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You are viewing The Whaling Company prices confirmed by PriceListo at the following location:
494 Mclaws Circle,
Williamsburg,
VA,
23185,
US
Appetizers | |||||
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Fresh Sea Scallops | $9.95 |
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Deep Fried Oysters | $9.95 |
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Blackened Ahi Tuna
Extra rare center, served cold, with wasabi, horseradish and raspberry sauce.
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$10.95 |
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Steamed Lump Crab Meat
Steamed with a hint of old bay seasoning.
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$11.95 |
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Creamy Crab Dip
A rich and creamy blend of lump crab meat, cheddar, and cream cheese, served with crackers.
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$10.95 |
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Steamed Middle Neck Clams
One dozen middle neck clams steamed in chablis.
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$9.95 |
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Deluxe Stuffed Mushrooms
Mushroom caps filled with a rich mushroom reduction and cream sauce, topped with melted jack cheese.
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$5.95 |
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Shrimp Cocktail
Over one dozen medium-sized shrimp, served chilled with spicy cocktail sauce.
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$9.95 |
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Shrimp (1/2 Pound)
Plump, tender shrimp, sautéed in tangy Cajun spices and butter or steamed with old bay.
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$8.95 |
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Ancho Mayo French Fries
Hearty serving of French fries drizzled with spicy mayonnaise.
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$4.95 |
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Steamed Mussels
Farm-raised prince edward’s island mussels, steamed then smothered in garlic butter.
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$6.95 |
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Deep Fried Crab Cake
Made with jumbo lump crab meat, specially seasoned, and coated in bread crumbs, then fried to a golden brown. One crab cake.
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$8.95 |
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Soups & Salads | |||||
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Loaded Baked Potato
Bacon, cheddar cheese, butter, sour cream, and chives.
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$5.00 |
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Caesar Salad | $3.95 |
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Garden Salad | $3.95 |
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Homemade French Onion Soup
Our own recipe. Made with fresh onions and spices, topped with toasted croutons and melted swiss cheese.
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$3.50 |
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Homemade New England Clam Chowder
We make it from scratch with tender sweet clams, milk, onions, celery, potatoes, salt pork, and a tasty blend of spices.
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$3.50 |
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Dinner Salads | |||||
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Blackened Ahi Tuna (Dinner Salads)
Dinner size garden salad or caesar salad with blackened ahi tuna.
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$14.95 |
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Steamed Shrimp
Dinner size garden salad or caesar salad with medium-size steamed shrimp.
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$12.95 |
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Fresh Salmon
Dinner size garden salad or caesar salad with fresh salmon.
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$12.95 |
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Fresh Fish
Served with fresh vegetables or tony’s homemade coleslaw, fresh bread, and your choice of rice, redskins or French fries.
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Fresh Atlantic Yellowfin Tuna
Char-broiled to the "degree you like" and served with teriyaki sauce.
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$21.95 |
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Fresh Tropical Tilefish
Blackened or baked. (from the grouper reef fish family. Firm, white meat with mild flavor, extra lean fish.).
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$21.95 |
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Mixed Trio
A combination of fresh catfish, swordfish, and salmon, baked, and topped with dill sauce.
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$25.95 |
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Fresh Virginia Sea Scallops with Shrimp
Sautéed with sun-dried tomatoes, mushrooms, a hint of basil, blended with garlic. Served over a steaming mound of linguini as your starch and topped with Parmesan cheese.
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$17.95 |
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Swordfish
Char-broiled and topped with garlic butter.
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$21.95 |
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Fresh Farm Raised Atlantic Salmon
Char-broiled, served with dill sauce. (did you know salmon is the #1 recommended fish for lowering your cholesterol levels?).
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$19.95 |
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Fresh Farm Raised Southern Catfish
Tender flakey catfish deep-fried in a crispy cornmeal breading, served with a side of creamy tartar sauce.
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$16.95 |
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Grill
Served with fresh vegetable or tony’s homemade coleslaw, fresh baked bread, and your choice of rice, redskins or French fries.
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New York Strip (14 oz.)
Hand-cut New York strip, boldly seasoned and flamed broiled to your liking.
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$23.95 |
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Filet Mignon (6 oz.)
Hand-cut filet mignon, boldly seasoned and flamed broiled to your liking.
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$21.95 |
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Twin Pork Loin Chops
Char-broiled pork loin chops with seasoning, salt, pepper, finished with a drizzle of raspberry sauce.
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$13.95 |
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Forrest Mushroom Chicken
Our lemon herb chicken topped with sautéed mushrooms and whiskey peppercorn sauce.
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$14.95 |
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Lemon Herb Chicken
Char-broiled boneless chicken breast seasoned with oregano, olive oil, spices, and chablis wine.
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$12.95 |
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Lobster & Crab
Served with fresh vegetable or tony’s homemade coleslaw, fresh baked bread, and your choice of rice, redskins or French fries.
