Menu
Beta
Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing The Studio Restaurant & Bar prices confirmed by PriceListo at the following location:
51 Rocky Neck Avenue,
Gloucester,
MA,
01930,
US
Jump to Section
Show
Hide
Starters | |||||
---|---|---|---|---|---|
Steamed Mussels, Italian Style
Simmered in our house zesty made marinara with sweet Italian sausage.
|
$17.00 |
N/A
|
|
|
|
Steamed Mussels, Thai Style
Red curry coconut broth with lime, cilantro and scallion.
|
$17.00 |
N/A
|
|
|
|
Fried Calamari, Asian Style
Citrus kabayaki glaze, sesame seeds and lime.
|
$16.00 |
N/A
|
|
|
|
Fried Calamari, Mediterranean Style
Sun-dried tomato pesto, roasted tomato & pepperoncini sauce
|
$16.00 |
N/A
|
|
|
|
Flash-Fried Edamame
Whole pod edamame tossed with sesame and spicy teriyaki.
|
$9.00 |
N/A
|
|
|
|
Crab Stuffed Avocado
Lump crab stuffed in a sliced avocado drizzled with sriracha ranch and served with crispy fried wontons.
|
$16.00 |
N/A
|
|
|
|
Grilled Corn
Covered in garlic aioli & Pecorino Romano
|
$8.00 |
N/A
|
|
|
|
Seared Scallops
Sea scallops over an Asian slaw.
|
$18.00 |
N/A
|
|
|
|
Parmesan Truffle Fries
Crispy French fries tossed with shredded Parmesan cheese fresh herbs and truffle oil.
|
$9.00 |
N/A
|
|
|
|
Fried Pickle Chips
House-made fried pickles served with sriracha ranch
|
$9.00 |
N/A
|
|
|
|
Crab Cakes
With a spicy tomato puttanesca and dressed arugula.
|
$16.00 |
N/A
|
|
|
|
Pizza
Thin crust dough with our homemade sauce and mozzarella cheese. Your choice of toppings: bacon, mushrooms, arugula, tomatoes, blue cheese, onions or garlic.
|
$13.00 |
N/A
|
|
|
|
Housemade Chicken Wings
Your choice of sauce - sweet ginger, buffalo or dry-rubbed.
|
$11.00 |
N/A
|
|
|
|
Asian Shrimp
Ponzu marinated shrimp, pan seared over seaweed salad & sesame seed garnish
|
$16.00 |
N/A
|
|
|
Salads & Soups | |||||
---|---|---|---|---|---|
New England Clam Chowder
Loaded with fresh local clams and potato.
|
$8.00 |
N/A
|
|
|
|
Baby Tomato & Burrata Salad
Basil pesto and balsamic reduction.
|
$10.00 |
N/A
|
|
|
|
Classic Caesar Salad
Pecorino Romano, house dressing and focaccia croutons.
|
$10.00 |
N/A
|
|
|
|
Mixed Greens Salad
Cucumber, tomato, focaccia croutons and balsamic vinaigrette.
|
$8.00 |
N/A
|
|
|
|
Beet Salad
Roasted beets with walnuts, blue cheese, herbs, honey and extra virgin olive oil.
|
$11.00 |
N/A
|
|
|
Fry Shack
Your choice of seafood: served with fries, coleslaw, tartar sauce and lemon. Gf.
|
|||||
---|---|---|---|---|---|
Calamari | $20.00 |
N/A
|
|
||
Shrimp | $24.00 |
N/A
|
|
||
Haddock | $24.00 |
N/A
|
|
Dinner | |||||
---|---|---|---|---|---|
Lobster Mac & Cheese
Lobster meat, bacon, peas, our homemade three cheese sauce and gemelli.
|
$28.00 |
N/A
|
|
|
|
Baked Local Haddock
Oven baked with buttery herbed crumbs, rice & vegetable
|
$24.00 |
N/A
|
|
|
|
Jumbo Scallops
Seared rare with rice, our signature garlic grilled corn and vegetables.
