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Appetizers | |||||
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Feta Cheese Torta
Feta cheese, cream cheese and butter whipped and spread into layers incorporated with roasted red peppers and basil pesto. Served with fresh baked bread. The perfect appetizer for two or more people or as a meal by itself.
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$7.00 |
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Smoked Salmon Wrap
Smoked salmon, cucumber, asparagus, curly endive and wasabi mayonnaise rolled into a spinach wrap, sliced and served with an orange ginger dipping sauce. The perfect size for sharing.
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$6.00 |
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Shrimp Cocktail
Six large steamed shrimp served with our flavorful sinus clearing cocktail sauce. This one you won't want to share.
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$8.00 |
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Soup | |||||
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Tomato Basil
Rustic style soup with chunks of tomato and an intense basil flavor.
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$3.00 |
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Salad | |||||
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House Salad
A mix of baby lettuces and greens, grape tomatoes and sliced cucumber served with your choice of our made in house balsamic vinaigrette or dill ranch dressing.
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$3.00 |
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Caesar Salad
Chopped romaine lettuce tossed with house-made classic Caesar dressing and home-made croutons and topped with shaved parmesan cheese.
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$4.00 |
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Spinach & Kale Salad
Baby spinach and kale tossed with house-made croutons, dried fruit, bacon and toasted pine nuts in a honey-lemon vinaigrette.
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$4.00 |
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Dinner | |||||
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Beef Tenderloin Medallions
Angus beef tenderloin cooked to order served o a warm salad of tomato, baby kale and roasted garlic with a red wine demi-glace. Served with mashed potatoes and your choice of vegetable.
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$25.00 |
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Cavatappi with Cauliflower Alfredo
Pasta spirals tossed with curried peas, pickled Swiss chard, sweet corn, onions, grilled zucchini and squash in a cauliflower alfredo sauce. Comes with soup or a salad.
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$18.00 |
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Pan Fried Walleye
Northern lakes walleye fillet in a light coating of seasoned flour which is pan fried. Topped with a warm roasted shallot and bacon vinaigrette and served with our blend of white and wild rice along with your choice of vegetable.
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$20.00 |
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Brie Burger
6 ounce fischer farms ground beef patty cooked to temperature, topped with brie cheese, thick cut bacon, house-made tomato jam and arugula on a kaiser bun. Served with sweet potato pancakes and a vegetable.
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$15.00 |
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Sakura Pork Medallions
Duroc bred pork medallions pan seared, cooked medium and topped with a mushroom bourbon cider sauce. Paired with roasted apple savory bread pudding and a vegetable.
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$15.00 |
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Chef's Choice Salmon
Served with herbed rice and sauteed asparagus.
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$23.00 |
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Dad's Crunchy Chicken
6 ounce boneless chicken breast coated with savory bread crumbs, browned in olive oil and finished in the oven. Served with garlic mashed potatoes and your choice of vegetable.
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$10.00 |
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Maybe-your-mom's Meatloaf
Made with lean ground beef from mixed with sauteed onions, oatmeal, eggs and spices. Served with beef gravy, mashed potatoes and your choice of vegetable.
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$10.00 |
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Appetizers | |||||
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Feta Cheese Torta
Feta cheese, cream cheese and butter whipped and spread into layers incorporated with roasted red peppers and basil pesto. Served with fresh baked bread. The perfect appetizer for two or more people or as a meal by itself.
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$7.00 |
N/A
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Smoked Salmon Wrap
Smoked salmon, cucumber, asparagus, curly endive and wasabi mayonnaise rolled into a spinach wrap, sliced and served with an orange ginger dipping sauce. The perfect size for sharing.
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$6.00 |
N/A
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Shrimp Cocktail
Six large steamed shrimp served with our flavorful sinus clearing cocktail sauce. This one you won't want to share.
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$8.00 |
N/A
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Soup | |||||
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Tomato Basil
Rustic style soup with chunks of tomato and an intense basil flavor.
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$3.00 |
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Salad | |||||
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House Salad
A mix of baby lettuces and greens, grape tomatoes and sliced cucumber served with your choice of our made in house balsamic vinaigrette or dill ranch dressing.
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$3.00 |
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Caesar Salad
Chopped romaine lettuce tossed with house-made classic Caesar dressing and home-made croutons and topped with shaved parmesan cheese.
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$4.00 |
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Spinach & Kale Salad
Baby spinach and kale tossed with house-made croutons, dried fruit, bacon and toasted pine nuts in a honey-lemon vinaigrette.
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$4.00 |
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Sandwiches
Served a carte.
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Smoked Salmon Wrap (Sandwiches)
Spinach wrap spread with wasabi mayonnaise, smoked salmon cucumber, asparagus and curly endive.
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$5.00 |
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New York Sloppy Joe
East coast deli style sandwich of turkey, corned beef and Swiss cheese on pumpernickel bread topped with cole slaw and Thousand island dressing.
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$5.00 |
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Emma's Sloppy Joe
A vegetarian version of the deli sandwich above consisting of Swiss cheese, onion, cucumber, cole slaw and Thousand island dressing on pumpernickel bread.
