Menu
Beta
Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Three Flames Restaurant & Banquets prices confirmed by PriceListo at the following location:
1547 Meridian Avenue,
San Jose,
CA,
95125,
US
Soup & Salad | |||||
---|---|---|---|---|---|
Shrimp Louie
A bed of mixed greens topped with bay shrimp, with cucumber, sweet bell pepper, tomato and boiled egg. Served with a side of Thousand island dressing.
|
$23.00 |
N/A
|
|
|
|
Crab Louie
A bed of mixed greens topped with crab, with cucumber, sweet bell pepper, tomato and boiled egg. Served with a side of Thousand island dressing.
|
$28.00 |
N/A
|
|
|
|
Chicken Caesar Salad
Grilled chicken breast on top of crisp romaine, tossed with caesar dressing, croutons and Parmesan cheese.
|
$15.00 |
N/A
|
|
|
|
Lettuce Wedge
A wedge of crisp iceberg lettuce topped with crumbled blue cheese, bacon, purple onion, and dressing.
|
$11.00 |
N/A
|
|
|
|
Soup of the Day
Choose between a cup or a bowl of soup.
|
$8.00 |
N/A
|
|
|
|
Three Scoop Salad
Scoop of chicken salad, tuna salad and cottage cheese, with a boiled egg and side of fresh fruit.
|
$15.00 |
N/A
|
|
|
|
Blackened Chicken Salad
Spice-blackened chicken breast on mixed greens with tomato, boiled egg, green onions and crumbled blue cheese. Tossed with balsamic vinaigrette.
|
$16.00 |
N/A
|
|
|
|
Soup and Salad
A bowl of soup of the day & a house salad
|
$15.00 |
N/A
|
|
|
Pasta | |||||
---|---|---|---|---|---|
Fettuccine Alfredo
A rich Parmesan cream sauce, tossed with fettuccine pasta.
|
$16.00 |
N/A
|
|
|
|
Santa Cruz Linguini
Salmon, shrimp, tilapia and scallops sautéed in a light seafood broth and chardonnay sauce reduction, tossed with linguini pasta.
|
$20.00 |
N/A
|
|
|
|
Tortellini Alfredo
A rich Parmesan cream sauce, tossed with tortellini pasta.
|
$16.00 |
N/A
|
|
|
|
Tomato-Pesto Mostaccioli
Penne pasta with chicken breast, spinach, garlic, and feta, in a creamy sun-dried tomato pesto.
|
$16.00 |
N/A
|
|
|
|
Ravioli Marinara
In our housemade tomato-herb sauce.
|
$15.00 |
N/A
|
|
|
|
Spaghetti Marinara
In our housemade tomato-herb sauce.
|
$15.00 |
N/A
|
|
|
|
Angel Hair Pomodori
Sautéed fresh tomatoes, basil, garlic, and black olives in olive oil and light tomato-herb sauce, tossed with delicate angel hair pasta.
|
$15.00 |
N/A
|
|
|
Seafood
Includes a soup or salad, seasonal vegetables and one side of your choice.
|
|||||
---|---|---|---|---|---|
Lemon Sole
Lightly floured and pan fried, topped with a lemon-butter white wine sauce.
|
$18.00 |
N/A
|
|
|
|
Calamari Dore
Dipped in a light egg wash and pan fried golden. Served with fresh lemon and tater sauce.
|
$15.00 |
N/A
|
|
|
|
Pacific Grill
Skewer of grilled salmon, shrimp, tilapia, sweet bell peppers and onions. Served over rice and topped in a lemon-oregano aioli.
|
$19.00 |
N/A
|
|
|
|
Salmon
Fresh filet of salmon, grilled and topped with lemon-butter dill sauce.
|
$23.00 |
N/A
|
|
|
|
Fried Prawns
Served with fresh lemon, cocktail and tartar sauce.
|
$16.00 |
N/A
|
|
|
|
Tilapia
Filet of tilapia, topped with cilantro and diced tomato in a chardonnay wine sauce.
|
$16.00 |
N/A
|
|
|
Entrées
Entrée selections include soup or salad, seasonal vegetables and your choice of one side: mash potato, garlic mash, rice-pilaf, French fries, garlic fries, fresh fruit, cottage cheese or coleslaw.
|
|||||
---|---|---|---|---|---|
Three Flames Special Steak
Tri-tip steak topped with sautéed mushrooms.
|
$22.00 |
N/A
|
|
|
|
Chardonnay Chicken
Boneless chicken breast with sautéed mushrooms and herbs in a lemon-butter &
chardonnay wine reduction.
|
$18.00 |
N/A
|
|
|
|
Lemon-Oregano Chicken
Boneless breast marinated in lemon, herbs, and olive oil, then char-broiled and drizzled with lemon-oregano aioli.
