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You are viewing The Legacy Restaurant At The Nancy Lopez Country Club prices confirmed by PriceListo at the following location:
17135 Buena Vista Boulevard,
The Villages,
FL,
32162,
US
Appetizers - Dinner | |||||
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Escargot
Gluten free. Burgundy snails roasted in a rich garlic herb butter.
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$13.99 |
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Short Rib Bruschetta
Tender Short Rib and Mushrooms, Sautéed with Rosemary and Thyme, Atop House Made Baguette Rounds
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$11.99 |
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Side of Parmesan Rissotto
One side potion of our Parmesan Risotto, highly requested from guests!
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$4.99 |
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Stuffed Mushrooms
Hand Battered and Fried Mushrooms, Stuffed with Herbs and Boursin Cheese
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$12.99 |
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Ahi Tuna
Gluten free. Fresh ahi tuna, pan seared and drizzled with house-made pineapple glaze.
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$13.99 |
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Shrimp Cocktail
Gluten free. Jumbo shrimp, with bloody Mary cocktail sauce.
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$13.99 |
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Calamari
Market fresh, breaded and fried, served with house made peppadew aioli.
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$13.99 |
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Boom Boom Shrimp
Fried shrimp, tossed in chef's signature coconut curry sauce.
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$11.99 |
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Strawberry Caprese
Vine ripened tomato, imported mozzarella, and strawberries finished with a drizzle of balsamic reduction and fresh basil.
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$13.99 |
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Soup & Salads - Dinner | |||||
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Lobster Bisque | $6.00 |
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Mushroom Brie | $5.00 |
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Side House Salad
Arcadian spring mix, with red onion, cherry tomato, cucumber and pepperoncini, served with Mediterranean dressing.
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$4.99 |
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House Salad
Gluten free. Arcadian spring mix, with red onion, cherry tomato, cucumber and pepperoncini, served with Mediterranean dressing.
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$7.99 |
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Cran-apple Chicken Salad
Gluten free. Spring mix with fresh cut apples, dried cranberry, and Gorgonzola cheese tossed in house made vinaigrette, topped with toasted walnuts and tender grilled chicken.
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$14.99 |
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Blueberry Citrus Salad
Gluten free. Mixed greens, with fresh tomato, cucumber, mandarin oranges, blueberries, craisins, and goat cheese, topped with candied pecans, tossed in raspberry vinaigrette.
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$9.99 |
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Sesame Ginger Steak Salad
Spring Mix Topped with Marinated Steak, Cucumber, Cherry Tomatoes, Carrots and Mandarin Oranges, Finished with Chow Mein Noodles, Sesame Seeds and Ginger Soy Vinaigrette
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$15.99 |
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Chicken Caesar Salad
Romaine lettuce, tossed in Caesar dressing, topped with grilled chicken, Parmesan cheese and croutons.
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$13.99 |
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Salmon Salad
Gluten free. Grilled salmon, atop romaine lettuce, with cherry tomato, red onion and roasted red pepper, finished with Mediterranean dressing, fresh mint and walnuts.
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$17.99 |
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Flatbreads - Dinner | |||||
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Fig and Goat Cheese Flatbread
Topped with mozzarella cheese, dried figs and goat cheese, drizzled with balsamic reduction.
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$11.99 |
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Pastas - Dinner | |||||
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Pear and Ricotta Stuffed Sacchettini
Sacchettini pasta, imported from Italy, stuffed with pear and ricotta, tossed in a pulled short rib marsala cream sauce.
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$21.99 |
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Chicken Penne Alla Vodka
Sautéed chicken, onions, cherry tomatoes and spinach, tossed with penne pasta in a creamy vodka sauce.
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$17.99 |
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Red and White Chicken Parmesan
Breaded chicken, topped with marinara sauce and melted mozzarella cheese, paired with fettuccine alfredo.
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$16.99 |
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Steak Fettuccine
Filet tips and mushrooms sautéed in alfredo cream sauce, finished with fresh parmesan, drizzled with balsamic glaze.
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$17.99 |
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House Specialties | |||||
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Chicken Marsala
Pan seared chicken breast filet simmered with mushrooms in rich marsala wine sauce, paired with whipped potatoes and chef vegetables.
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$18.99 |
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Crispy Duck
One Half Golden Duck, Topped with Blueberry Bourbon Sauce, Paired with Garlic Whipped Potatoes and Chef Vegetables
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$29.99 |
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Short Rib Risotto
Slow Braised Short Rib, Atop Parmesan Risotto, Finished with Port Wine Reduction
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$21.99 |
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Boom Boom Chicken and Shrimp
Gluten free. Chicken and shrimp with onions and peppers, sautéed in Thai chili coconut sauce, over steamed white rice, with peanut sauce.
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$19.99 |
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Pot Roast
Gluten free. Slowly braised beef shoulder roast, topped with a port wine reduction, paired with garlic whipped potatoes and chef vegetables.
