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You are viewing The Field Irish Pub & Eatery prices confirmed by PriceListo at the following location:
3281 Griffin Road,
Fort Lauderdale,
FL,
33312,
US
Soups & Starters | |||||
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Irish Potato Soup
With cheddar cheese, crumbled bacon and green onions.
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$5.00 |
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Irish Sausage Rolls
Irish sausage rolls wrapped in golden puff pastry with honey mustard dipping sauce.
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$10.00 |
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Wild Oak Smoked Salmon
Smoked salmon, sesame flatbreads, red onion, capers, and a potato pancake.
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$14.50 |
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Spinach & Artichoke Dip
Housemade with spinach, artichoke hearts and seasoned tortilla chips.
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$9.50 |
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Chicken Tenders
Breaded tenderloins with honey mustard or BBQ.
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$10.00 |
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Roasted Garlic Hummus
Housemade roasted garlic hummus with pita points.
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$9.00 |
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Giant Pretzel
Giant Bavarian soft baked pretzel with beer cheese and Dijon mustard.
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$9.50 |
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Smoked Fish Spread
Mahi/wahoo smoked dip, sesame flatbreads, veggie sticks, lemon & jalapenos.
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$13.00 |
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McCabe's Wings
Mild, medium, hot, or guinness BBQ with bleu cheese, celery and carrot sticks.
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$12.00 |
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Potato Skins
With bacon, cheddar and green onions with sour cream.
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$9.50 |
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Field of Greens
Dressings: house balsamic vinaigrette, herb ranch, honey mustard, bleu cheese, Thousand island or oil and vinegar.
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Field House Salad
Mixed greens, red onion, tomato, grated carrots, artichoke hearts, hearts of palm, grated cheddar, croutons and your choice of dressing.
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$11.00 |
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Classic Caesar
Romaine hearts, croutons, parmesan and creamy caesar dressing.
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$9.00 |
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Sandwiches
All sandwiches are served with fries or coleslaw.
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Classic Reuben Wrap
Corned beef, melted swiss, Thousand island, and sauerkraut wrapped in a flour tortilla.
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$14.50 |
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Mahi Mahi
Local mahi, grilled or blackened, served on a bun with lettuce, tartar and lemon.
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$16.50 |
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Irish Dip
Roast beef on a toasted roll topped with crispy onion straws with natural jus.
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$14.00 |
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Kilkenny Sandwich
Roast turkey breast, irish bacon, swiss, lettuce, tomato and mayo on toasted farmhouse bread.
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$14.00 |
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Garden Veggie Burger
Vegetable patty on a bun with lettuce, tomato, onion and garden veggie dressing.
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$12.00 |
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The Field Pub Sandwich
Boneless breast of chicken grilled or blackened on ciabatta bread with lettuce, tomato and chipotle mayo.
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$12.50 |
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Burgers
Our burgers are half a pound of flame-grilled USDA choice Angus chuck and come with lettuce, tomato, onion and pickle. All burgers are served with fries or coleslaw.
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The Carrick Burger
An American classic flame grilled to your liking.
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$12.50 |
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The Irish-American
Our premium burger with Dubliner aged white cheddar cheese and imported Irish bacon.
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$17.00 |
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The Field Burger
Topped with sautéed mushrooms, onions, monterey jack cheese and BBQ.
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$15.00 |
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Field Favorites | |||||
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Corned Beef & Cabbage
Lean, tender strips of corned beef, steamed cabbage, carrots, red potatoes and wholegrain dijon.
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$17.00 |
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Bangers & Mash
Irish sausage and mashed potatoes with crispy onion straws and gravy.
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$14.50 |
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Country Chicken Pie
A homemade casserole with chicken, mushrooms, carrots, onions and sweet peas, topped with golden puff pastry.
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$16.00 |
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Irish Stew
Tender pieces of lamb, potatoes and farm fresh vegetables in a flavorful broth with country bread.
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$16.00 |
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Irish Cabbage Rolls
Cabbage leaves stuffed with finely-ground, seasoned sirloin with tomato sauce and parmesan. Mashed potatoes and sautéed vegetables.
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$15.00 |
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Classic Meatloaf
A family favorite with brown gravy, topped with crispy onion straws. Mashed potatoes and sautéed vegetables.
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$15.50 |
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Fish & Chips
Our famous house-battered fish served over seasoned fries with tartar sauce and lemon.
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$18.50 |
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Shepherd's Pie
Ground sirloin, peas, carrots, onions and gravy with mashed potatoes.
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$15.00 |
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Butcher's Reserve
All specialty items are served with: tossed salad, fresh sautéed vegetables and a choice of potato.
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Gaelic Steak (12 oz.)
Center-cut New York strip grilled and topped with an irish whiskey mushroom cream sauce.
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$32.00 |
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Barrywall Butter Pepper Crusted Steak (12 oz.)
Center-cut New York strip pan-seared with seasoned black pepper and topped with our special barrywall butter.
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$32.00 |
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Portadown Bone-In Pork Chop
Bone-in grilled center-cut pork chop with brown gravy and apple sauce.
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$21.00 |
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Other Specialties
All specialty items are served with: tossed salad, fresh sautéed vegetables and a choice of potato.
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Drunken Chicken
Boneless chicken breast pan-seared in an irish whiskey cream sauce with mushrooms.
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$17.00 |
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Dolphin Francaise
Filet of dolphin pan-seared in a light egg wash with white wine and lemon. Served with rice and sautéed vegetables.
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$21.00 |
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Sides & Such | |||||
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Black & Tan Onion Rings | $6.50 |
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Steak Cut French Fries | $5.00 |
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Mashed Potatoes | $3.00 |
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Rustic Potatoes | $3.00 |
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Baked Potato | $3.50 |
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Vegetable Medley | $3.00 |
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Homemade Coleslaw | $3.00 |
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McCabe's Country Bread | $2.50 |
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Curry Sauce
Creamy madras curry sauce.
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$3.00 |
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Creamed Spinach | $6.00 |
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Desserts | |||||
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Famous Bread Pudding
Homemade with an irish whiskey sauce. One bite and you'll know why.
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$8.00 |
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Decadent Chocolate Cake
Sinfully rich layered chocolate cake with whipped cream.
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$8.00 |
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Handmade Ice Creams
Cinnamon, decadent chocolate, ultimate vanilla.
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$6.00 |
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Irish Breakfast | |||||
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Irish Sausage | $14.00 |
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Irish Bacon | $14.00 |
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Homemade Potato Pancake | $14.00 |
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Black & White Pudding | $12.50 |
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Grilled Tomato | $14.00 |
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Fried Eggs | $14.00 |
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Toast & Irish Tea | $14.00 |
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Coffee | $14.00 |
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Soda | $14.00 |
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