Menu
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Popular Items | |||||
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Smoke House Cheeseburger
Charbroiled ground filet topped with American cheese and served on a brioche bun. Lettuce, tomato, onion and pickle served on the side.
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$16.00 |
N/A
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Fried Calamari
Fresh lightly-battered calamari rings fried to a golden crisp. Served with spicy chipotle and marinara sauce.
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$12.00 |
N/A
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Steak Fries | $6.00 |
N/A
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Great Beginnings | |||||
---|---|---|---|---|---|
The "World's Greatest" Garlic Cheese Bread
Most popular!
|
$4.00 |
N/A
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Jumbo Shrimp Cocktail
Chilled large shrimp. Served with our house-made cocktail sauce and lemon.
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$14.00 |
N/A
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Crab Stuffed Mushrooms
Stuffed with crab meat, baked, and topped with béarnaise sauce.
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$14.00 |
N/A
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Smoke House Drumettes
Your choice of barbecue, spicy buffalo, or mango habanero sauce.
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$11.00 |
N/A
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Fried Pickles
Served with ranch dressing.
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$10.00 |
N/A
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Fried Calamari (Great Beginnings)
Fresh lightly-battered calamari rings fried to a golden crisp. Served with spicy chipotle and marinara sauce.
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$12.00 |
N/A
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Grilled Artichoke
Char-grilled California-grown seasoned artichoke served with aioli sauce.
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$11.00 |
N/A
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Bacon-wrapped Scallops
Served with roasted red pepper sauce.
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$18.00 |
N/A
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Spinach & Artichoke Dip
Bacon. Served with tortilla chips.
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$10.00 |
N/A
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Soups | |||||
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Clam Chowder
Award-winning.
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$6.00 |
N/A
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Soup Du Jour
Available Monday through Thursday.
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$6.00 |
N/A
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French Onion Soup
Available Friday through Sunday.
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$6.00 |
N/A
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Signature Salads | |||||
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Dinner Salad
Mixed greens, cucumbers, carrots, tomatoes, onions, cheese, and croutons. Choice of dressing.
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$11.00 |
N/A
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The Wedge Salad
Chilled iceberg wedge topped with crumbled Bleu cheese, smoked bacon bits, tomatoes, red onions, and Bleu cheese dressing.
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$13.00 |
N/A
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Caesar Salad
Crisp romaine lettuce, fresh Parmesan cheese, and croutons tossed with our house-made caesar dressing.
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$13.00 |
N/A
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Blackened Salmon Greek Salad
Blackened salmon, crisp mixed greens, tomatoes, kalamata olives, cucumbers, red onions, roasted red peppers, and Feta cheese with house vinaigrette.
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$22.00 |
N/A
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Besty's California Salad
Grilled chicken breast, pears, Bleu cheese crumbles, caramelized California walnuts and fresh baby greens tossed with an organic balsamic vinaigrette.
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$20.00 |
N/A
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Sirloin Steak & Arugula Salad
Char-grilled tri-tip steak served over fresh arugula, tossed with Bleu cheese crumbles and balsamic vinaigrette.
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$21.00 |
N/A
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Smoke House Trio Salad
A sampler of the sirloin steak arugula salad, Betsy’s California salad, and shrimp caesar salad.
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$23.00 |
N/A
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Sandwiches & More
Choice of fries, fruit, fresh sautéed vegetables, or coleslaw unless otherwise specified.
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The Smoke House Prime Rib Sandwich
Served open-faced on sourdough bread topped with crispy onions. Served with a side of creamy horseradish.
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$23.00 |
N/A
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New York Steak Sandwich
Served open-faced on our famous garlic bread!
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$23.00 |
N/A
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Smoke House Cheeseburger (Sandwiches & More)
Charbroiled ground filet topped with American cheese and served on a brioche bun. Lettuce, tomato, onion and pickle served on the side.
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$16.00 |
N/A
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Chicken Pot Pie
Tender chunks of chicken breast and vegetables in a creamy gravy topped with a flaky pie crust. No side dish.
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$19.00 |
N/A
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Steamed Vegetable Plate
Seasonal fresh vegetables steamed and served with a béarnaise sauce.
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$17.00 |
N/A
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Pasta
No classic side dish served with the following entrées.
|
|||||
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Organic Cajun Chicken Fettuccine
Cajun-spiced organic chicken, roasted garlic, sundried tomatoes, pine nuts, and scallions tossed with fettuccine and a creamy sauce.
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$25.00 |
N/A
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Pasta Primavera
Fresh seasonal vegetables sautéed in olive oil and garlic. Served over pasta with marinara sauce.
