a delicious chocolate sauce on the side.
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$7.00 |
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Flan
Traditional Spanish Flan
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$7.00 |
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Budin de Pan
Made with soft bread, tender raisins, white chocolate drops, cream, and topped with chocolate sauce.
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$7.00 |
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Tarta de Zarzamora
Cheesecake topped with blackberry sauce.
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$7.00 |
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Tiramisu
Espresso soaked ladyfingers topped with sweetened mascarpone cheese.
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$7.00 |
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Coke | $3.00 |
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Sprite | $3.00 |
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Water | $2.00 |
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Picked for you | |||||
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Pollo al Ajillo
Sauteed boneless halal chicken, Spanish spices & garlic.
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$8.00 |
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Croquetas Ibérico
lberico ham croquettes.
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$10.00 |
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Gambas al Ajillo
Fresh Shrimp in Mild Pepper & Garlic Oil
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$15.00 |
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Entraña a la Parrilla
1/2 lb. skirt marinated and grilled with parsley oil.
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$15.00 |
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Espinaca a la Catalana
Sautéed baby spinach with olive oil, garlic, raisin, and pine nuts.
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$10.00 |
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