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1. Popular Items
2. Dinner - Soup
3. Dinner - Salads
4. Dinner - Burgers
5. Dinner - Entrées
6. Dinner - From the Farm
7. Dinner - From the Sea
8. Dinner - Boards
9. Dessert Menu
10. Popular Items
11. Lunch - To Share
12. Lunch - Soup & Salad
13. Lunch - Burgers & Sandwiches
14. Lunch - Entrées
Popular Items | |||||
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Boneless Chicken Wings
Choice of buffalo, garlic parmesan or Bbq.
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$11.00 |
N/A
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Dinner - Soup | |||||
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Sweet Potato Soup
Fried sage, hazelnuts, brown butter
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$9.00 |
N/A
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Corn Chowder
Bacon, sweet corn, onion, espelette oil
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$12.00 |
N/A
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Dinner - Salads | |||||
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Seasonal Greens Salad
Local greens, apples, feta, watermelon radish, honey balsamic.
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$13.00 |
N/A
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Spinach Salad
Apples, bleu cheese, pickled onion, pecans, fresh parsley, white balsamic
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$14.00 |
N/A
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Caesar Salad
Parmesan Crisp, Lemon
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$15.00 |
N/A
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Beet & Apple Salad
Marcona almonds, goat cheese, arugula, basil
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$15.00 |
N/A
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Shaved Brussel Sprout Salad
Bacon, pecorino cheese, hazelnuts, red onion, apples, cider vinaigrette.
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$14.00 |
N/A
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Dinner - Burgers
All burgers are served with house made chips. Upgrade to house cut fries, parmesan house-cut fries, side salad each for an extra charge
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Mushroom and Swiss Burger
Creekstone farms angus beef patty, Swiss cheese, local mushrooms
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$14.00 |
N/A
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Turn House Dry Aged Burger
30 day dry aged creekstone half lb beef burger, blend of brisket and flank, Tillamook cheddar, caramelized onions, turn house sauce, hand cut fries.
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$18.00 |
N/A
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Willow Bottom Burger
Creekstone farms angus patty, bacon, Bbq sauce, caramelized onions. Tillamook cheddar cheese.
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$13.00 |
N/A
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Spicy Black Bean Burger
Vegetarian black bean patty, pickled jalapeño, pickled red onion, spinach chipotle ranch.
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$12.00 |
N/A
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Dinner - Entrées | |||||
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Pan Roasted Halibut
Sweet corn, shishito peppers, blistered cherry tomatoes, bacon, potatoes, scallions
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$30.00 |
N/A
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Crab Cake Platter
Two crab cakes, pickled vegetables, house-made tartar sauce, french fries
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$30.00 |
N/A
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32 oz. Porterhouse for 2
Creekstone farms beef,seasonal vegetable, bearnaise
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$85.00 |
N/A
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Seared Scallop Risotto
Arborio rice, local mushrooms, Parmesan cheese
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$28.00 |
N/A
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Cast Iron Half Chicken
Roasted apples, cipollini onions, apple cornbread
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$26.00 |
N/A
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Pan Seared Arctic Char
Turnip puree, stewed wheatberries, kale, gooseberry, roasted cipollini onions
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$27.00 |
N/A
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Steak Frites
8 oz. hanger steak, bearnaise, house cut fries.
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$28.00 |
N/A
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Pumpkin Bolognese
penne pasta, veal, pork, beef, stewed local pumpkins, parmigiano reggiano
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$28.00 |
N/A
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Dinner - From the Farm | |||||
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House Marinated Olives | $6.00 |
N/A
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House Made Sourdough
Migrash Farms Flour, Cultured Butter from Vermont Creamery (serves 2)
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$2.00 |
N/A
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Baked Brie
Baked to order, served with berry preserve, pickled vegetables, grilled house made sourdough.
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$13.00 |
N/A
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Burrata
Roasted pumpkin, prosciutto, maple syrup vinaigrette, toasted pumpkin seeds, fresh herbs
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$16.00 |
N/A
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Crispy Brussels Sprouts
Honey, hot sauce, parmesan.
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$10.00 |
N/A
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Traditional Chicken Wings
Choice of buffalo, garlic parmesan or Bbq.
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$12.00 |
N/A
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Boneless Chicken Wings (Dinner - From the Farm)
Choice of buffalo, garlic parmesan or Bbq.
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$11.00 |
N/A
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Shishito Peppers
Pan roasted, served with a lemon aioli
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$8.00 |
N/A
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Lamb Meatballs
Butternut squash puree, mint, pickles, onion, pine nuts, feta cheese.