|
$29.00 |
N/A
|
|
|
|
Bouillabaisse
Traditional seafood stew with mussels, scallops, shrimp and fish in a light caramelized fennel and roasted tomato broth.
|
$28.00 |
N/A
|
|
|
|
Paella
Seafood medley with chorizo sausage, saffron rice and vegetables.
|
$26.00 |
N/A
|
|
|
|
Fish Tacos
Fried fish tacos topped with cilantro, spicy sour cream drizzle, served with tomato avocado salad and rice
|
$19.00 |
N/A
|
|
|
|
Sirloin Steak Tips
Marinated sirloin tips served with rice and vegetable.
|
$22.00 |
N/A
|
|
|
|
Pasta Bolognese
Northern Italian tomato sauce of veal, pork & beef & tossed with gemelli
|
$20.00 |
N/A
|
|
|
|
Twin Lobster Roll
Two butter toasted buns with lettuce, mayo and fresh lobster meat, a classic New England staple, served with French fries.
|
$29.00 |
N/A
|
|
|
Sushi | |||||
---|---|---|---|---|---|
Avocado Maki | $5.00 |
N/A
|
|
||
Cucumber Maki | $5.00 |
N/A
|
|
||
Tuna Maki | $6.00 |
N/A
|
|
||
Salmon Maki | $5.00 |
N/A
|
|
||
Shrimp Tempura Maki
Fried Shrimp & cucumber topped with Tobiko
|
$10.00 |
N/A
|
|
|
|
Yellowtail Maki
Yellowtail with Scallion
|
$8.00 |
N/A
|
|
|
|
Unagi Cucumber Maki
Eel and Cucumber
|
$8.00 |
N/A
|
|
|
|
Unagi Avocado Maki
Eel with Avocado
|
$8.00 |
N/A
|
|
|
|
California Maki
Snow crab, cucumber and avocado with tobiko.
|
$10.00 |
N/A
|
|
|
|
Philadelphia Maki
Smoked Salmon, Cream Cheese & Cucumber
|
$8.00 |
N/A
|
|
|
|
Alaska Maki
Salmon, avocado and cucumber.
|
$8.00 |
N/A
|
|
|
|
Salmon & Avocado Maki | $7.00 |
N/A
|
|
||
Tuna Avocado Maki | $8.00 |
N/A
|
|
||
Spicy Scallop Maki | $9.00 |
N/A
|
|
||
Spicy Tuna Maki | $9.00 |
N/A
|
|
||
Spicy Salmon Maki | $9.00 |
N/A
|
|
||
Spicy Yellowtail Maki | $9.00 |
N/A
|
|
Sushi Specialties | |||||
---|---|---|---|---|---|
Rudder Roll
Yellowtail, jalapeño, pineapple roll topped with tuna and blueberry yuzu sauce.
|
$18.00 |
N/A
|
|
|
|
Good Harbor
Baked scallop, crab, tobiko & red onion over a california roll
|
$19.00 |
N/A
|
|
|
|
Caterpillar Roll
Unagi cucumber roll topped with avocado, tobiko and eel sauce.
|
$15.00 |
N/A
|
|
|
|
Kiss the Fish
Spicy Salmon Roll topped with White Tuna, Tuna, Wasabi Sauce and Jalapeño Pepper
|
$18.00 |
N/A
|
|
|
|
Salmon Dynamite
Special crab meat maki topped with seared salmon, tobiko, eel sauce.
|
$18.00 |
N/A
|
|
|
|
Lemon Tree
White tuna, green apple, cucumber roll topped with scallop, lemon slices, mango sauce & salmon roe
|
$18.00 |
N/A
|
|
|
|
Red Dragon Roll
Shrimp tempura maki topped with spicy tuna and tobiko.
|
$17.00 |
N/A
|
|
|
|
Downtown
Shrimp tempura maki topped with snow crab meat salad and three different tobiko on the top.
