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You are viewing the average The Walrus Oyster & Ale House prices from 2 locations in our database.
Starters | |||||
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Clam Chowder
New England style, Tom's Cove clams, apple pie bacon, potato, cream, house made oyster crackers
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$8.00 |
N/A
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Caesar Salad
Gluten-free.Romaine hearts, twelve-month Parmigiano-Reggiano cheese, roasted garlic croutons.
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$9.00 |
N/A
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Local Market Greens
Gluten-free. Dairy free. Vegetarian. Seasonal lettuce blend, snow peas, cherry tomatoes, honey balsamic vinaigrette.
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$9.00 |
N/A
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Sharing | |||||
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Hushpuppy Doughnut Holes
Powdered vanilla sugar, maple butter.
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$6.00 |
N/A
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Crispy Calamari
Wild caught calamari, seasoned cornmeal crust, fresh herbs, spicy remoulade.
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$12.00 |
N/A
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Classic P.E.I. Mussels
Gluten-free. A pound of mussels, garlic, shallots, blistered cherry tomatoes, white wine, butter sauce, garlic baguette.
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$14.00 |
N/A
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Deviled Eggs
Fried, cornmeal-crusted oysters, sweet chili chipotle aioli, chives.
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$9.00 |
N/A
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Breakfast Stuff | |||||
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Grilled French Toast
Thick cut brioche, apple brandy, apple butter, maple syrup.
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$12.00 |
N/A
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Shrimp & Grits
Gluten-free. Andouille sausage, all natural white shrimp, sharp cheddar, creamy grits, fried egg.
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$20.00 |
N/A
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Walrus Breakfast
Gluten-free. Eggs, breakfast potatoes, brioche toast, breakfast sausage, house-made apple pie cured bacon.
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$12.00 |
N/A
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Crab Benedict
Jumbo lump crab cakes, spinach, poached eggs, hollandaise sauce.
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$29.00 |
N/A
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Land & Coop
Gluten-free. 10 oz. bone-in, locally raised filet mignon, sunny side up eggs, chives, served with breakfast potatoes.
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$28.00 |
N/A
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Lump Crab Omelet
Gluten-free. Fresh domestic lump crab, goat cheese, cherry tomatoes, scallions, served with breakfast potatoes.
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$14.00 |
N/A
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Breakfast Sandwich
Brioche, sharp Tillamook cheddar, shaved ham, eggs, hollandaise sauce, served with breakfast potatoes.
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$15.00 |
N/A
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Cornbread Waffles
House whipped maple butter, brown butter syrup, cornbread crumbs.
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$10.00 |
N/A
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Fresh Catch | |||||
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Fresh Catch
Grilled to your liking, served with your choice of two sides and accompanied with your choice of sauce.
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$23.00 |
N/A
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Lunch Stuff | |||||
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Chips & Fish
Wild Alaskan cod, farmhouse saison beer batter, home made beer salt, tartar sauce & hand cut fries.
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$19.00 |
N/A
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Half Pound Walrus Burger
House ground & blended beef, Tillamook cheddar, special sauce, iceberg lettuce, beef-steak tomato, onion, sweet & sour pickles, served with hand cut fries.
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$14.00 |
N/A
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The Lobster Roll (Best in Maryland)
More than a quarter pound of warmed lobster meat served Connecticut style, butter sauce, lemon, chives, buttered pan bread, served with hand cut fries.
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$25.00 |
N/A
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Jumbo Lump Crab Cake Sandwich
Dairy-free. Iceberg lettuce, beefsteak tomato, yellow onion, tartar sauce, toasted brioche bun, served with hand cut fries.
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$18.00 |
N/A
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Sides | |||||
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Brioche Toast | $6.00 |
N/A
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Seasonal Vegetables
Gluten-free.
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$6.00 |
N/A
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Creamy Grits
Gluten-free.
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$6.00 |
N/A
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Breakfast Potatoes
Gluten-free.
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$6.00 |
N/A
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Apple Pie Cured Bacon
Gluten-free, Dairy-free.