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$20.00 |
N/A
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Steak Sinatra
Tender cuts of filet sautéed with bell peppers, shallots, garlic, mushrooms, tomatoes, and red wine. Served over linguini.
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$25.00 |
N/A
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Beef Stronganoff
Tender cuts of filet sautéed with red wine, mushrooms, onions, and cream. Served over buttery egg noodles.
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$25.00 |
N/A
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Steaks & More
Freshly cut daily in our own butcher shop.
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Smother Your Steak
With mushrooms and onions.
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$9.00 |
N/A
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Smoke House Prime Rib
A Smoke House specialty since 1946! Slow-roasted, served with au jus and horseradish.
|
$30.00 |
N/A
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Filet Mignon
“The King of Steaks” -the most tender and lean.
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$36.00 |
N/A
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Poterhouse Steak
A delicious jumbo t-bone with tender filet mignon and savory New York strip.
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$36.00 |
N/A
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Bone-In New York Steak
Full-bodied and full of flavor, served with your choice of four-peppercorn sauce or jack daniels demi-glaze.
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$33.00 |
N/A
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Rib Eye Steak
Well-marbled for just the right flavor, lightly-seasoned and charbroiled.
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$33.00 |
N/A
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Chateaubriand
Serves two guests. The best part of the tenderloin, carved at your table.
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$75.00 |
N/A
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Tournedos of Beef
Tenderloin medallions sautéed in red wine served over breaded tomatoes, topped with large mushroom caps and cheese-stuffed sweet peppers.
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$33.00 |
N/A
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Rack of Lamb
Roasted to perfection and served with mint jelly.
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$45.00 |
N/A
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All Natural Grass-fed Top Sirloin Steak
Grass-fed sirloin steak well-flavored and moderately tender.
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$28.00 |
N/A
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Pork Chop
Sautéed double-cut and served with apple stuffing.
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$23.00 |
N/A
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Chopped Sirloin Steak
Chopped tenderloin, char-grilled and topped with sautéed onions and mushrooms.
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$19.00 |
N/A
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Poultry
Served with one classic side dish and sautéed fresh vegetables.
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Lemon-Peper Chicken
Grilled organic chicken breast seasoned with lemon and pepper, topped with avocado.
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$25.00 |
N/A
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Chicken Piccata
Boneless organic chicken breast sautéed with white wine, mushrooms, capers, and lemon.
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$25.00 |
N/A
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Chicken Buena Vista
Boneless organic chicken breast sautéed with mushrooms, artichoke hearts, lemon, and wine.
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$25.00 |
N/A
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Smoke House Famous BBQ
Served with barbecued beans and corn on the cob.
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Barbecued Baby Back Ribs
Hickory-mesquite smoked, and glazed with our house-made barbecue sauce, then grilled to perfection.
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$24.00 |
N/A
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Tri-Tip Steak
Smoked and sliced, topped with our house-made barbecue sauce.
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$24.00 |
N/A
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Barbecued Chicken
Char-grilled, half-chicken glazed with our house-made barbecue sauce.
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$21.00 |
N/A
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Choose Two Items | $25.00 |
N/A
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Choose Three Items
Barbecued baby back ribs, tri-tip steak and barbecued chicken.
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$30.00 |
N/A
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Fresh Seafood
Served with one Classic Side Dish and fresh sautéed vegetables unless otherwise specified.
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Alaskan Halibut Fish & Chips
Northern halibut filets battered and deep fried. Served with fries and creamy coleslaw.
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$22.00 |
N/A
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Shrimp Scampi
Jumbo shrimp sautéed and served Italian creamy style.
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$24.00 |
N/A
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Stuffed Salmon En-Plank
Atlantic salmon stuffed with crab meat and spinach. Served over sautéed vegetables on a plank and topped with béarnaise sauce. No side dish.
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$27.00 |
N/A
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Salmon "Your Way"
Poached, grilled, blackened, or charbroiled.
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$25.00 |
N/A
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Seafood Brochette
Salmon, shrimp, and scallops, skewered and charbroiled. Served over rice pilaf and fresh sautéed vegetables.
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$26.00 |
N/A
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Australian Lobster Tail
Petite Australian lobster tail served with drawn butter and lemon.
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$45.00 |
N/A
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Classic Side Dishes | |||||
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Baked Potato | $6.00 |
N/A
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Sweet Potato
Butter and brown sugar.
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$6.00 |
N/A
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Stuffed Potato
Bacon, cheese, and butter.
