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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing the WINE LAB prices confirmed by PriceListo at the following location:
18 High Street,
North Andover,
MA,
01845,
US
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Greens | |||||
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Arugula
Freshly sliced pears, goat cheese, and candied walnuts, lab cabernet wine dressing.
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$11.00 |
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Farro
Baby spinach, delicata squash, cherry tomatoes, pomegranate seeds, lab vinaigrette dressing.
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$12.00 |
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Beets & Burrata
Black truffle burrata cheese sitting on a bed of braised beets, with roasted speck ham, roasted tomatoes, and balsamic glaze.
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$13.00 |
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Build Your Own | |||||
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Jamon Iberico (Spain) | $10.00 |
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Prosciutto di San Daniele (Italy) | $8.00 |
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Capicola (Niman Ranch) | $6.00 |
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Speck Ham (Italy) | $6.00 |
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Salami (Niman Ranch) | $6.00 |
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Hot Sopressata (Niman Ranch) | $6.00 |
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Board Lab | |||||
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West Mill
Brie, parmigiano reggiano, grapes, apples, local honey, candied pecans, crostini.
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$27.00 |
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East Mill
Wine infused cheese, great hill bleu, hot sopressata, capicola, marcona almonds, cornichons, crostini.
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$34.00 |
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Post & Beam
Smoked Gouda, black truffle burrata, prosciutto, jamon iberico, whole grain mustard spread, olive tapenade, crostini, and crackers.
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$41.00 |
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Paninis | |||||
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Nor' Easter
Sharp cheddar cheese, local apples, honey mustard spread on multi-grain bread.
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$8.00 |
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Jive Turkey
Roasted turkey breast, cornbread stuffing, spinach, whole grain mustard aioli, pickled red onion and caramelized macintosh apples on ciabatta.
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$12.00 |
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Chicken Club
Chimichurri chicken breast, farm tomatoes, Boston lettuce, bacon, red pepper creme on sourdough bread.
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$12.00 |
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Farm
Seasonal roasted veggies, caramelized onions, spinach with mozzarella, house vinaigrette on multi-grain bread.
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$9.00 |
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Flatbreads | |||||
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Barn Door
Fresh fig spread, caramelized onions, goat cheese.
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$13.00 |
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Plain Jane
Fresh sliced mozzarella, fresh basil, lab red wine infused marinara.
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$12.00 |
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Harvest
Roasted butternut squash spread, applewood smoked bleu cheese crumbles, oven roasted tomatoes, caramelized onions and hot sopressata.
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$14.00 |
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Mediterranean
Tzatziki sauce, crumbled feta cheese, pickled red onions, artichoke hearts, olives, topped with arugula.
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$14.00 |
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Bites | |||||
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Crostini Bites
Fresh crostini bread topped with a marmalade of caramelized onions and bacon topped with warm Brie cheese.
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$10.00 |
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Butternut Squash Hummus Board
Housemade hummus with naan bread and raw veggies.
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$12.00 |
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Roasted Cauliflower
Roasted cauliflower with a zesty puree of persimmon and spices balanced with a sweet pomegranate mousse, topped with fresh herbs.
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$12.00 |
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Squash Rings
Roasted delicata squash rings wrapped with prosciutto, served with honey mustard dipping sauce.
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$11.00 |
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Sweet | |||||
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Cheesecake
New York style cheesecake topped with a decadent dark chocolate ganache.
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$8.00 |
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