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$6.00 |
N/A
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Breakfast Sausage | $6.00 |
N/A
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Popular Items | |||||
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The Lobster Roll (Best in Maryland)
More than a quarter pound of warmed lobster meat served Connecticut Style, butter sauce, lemon, chives, buttered pan bread, served with hand cut fries.
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$25.00 |
N/A
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Jumbo Lump Crab Dip
Cream cheese, artichoke hearts, roasted garlic, twelve month Parmigiano-reggiano cheese, grilled garlic bread. Gluten friendly served with carrots and celery.
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$12.00 |
N/A
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Classic Mussels
Pound of P.E.I. mussels, garlic, shallots, blistered cherry tomatoes, white wine, butter sauce.
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$13.00 |
N/A
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Pan Seared Scallops
New England sea scallops seared and accompanied with snow peas, pickled cherry tomatoes, served atop a buttered English pea puree, finished with pea tendrils.
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$27.00 |
N/A
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Sea Bass Fillet | $26.00 |
N/A
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Lunch Special 1
V = Vegetarian DF = Dairy Free GF = Gluten Friendly
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Clam Chowder & Fall Harvest Salad
New England style, Hog Island Bay clams, apple pie bacon, potato, cream, house made oyster crackers and Lettuce greens, shaved pear, celery root, pecans, pickled pearl onion, toasted feta, tossed in a pear vinaigrette.
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$9.99 |
N/A
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Fall Harvest Salad
Lettuce greens, shaved pear, celery root, pecans, pickled pearl onion, toasted feta, tossed in a pear vinaigrette.
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$5.99 |
N/A
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Clam Chowder
New England style, Hog Island Bay clams, apple pie bacon, potato, cream, house made oyster crackers.
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$5.99 |
N/A
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Local Market Greens
Seasonal lettuce blend, baby carrots, Swiss chard, honey balsamic vinaigrette.
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$5.99 |
N/A
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Clam Chowder & Local Market Greens
New England style, Hog Island Bay clams, apple pie bacon, potato, cream, house made oyster crackers and seasonal lettuce blend, baby carrots, Swiss Card, honey balsamic vinaigrette.
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$9.99 |
N/A
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Caesar Salad
Romaine hearts, twelve-month Parmigiano-Reggiano cheese, roasted garlic croutons. GF option available.
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$5.99 |
N/A
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Clam Chowder & Caesar Salad
New England style, Hog Island Bay clams, apple pie bacon, potato, cream, house made oyster crackers and Romaine hearts, twelve-month Parmigiano-Reggiano cheese, roasted garlic croutons.
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$9.99 |
N/A
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Salad & Protein Special
Choose from the market greens or caesar salad and add chicken or salmon / 11.99 or add a crab cake / 17.99
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$11.99 |
N/A
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Lunch Special 2
V = Vegetarian DF = Dairy Free GF = Gluten Friendly
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Creole Gumbo
Traditional dark roux served with celery, onions, bell pepper, okra, and sautéed with creole spiced shrimp, chicken, and cajun andouille sausage, served atop fluffy white rice.
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$10.99 |
N/A
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Zesty Chicken Sandwich
Grilled green bell peppers, pepper jack cheese, creole spice, sweet chili chipotle aioli, brioche bun, served with hand cut fries.
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$10.99 |
N/A
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Crispy Cod Sandwich
Beer battered fried cod, tartar sauce, shredded iceberg and pickles on a brioche bun, served with hand cut fries.
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$10.99 |
N/A
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Grilled Meatloaf
House ground and blended beef and pork, chipotle ketchup glaze, buttered mashed potatoes, seasonal vegetables.
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$10.99 |
N/A
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Walrus Burger
Pepper jack also available. House ground and blended beef, Tillamook cheddar, special sauce, iceberg lettuce, beefsteak tomato, onion, sweet and sour pickles, served with hand-cut fries.
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$10.99 |
N/A
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Feature Items | |||||
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Grilled Atlantic Salmon
Served with mashed potatoes and seasonal vegetables.
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$13.99 |
N/A
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Jumbo Lump Crab Cake Sandwich
Iceberg lettuce, beefsteak tomato, yellow onion, tartar sauce, toasted brioche bun, served with hand-cut fries.
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$15.99 |
N/A
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Steamers (all Steamers are gluten friendly)
All served with garlic baguette.