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$6.00 |
N/A
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Cheesy Potatoes | $6.00 |
N/A
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Mashed Potatoes | $6.00 |
N/A
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Rice Pilaf | $6.00 |
N/A
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Sautéed Spinach | $6.00 |
N/A
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Creamed Spinach (Bacon) | $6.00 |
N/A
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Steak Fries (Classic Side Dishes) | $6.00 |
N/A
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Sliced Tomatoes | $6.00 |
N/A
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Sautéed Mushrooms | $6.00 |
N/A
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Corn on the Cob | $6.00 |
N/A
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Fresh Sautéed Vegetables | $6.00 |
N/A
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Fresh Fruit | $6.00 |
N/A
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BBQ Beans | $6.00 |
N/A
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Coleslaw | $6.00 |
N/A
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Shoestring Fries | $6.00 |
N/A
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Sweet Potato Fries | $6.00 |
N/A
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Sautéed Onions | $6.00 |
N/A
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Popular Items | |||||
---|---|---|---|---|---|
Smoke House Cheeseburger
Charbroiled ground filet topped with American cheese and served on a brioche bun. Lettuce, tomato, onion and pickle served on the side.
|
$16.00 |
N/A
|
|
|
|
Fried Calamari
Fresh lightly-battered calamari rings fried to a golden crisp. Served with spicy chipotle and marinara sauce.
|
$12.00 |
N/A
|
|
|
|
Steak Fries | $6.00 |
N/A
|
|
Great Beginnings | |||||
---|---|---|---|---|---|
The World's Greatest Garlic Cheese Bread
Most popular!
|
$4.00 |
N/A
|
|
|
|
Jumbo Shrimp Cocktail
Chilled large shrimp. Served with our house-made cocktail sauce and lemon.
|
$14.00 |
N/A
|
|
|
|
Crab Stuffed Mushrooms
Stuffed with crab meat, baked, and topped with béarnaise sauce.
|
$14.00 |
N/A
|
|
|
|
Smoke House Drumettes
Your choice of barbecue, spicy buffalo, or mango habanero sauce.
|
$11.00 |
N/A
|
|
|
|
Fried Pickles
Served with ranch dressing.
|
$10.00 |
N/A
|
|
|
|
Fried Calamari (Great Beginnings)
Fresh lightly-battered calamari rings fried to a golden crisp. Served with spicy chipotle and marinara sauce.
|
$12.00 |
N/A
|
|
|
|
Grilled Artichoke
Char-grilled California-grown seasoned artichoke served with aioli sauce.
|
$11.00 |
N/A
|
|
|
|
Bacon Wrapped Scallops
Served with a roasted red pepper sauce.
|
$18.00 |
N/A
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|
|
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Spinach & Artichoke Dip
Bacon. Served with tortilla chips.
|
$10.00 |
N/A
|
|
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Signature Soups | |||||
---|---|---|---|---|---|
Clam Chowder | $6.00 |
N/A
|
|
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Soup Du Jour
Available Monday through Thursday.
|
$6.00 |
N/A
|
|
|
|
French Onion
Available Friday through Sunday.
|
$6.00 |
N/A
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Signature Saladss | |||||
---|---|---|---|---|---|
Dinner Salad
Mixed greens, cucumbers, carrots, tomatoes, onions, cheese, and croutons. Choice of dressing.
|
$11.00 |
N/A
|
|
|
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The Wedge Salad
Chilled iceberg wedge topped with crumbled Bleu cheese, smoked bacon bits, tomatoes, red onions, and Bleu cheese dressing.
|
$13.00 |
N/A
|
|
|
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Caesar Salad
Crisp romaine lettuce, fresh Parmesan cheese, and croutons tossed with our house-made caesar dressing.
|
$13.00 |
N/A
|
|
|
|
Blackened Salmon Greek Salad
Blackened salmon, crisp mixed greens, tomatoes, kalamata olives, cucumbers, red onions, roasted red peppers, and Feta cheese with house vinaigrette.
|
$22.00 |
N/A
|
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Betsy’s California Salad
Grilled chicken breast, pears, Bleu cheese crumbles, caramelized California walnuts, and fresh baby greens tossed with an organic balsamic vinaigrette.
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$20.00 |
N/A
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Classic Cobb Salad
Grilled chicken breast, avocado, tomatoes, bacon bits, olives, egg, and crumbled Bleu cheese over fresh mixed greens. Served with your choice of dressing.
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$20.00 |
N/A
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Barbecue Chicken Salad
Grilled chicken breast with house-made bbq sauce. Served on crisp romaine lettuce, topped with avocado, flame- roasted corn, jicama, tomatoes, black beans, Feta cheese, tortilla chips, and ranch dressing.