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Alaskan King Crab
Over a pound of large king crab legs, served with drawn butter and fresh lemon. Large, firm and meaty.
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$46.00 |
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Maine Lobster Tails
Two succulent Maine lobster tails sautéed in tony’s fresh marinara sauce. Served over linguini and topped with Parmesan cheese.
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$44.00 |
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Australian Coldwater Lobster Tail
A large (10-12 oz.) lobster tail steamed in the shell with drawn butter for dipping. Succulent firm meat.
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$58.00 |
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Pastas
Pasta dishes served with fresh vegetable or tony’s homemade coleslaw. Starch is the pasta.
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Shrimp, Mussels & Clams Linguini
Shrimp, mussels and clams sautéed in garlic butter. Served over linguini and topped with Parmesan cheese.
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$17.95 |
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Mussels & Shrimp Marinara
Sautéed in tony’s fresh marinara sauce. Served over linguini and topped with Parmesan cheese.
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$13.95 |
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Chicken Scampi Linguini
Sautéed in butter, garlic, fresh tomatoes, parsley, chablis wine, lemon, topped with Parmesan cheese.
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$12.95 |
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Shrimp Scampi Linguini
Sautéed in butter, garlic, fresh tomatoes, parsley, chablis wine, lemon, topped with Parmesan cheese.
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$15.95 |
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Sonny Delight
Fresh sea scallops with large shrimp, sautéed with sun-dried tomatoes, mushrooms, a hint of basil, blended with garlic butter. Served over linguini and topped with Parmesan cheese.
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$17.95 |
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Seafood
Served with fresh vegetable or tony’s homemade coleslaw, fresh baked bread, and your choice of rice, redskins or French fries.
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Tilapia
Lightly breaded and sautéed to a golden brown or baked. Served with creamy tartar sauce.
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$16.95 |
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Fresh Fried Oysters
Lightly dusted in seasoned flour and deep fried. (fried only) served with homemade cocktail sauce.
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$22.95 |
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Tempura Fried North Atlantic Cod
Dipped in our special batter and deep fried to a golden brown. Served with creamy tartar sauce. Served with homemade cocktail sauce.
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$13.95 |
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Tempura Fried Shrimp
Six large shrimp dipped in our special batter and deep fried to a golden brown. Served with homemade cocktail sauce.
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$16.95 |
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Fresh Idaho Trout
Lightly coated in almonds and seasoned flour and sautéed to a golden brown.
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$17.95 |
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Tuna | $21.95 |
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Swordfish (Seafood) | $21.95 |
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Tilapia (Seafood) | $16.95 |
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Seafood Platters
Served with fresh vegetable or tony’s homemade coleslaw, fresh baked bread, and your choice of rice, redskins or French fries.
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Baked Seafood Platter
Scallops, lump crab meat, shrimp, and North Atlantic cod baked in our chablis wine butter.
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$22.95 |
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Deep Fried Whaler’s Platter
Large shrimp, scallops, North Atlantic cod, crab cake, oysters, and popcorn shrimp.
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$59.95 |
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Deep Fried Boatwright’s Platter
Large shrimp, scallops and North Atlantic cod.
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$19.95 |
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Children's Menu
12 and under.
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Pirate’s Plate
Tasty popcorn size shrimp deep fried with French fries. Clean your plate or we will make you walk the plank.
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$4.95 |
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Little Mate’s Plate
Hot dog and French fries. For the little mate of the ship.
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$4.95 |
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Crow’s Nest
A platter of deep fried chicken tenders with French fries. Land ahoy, mates.
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$4.95 |
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Little Pasta
Homemade chunky style marinara sauce over linguini.
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$8.00 |
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Seaweed Plate
Green salad so the pirate an keep up his strength.
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$1.95 |
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Ice Cream Sundae
One scoop of vanilla ice cream, topped with hot fudge, whipped cream, and a cherry.
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$2.95 |
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Vanilla Ice Cream (1 Scoop) | $2.00 |
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Treasure Chest
Drop anchor sailor and sink into this frozen strawberry delight.
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$2.50 |
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Desserts | |||||
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Homemade Mudpie
Rocky road and chocolate chip ice cream on top of cookie crumb.
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$10.00 |
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Homemade Authentic Key Lime Pie | $4.30 |
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Homemade Apple Cinnamon Cobbler
With ice cream.
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$5.50 |
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Homemade Caramel Delight | $3.95 |
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Homemade Creamy New York Style Cheesecake | $4.49 |
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Ice Cream Sundae (Desserts)
One scoop of vanilla ice cream, topped with hot fudge, whipped cream, and a cherry.
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$2.95 |
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Vanilla Ice Cream (1 Scoop) (Desserts) | $2.00 |
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Treasure Chest (Desserts)
Drop anchor sailor and sink into this frozen strawberry delight.
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$2.50 |
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