|
$17.00 |
N/A
|
|
|
|
Apple-Maple Pork Chops
Two char-grilled pork chops with caramelized apples in a cinnamon maple glaze.
|
$17.00 |
N/A
|
|
|
|
Beef Kebob
Red wine & herb marinated tender cubes of steak, charbroiled with bell peppers & onions.
|
$18.00 |
N/A
|
|
|
|
Protein Plate
Ground sirloin topped with grilled onions,
sweet bell pepper & mushrooms. Served with
side of cottage cheese and fresh fruit.
|
$17.00 |
N/A
|
|
|
Specialty Sandwiches
All sandwiches come with French fries.
|
|||||
---|---|---|---|---|---|
French Dip Sandwich
Slow roasted hand carved beef served on a warm French roll with side of Au jus.
|
$18.00 |
N/A
|
|
|
|
Monte Cristo
Gourmet sandwich of layered ham, turkey &
Swiss cheese, dipped in a light egg batter and fried golden crisp.
|
$16.00 |
N/A
|
|
|
|
Tri-Tip Sandwich
Charbroiled sliced tri-tip on a French roll, with grilled onions, tomato, and provolone cheese.
|
$17.00 |
N/A
|
|
|
|
Balsamic Chicken Sandwich
Tender grilled chicken breast on a French roll, with mixed greens, roasted red bell pepper, red onion, provolone cheese and balsamic vinaigrette.
|
$15.00 |
N/A
|
|
|
Sandwiches
All sandwiches come with French fries.
|
|||||
---|---|---|---|---|---|
Club Sandwich
Turkey, bacon, lettuce, and tomato on you choice of toasted bread.
|
$15.00 |
N/A
|
|
|
|
Hot Turkey Sandwich
Open faced hot turkey sandwich with mashed
potatoes and brown gravy.
|
$17.00 |
N/A
|
|
|
|
Half Sandwich and Cup of Soup
1/2 sandwich chicken salad, tuna salad or turkey and a cup of soup.
|
$15.00 |
N/A
|
|
|
|
Hot Roast Beef Sandwich
Open faced hot roast beef sandwich with mashed
potato and brown gravy.
|
$17.00 |
N/A
|
|
|
|
California Turkey Sandwich
Oven-roasted turkey, avocado, lettuce, tomato and red onion on a sliced sourdough.
|
$16.00 |
N/A
|
|
|
|
Classic BLT
Hickory-smoked bacon, lettuce and tomato on your choice of toasted bread.
|
$14.00 |
N/A
|
|
|
Burgers
All burgers come with French fries.
|
|||||
---|---|---|---|---|---|
House Special Burger
Juicy beef burger topped with grilled onions and jack cheese, on grilled sourdough.
|
$15.00 |
N/A
|
|
|
|
Patty Melt
Beef patty with melted jack cheese and grilled onions on grilled rye bread. Served with cottage cheese and fresh fruit or French fries.
|
$15.00 |
N/A
|
|
|
|
Blue Flame Burger
Fresh ground burger topped with sautéed mushrooms, bacon bits and crumbled blue cheese.
|
$15.00 |
N/A
|
|
|
|
Deluxe Burger
1/2 lb. fresh ground burger on a toasted bun.
|
$14.00 |
N/A
|
|
|
|
Mushroom Burger
All beef burger topped with sautéed mushrooms.
|
$15.00 |
N/A
|
|
|
Starters & Small Plates | |||||
---|---|---|---|---|---|
Beer-Battered Artichokes
Crispy beer-battered artichokes hearts served with a lemon tarragon dip.
|
$14.00 |
N/A
|
|
|
|
Crab Cakes
Two large golden brown cakes of dungeness and snow crab, served with sweet and spicy remoulade.
|
$16.00 |
N/A
|
|
|
|
Fried Calamari
Light and crispy calamari dusted with parmesan cheese. Served with cocktail and tartar sauce.
|
$15.00 |
N/A
|
|
|
|
Triple Skewers
Three delicious grilled skewers of prawn, steak, and chicken, with lemon-oregano aioli.
|
$18.00 |
N/A
|
|
|
|
Prawn Cocktail | $17.00 |
N/A
|
|
||
Crab Cocktail | $20.00 |
N/A
|
|
||
Bay Shrimp Cocktail | $16.00 |
N/A
|
|
Salads
We make all of our salad dressings from scratch.
|
|||||
---|---|---|---|---|---|
Steakhouse Chef Salad
Fresh greens topped with tender steak, crumbled bacon, gorgonzola, diced tomatoes, and boiled egg. With dressing.
|
$25.00 |
N/A
|
|
|
|
Chicken Caesar
Grilled chicken breast on top of crisp romaine, tossed with creamy caesar dressing, croutons, and parmesan cheese.
|
$22.00 |
N/A
|
|
|
|
Soup and salad
Bowl of soup of the day with our house salad.