|
$18.00 |
N/A
|
|
|
|
Studio Roll
Tuna, salmon & mango topped with yellowtail, yuzu sauce, yellow tobiko & scallion
|
$18.00 |
N/A
|
|
|
|
Sumo Roll
Unagi, avocado roll topped with salmon, american cheese, crunchy tempora, sweet soy & black tobiko
|
$17.00 |
N/A
|
|
|
|
Spicy Crispy Garlic Toro Maki
Spicy seafood salad and avocado topped with seared toro, the chef’s special garlic sauce and black tobiko.
|
$21.00 |
N/A
|
|
|
|
Captain Joe
Spicy lobster, avocado, cucumber, asparagus, mango roll with eel sauce and Korean chilies.
|
$19.00 |
N/A
|
|
|
Sashimi | |||||
---|---|---|---|---|---|
Tuna | $10.00 |
N/A
|
|
||
Salmon | $8.00 |
N/A
|
|
||
Smoked Salmon | $9.00 |
N/A
|
|
||
White Tuna | $9.00 |
N/A
|
|
||
Yellowtail | $9.00 |
N/A
|
|
||
Tai (Red Snapper) | $8.00 |
N/A
|
|
||
Saba (Mackerel) | $8.00 |
N/A
|
|
||
Scallop | $9.00 |
N/A
|
|
||
Salmon Roe | $8.00 |
N/A
|
|
||
Squid | $9.00 |
N/A
|
|
||
Eel | $8.00 |
N/A
|
|
||
Cooked Shrimp | $8.00 |
N/A
|
|
Nigiri | |||||
---|---|---|---|---|---|
Tuna (Nigiri) | $7.00 |
N/A
|
|
||
Cooked Shrimp (Nigiri) | $5.00 |
N/A
|
|
||
Salmon (Nigiri) | $5.00 |
N/A
|
|
||
Smoked Salmon (Nigiri) | $6.00 |
N/A
|
|
||
White Tuna (Nigiri) | $6.00 |
N/A
|
|
||
Yellowtail (Nigiri) | $6.00 |
N/A
|
|
||
Tai (Red Snapper) (Nigiri) | $5.00 |
N/A
|
|
||
Saba (Mackerel) (Nigiri) | $5.00 |
N/A
|
|
||
Scallop (Nigiri) | $6.00 |
N/A
|
|
||
Salmon Roe (Nigiri) | $5.00 |
N/A
|
|
||
Squid (Nigiri) | $6.00 |
N/A
|
|
||
Eel (Nigiri) | $5.00 |
N/A
|
|
Appetizers from the Sushi Bar | |||||
---|---|---|---|---|---|
Spicy Hamachi Toro
Basil oil, jalapeño, yuzu sauce.
|
$12.00 |
N/A
|
|
|
|
Mini Volcano
Torched salmon wrapped snow crab spicy tempora and Japanese mayo.
|
$12.00 |
N/A
|
|
|
|
Spicy Tuna Stone
Tuna, avocado, ginger, tobiko basil sauce.
|
$15.00 |
N/A
|
|
|
|
Hottategai & Uni
Scallops, urchin, basil, tobko with yuzu.
|
$11.00 |
N/A
|
|
|
Kids' Specials | |||||
---|---|---|---|---|---|
Kids' Pasta
With butter, red sauce or cheese sauce.
|
$6.00 |
N/A
|
|
|
|
Chicken Wings
With French fries.
|
$7.00 |
N/A
|
|
|
|
Hamburger
With French fries.
|
$9.00 |
N/A
|
|
|
|
Fish & Chips
All served with soda.
|
$9.00 |
N/A
|
|
|
Desserts | |||||
---|---|---|---|---|---|
New York Style Cheesecake
With whipped cream & fresh lime
|
$9.00 |
N/A
|
|
|
|
Homemade Brownie Sunday
Double chocolate brownie with ice cream and whipped cream.
|
$9.00 |
N/A
|
|
|
|
Ice Cream Cake
Housemade always fresh, made with Richardson’s ice cream.
