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You are viewing The Nook Restaurant prices confirmed by PriceListo at the following location:
3195 Sunrise Highway,
Wantagh,
NY,
11793,
US
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Appetizers | |||||
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Aubergines
Eggplant crepes wrapped around spinach, ricotta and imported cheeses, simmered in a tomato and demi-glace sauce.
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$5.95 |
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Baked Clams
Tender chopped clams with seasoned fresh bread crumbs.
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$5.95 |
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Grilled Portobella Mushroom
Marinated and served with a balsamic salsa.
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$6.95 |
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Clams Casino
Little neck clams in herb butter, topped with crisp bacon.
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$6.95 |
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Coquille St. Jacques
Tender bay scallops sauteed with fresh mushrooms, shallots and cream, glazed with gruyere cheese.
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$6.95 |
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Popcorn Shrimp
Deep fried rock shrimp served with tartar sauce.
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$6.95 |
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Shrimp Cocktail
Fresh gulf shrimp with our own cocktail sauce.
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$7.95 |
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Chicken Tenders
Boneless breast of chicken, breaded with Japanese bread crumbs, crispy fried. Served with honey mustard sauce.
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$7.95 |
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Spicy Barbeque Chicken
Chicken pieces covered with our hot sauce & served with blue cheese dressing & celery.
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$8.95 |
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Escargot
Tender escargot baked in herb butter.
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$6.95 |
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Soup | |||||
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Onion Soup
Fresh onion soup topped with melted gruyere cheese.
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$5.75 |
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Salad | |||||
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Caesar Salad
Fresh romaine lettuce tossed in a dressing of egg, garlic, oil, mustard and crushed anchovies.
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$5.95 |
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Tomato and Fresh Mozzarella
Served with our own vinaigrette dressing.
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$6.95 |
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House Salad
Crisp iceberg lettuce, tomato cucumber and julienne carrots.
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$2.95 |
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Roasted Pepper & Mozzarella
Served with a balsamic vinaigrette dressing.
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$5.95 |
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Sandwiches | |||||
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Chicken Tidbits
Grilled chicken served on toasted garlic bread with melted mozzarella, served with lettuce and tomato and French fries.
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$9.95 |
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Sirloin Burger
10 oz. Burger served with your choice of cheese and French fries.
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$10.95 |
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French Dip
Roast beef, piled high on a club roll, served au jus with French fries.
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$13.95 |
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Roast Beef Mozzarella
Thinly sliced roast beef on fresh garlic bread, baked with mozzarella cheese served with French fries.
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$12.95 |
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Pasta
Full orders served with soup or salad.
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Rigatoni A La Vodka (Full)
Rigatoni in a pink vodka sauce with imported sundried tomatoes.
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$11.95 |
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Bowtie Pasta Capri (Full)
Sweet Italian sausage, boneless chicken, sundried tomatoes and broccoli in a pink plum tomato sauce.
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$15.95 |
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Bowtie Pasta Capri (Half)
Sweet Italian sausage, boneless chicken, sundried tomatoes and broccoli in a pink plum tomato sauce.
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$8.95 |
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Capellini with Shrimp & Broccoli (Full)
Angel hair pasta, rock shrimp and broccoli in either olive oil and garlic or tomato sauce.
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$14.95 |
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Capellini with Shrimp & Broccoli (Half)
Angel hair pasta, rock shrimp and broccoli in either olive oil and garlic or tomato sauce.
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$9.95 |
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Penne with Roasted Eggplant (Half)
Roasted eggplant, sundried tomato & julienne prosciutto tossed with penne pasta, olive oil & fresh garlic.
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$7.95 |
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Tomato Basil Ravioli (Full)
Stuffed with sundried tomatoes, fresh basil with ricotta cheese, served with marinara sauce and fresh mozzarella.
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$15.95 |
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Penne a la Vodka (Full) | $15.95 |
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Tomato Basil Ravioli (Half)
Stuffed with sundried tomatoes, fresh basil with ricotta cheese, served with marinara sauce and fresh mozzarella.
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$7.95 |
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Mussels Marinara (Full)
Prince edward island mussels, simmered in fresh marinara over capellini.
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$12.95 |
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Mussels Marinara (Half)
Prince edward island mussels, simmered in fresh marinara over capellini.
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$7.95 |
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Chicken, Veal & Steak | |||||
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Chicken Francaise
Breast of chicken dredged with flour and egg, sauteed in butter, white wine, fresh lemon and parsley.
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$12.95 |
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Veal Duxelles
Scallops of veal topped with mushroom puree simmered in a delicate brown sauce and cream.
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$15.95 |
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N.Y. Cut Shell Steak
Grilled to order for the steak lover.
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$21.95 |
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Fresh Roasted L.1. Duckling
Served with our own special black currant sauce.
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$17.95 |
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Chicken Portabella
Grilled marinated chicken breasts, topped with a portabella mushroom, with pico-de-gallo.
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$13.95 |
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Parmesan Crusted Veal
Sauteed veal scallopini encrusted in parmesan herb bread crumbs & served with a lemon, caper, demi-glace sauce.
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$18.95 |
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Marinated N.y. Strip
12 oz. Steak, marinated in the chef's own marinade and grilled to order.
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$19.95 |
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Filet Mignon Bearnaise
The traditional 10 oz. Filet grilled to order with classical bearnaise sauce served on the side and garnished with a mushroom cap.
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$24.95 |
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Vegetarian | |||||
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Vegetarian Platter
Garden veggies marinated in balsamic vinaigrette, then grilled. Served also with steamed carrots & potatoes.
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$10.95 |
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Eggplant Rivera
Lightly battered eggplant layered with tomatoes, fresh basil and mozzarella. Served with a plum marinara sauce.
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$9.95 |
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Seafood | |||||
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Marinated Grilled Jumbo Shrimp
Grilled shrimp served on a bed of rice with sundried tomato balsamic vinaigrette.
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$14.95 |
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Fettuccini and Seafood
Shrimp, clams, mussels and scallops in a zesty tomato sauce or light cream sauce over fettuccini.
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$19.95 |
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Swordfish Mozzarella
Char grilled swordfish topped with roasted peppers and fresh mozzarella, served on a bed of spinach and plum tomatoes.
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$15.95 |
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Mustard Crusted Salmon
Fresh salmon fillet, baked with a light dijon honey glaze and seasoned toasted breadcrumbs.
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$14.95 |
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Desserts | |||||
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Cheesecake
Delicious homemade cheesecake served with a tasty raspberry sauce.
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$4.00 |
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Caramel Custard
Our own velvety light vanilla custard in a caramelized sugar sauce.
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$4.95 |
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Apple Crumb Pie A La Mode
Old fashioned pie, served warm with ice cream.
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$4.00 |
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Chocolate Mousse
Rich chocolate mousse topped with whipped cream.
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$4.75 |
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Oreo Cookie Fudge Cake
Cookies and cream ice cream surrounded with oreo cookie crust and topped with a layer of fudge.
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$4.95 |
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Manhattan Truffle
Chocolate ice cream with a raspberry sorbet center, covered with a milk chocolate shell in a raspberry sauce.
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$4.95 |
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Amaretto Nut Truffle
Almond flavored vanilla ice cream rolled in chopped nuts and chocolate bits served with a homemade caramel sauce.
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$4.75 |
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White Parisienne Truffle
White chocolate ice cream with a raspberry sorbet center, covered with a white chocolate shell in a raspberry sauce.
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$4.75 |
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