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Beer Braised Shrimp
All-natural white shrimp braised in Natty Boh with onions, garlic and J.O. #1 spice, finished with butter sauce.
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$14.00 |
N/A
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Crab Claws
Steamed with garlic, shallots, white wine, butter, fish broth, served with a mustard dipping sauce.
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$18.00 |
N/A
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Classic Mussels (Steamers (all Steamers are gluten friendly))
Pound of P.E.I. mussels, garlic, shallots, blistered cherry tomatoes, white wine, butter sauce.
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$13.00 |
N/A
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Steamed Oyster Pot
Steamed with garlic, shallots, white wine, butter and fish broth, served with cocktail sauce.
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$16.00 |
N/A
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For the Table | |||||
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Beer Battered Onion Rings
Sweet yellow onions, farmhouse saison beer batter, homemade beer salt, served with special sauce. Dairy Free.
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$12.00 |
N/A
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Crispy Calamari
Wild caught calamari, seasoned cornmeal crust, fresh herbs, spicy remoulade.
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$12.00 |
N/A
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Jumbo Lump Crab Dip (For the Table)
Cream cheese, artichoke hearts, roasted garlic, twelve month Parmigiano-reggiano cheese, grilled garlic bread. Gluten friendly served with carrots and celery.
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$12.00 |
N/A
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Fried Artichoke Quarters
Farmhouse saison beer batter, home made beer salt, roasted garlic aioli, lemon.
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$8.00 |
N/A
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Walrus Wings
5 whole braised chicken wings, fresh herbs, ranch dressing. Choice of homemade Jim Beam devil's cut bourbon hot sauce, chipotle bbq, or maple glaze. (Limit 2 sauces per order)
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$12.00 |
N/A
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Oysters Rockefeller
Five wild oysters on the half shell stuffed with caramelized celery and onion, spinach, chili flake, topped with buttered bread crumbs an finished with white wine butter sauce.
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$14.00 |
N/A
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Deviled Eggs
Fried, organic cornmeal crusted oysters, sweet chili chipotle aioli, chives.
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$9.00 |
N/A
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Fresh Catch - Steaky, Flaky & Pink
Grilled to your liking, served with your choice of two sides and accompanied with your choice of sauce.
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Broiled Alaskan Cod Fillet | $23.00 |
N/A
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Center Cut Swordfish | $28.00 |
N/A
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Sea Bass Fillet (Fresh Catch - Steaky, Flaky & Pink) | $26.00 |
N/A
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Atlantic Salmon | $23.00 |
N/A
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From the Land
V = Vegetarian
DF = Dairy Free
GF = Gluten Friendly
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BBQ Bacon Cheeseburger
House cured apple pie bacon, American cheese, onion rings, mayo, chipotle BBQ sauce, sweet & sour pickles, served with hand cut fries.
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$16.00 |
N/A
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Roasted Half Chicken GF
Seasoned and spiced Bell & Evans chicken, sautéed Brussels sprouts & radishes, served with herb buttered Spätzle (pasta), finished with butter sauce.
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$23.00 |
N/A
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Bone-in New York Steak
14 oz locally raised strip seasoned with sea salt and cracked black pepper, served with spiced broccoli rabe, cherry tomatoes and house baked beans with bacon, finished with herbed butter.
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$29.00 |
N/A
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Waffles & Chicken
Two fried chicken leg quarters, cornbread waffle, maple brown butter, fried sage.
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$19.00 |
N/A
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Half Pound Warlus Burger
House ground & blended beef, Tillamook cheddar, special sauce, iceberg lettuce, beefsteak tomato, onion, sweet & sour pickles, served with hand cut fries.
Pepper jack cheese also available.
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$14.00 |
N/A
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From The Sea
V = Vegetarian
DF = Dairy Free
GF = Gluten Friendly
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Shrimp and Grits
Stachowski Cajun andouille sausage, all-natural white shrimp, sharp cheddar, Anson mills creamy grits.
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$21.00 |
N/A
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Single - Jumbo Lump Crab Cake Dinner
Fresh jumbo lump and lump crab meat blended with mayo, saltines and J.O. #1 spice. Served with choice of sauce and side.