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$13.00 |
N/A
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House Made Brisket Nachos
Beer cheese, smoked brisket, jalapeno, pickled veggies, salsa crudo
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$16.00 |
N/A
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Ricotta Toast
Ricotta cheese, cider braised crooknech squash, fried rosemary
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$12.00 |
N/A
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Dinner - From the Sea | |||||
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Crispy Fried Calamari Salad
Napa Cabbage, Red Bell Peppers, Carrots, Watermelon Radish, Cilantro, Pickled Jalapeno, Sesame, Soy Ginger Vinaigrette
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$17.00 |
N/A
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Baked Crab Dip
Creamy crab meat, pretzel rolls, potato chips.
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$15.00 |
N/A
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Peel & Eat Shrimp
1 lb jumbo shrimp, old bay, Tabasco, cocktail sauce.
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$18.00 |
N/A
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Tuna Tartare Lettuce Wraps
Raw tuna, avocado puree, root vegetables, peanuts, ponzu, crispy onions.
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$14.00 |
N/A
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Dinner - Boards | |||||
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Cheese & Charcuterie Board
Served with marcona almonds, pickled vegetables, beer mustard, house sourdough.
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$13.00 |
N/A
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Mezze Board
House-made hummus, tzatziki, olives, seasonal vegetables, grilled sourdough flatbread.
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$16.00 |
N/A
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Dessert Menu | |||||
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Hazelnut Torte
Chocolate, hazelnut
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$10.00 |
N/A
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Chocolate Mousse
Brownie crumble, framboise lambic chantilly.
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$10.00 |
N/A
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Chocolate Caramel Crunch
Gluten free chocolate cake, caramel
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$9.00 |
N/A
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Tiramisu
Classic preparation.
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$10.00 |
N/A
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Cookies
House made chocolate chip cookies
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$4.00 |
N/A
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Popular Items | |||||
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Boneless Chicken Wings
Buffalo, garlic parmesan, honey old bay, or BBQ.
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$12.00 |
N/A
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Lunch - To Share | |||||
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House Marinated Olives
Olive oil, herbs.
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$6.00 |
N/A
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House Made Sourdough
Migrash Farms Flour, Cultured Butter from Vermont Creamery
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$2.00 |
N/A
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Traditional Chicken Wings
Buffalo, garlic parmesan, ranch, honey old bay, or BBQ.
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$12.00 |
N/A
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Boneless Chicken Wings (Lunch - To Share)
Buffalo, garlic parmesan, honey old bay, or BBQ.
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$12.00 |
N/A
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Burrata
Roasted pumpkin, prosciutto, maple syrup vinaigrette, toasted pumpkin seeds, fresh herbs
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$16.00 |
N/A
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Hand Cut Parmesan Fries
Hand cut French fries, parmesan, herbs, garlic aioli.
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$9.00 |
N/A
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Baked Crab Dip
Creamy crab meat, pretzel rolls, potato chips.
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$15.00 |
N/A
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Peel & Eat Shrimp
1 lb jumbo shrimp, old bay, tabasco, cocktail sauce.
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$18.00 |
N/A
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Crispy Brussels Sprouts
Honey, hot sauce, parmesan.
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$10.00 |
N/A
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Lamb Meatballs
Butternut squash puree, mint, pickled onion, pine nuts, feta cheese
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$13.00 |
N/A
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Shishito Peppers
Pan roasted, served with a lemon aioli
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$8.00 |
N/A
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Baked Brie
Baked to order, served with berry preserve, pickled vegetables, grilled homemade sourdough
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$13.00 |
N/A
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Ricotta Toast
Ricotta cheese, cider braised crookneck squash, fried rosemary
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$12.00 |
N/A
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Lunch - Soup & Salad | |||||
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SpinachSalad
Apples, bleu cheese, pickled onion, pecans, fresh parsley, white balsamic
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$14.00 |
N/A
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Seasonal Greens Salad
Local Greens, Apples, Feta, Watermelon Radish, Honey Balsamic
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$13.00 |
N/A
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Corn Chowder
Bacon, sweet corn, onion, espelette oil
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$12.00 |
N/A
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Shaved Brussel Sprout Salad
Bacon, pecorino, hazelnuts, red onion, apples, cider vinaigrette.