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$15.99 |
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Veal Meatloaf
Made with fresh ground veal and pork, drizzled with a port wine reduction, topped with crispy onion straws, paired with whipped potatoes and chef vegetables.
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$16.99 |
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Chicken Pot Pie
Slow-simmered chicken, peas, carrots, and onions in a creamy sauce topped with flaky pastry crust, with chef vegetables.
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$14.99 |
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Chicken Florentine
Baked chicken, topped with spinach and cherry tomato cream cause, paired with garlic mashed potatoes and chef vegetables.
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$19.99 |
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Seafood - Dinner | |||||
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Chilean Sea Bass
Marinated in Miso and Prepared to Perfection, Paired with Parmesan Risotto and Chef Vegetables
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$33.99 |
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Lobster Ravioli
Lobster and Mascarpone Stuffed Ravioli, Topped with a White Wine Lobster Cream Sauce, Topped with a Cold Water Lobster Tail
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$38.99 |
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Stuffed Sole
Fresh sole, stuffed with scallops and crab, baked and topped with teragon lemon beurre Blanc sauce, paired with herb rice and chef vegetables.
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$23.99 |
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Fish and Chips
Yuengling beer battered haddock, served with house-made tartar sauce, paired with crispy fries and coleslaw.
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$16.99 |
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Salmon Wellington
Wellington fresh salmon with minced mushrooms and spinach, wrapped in flaky puff pastry and finished with porcini mushroom sauce, paired with garlic whipped potatoes.
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$23.99 |
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Grouper and Sweet Corn Risotto
Pan seared grouper, atop creamy sweet corn risotto with fennel and cherry tomato.
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$21.99 |
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Pan Seared Haddock with Shrimp
Gluten free. Pan seared haddock, served with housemade white wine and almond cream sauce, topped with grilled shrimp, paired with garlic whipped potatoes and chef vegetables.
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$22.99 |
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Maple Pecan Encrusted Salmon
Fresh salmon baked with a sweet maple glaze, crusted with crushed pecans, paired with herb rice and chef vegetables.
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$21.99 |
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Hand Cuts - Dinner | |||||
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Filet Mignon
6oz Filet Mignon, Grilled Over Oakwood Fire, Paired with Parmesan Risotto and Chef Vegetables
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$31.99 |
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Marsala Pork Shank
22oz, Slow Roasted for 14 Hours, Drizzled with Marsala Cream Sauce, Paired with Garlic Whipped Potatoes and Chef Vegetables
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$27.99 |
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Truffled New York Strip
Gluten free. 12 ounce New York strip, grilled over Oakwood fire, brushed with truffle oil, paired with Parmesan rissoto and chef vegetables.
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$29.99 |
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Chateaubriand
Gluten free. Hand cut tenderloin of beef, topped with port wine reduction, with garlic whipped potatoes and chef vegetables.
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$24.99 |
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Maple Bacon Glazed Pork Ribeye
Gluten free. Juicy pork ribeye, grilled over Oakwood fire, topped with maple bacon glaze, paired with garlic whipped potatoes and chef vegetables.
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$19.99 |
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Dessert - Dinner | |||||
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Amaretto Cheesecake
Creamy Cheesecake with the Sweet Flavor of Authentic Amaretto Liqueur, Topped Sliced with Almonds and Whipped Cream
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$7.99 |
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Carrot Cake
Four Deliciously Moist Layers of Carrot Cake and Our Famous Cream Cheese Icing
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$7.99 |
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Chocolate Ganache Cake
Layers of Chocolate Cake and Creamy Chocolate Cheesecake, Topped with Rich Velvety Ganache
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$7.99 |
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Seasalt Caramel Cheesecake
Creamy New York cheesecake swirled with thick, rich caramel, topped with a layer of Hershey's® caramel topping, finished with sea salt.
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$7.99 |
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Florida Key Lime Pie
Truly “authentic” key lime pie! Made in true key west fashion key lime juice. All in our made from scratch graham cracker crust.