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$16.00 |
N/A
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Double - Jumbo Lump Crab Cakes
Fresh jumbo lump and lump crab meat blended with mayo, saltines and J.O. #1 spice. Served with choice of sauce and 2 sides.
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$29.00 |
N/A
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Chips and Fish
Wild Alaskan cod, farmhouse saison beer batter, home made beer salt, tartar sauce & hand cut fries.
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$19.00 |
N/A
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Pan Seared Scallops (From The Sea)
New England sea scallops seared and accompanied with snow peas, pickled cherry tomatoes, served atop a buttered English pea puree, finished with pea tendrils.
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$27.00 |
N/A
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Tusker Basket
Oyster, shrimp and scallops, egg dipped, fried cornmeal crust, j.o #1 spice, hand cut fries.
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$20.00 |
N/A
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The Lobster Roll (Best in Maryland) (From The Sea)
More than a quarter pound of warmed lobster meat served Connecticut Style, butter sauce, lemon, chives, buttered pan bread, served with hand cut fries.
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$25.00 |
N/A
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Land & Sea
10 oz bone-in, locally raised filet mignon, jumbo lump crab cake with butter sauce, grilled broccoli rabe, mashed potatoes.
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$34.00 |
N/A
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Chesapeake Kettle
Crab claws, Virginia little neck clams, local andouille sausage, mussels, gulf shrimp, roasted corn, red potatoes, J.O. #1 spiced broth.
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$28.00 |
N/A
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Sides | |||||
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Cast Iron Mac And Cheese | $6.00 |
N/A
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Baked Beans With Bacon | $6.00 |
N/A
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Hand Cut Fries
Dairy free.
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$6.00 |
N/A
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Hush Puppies | $6.00 |
N/A
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Spiced Curly Spinach
Gluten friendly, vegetarian, dairy free.
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$6.00 |
N/A
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Buttery Mashed Potatoes
Gluten friendly.
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$6.00 |
N/A
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Seasonal Vegetables
Gluten friendly.
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$6.00 |
N/A
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Grilled Broccoli Rabe
Gluten friendly, vegetarian, dairy free.
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$6.00 |
N/A
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Side Salad
Gluten friendly, vegetarian, dairy free.
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$5.00 |
N/A
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Side Caesar Salad | $5.00 |
N/A
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Popular Items | |||||
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The Lobster Roll (Best in Maryland)
More than a quarter pound of warmed lobster meat served Connecticut Style, butter sauce, lemon, chives, buttered pan bread, served with hand cut fries.
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$27.00 |
N/A
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Jumbo Lump Crab Dip
Cream cheese, artichoke hearts, roasted garlic, twelve month Parmigiano-reggiano cheese, grilled garlic bread. Gluten friendly served with carrots and celery.
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$13.00 |
N/A
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Jumbo Lump Crab Cake Sandwich DF
Iceberg lettuce, beefsteak tomato, yellow onion, tartar sauce, toasted roll, served with cut fries.
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$18.00 |
N/A
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Clam Chowder
New England style, Hog Island Bay clams, apple pie bacon, potato, cream, housemade oyster crackers.
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$8.00 |
N/A
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Grilled Meatloaf
House ground and blended beef and pork, chipotle ketchup glaze, buttered mashed potatoes, seasonal vegetables.
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$16.00 |
N/A
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Classic Mussels
Pound of P.E.I. mussels, garlic, shallots, blistered cherry tomatoes, white wine, butter sauce.
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$14.00 |
N/A
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Pan Seared Scallops
New England sea scallops seared and accompanied with diced sweet potatoes, buttered pearl onions, sweet potato puree, finished with fried basil and oil.
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$27.00 |
N/A
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Farm Rasied Sea Bass Fillet | $26.00 |
N/A
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Starters
V = Vegetarian
DF = Dairy Free
GF = Gluten Friendly - Recipe contains no gluten but may have trace amounts of gluten due to cross contamination from other foods.