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$14.00 |
N/A
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Sweet Potato Soup
Fried sage, hazelnuts, brown butter
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$12.00 |
N/A
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Beet & Apple Salad
Almonds, goat cheese, arugula
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$15.00 |
N/A
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Lunch - Burgers & Sandwiches
All sandwiches are served with housemade chips. Upgrade to house cut fries, parmesan house cut fries, side salad each for an extra charge
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BLT
Local tomatoes, thick cut bacon, bibb lettuce, dijonaise
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$13.00 |
N/A
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Willow Bottom Burger
Creekstone farms angus patty, bacon, Bbq sauce, caramelized red onions, Tillamook cheddar cheese.
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$13.00 |
N/A
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Mushroom Swiss Burger
Creekstone farms angus beef patty, Swiss cheese, local mushrooms
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$14.00 |
N/A
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Turn House Dry Aged Burger
30 day dry aged creekstone half pound beef burger - blend of brisket and flank, Tillamook cheddar, caramelized onions, turn house special sauce.
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$18.00 |
N/A
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Cheesesteak Sandwich
Brisket, beer cheese, sauteed onions, spinach, ciabatta
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$14.00 |
N/A
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Chicken Salad Sandwich
Apples, almonds, shallots, fresh parsley, brioche bun
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$12.00 |
N/A
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Turkey Sandwich
Avocado, arugula, goat cheese, white bread.
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$13.00 |
N/A
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Mediterranean Chicken Wrap
Grilled chicken, cabbage, tzatziki, pickled onions, grilled sourdough pita.
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$15.00 |
N/A
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Spicy Black Bean Burger
Vegetarian black bean patty, pickled jalapeño, pickled red onion, spinach, chipotle ranch.
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$12.00 |
N/A
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Grilled Chicken Sandwich
Spiced honey, cabbage slaw, pickles, house made sesame seed bun.
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$14.00 |
N/A
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Lunch - Entrées | |||||
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Crabcake Platter
Two crab cakes, pickled vegetables, homemade tartar sauce, french fries
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$30.00 |
N/A
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Steak Frites
8 oz hanger steak, bearnaise, house cut fries
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$28.00 |
N/A
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Pumpkin Bolognese
Penne pasta, veal, pork, beef, stewed local pumpkins, parmigiano reggiano
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$28.00 |
N/A
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Lunch - Boards | |||||
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Cheese & Charcuterie Board
Served with marcona almonds, pickled vegetables, beer mustard, house-sourdough.
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$13.00 |
N/A
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Mezze Board
House-made hummus, tzatziki, olives, seasonal vegetables, grilled sourdough flatbread.
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$16.00 |
N/A
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Dessert Menu | |||||
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Hazelnut Torte
Chocolate, hazelnut.
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$10.00 |
N/A
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Chocolate Mousse
Brownie crumble, framboise lambic chantilly.
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$10.00 |
N/A
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Chocolate Caramel Crunch
Gluten free chocolate cake, caramel.
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$9.00 |
N/A
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Cookies & Cream
Chocolate chip cookie.
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$9.00 |
N/A
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Tiramisu
Classic preparation.
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$10.00 |
N/A
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Catering - Appetizers | |||||
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Wings
Choose your flavor - old bay, buffalo, Bbq. Served with ranch or bleu cheese dressing.
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$40.00 |
N/A
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Chicken Tenders
Crispy breaded strips of real chicken breast. Served with honey mustard dressing and BBQ sauce.
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$40.00 |
N/A
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Mini Crab Cakes
Homemade broiled mini crab cakes. Served with house made cocktail sauce.
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$120.00 |
N/A
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Pulled Chicken Sliders
Buns served separately.
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$105.00 |
N/A
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Catering - Salads | |||||
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White Bean Salad
Fennel, arugula, roasted peppers.
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$45.00 |
N/A
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Caesar Salad
Baby kale and romaine, house-made Caesar, white anchovy, parmesan crisp.
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$45.00 |
N/A
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Spinach Salad
Apple, bacon, bleu cheese, walnuts.
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$60.00 |
N/A
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Cobb Salad
Bacon, hard boiled egg, avocado, walnuts, tomato, romaine.
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$60.00 |
N/A
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Greek Salad
Kalamata olives, feta, red onion, romaine.
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$45.00 |
N/A
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Seasonal Greens Salad
Local greens, strawberry, feta, watermelon radish.
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$40.00 |
N/A
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Kale Salad
Goat cheese, cranberries, pumpkin seeds, quinoa.
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$50.00 |
N/A
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Pasta Salad
Celery, roasted peppers, mozzarella, red onion, olives, herbs.
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$45.00 |
N/A
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Fresh Fruit Salad
Seasonal fruits.