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$8.99 |
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Appetizers | |||||
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Escargot
Burgundy snails roasted in a rich garlic herb butter
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$13.99 |
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Calamari
Market fresh, breaded and fried, served with house made peppadew aioli
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$13.99 |
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Boom Boom Shrimp
Fried shrimp, tossed in chef's signature coconut curry sauce
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$11.99 |
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Stuffed Mushrooms
Hand battered and fried mushrooms, stuffed with herbs and boursin cheese
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$12.99 |
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Strawberry Caprese
Vine ripened tomato, imported mozzarella, and strawberries finished with a drizzle of balsamic reduction and fresh basil
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$12.99 |
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Ahi Tuna
Pan seared ahi tuna, atop asian ginger slaw, drizzled with house-made pineapple glaze
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$12.99 |
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Shrimp Cocktail
Jumbo shrimp, with bloody Mary cocktail sauce
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$13.99 |
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Short Rib Bruschetta
Tender short rib and mushrooms, sautéed with rosemary and thyme, atop house made baguette rounds
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$11.99 |
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Soup & Salad | |||||
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Legacy Chicken Salad
A scoop of our famous housemade chicken salad, made with pecans, dried cranberries and celery, served over romaine lettuce, with cherry tomatoes and cucumbers
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$12.99 |
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Chicken Caesar Salad
Romaine lettuce, tossed in Caesar dressing, with grilled chicken, parmesan cheese and croutons
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$13.99 |
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Sesame Ginger Steak Salad
Spring mix topped with marinated steak, cucumber, cherry tomatoes, carrots and mandarin oranges, finished with chow mein noodles, sesame seeds and ginger soy vinaigrette
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$15.99 |
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Blueberry Citrus Salad
Mixed greens, with fresh tomato, cucumber, mandarin oranges, blueberries, craisins, and goat cheese, topped with candied pecans, tossed in raspberry vinaigrette
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$9.99 |
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Salmon Salad
Grilled salmon, atop romaine lettuce, with cherry tomato, red onion and roasted red pepper, finished with Mediterranean dressing, fresh mint and walnuts
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$17.99 |
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Cran-apple Chicken Salad
Spring mix with fresh cut apples, dried cranberry, and gorgonzola cheese tossed in house made vinaigrette, topped with toasted walnuts and grilled chicken
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$14.99 |
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Flatbreads | |||||
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Chicken Florentine Flatbread
Creamy florentine sauce, topped with mozzarella, grilled chicken, spinach and cherry tomatoes, drizzled with balsamic glaze
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$13.99 |
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Fig and Goat Cheese Flatbread
Topped with mozzarella cheese, dried figs and goat cheese, drizzled with balsamic reduction
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$11.99 |
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Short Rib Flatbread
Alfredo cream sauce, topped with mozzarella, slow roasted short rib and caramelized onions
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$12.99 |
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Tomato Basil Flatbread
Topped with house marinara, fresh mozzarella, tomato and basil
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$10.99 |
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House Favorites | |||||
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Fish and Chips
Fresh, beer battered haddock, fried and served with housemade coleslaw and seasoned fries
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$16.99 |
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Chicken Pot Pie
Slow-simmered chicken, peas, carrots, and onions in a creamy sauce topped with flaky pastry crust, with chef vegetables
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$14.99 |
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Steak Fettuccine
Filet tips and mushrooms sautéed in alfredo cream sauce, finished with fresh parmesan, drizzled with balsamic glaze
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$17.99 |
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Chicken Penne Alla Vodka
Penne pasta sautéed with cherry tomatoes and spinach in a creamy vodka sauce, with grilled chicken
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$17.99 |
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Maple Pecan Encrusted Salmon
Fresh salmon baked with a sweet maple glaze crusted with crushed pecans, paired with herb rice and chef vegetables
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$21.99 |
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Burgers
All burgers are paired with choice of French fries, house chips or Cole slaw
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Classic Burger
USDA prime burger, topped with lettuce, tomato, red onion, housemade pickles and mayo
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$12.99 |
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Mushroom and Swiss Burger
USDA prime burger, topped with grilled mushrooms and onions, Swiss cheese and mayo
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$13.99 |
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Smokehouse Burger
USDA prime burger, topped with crispy bacon and melted cheddar cheese, piled high with golden fried onion straws and tangy barbecue sauce
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$13.99 |
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Patty Melt
USDA prime burger, topped with caramelized onions, provolone cheese and thousand island, on butter toasted rye
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$13.99 |
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Handhelds
All handhelds are paired with choice of French fries, house chips or Cole slaw
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Legacy Club
Oakwood fire grilled chicken, applewood smoked bacon and Swiss cheese, topped with peppadew aioli, served on white toast with a deli pickle
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$12.99 |
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Famous French Dip
Shaved beef, topped with Swiss cheese on a freshly baked hoagie roll, paired with au jus
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$14.99 |
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Meatloaf Sandwich
Our house made veal and pork meatloaf, served open-faced on texas toast, drizzled with a port wine reduction and piled high with fresh fried onion straws
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$12.99 |
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Haddock Sandwich
Beer battered haddock, topped with lettuce, tomato, onion and Cole slaw, with peppadew aioli, on a brioche bun
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$12.99 |
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Classic Reuben
Sliced corned beef, thousand island dressing, Swiss cheese and homemade sauerkraut, served pressed, on marbled rye with a deli pickle
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$13.99 |
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Haddock Tacos
Three lightly haddock tacos, topped with house made coleslaw and house made chipotle aioli and, wrapped in soft flour tortillas. Paired with chips
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$11.99 |
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Short Rib Tacos
Three bbq braised short rib tacos, topped with homemade coleslaw and homemade chipotle aioli and, wrapped in soft flour tortillas, paired with chips
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$12.99 |
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Chicken Salad Croissant
Homemade chicken salad, with pecans, dried cranberries and celery, on a freshly baked croissant
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$11.99 |
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Artisan Grilled Cheese
Stuffed with a blend of cheddar and provolone with creamy boursin cheese, bacon and tomato
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$9.99 |
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