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Salads | |||||
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House Mixed Greens
Mixed greens, carrot, tomato, cucumber, Asiago cheese, and your choice of dressing.
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$6.00 |
N/A
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Grand Caesar Salad
Romaine, roma tomato, croutons, classic dressing, and Asiago cheese.
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$11.00 |
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Classic Chopped
Romaine, avocado, tomato, cucumber, bacon, onion, blue cheese, crispy rice noodles and cilantro lime vinaigrette.
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$12.50 |
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Seaweed Salad
Seaweed marinated in a sesame dressing, topped with black and white sesame seeds.
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$7.00 |
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Black & Blue Salad
Mixed greens, blue cheese, bacon, toasted black walnuts, blueberries, shaved bartlett pear and blueberry vinaigrette.
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$11.50 |
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Thai Crunch Salad
Shredded Napa cabbage, crispy chicken, carrot, cucumber, red bell pepper, edamame, honey roasted peanuts, wasabi peas, crispy rice noodles, teriyaki dressing and ginger peanut dressing.
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$14.50 |
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Titanic Wedge
Iceberg wedge and tomato with blue cheese, Thousand island, balsamic vinaigrette, or ranch.
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$9.50 |
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Appetizers | |||||
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Clam Chowder | $5.00 |
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Guoi Tiao
Thai noodle soup with sliced sirloin, pho noodles, scallions, fried basil, and spicy beef broth.
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$10.00 |
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Edamame | $6.00 |
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Seared Scallops
Pan seared with sautéed shiitake mushrooms, red onion, wilted greens, and spicy peanut sauce.
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$16.50 |
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Maryland Crab Cakes
Homemade crab cakes with fresh mixed greens, chipotle aioli and cilantro lime vinaigrette.
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$16.00 |
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Whitefish Pate
With assorted crackers and veggies, garnished with capers and sun-dried tomatoes.
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$15.00 |
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Tiger Shrimp
Fried tiger shrimp, sweet and spicy Thai glaze, mixed greens, peanut sauce, and wonton strips.
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$16.50 |
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Calamari
Lightly breaded and flash fried.
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$12.50 |
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Shrimp Cocktail | $16.00 |
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Baked Lobster Dip
Lobster, roasted red pepper, dill, chives, and cream cheese with baked pita chips and crostini.
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$17.50 |
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Crispy Lettuce Wraps
Fresh bibb lettuce, roma tomato, cucumber, cilantro, peanut sauce, and red Chile cashew chicken. Served chilled.
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$14.00 |
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Ahi Tuna Bites
Pan seared, Cajun spiced ahi tuna with mixed greens, spicy aioli, caramelized pineapple and roasted red pepper.
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$16.50 |
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Entrées | |||||
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Seafood Pasta
Fresh tiger shrimp, sea scallops, lobster meat, and boursin cream tossed with penne pasta.
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$28.50 |
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Filet Mignon
Prime 8 oz. center cut char-grilled to order, served with fresh vegetable and garlic mashed potato.
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$40.00 |
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Mahi Mahi
Oven baked, caramelized onion crusted mahi mahi served with creamy Asiago risotto and fried shallot aioli.
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$27.00 |
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Mushroom Pasta
Shiitake and Portobello mushrooms, red onion, roasted red pepper, sun-dried tomato, Asiago cream and penne pasta.
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$21.50 |
N/A
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New York Strip (12 oz.)
Center cut strip char-grilled to order, served with fresh vegetable and garlic mashed potato.
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$36.00 |
↑+$2.00
+5.88%
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Perch & Chips
Flash fried lightly breaded perch, seasoned steak fries and pineapple slaw.
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$19.00 |
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Seafood Etouffee
Grilled tiger shrimp and Spanish rice in a Cajun style crawfish stew.
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$22.50 |
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Ribeye
Char-grilled to order 14 oz. ribeye with fresh vegetable and garlic mashed potato.
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$33.00 |
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Wild Salmon
Grilled to order BBQ Pacific king salmon served with roasted tomato relish, mixed greens, chilled Asian noodles and peanut sauce.
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$28.00 |
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Lobster Mac 'n Cheese
Lobster meat, applewood bacon, caramelized onion, roasted red pepper, four cheese sauce, and penne pasta, baked with Parmesan bread crumbs.
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$25.00 |
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Ahi Tuna
Sesame crusted and pan seared, with sticky rice, mandarin oranges, wasabi, mixed greens and toasted sesame vinaigrette.
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$27.00 |
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Whitefish
Oven baked Parmesan crusted whitefish with roasted tomato relish, fried shallot aioli, wild rice, and fresh vegetable.
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$24.00 |
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Sesame Chicken
Pan seared sesame chicken breasts served with warm Asian soy noodles, fresh vegetable and spicy peanut sauce.
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$21.50 |
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Grilled Salmon
Ancho Chile glazed Pacific king salmon with roasted tomato relish, chipotle aioli, fresh vegetable, and garlic mashed potato.
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$28.00 |
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Halibut
Grilled BBQ glazed halibut, served with sweet corn-black bean relish, fresh vegetable and wild rice.
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$28.00 |
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Lobster Shrimp Risotto
Tiger shrimp, lobster meat, roasted tomato, white wine, arborio rice and Asiago cheese.
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$27.00 |
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Pike Perch
Flash fried lightly breaded perch with fresh vegetable and garlic mashed potato.