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$20.00 |
N/A
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Sirloin Steak & Arugula Salad
Char-grilled tri-tip steak served over fresh arugula, tossed with Bleu cheese crumbles and balsamic vinaigrette.
|
$21.00 |
N/A
|
|
|
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Smoke House Trio Salad
A sampler of the sirloin steak arugula salad, Betsy's California salad, and shrimp caesar salad.
|
$23.00 |
N/A
|
|
|
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Quinoa & Beet Salad
Fresh quinoa, roasted beets, carrots, scallions, walnuts, dried cherries, and crumbled Bleu cheese, tossed with organic greens and a fat-free raspberry vinaigrette.
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$17.95 |
N/A
|
|
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Sandwiches & Mores
Choice of fries, fresh fruit, fresh sautéed vegetables, or coleslaw unless otherwise specified.
|
|||||
---|---|---|---|---|---|
The Smoke House Prime Rib Sandwich
Served open-faced on sourdough bread, topped with crispy onions and a side of creamy horseradish.
|
$23.00 |
N/A
|
|
|
|
New York Steak Sandwich
Served open-faced on our famous garlic bread!
|
$23.00 |
N/A
|
|
|
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Tri-Tip Sandwich
Sliced tri-tip, tomato, red onion, and arugula served on ciabatta bread with a horseradish spread.
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$20.00 |
N/A
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French Dip Sandwich
Thinly-sliced roast beef served on a French roll. Served with au jus and creamy horseradish.
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$16.00 |
N/A
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Blackened Chicken Avocado Sandwich
Blackened chicken breast, avocado, lettuce, tomato, and onions on ciabatta bread with a spicy chipotle spread.
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$17.00 |
N/A
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Reuben Sandwich
Extra-lean corned beef, Swiss cheese, sauerkraut, and thousand island dressing on rye bread.
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$16.00 |
N/A
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Pulled Pork Sandwich
Slow-roasted pork tossed with barbecue sauce, topped with coleslaw, and served on a Hawaiian roll.
|
$16.00 |
N/A
|
|
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Smoke House Cheeseburger (Sandwiches & Mores)
Charbroiled ground filet topped with American cheese and served on a brioche bun. Lettuce, tomato, onion and pickle served on the side.
|
$16.00 |
N/A
|
|
|
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Turkey Burger
Turkey patty topped with avocado and served on your choice of a sesame seed or wheat bun.
|
$15.00 |
N/A
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Chicken Pot Pie
Tender chunks of chicken breast and vegetables in a creamy gravy, topped with a flaky pie crust. No side dish.
|
$19.00 |
N/A
|
|
|
|
California Wrap
Grilled chicken, smoked bacon, avocado, lettuce, tomato, and bleu cheese wrapped in a spinach tortilla with a chipotle ranch spread.
|
$16.00 |
N/A
|
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Vegetarian Wrap
Grilled vegetables, avocado, spinach, Feta cheese, and tomato wrapped in a spinach tortilla.
|
$15.00 |
N/A
|
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Mahi Mahi Tacos
Crispy fried or grilled mahi mahi served on corn tortillas. Topped with coleslaw, pico de gallo and sour cream. Served with salsa and fresh fruit.
|
$15.00 |
N/A
|
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Steamed Vegetable Plate
Seasonal fresh vegetables steamed and served with béarnaise sauce.
|
$17.00 |
N/A
|
|
|
|
Fruit Platter
Assorted seasonal fruit served with sorbet.
|
$17.00 |
N/A
|
|
|
Steaks & Mores
Freshly cut daily in our own butcher shop. Served with one classic side dish and fresh sautéed vegetables unless otherwise specified.
|
|||||
---|---|---|---|---|---|
Smother Your Steak
With mushrooms and onions.
|
$9.00 |
N/A
|
|
|
|
The Smoke House Prime Rib
A Smoke House specialty since 1946! Slow-roasted, served with au jus and horseradish.
|
$30.00 |
N/A
|
|
|
|
Filet Mignon
“The King of Steaks” -the most tender and lean.
|
$36.00 |
N/A
|
|
|
|
Poterhouse Steak
A delicious jumbo t-bone with tender filet mignon and savory New York strip.
|
$36.00 |
N/A
|
|
|
|
Bone-In New York Steak
Full-bodied and full of flavor, served with your choice of four-peppercorn sauce or jack daniels demi-glaze.
|
$33.00 |
N/A
|
|
|
|
Rib Eye Steak
Well-marbled for just the right flavor, lightly-seasoned and charbroiled.
|
$33.00 |
N/A
|
|
|
|
Rack of Lamb
Roasted to perfection and served with mint jelly.