|
$9.00 |
N/A
|
|
|
Lunch Menu
All sandwiches come with pasta salad. Add fries fried pickles or truffle fries for.
|
|||||
---|---|---|---|---|---|
Chicken Parm Sandwich
Fried Italian breaded cutlet, marinara, mozzarella cheese and pesto, on a virgilio’s bun.
|
$14.00 |
N/A
|
|
|
|
Fried Local Haddock Sandwich
With house tartar sauce, lettuce and tomato on a virgilio’s bun.
|
$16.00 |
N/A
|
|
|
|
Twin Lobster Roll
Two butter toasted buns with lettuce, mayo and fresh lobster meat, a classic New England staple.
|
$25.00 |
N/A
|
|
|
|
Studio Burger
8 oz. grass-fed burger with special sauce, lettuce and tomato on a virgilio’s bun.
|
$13.00 |
N/A
|
|
|
|
Crab Cake Sandwich
Spicy aioli lettuce and tomato on a virgilio’s bun.
|
$16.00 |
N/A
|
|
|
|
Sirloin Steak Tips
House-marinated and cooked to your liking, served with a vegetable and fries.
|
$19.00 |
N/A
|
|
|
|
Southwest Burger
8 oz. grass-fed burger with tomato, avocado and bacon on a virgilio’s bun.
|
$16.00 |
N/A
|
|
|
|
Chicken Salad Wrap
With American cheese lettuce and tomato on a spinach wrap.
|
$14.00 |
N/A
|
|
|
|
Baked Local Haddock
Topped with scallions bread crumbs and served with fries and dressed arugula.
|
$22.00 |
N/A
|
|
|
Starters | |||||
---|---|---|---|---|---|
Steamed Mussels, Italian Style
Simmered in our house zesty made marinara with sweet Italian sausage.
|
$17.00 |
N/A
|
|
|
|
Steamed Mussels, Thai Style
Red curry coconut broth with lime, cilantro and scallion.
|
$17.00 |
N/A
|
|
|
|
Fried Calamari, Asian Style
Citrus kabayaki glaze, sesame seeds and lime.
|
$16.00 |
N/A
|
|
|
|
Fried Calamari, Mediterranean Style
Sun-dried tomato pesto, roasted tomato & pepperoncini sauce
|
$16.00 |
N/A
|
|
|
|
Flash-Fried Edamame
Whole pod edamame tossed with sesame and spicy teriyaki.
|
$9.00 |
N/A
|
|
|
|
Crab Stuffed Avocado
Lump crab stuffed in a sliced avocado drizzled with sriracha ranch and served with crispy fried wontons.
|
$17.00 |
N/A
|
|
|
|
Grilled Corn
Covered in garlic aioli & Pecorino Romano
|
$8.00 |
N/A
|
|
|
|
Seared Scallops
Sea scallops over an Asian slaw.
|
$18.00 |
N/A
|
|
|
|
Parmesan Truffle Fries
Crispy French fries tossed with shredded Parmesan cheese fresh herbs and truffle oil.
|
$9.00 |
N/A
|
|
|
|
Fried Pickle Chips
House-made fried pickles served with sriracha ranch
|
$9.00 |
N/A
|
|
|
|
Crab Cakes
With a spicy tomato puttanesca and dressed arugula.
|
$16.00 |
N/A
|
|
|
|
Pizza
Thin crust dough with our homemade sauce and mozzarella cheese. Your choice of toppings: bacon, mushrooms, arugula, tomatoes, blue cheese, onions or garlic.
|
$13.00 |
N/A
|
|
|
|
Housemade Chicken Wings
Your choice of sauce - sweet ginger, buffalo or dry-rubbed.
|
$11.00 |
N/A
|
|
|
|
Asian Shrimp
Ponzu marinated shrimp, pan seared over seaweed salad & sesame seed garnish
|
$16.00 |
N/A
|
|
|
Salads & Soups | |||||
---|---|---|---|---|---|
New England Clam Chowder
Loaded with fresh local clams and potato.