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$50.00 |
N/A
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Catering - Pastas | |||||
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Fettucine Alfredo | $45.00 |
N/A
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Seasonal Pesto Pasta | $45.00 |
N/A
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Baked Ziti | $45.00 |
N/A
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Traditional Meat Lasagna
With layers of sausage, peppers, and onions.
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$55.00 |
N/A
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Vegetarian Baked Lasagna
With mushroom, kale and parmesan.
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$50.00 |
N/A
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Catering - Main
Minimum order of 10
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Mushroom Marsala Chicken
Wild mushrooms in a marsala cream sauce.
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$8.00 |
N/A
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Roasted Chicken
With mustard and herb vinaigrette.
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$8.00 |
N/A
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House-Made Brisket
11 hour smoked prime brisket.
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$9.00 |
N/A
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Salmon
Coriander lemon smoked Atlantic salmon.
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$9.00 |
N/A
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Meatballs in Red Sauce
Just like my grandma used to make.
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$8.00 |
N/A
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Roasted Pork Loin
With rosemary, garlic and lemon.
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$9.00 |
N/A
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Catering - Platters | |||||
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Fresh Vegetable Platter
Assorted raw vegetables, served with bleu cheese and ranch for dipping.
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$40.00 |
N/A
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Antipasto Platter
Italian meats and cheeses, marinated tomatoes (seasonal), pickled vegetables, roasted peppers.
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$60.00 |
N/A
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Mezze Platter
House made hummus, tzatziki, olives, seasonal vegetables, grilled sourdough flatbread.
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$40.00 |
N/A
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Baked Artichoke Dip
Served with sliced baguette.
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$50.00 |
N/A
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Baked Crab Dip
Creamy crab meat, old bay pita chips.
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$60.00 |
N/A
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Catering - Meat Additions
To any salad or pasta: *** minimum order of 10
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Sliced Grilled Culotte Steak | $9.00 |
N/A
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Sliced Grilled Chicken Breast | $8.00 |
N/A
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Sliced Grilled Portobello Mushrooms
Marinated and grilled.
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$6.00 |
N/A
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Catering - Sides | |||||
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House Made Chips | $25.00 |
N/A
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House Baked Focaccia
Sourdough focaccia made with local migrash farms flour.
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$30.00 |
N/A
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Roasted Potatoes
With rosemary, olive oil, and garlic.
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$35.00 |
N/A
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Root Vegetable Au Gratin
Layers of thinly sliced parsnips, celery root, and sweet potato.
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$35.00 |
N/A
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Turn House Mac N' Cheese | $40.00 |
N/A
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Catering - Desserts | |||||
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Traditional Cream Puffs | $35.00 |
N/A
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Chocolate Mignons | $35.00 |
N/A
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House Baked Double Chocolate Brownies | $35.00 |
N/A
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House Baked Chocolate Chip Cookies | $25.00 |
N/A
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Catering - Protein Selections (Winter) | |||||
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Roast Turkey (Feeds 8-10 People)
Triadelphia lake view farms fresh turkey, coffee and cider brined with rosemary, cinnamon and orange peel.
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$100.00 |
N/A
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Glazed Ham (Feeds 8-10 People)
Honey and molasses.
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$80.00 |
N/A
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Spiced Apple Pork Loin (Feeds 8-10 People)
Boneless pork loin slow roasted with spiced apple butter.
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$90.00 |
N/A
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Catering - Sauces & Accompaniments (Winter) | |||||
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Sherry Turkey Gravy
Simmered with thyme, garlic and sherry.
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$8.00 |
N/A
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Thomas' Sauce
Fresh cranberries slow simmered in apple cider and spices.
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$7.00 |
N/A
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Turn House Beer Mustard
Made fresh, in house.
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$6.00 |
N/A
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Catering - Sides (Winter) | |||||
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Whipped Potatoes
Rosemary, garlic, butter, and fresh cream.
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$50.00 |
N/A
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Whipped Sweet Potatoes
Rosemary, butter, and fresh cream.
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$50.00 |
N/A
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Root Vegetable Au Gratin (Catering - Sides (Winter))
Layered rutabaga, kale, celery root, and turnips in a bechamel sauce.
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$60.00 |
N/A
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Oven Roasted Brussel Sprouts
Apples and bacon.
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$60.00 |
N/A
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Our Classic Stuffing
House made sourdough, carrots, celery, onion, and butternut squash sea soned to perfection.
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$70.00 |
N/A
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Veggie Savory Bread Pudding
Made with house made sourdough.
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$70.00 |
N/A
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Sausage & Red Pepper Savory Bread Pudding
Made with house made sourdough.
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$80.00 |
N/A
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