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$4.00 |
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Turkey Classic
Smoked turkey breast with provolone cheese, leaf lettuce and deli mustard on your choice of bread.
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$4.00 |
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Roast Beef Classic
Medium rare roast beef with sharp cheddar cheese, leaf lettuce and horseradish mayonnaise on your choice of bread.
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$4.00 |
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Ham Classic
Smoking goose city ham with Swiss cheese, leaf lettuce and deli mustard on your choice of bread.
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$4.00 |
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The Vegetarian
Provolone cheese, guacamole, cucumber and lettuce on you choice of bread.
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$4.00 |
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The Monster
All three lunch meats; turkey, roast beef and ham, piled on your choice of bread and topped with your choice of either provolone, Swiss or cheddar cheese, with deli mustard and leaf lettuce.
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$5.00 |
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Three Cheese Grilled Cheese (Half)
Sharp cheddar, Swiss and provolone cheese grilled to gooey perfection on your choice of bread.
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$4.00 |
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Three Cheese Grilled Cheese (Whole)
Sharp cheddar, Swiss and provolone cheese grilled to gooey perfection on your choice of bread.
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$8.00 |
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The Julie Special
Our three cheese grilled cheese with roast beef, horseradish mayonnaise and sliced onions.
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$6.00 |
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Hot Entrees | |||||
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Dad's Crunchy Chicken
Six ounce boneless chicken breast dredged in seasoned bread crumbs, sauteed in olive oil until golden brown and finished in the oven. Served with your choice of two sides.
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$10.00 |
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Maybe-your-mom's Meatloaf
Made with lean ground beef mixed with sauteed onions, oatmeal, eggs and spices. Served with beef gravy and your choice of two sides.
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$10.00 |
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The Ellen-burger
Irvington's very own burger made with 5 ounces of lean ground beef. It comes topped with sharp cheddar cheese, sauteed onions, leaf lettuce and deli mustard on a kaiser bun and served with two sides.
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$10.00 |
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B.b.b
A vegetarian black bean burger topped with guacamole, chopped lettuce, tomatoes and our home-made dill ranch dressing, served with one side item.
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$9.00 |
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Lunch Side Items | |||||
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Baked Macaroni & Cheese | $3.00 |
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Pepper Jack Macaroni & Cheese | $3.00 |
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Garlic Mashed Potatoes | $2.00 |
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Cole Slaw | $2.00 |
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Broccoli Slaw | $2.00 |
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Steamed Sugar Snap Peas | $2.00 |
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Kettle Chips | $1.00 |
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Appetizers | |||||
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Feta Cheese Torta
Feta cheese, cream cheese and butter whipped and spread into layers incorporated with roasted red peppers and basil pesto. Served with fresh baked bread. The perfect appetizer for two or more people or as a meal by itself.
|
$7.00 |
N/A
|
|
|
|
Smoked Salmon Wrap
Smoked salmon, cucumber, asparagus, curly endive and wasabi mayonnaise rolled into a spinach wrap, sliced and served with an orange ginger dipping sauce. The perfect size for sharing.
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$6.00 |
N/A
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|
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Shrimp Cocktail
Six large steamed shrimp served with our flavorful sinus clearing cocktail sauce. This one you won't want to share.
|
$8.00 |
N/A
|
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Soup | |||||
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Tomato Basil
Rustic style soup with chunks of tomato and an intense basil flavor.
|
$3.00 |
N/A
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Salad | |||||
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House Salad
A mix of baby lettuces and greens, grape tomatoes and sliced cucumber served with your choice of our made in house balsamic vinaigrette or dill ranch dressing.
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$3.00 |
N/A
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Caesar Salad
Chopped romaine lettuce tossed with house-made classic Caesar dressing and home-made croutons and topped with shaved parmesan cheese.
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$4.00 |
N/A
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Spinach & Kale Salad
Baby spinach and kale tossed with house-made croutons, dried fruit, bacon and toasted pine nuts in a honey-lemon vinaigrette.
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$4.00 |
N/A
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Brunch
All dishes are served with your choice of either roasted potatoes or fresh fruit. We also serve a selection of soup, salad and sandwiches.
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Biscuits & Gravy
Made from scratch biscuit with you choice of either sausage gravy or roasted mushroom gravy.
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$5.00 |
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Egg Sandwich
Fried egg on your choice of bread with bacon, tomato jam and spring mix.
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$10.00 |
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Bread Pudding French Toast
Amelia's pullman loaf soaked in egg custard, baked, then sliced and skillet browned. Topped with fruit compote and dusted with confectioner's sugar.
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$10.00 |
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Griddle Cakes (Short Stack)
Traditional pancakes topped with whipped butter and served with maple syrup.
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$5.00 |
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Griddle Cakes (Tall Stack)
Traditional pancakes topped with whipped butter and served with maple syrup.
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$8.00 |
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Biscuits Benedict
Made from scratch biscuit topped with smoking goose shaved ham, poached eggs and traditional hollandaise sauce.
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$12.00 |
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Veggie Benedict
Biscuit topped with seitan sausage, poached eggs and hollandaise sauce.
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$12.00 |
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Omelet Feature
Three egg omelet filled with chef's select ingredients. Served with our made from scratch biscuit.
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$10.00 |
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