|
$8.00 |
N/A
|
|
|
|
Baby Tomato & Burrata Salad
Basil pesto and balsamic reduction.
|
$10.00 |
N/A
|
|
|
|
Classic Caesar Salad
Pecorino Romano, house dressing and focaccia croutons.
|
$10.00 |
N/A
|
|
|
|
Mixed Greens Salad
Cucumber, tomato, focaccia croutons and balsamic vinaigrette.
|
$9.00 |
N/A
|
|
|
|
Beet Salad
Roasted beets with walnuts, blue cheese, herbs, honey and extra virgin olive oil.
|
$11.00 |
N/A
|
|
|
Fry Shack
Your choice of seafood: served with fries, coleslaw, tartar sauce and lemon. Gf.
|
|||||
---|---|---|---|---|---|
Calamari | $20.00 |
N/A
|
|
||
Shrimp | $24.00 |
N/A
|
|
||
Haddock | $24.00 |
N/A
|
|
Sushi | |||||
---|---|---|---|---|---|
Avocado Maki | $5.00 |
N/A
|
|
||
Cucumber Maki | $5.00 |
N/A
|
|
||
Tuna Maki | $6.00 |
N/A
|
|
||
Salmon Maki | $5.00 |
N/A
|
|
||
Shrimp Tempura Maki
Fried Shrimp & cucumber topped with Tobiko
|
$9.00 |
N/A
|
|
|
|
Yellowtail Maki
Yellowtail with Scallion
|
$8.00 |
N/A
|
|
|
|
Unagi Cucumber Maki
Eel and Cucumber
|
$8.00 |
N/A
|
|
|
|
Unagi Avocado Maki
Eel with Avocado
|
$8.00 |
N/A
|
|
|
|
California Maki
Snow crab, cucumber and avocado with tobiko.
|
$8.00 |
N/A
|
|
|
|
Philadelphia Maki
Smoked Salmon, Cream Cheese & Cucumber
|
$8.00 |
N/A
|
|
|
|
Alaska Maki
Salmon, avocado and cucumber.
|
$8.00 |
N/A
|
|
|
|
Salmon & Avocado Maki | $7.00 |
N/A
|
|
||
Tuna Avocado Maki | $8.00 |
N/A
|
|
||
Spicy Scallop Maki | $9.00 |
N/A
|
|
||
Spicy Tuna Maki | $9.00 |
N/A
|
|
||
Spicy Salmon Maki | $9.00 |
N/A
|
|
||
Spicy Yellowtail Maki | $9.00 |
N/A
|
|
Sushi Specialties | |||||
---|---|---|---|---|---|
Rudder Roll
Yellowtail, jalapeño, pineapple roll topped with tuna and blueberry yuzu sauce.
|
$19.00 |
N/A
|
|
|
|
Good Harbor
Baked scallop, crab, tobiko & red onion over a california roll
|
$19.00 |
N/A
|
|
|
|
Caterpillar Roll
Unagi cucumber roll topped with avocado, tobiko and eel sauce.
|
$15.00 |
N/A
|
|
|
|
Kiss the Fish
Spicy Salmon Roll topped with White Tuna, Tuna, Wasabi Sauce and Jalapeño Pepper
|
$18.00 |
N/A
|
|
|
|
Salmon Dynamite
Special crab meat maki topped with seared salmon, tobiko, eel sauce.
|
$18.00 |
N/A
|
|
|
|
Lemon Tree
White tuna, green apple, cucumber roll topped with scallop, lemon slices, mango sauce & salmon roe
|
$18.00 |
N/A
|
|
|
|
Red Dragon Roll
Shrimp tempura maki topped with spicy tuna and tobiko.
|
$17.00 |
N/A
|
|
|
|
Downtown
Shrimp tempura maki topped with snow crab meat salad and three different tobiko on the top.