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$23.00 |
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Sandwiches & Ala Carte
All sandwiches are served with great lakes kettle chips.
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Grand Burger
Half pound burger grilled to order flash fried, lightly breaded perch, with applewood smoked bacon, cheddar cheese, lettuce, and tomato.
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$12.00 |
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Perch Sandwich
Flash fried, lightly breaded perch, lettuce, tomato, and tartar sauce.
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$14.00 |
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Mushroom Sandwich
Grilled housemade vegetarian mushroom patty, lettuce, tomato, and caramelized onion-gorgonzola spread.
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$12.00 |
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Beer Battered Onion Rings | $3.50 |
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Wild Rice | $2.00 |
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Seasoned Steak Fries | $2.50 |
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Creamy Asiago Risotto | $6.50 |
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Sushi | |||||
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Maki Cucumber | $8.00 |
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Maki Avocado | $8.00 |
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Maki Salmon | $10.00 |
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Maki Tuna | $11.00 |
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Nigiri | $4.00 |
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Sashimi | $14.00 |
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Saimaki
Mixed raw vegetables.
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$9.00 |
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Spicy Krab
Krab and spicy sauce.
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$10.00 |
N/A
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Philly Roll
Salmon, cream cheese, chives.
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$10.50 |
N/A
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Pete's Roll
Tuna, avocado, spicy sauce.
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$12.50 |
N/A
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Adam's Deluxe
Tuna, cream cheese, cucumber, carrot.
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$13.00 |
N/A
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Tahitian Moon
Tuna, avocado, mango.
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$12.50 |
N/A
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Crunchy Shrimp
Tempura shrimp, carrot, cucumber, spicy sauce.
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$12.50 |
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El Maestro
Krab, tuna, green bean, carrot, wasabi, rolled inside out.
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$13.50 |
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Futomaki
Krab, prawn, cucumber, avocado, rolled inside out.
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$12.50 |
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Dragon Roll
Eel, cucumber, general tso sauce.
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$12.00 |
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Tidal Wave
Smoked salmon, cream cheese, green bean.
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$12.50 |
N/A
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Unagi Wok
Eel, shrimp, shiitake mushroom, green bean.
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$12.50 |
N/A
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Sweet & Spicy Salmon
Salmon, sweet potato, cucumber, wasabi dill aioli.
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$13.00 |
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Seared Scallop Roll
Sesame seared scallops, shiitake mushroom, cucumber, soy glaze.
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$13.00 |
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Lobster Roll
Lobster, boursin cheese, chive, spicy sauce.
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$16.50 |
N/A
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Crispy Crab Roll
Maryland crab cake, cream cheese, cucumber, sweet Thai Chile sauce.
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$12.50 |
N/A
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Smoked Salmon Caprese
Smoked salmon, roma tomato, fresh mozzarella, spicy mayo, fried basil, balsamic reduction, rolled inside out.
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$14.00 |
N/A
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Teriyaki Shrimp
Tempura shrimp, crispy onion, pineapple, shredded carrot, cream cheese, teriyaki sauce, rolled inside out.
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$15.00 |
N/A
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Gluten-Free Menu | |||||
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Guoi Tiao (Gluten-Free Menu)
Thai noodle soup with sliced sirloin, pho noodles, scallions, fried basil, and spicy beef broth.
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$9.99 |
N/A
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Edamame (Gluten-Free Menu)
Served with sea salt.
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$5.99 |
N/A
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House Mixed Greens (Gluten-Free Menu) | $5.99 |
N/A
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Titanic Wedge & Tomato
Blue cheese, Thousand island, balsamic vinaigrette, or ranch.
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$8.99 |
N/A
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Caesar
Served without croutons, romaine, roma tomato, Asiago cheese and classic dressing.
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$10.99 |
N/A
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Black & Blue
Mixed greens, blue cheese, bacon, toasted black walnuts, blueberries, shaved bartlett pear, blueberry vinaigrette.
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$10.99 |
N/A
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Lobster Shrimp Risotto (Gluten-Free Menu)
Pan seared tiger shrimp, lobster meat, roasted tomato, white wine, arborio rice and Asiago cheese.
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$26.99 |
N/A
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Grilled Salmon (Gluten-Free Menu)
Ancho Chile glazed Pacific king salmon served with roasted tomato relish, chipotle aioli, fresh vegetable, and garlic mashed potato.
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$26.99 |
N/A
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Mahi Mahi (Gluten-Free Menu)
Oven baked, caramelized onion crusted mahi mahi served with creamy Asiago risotto and fried shallot aioli.
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$26.99 |
N/A
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Ahi Tuna (Gluten-Free Menu)
Sesame crusted and pan seared, with sticky rice, wasabi, and toasted sesame vinaigrette.
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$26.99 |
N/A
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Filet Mignon (Gluten-Free Menu)
Prime 8 oz. center cut, char-grilled to order and served with fresh vegetable and potato.
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$36.99 |
N/A
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New York Strip (12 oz.) (Gluten-Free Menu)
Center cut, served with fresh vegetable and potato.
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$32.99 |
N/A
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Ribeye (Gluten-Free Menu)
Grilled to order with fresh vegetable and potato.
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$32.99 |
N/A
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A la Carte | |||||
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Creamed Spinach | $6.00 |
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Wilted Spinach
With bacon and onion.
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$6.00 |
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Garlic Mashed Potatoes | $3.50 |
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