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Fall Harvest Salad
Lettuce greens, shaved pear, celery root, pecans, pickled pearl onion, toasted fetta, tossed in a pear vinaigrette
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$9.00 |
N/A
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Broccoli Rabe and Cheddar Soup
Fresh broccoli rabe, onions, cream, Tillamook sharp cheddar cheese
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$6.00 |
N/A
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Clam Chowder (Starters)
New England style, Hog Island Bay clams, apple pie bacon, potato, cream, housemade oyster crackers.
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$8.00 |
N/A
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Local Market Greens
Seasonal lettuce blend, baby carrots and Swiss chard, honey balsamic vinaigrette.
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$9.00 |
N/A
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Caesar Salad
Romaine hearts, twelve-month Parmigiano-Reggiano cheese, roasted garlic croutons.
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$9.00 |
N/A
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Steamers (all Steamers are gluten friendly)
All served with garlic baguette.
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Beer Braised Shrimp
All-natural white shrimp braised in Natty Boh with onions, garlic and J.O. #1 spice, finished with butter sauce.
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$14.00 |
N/A
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Crab Claws
Steamed with garlic, shallots, white wine, butter, fish broth, served with a mustard dipping sauce.
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$18.00 |
N/A
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Classic Mussels (Steamers (all Steamers are gluten friendly))
Pound of P.E.I. mussels, garlic, shallots, blistered cherry tomatoes, white wine, butter sauce.
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$14.00 |
N/A
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Steamed Oyster Pot
Steamed with garlic, shallots, white wine, butter and fish broth, served with cocktail sauce.
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$16.00 |
N/A
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For the Table | |||||
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Crispy Calamari
Wild caught calamari, seasoned cornmeal crust, fresh herbs, spicy remoulade.
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$13.00 |
N/A
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Jumbo Lump Crab Dip (For the Table)
Cream cheese, artichoke hearts, roasted garlic, twelve month Parmigiano-reggiano cheese, grilled garlic bread. Gluten friendly served with carrots and celery.
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$13.00 |
N/A
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Beer Battered Onion Rings
Sweet yellow onions, farmhouse saison beer batter, homemade beer salt, scallions, served with special sauce.
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$12.00 |
N/A
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Fried Artichoke Quarters
Farmhouse saison beer batter, home made beer salt, roasted garlic aioli, lemon. (dairy free option available)
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$8.00 |
N/A
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Walrus Wings
5 whole braised chicken wings, fresh herbs, ranch dressing.
Choice of homemade Devil's Cut bourbon hot sauce, chipotle BBQ, or maple glaze. (Limit 2 sauces per order)
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$12.00 |
N/A
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Oysters Rockefeller
5 wild oysters on the half shell stuffed with caramelized celery and onion, spinach, chili flake, topped with buttered bread crumbs and finished with white wine butter sauce.
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$14.00 |
N/A
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Deviled Eggs
Fried, cornmeal crusted oysters, sweet chili chipotle aioli, chives.
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$10.00 |
N/A
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Fresh Catch - Steaky, Flaky & Pink
Grilled to your liking, served with your choice of two sides and accompanied with your choice of sauce.
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Farm Raised Rainbow Trout | $26.00 |
N/A
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Broiled Alaskan Cod Fillet | $23.00 |
N/A
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Farm Rasied Sea Bass Fillet (Fresh Catch - Steaky, Flaky & Pink) | $26.00 |
N/A
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Atlantic Salmon | $24.00 |
N/A
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From the Land
V = Vegetarian
DF = Dairy Free
GF = Gluten Friendly - Recipe contains no gluten but may have trace amounts of gluten.
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Coffee Crusted Sirloin
8 oz locally raised sirloin, crusted in a coffee seasoned rub, served with butter braised baby carrots, spinach and house baked beans with bacon, finished with gorgonzola and a bourbon caramel sauce
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$29.00 |
N/A
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Zesty Chicken Sandwich
Grilled green bell peppers, pepper jack cheese, creole spice, sweet chili chipotle aioli, brioche bun, served with hand cut fries.
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$15.00 |
N/A
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BBQ Bacon Cheeseburger
House cured apple pie bacon, American cheese, onion rings, mayo, chipotle BBQ sauce, sweet & sour pickles, served with hand cut fries.
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$16.00 |
N/A
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Roasted Half Chicken
Seasoned and spiced Bell & Evans chicken, smashed crispy fingerling potatoes, braised Swiss chard, finished with butter sauce.
