Menu
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You are viewing The Dominican Restaurant prices confirmed by PriceListo at the following location:
3601 Capital Boulevard,
Raleigh,
NC,
27604,
US
Empanadas/ Patty ALL DAY
BEEF,CHICKEN AND CHEESE PATTY
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EMPANADA ESPECIAL
4 x 12. four empanadas for 12 dollars
please let us know the kind by messege
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$12.00 |
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Empanada de Carne/Beef
In shallow pan, heat two teaspoons of oil, add onions, chicken or meat, and the green peppers, stir. Add the black pepper, coriander, and tomato paste.
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$4.00 |
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CHIMI SPECIAL - DR Sandwich
FREE SODA and Fries. ENDS FRIDAY
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$15.00 |
N/A
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Empanada de Queso/cheese
In shallow pan, heat two teaspoons of oil, add onions, chicken or meat, and the green peppers, stir. Add the black pepper, coriander, and tomato paste.
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$3.00 |
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BREAKFAST - DESAYUNO (ENDS AT 12pm)
Breakfast is ready from 7:30am - 12am
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Mangu tres Golpe
The best known and most representative dish of the Dominican Republic. In this classic recipe, you will enjoy beautifully mashed green plantains, fried salami (we call it salchichón too), fried eggs, fried cheese and a delicious onion garnish.
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$14.00 |
↑+$0.50
+3.70%
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(AFTER 10:30am )LUNCH AND DINNER MENU
From 10:30 am to 5pm
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Pollo guisado /Stew chicken
Dominican Braised or Stew Chicken is a simple and essential dish that is filled with flavor; a very popular dish in Dominican Cooking.
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$14.50 |
↑+$0.55
+3.94%
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Chicharrón de pollo - Dominican fried chicken Stye
Dominican Fried Chicken are amazingly flavorful! Once you have one, you will not want to stop eating them. They are that addicting!
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$14.50 |
↑+$1.00
+7.41%
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Roasted Pork - Pernil
Pernil is roasted pork shoulder and if you’ve had pulled pork—which uses the same cut of meat—then you know that pork shoulder is tender
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$13.95 |
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Roasted Pork Ribs - Costillitas
Costilla al Horno slowly roasted pork ribs after been carefully vinegar clean and marinated with only natural seasoning that reaches the bones.
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$13.95 |
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Espagetti Dominicano - Speguetti
Espaguetis (Dominican Spaghetti) will help you surprise friends and family with this unusual but flavorful spaghetti dish. Be prepared for encores.
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$9.90 |
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Pollo Horneado - Roasted Chicken
Dominican Style Tender Roasted Chicken!
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$13.90 |
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10:30 am PLATO DEL DIA - PLATE OF THE DAY starts at 10:30am
order available after 10:30am
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Pescado con Coco - Coconut Tilapia Fish fillet
A fresh tilapia fillet fish stewed in a delicious coconut milk alongside the seasoning that we are known for.
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$18.25 |
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Pescado frito ( whole fried Tilapia)
Tilapia whole fish
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$16.50 |
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MONDONGO- Tribe Stew
Dominican Style Tripe Stew (Mondongo) – A warm comforting stew made with beef tripe, onion, garlic, peppers, carrots, potatoes, tomato sauce, and cilantro.
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$17.25 |
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Chuleta Aumada Frita
Fried Smoke Pork Shop
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$14.85 |
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FRITURAS & MORE
AFTER 4PM ONLY or called before ordering
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Chicharron - Pork Skins 1 lb
Chicharrones – Dominican Fried Pork Belly with Yuca and Onion Relish. Chicharrones are one of the most delicious fried foods we have in the Dominican Republic. The crispy skin, the tender fat and meat right underneath make it absolutely addicting! It's heaven in every bite!
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$20.00 |
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Pica Pollo - Fried Chicken
Pica Pollo is the authentic Dominican fried chicken. In a country where fast-food chains now abound, Pica Pollo remains the undisputed king of convenience food.
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$13.95 |
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CHIMI BURGER
A saucy, simply seasoned burger, topped with sauteed cabbage, tomato and onion, the Chimichurri Burger is Dominican street food at its finest! choose from beef pork or chicken
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$13.95 |
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Mofongo Shrimp / Camarones or Chicharron
Mofongo is a Puerto Rican dish with fried plantains as its main ingredient. Plantains are picked green and fried, then mashed with salt, garlic, broth, and olive oil in a wooden pilón choose shrimp or pork mofongo
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$23.50 |
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YAROA Dominicana
It consists of a layer of boiled and mashed ripe plantains -- or French fries -- topped with shredded or minced meat, cheese, and drizzled with mayo and ketchup [1]. Yaroa is a dish that was created and made popular in Santiago by street food vendors (carritos).
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$12.95 |
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PATACON
Venezuelan patacon is a sandwich treat made with fried plantains instead of bread. Chicken patron, Beer Patacon or our Tres Golpes (Dominican style Patacon) with eggs/salami/friedcheese
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$13.95 |
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PICALONGA fritura 4 carnes | $45.00 |
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QUESADILLA QUISQUEYANA
An original for The Dominican Restaurant. A quesadilla that you can either choose salami or chicken along with eggs, lettuce, tomatoes and melted cheese.
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$11.95 |
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Chicharron de pollo | $13.90 |
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Natural Drinks | |||||
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Morir Sonando - Dying Dreaming
Morir Soñando (Milk and Orange Juice), a marvelous beverage that should be the official drink of the Dominican summer. It's a very easy recipe too, you could be enjoying this in no time!
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$4.00 |
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Lemonada - Lemonade
Natural Lemon Juice
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$3.50 |
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Tamarindo
tamarin
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$3.50 |
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Soda and more Drinks | |||||
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Coca Cola | $2.25 |
↑+$0.50
+28.57%
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Sprite | $2.25 |
↑+$0.50
+28.57%
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