|
$17.00 |
N/A
|
|
|
|
Chicken-Walnut Salad
Grilled chicken breast with cranberries, crumbled bleu cheese, and toasted sugared walnuts. Dressed with our homemade balsamic vinaigrette.
|
$22.00 |
N/A
|
|
|
|
Lettuce Wedge
Wedge of crisp iceberg lettuce topped with crumbled bleu cheese, bacon, and red onion with dressing.
|
$14.00 |
N/A
|
|
|
Seafood
Includes the soup of the day or house salad, seasonal vegetables & one side of your choice
|
|||||
---|---|---|---|---|---|
Broiled Salmon
Fresh filet, topped with oregano-butter.
|
$28.00 |
N/A
|
|
|
|
Prawn Scampi
Gulf prawns sautéed in lemon, butter, garlic, mushrooms, and white wine.
|
$25.00 |
N/A
|
|
|
|
Flames Fish Grill
Chargrilled tilapia, fresh salmon, and prawns, topped with orange-basil butter.
|
$28.00 |
N/A
|
|
|
|
Calamari Dore
Calamari steak dipped in a light egg batter and pan fried, served with fresh lemon and tartar sauce.
|
$23.00 |
N/A
|
|
|
|
Fried Prawns
Served with fresh lemon, cocktail, and tartar sauce.
|
$22.00 |
N/A
|
|
|
|
Scallops | $22.00 |
N/A
|
|
Steaks, Etc (Entrees)
Entrees include the soup of the day or house salad. Entrees (except pastas) include seasonal vegetables & your choice of one side.
|
|||||
---|---|---|---|---|---|
Gilroy Steak
14 oz. juicy rib-eye charbroiled and topped with roasted garlic cloves and sautéed mushrooms.
|
$30.00 |
N/A
|
|
|
|
New Zealand Rack of Lamb
Rubbed with special herbs and spices, then roasted and brushed with demi-glaze.
|
$40.00 |
N/A
|
|
|
|
Filet Mignon | $28.00 |
N/A
|
|
||
Three Flames Special Steak
12 oz. tri-tip steak topped with sautéed mushrooms.
|
$26.00 |
N/A
|
|
|
|
NY Pepper Steak
Our signature dish! 14 oz. chargrilled New York steak, smothered in a rich sauce of black peppercorn, chives, and crumbled bacon.
|
$30.00 |
N/A
|
|
|
|
New York Steak
14 oz. flavorful, classic New York.
|
$28.00 |
N/A
|
|
|
|
Veal and Lemon Capers
Tender veal sautéed with lemon, butter, and capers in a white wine reduction.
|
$22.00 |
N/A
|
|
|
Pastas (Entrees)
Entrees include the soup of the day or house salad.
|
|||||
---|---|---|---|---|---|
Fettuccine Alfredo
Your choice of bay shrimp or grilled chicken tossed in fettuccine and parmesan cream sauce.
|
$21.00 |
N/A
|
|
|
|
Angel Hair Pomodoro
Sautéed fresh tomatoes, basil, garlic, and black olives in olive oil and tomato herb sauce, tossed with delicate angel hair pasta.
|
$21.00 |
N/A
|
|
|
|
Sicilian Seafood Pasta
Prawns, scallops, and calamari sauteed with lemon and butter, tossed with linguine in a tomato pesto sauce.
|
$27.00 |
N/A
|
|
|
|
Spaghetti Marinara
In our housemade tomato-herb sauce.
|
$20.00 |
N/A
|
|
|
|
Tortellini Alfredo
Chicken stuffed tortellini tossed in a rich parmesan cream sauce.
|
$21.00 |
N/A
|
|
|
|
Ravioli Marinara
With our house-made tomato-herb sauce.
|
$20.00 |
N/A
|
|
|
|
Tomato-Pesto Mostaccioli
Penne pasta with chicken breast, spinach, garlic, and feta, in a creamy sun dried tomato pesto.
|
$22.00 |
N/A
|
|
|
Chicken (Entrees)
Entrees include a house salad with seasonal vegetables and your choice of one side.
|
|||||
---|---|---|---|---|---|
Chicken Marsala
Tender chicken breast sautéed in a marsala wine reduction with shallots, garlic, and mushrooms.
|
$23.00 |
N/A
|
|
|
|
Lemon Chicken Milanese
Lightly breaded chicken cutlet pan fried with lemon, garlic, and parsley.
|
$22.00 |
N/A
|
|
|
|
Lemon-Oregano Chicken
Boneless breast marinated in lemon, herbs an olive oil, then charbroiled, and drizzled with lemon-oregano aioli.
|
$22.00 |
N/A
|
|
|
|
Chardonnay Chicken
Boneless chicken breast with sautéed mushrooms and herbs in a lemon-butter and chardonnay wine reduction.
|
$23.00 |
N/A
|
|
|
Add your rating
Thank you!