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$23.00 |
N/A
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Waffles & Chicken
2 fried chicken leg quarters, cornbread waffle, maple brown butter, fried sage.
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$19.00 |
N/A
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Grilled Meatloaf (From the Land)
House ground and blended beef and pork, chipotle ketchup glaze, buttered mashed potatoes, seasonal vegetables.
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$16.00 |
N/A
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Half Pound Warlus Burger
House ground and blended beef, Tillamook cheddar, special sauce, iceberg lettuce, beefsteak tomato, onion, sweet & sour pickles, served with hand cut fries.
Pepper jack & American cheese also available.
|
$15.00 |
N/A
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From The Sea | |||||
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Lobster Cobb
Lettuce greens, warm buttery lobster meat, fried bacon, gorgonzola, hardboiled egg, cherry tomato's, grilled corn kernels, tossed in a red wine vinaigrette
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$21.00 |
N/A
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Double - Jumbo Lump Crab Cakes
Fresh jumbo lump and lump crab meat blended with mayo, saltines and J.O. #1 spice. Served with choice of sauce and 2 sides.
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$29.00 |
N/A
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Creole Gumbo
Traditional dark roux stewed with onions, celery, bell peppers, okra, sautéed with creole spiced shrimp, chicken and Cajun andouille, served atop fluffy white rice
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$22.00 |
N/A
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Chips and Fish
Wild Alaskan cod, farmhouse saison beer batter, home made beer salt, tartar sauce & hand cut fries.
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$20.00 |
N/A
|
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Single - Jumbo Lump Crab Cake Dinner
Fresh jumbo lump and lump crab meat blended with mayo, saltines and J.O. #1 spice. Served with choice of sauce and side.
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$16.00 |
N/A
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Crispy Cod Sandwich
Beer battered fried cod, tartar sauce, shredded iceberg and sweet & sour pickles on a brioche bun, served with hand cut fries.
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$13.00 |
N/A
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Pan Seared Scallops (From The Sea)
New England sea scallops seared and accompanied with diced sweet potatoes, buttered pearl onions, sweet potato puree, finished with fried basil and oil.
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$27.00 |
N/A
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Tusker Basket
Oyster, shrimp and scallops, egg dipped, fried cornmeal crust, J.O #1 spice, hand cut fries.
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$21.00 |
N/A
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Jumbo Lump Crab Cake Sandwich DF (From The Sea)
Iceberg lettuce, beefsteak tomato, yellow onion, tartar sauce, toasted roll, served with cut fries.
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$18.00 |
N/A
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The Lobster Roll (Best in Maryland) (From The Sea)
More than a quarter pound of warmed lobster meat served Connecticut Style, butter sauce, lemon, chives, buttered pan bread, served with hand cut fries.
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$27.00 |
N/A
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Land & Sea
10 oz bone-in, locally raised filet mignon, jumbo lump crab cake with butter sauce, grilled broccoli rabe, mashed potatoes.
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$34.00 |
N/A
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Chesapeake Kettle
Crab claws, Virginia clams, local andouille sausage, mussels, gulf shrimp, roasted corn, red potatoes, J.O. #1 spiced broth.
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$28.00 |
N/A
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Sides | |||||
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Fluffy Steamed Rice | $6.00 |
N/A
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Cast Iron Mac and Cheese | $6.00 |
N/A
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Hand Cut Fries
Dairy free.
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$6.00 |
N/A
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Baked Beans With Bacon | $6.00 |
N/A
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Hush Puppies | $6.00 |
N/A
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Spiced Curly Spinach
Gluten friendly, vegetarian, dairy free.
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$6.00 |
N/A
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Buttery Mashed Potatoes
Gluten friendly.
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$6.00 |
N/A
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Seasonal Vegetables
Gluten friendly.
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$6.00 |
N/A
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Grilled Broccoli Rabe
Gluten friendly, vegetarian, dairy free.
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$6.00 |
N/A
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Side Salad
Gluten friendly, vegetarian, dairy free.
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$5.00 |
N/A
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Side Caesar Salad | $5.00 |
N/A
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