|
$19.00 |
N/A
|
|
|
|
Studio Roll
Tuna, salmon & mango topped with yellowtail, yuzu sauce, yellow tobiko & scallion
|
$18.00 |
N/A
|
|
|
|
Sumo Roll
Unagi, avocado roll topped with salmon, american cheese, crunchy tempora, sweet soy & black tobiko
|
$17.00 |
N/A
|
|
|
|
Spicy Crispy Garlic Toro Maki
Spicy seafood salad and avocado topped with seared toro, the chef’s special garlic sauce and black tobiko.
|
$21.00 |
N/A
|
|
|
|
Captain Joe
Spicy lobster, avocado, cucumber, asparagus, mango roll with eel sauce and Korean chilies.
|
$20.00 |
N/A
|
|
|
Sashimi | |||||
---|---|---|---|---|---|
Tuna | $10.00 |
N/A
|
|
||
Salmon | $8.00 |
N/A
|
|
||
Smoked Salmon | $9.00 |
N/A
|
|
||
White Tuna | $9.00 |
N/A
|
|
||
Yellowtail | $9.00 |
N/A
|
|
||
Tai (Red Snapper) | $8.00 |
N/A
|
|
||
Saba (Mackerel) | $8.00 |
N/A
|
|
||
Scallop | $9.00 |
N/A
|
|
||
Salmon Roe | $8.00 |
N/A
|
|
||
Squid | $9.00 |
N/A
|
|
||
Eel | $8.00 |
N/A
|
|
||
Cooked Shrimp | $8.00 |
N/A
|
|
Nigiri | |||||
---|---|---|---|---|---|
Tuna (Nigiri) | $7.00 |
N/A
|
|
||
Cooked Shrimp (Nigiri) | $5.00 |
N/A
|
|
||
Salmon (Nigiri) | $5.00 |
N/A
|
|
||
Smoked Salmon (Nigiri) | $6.00 |
N/A
|
|
||
White Tuna (Nigiri) | $6.00 |
N/A
|
|
||
Yellowtail (Nigiri) | $6.00 |
N/A
|
|
||
Tai (Red Snapper) (Nigiri) | $5.00 |
N/A
|
|
||
Saba (Mackerel) (Nigiri) | $5.00 |
N/A
|
|
||
Scallop (Nigiri) | $6.00 |
N/A
|
|
||
Salmon Roe (Nigiri) | $5.00 |
N/A
|
|
||
Squid (Nigiri) | $6.00 |
N/A
|
|
||
Eel (Nigiri) | $5.00 |
N/A
|
|
Appetizers from the Sushi Bar | |||||
---|---|---|---|---|---|
Spicy Hamachi Toro
Basil oil, jalapeño, yuzu sauce.
|
$12.00 |
N/A
|
|
|
|
Mini Volcano
Torched salmon wrapped snow crab spicy tempora and Japanese mayo.
|
$12.00 |
N/A
|
|
|
|
Spicy Tuna Stone
Tuna, avocado, ginger, tobiko basil sauce.
|
$15.00 |
N/A
|
|
|
|
Watermelon Tuna
Torched tuna, Watermelon, wasabi yuzu.
|
$13.00 |
N/A
|
|
|
|
Hottategai & Uni
Scallops, urchin, basil, tobko with yuzu.
|
$11.00 |
N/A
|
|
|
Kids' Specials | |||||
---|---|---|---|---|---|
Kids' Pasta
With butter, red sauce or cheese sauce.
|
$6.00 |
N/A
|
|
|
|
Chicken Wings
With French fries.
|
$7.00 |
N/A
|
|
|
|
Hamburger
With French fries.
|
$9.00 |
N/A
|
|
|
|
Fish & Chips
All served with soda.
|
$9.00 |
N/A
|
|
|
Desserts | |||||
---|---|---|---|---|---|
New York Style Cheesecake
With whipped cream & fresh lime
|
$9.00 |
N/A
|
|
|
|
Homemade Brownie Sunday
Double chocolate brownie with ice cream and whipped cream.
|
$9.00 |
N/A
|
|
|
|
Ice Cream Cake
Housemade always fresh, made with Richardson’s ice cream.
|
$9.00 |
N/A
|
|
|
Add your rating
Thank you!