|
$45.00 |
N/A
|
|
|
|
All Natural Grass-fed Top Sirloin Steak
Grass-fed sirloin steak well-flavored and moderately tender.
|
$28.00 |
N/A
|
|
|
|
Chopped Sirloin Steak
Chopped tenderloin, char-grilled and topped with sautéed onions and mushrooms.
|
$19.00 |
N/A
|
|
|
Poultrys
Served with one classic side dish and fresh sautéed vegetables.
|
|||||
---|---|---|---|---|---|
Lemon-Peper Chicken
Grilled organic chicken breast seasoned with lemon and pepper, topped with avocado.
|
$25.00 |
N/A
|
|
|
|
Chicken Piccata
Boneless organic chicken breast sautéed with white wine, mushrooms, capers, and lemon.
|
$25.00 |
N/A
|
|
|
|
Chicken Buena Vista
Boneless organic chicken breast sautéed with mushrooms, artichoke hearts, lemon, and wine.
|
$25.00 |
N/A
|
|
|
Smoke House Famous BBQs
Served with barbecued beans and corn on the cob.
|
|||||
---|---|---|---|---|---|
Barbecued Baby Back Ribs
Hickory-mesquite smoked, and glazed with our house-made barbecue sauce, then grilled to perfection.
|
$30.00 |
N/A
|
|
|
|
Tri-Tip Steak
Smoked and sliced, topped with our house-made barbecue sauce.
|
$24.00 |
N/A
|
|
|
|
Barbecued Chicken
Char-grilled, half-chicken glazed with our house-made barbecue sauce.
|
$21.00 |
N/A
|
|
|
|
Choose Two Items | $25.00 |
N/A
|
|
||
Choose Three Items
Barbecued baby back ribs, tri-tip steak and barbecued chicken.
|
$30.00 |
N/A
|
|
|
Fresh Seafoods
Served with one classic side dish and fresh sautéed vegetables unless otherwise specified.
|
|||||
---|---|---|---|---|---|
Alaskan Halibut Fish and Chips
Northern halibut filets battered and deep fried. Served with fries and creamy coleslaw.
|
$22.00 |
N/A
|
|
|
|
Shrimp Scampi
Jumbo shrimp sautéed and served Italian creamy style.
|
$24.00 |
N/A
|
|
|
|
Stuffed Salmon
Atlantic salmon stuffed with crab meat and spinach. Served over sautéed vegetables on a plank and topped with béarnaise sauce. No side dish.
|
$27.00 |
N/A
|
|
|
|
Salmon "Your Way"
Poached, grilled, blackened, or charbroiled.
|
$25.00 |
N/A
|
|
|
|
Seafood Brochette
Salmon, shrimp, and scallops, skewered and charbroiled. Served over rice pilaf and fresh sautéed vegetables.
|
$26.00 |
N/A
|
|
|
|
Australian Lobster Tail
Petite Australian lobster tail served with drawn butter and lemon.
|
$45.00 |
N/A
|
|
|
Pasta
No classic side dish served with the following entrées.
|
|||||
---|---|---|---|---|---|
Organic Cajun Chicken Fettuccine
Cajun-spiced organic chicken, roasted garlic, sundried tomatoes, pine nuts, and scallions tossed with fettuccine and a creamy sauce.
|
$25.00 |
N/A
|
|
|
|
Steak Sinatra
Tender cuts of filet sautéed with bell peppers, shallots, garlic, mushrooms, tomatoes, and red wine. Served over linguini.
|
$25.00 |
N/A
|
|
|
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Beef Stroganoff
Tender cuts of filet sautéed with red wine, mushrooms, onions, and cream. Served over buttery egg noodles.
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$25.00 |
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Pasta Primavera
Fresh seasonal vegetables sautéed in olive oil and garlic. Served over pasta with marinara sauce.
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$20.00 |
N/A
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Classic Side Dishes | |||||
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Mashed Potatoes | $6.00 |
N/A
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Rice Pilaf | $6.00 |
N/A
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Sautéed Spinach | $6.00 |
N/A
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Creamed Spinach (Bacon) | $6.00 |
N/A
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Steak Fries (Classic Side Dishes) | $6.00 |
N/A
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Sweet Potato Fries | $6.00 |
N/A
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Shoestring Fries | $6.00 |
N/A
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Corn on the Cob | $6.00 |
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Sautéed Mushrooms | $6.00 |
N/A
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Fresh Sautéed Vegetables | $6.00 |
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Fresh Fruit | $6.00 |
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BBQ Beans | $6.00 |
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Coleslaw | $6.00 |
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Sliced Tomatoes | $6.00 |
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