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You are viewing The Snow Squall prices confirmed by PriceListo at the following location:
18 Ocean Street,
South Portland,
ME,
04106,
US
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Appetizers | |||||
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Crab Cakes
Pan-seared and finished with a cilantro lime aioli.
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$15.00 |
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Wild Maine Mussels
Sauteed with garlic, tomatoes and fresh basil in sweet marsala sauce.
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$16.00 |
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Crispy Chicken Wings
A dozen wings tossed with your choice of a house buffalo sauce, jack daniels Barbeque sauce, jerk sauce, or Thai chili sauce.
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$14.00 |
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Fried Calamari
Crispy calamari tossed in a "zippy sauce" served with a lemon aioli and cocktail sauce.
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$15.00 |
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Nachos
Housemade flour or corn tortilla chips topped with jack cheese and your choice of grilled chicken, buffalo chicken or roasted vegetables.
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$15.00 |
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Charcuterie Plate
Daily assortment of sliced meats, cheeses, spreadsand olives and with focaccia crustades.
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$14.00 |
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Eggplant Napoleon
Panko encrusted eggplant, stacked with fresh mozzarella, basil and tomatoes and finished with a balsamic glaze.
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$12.00 |
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Soups & Salads | |||||
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Jambalaya Soup
Gourmet magazine loved it. Housemade sausage, chicken and shrimp in a spicy tomato sauce.
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$6.00 |
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Warm Apple & Pear Salad
Sauteed apples and pears with baked sweet potato wedges, dried cranberries and candied walnuts over baby spinach with an Asian vinaigrette.
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$12.00 |
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Salmon Salad
Char-grilled salmon fillet over fresh greens, tossed with dried cranberries, fresh cucumbers, Bermuda onions and crumbled feta cheese.
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$17.00 |
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Haddock Chowder Soup
The freshest fish, potatoes and onion in a light sherried cream.
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$5.00 |
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Snow Squall Caesar Salad
Fresh garlic, Dijon mustard, Parmesan cheeseand extra virgin olive oil, all tossed with crisp romaine and housemade croutons.
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$10.00 |
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Warm Spinach Salad
Thick cut bacon, caramelized onions and portabellos sauteed over baby spinach and topped with balsamic and bleu cheese.
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$12.00 |
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Bistro | |||||
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Blackbean Veggie Burger
Housemade with lettuce, tomato, red onion and a spicy citrus crema.
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$14.00 |
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Chowder Plate
A cup of our fish chowder, a piece of fresh fried haddock and our hand-cut fries.
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$17.00 |
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Blackened Haddock Wrap
With a kale slaw, sriracha aioli and pickled onions.
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$16.00 |
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Angus Burger
7 Ounces of char-grilled Angus Beef, to your liking, with lettuce and fresh sliced tomato.
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$10.00 |
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Chicken BLT Wrap
Grilled chicken breast, thick cut bacon, lettuce, tomato and housemade aioli.
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$12.00 |
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Salmon Wrap
Tamari and rice vinegar marinated salmon fillet, grilledand wrapped in a tortilla with greens, red onion, cucumbers and aioli.
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$15.00 |
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Turkey Burger
Fresh ground turkey burger, topped with melted cooper black pepper cheese, smoked bacon, lettuce, tomato and aioli.
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$12.00 |
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Blackened Chicken Quesadilla
Stuffed with sauteed onions, bell peppers, jalapenosand melted cheddar jack and finished with a sriracha lime crema.
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$14.00 |
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Entrees | |||||
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Buttermilk Fried Chicken
Boneless, skinless chicken marinated in buttermilk, garlicand thyme - crispy fried and served with garlic mashed potatoes and kale slaw.
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$21.00 |
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Cedar Plank Salmon
Faroe island salmon, roasted on cedar and served with a vegetable quinoa.
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$24.00 |
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Crab Encrusted Haddock
Fresh and local haddock over a lemon spinach risotto.
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$26.00 |
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Char-Grilled Rib Eye
Topped with a horseradish butter, served with red creamer mashed potatoes and crispy onions.
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$27.00 |
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Cheap Eats | |||||
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Caprese Salad
Fresh tomato slices, mozzarellaand basil and with a balsamic glaze.
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$8.00 |
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Chicken & Cheese Quesadilla
Char-grilled chicken and cheddar jack cheese.
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$8.00 |
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Shrimp Cocktail
Per shrimp, fresh poached shrimp served with a house cocktail sauce and fresh lemon.
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$1.25 |
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Sweet Potato Fries | $6.00 |
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"Yummy" Dumplings
Vegetable potstickers served with a wasabi mustard dipping sauce.
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$10.00 |
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Hand-Cut French Fries
Tossed in a balsamic 'zippy' sauce.
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$5.00 |
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Housemade Tortilla Chips
Your choice of flour or corn tortilla chips, served with fresh housemade salsa and guacamole.
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$10.00 |
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