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You are viewing Tina G's prices confirmed by PriceListo at the following location:
10 East Park Street,
Mundelein,
IL,
60060,
US
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1. Pancakes - Breakfast
2. Omelets - Breakfast
3. Build Your Own Omelet - Breakfast
4. Eggs Benedict - Breakfast
5. Breakfast Specialties
6. Sandwiches - Breakfast
7. French Toast - Breakfast
8. Sides - Breakfast
9. Salad or Soup Sides - Kids Breakfast
10. Kids Breakfast
11. Salads - Lunch
12. Stuffed Tomatoes - Lunch
Pancakes - Breakfast
Breakfast: mon-fri: 9:00 am-11:00 am sat-sun: 8:00 am - 11:00 am.
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Banana & Walnut | $10.00 |
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Buttermilk | $8.00 |
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Blueberry | $9.00 |
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Chocolate Chip | $9.00 |
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Gluten-free Banana Pancakes | $9.00 |
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Omelets - Breakfast
Breakfast: mon-fri: 9:00 am-11:00 am sat-sun: 8:00 am - 11:00 am. Served with hash browns or fresh fruit and your choice of toast.
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Tina’s Omelet
3 egg omelet with bacon, cream cheese and onions.
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$9.00 |
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Spinach and Feta Omelet
3 egg omelet with fresh spinach and Feta cheese.
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$9.00 |
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Philly’s Omelet
3 egg omelet with diced ham, Swiss and scallions.
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$9.00 |
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Lobster Omelet
3 egg omelet with lobster, Gouda and scallions.
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$14.00 |
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Build Your Own Omelet - Breakfast
Breakfast: mon-fri: 9:00 am-11:00 am sat-sun: 8:00 am - 11:00 am.
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Build Your Own Omelet | $8.00 |
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Eggs Benedict - Breakfast
Breakfast: mon-fri: 9:00 am-11:00 am sat-sun: 8:00 am - 11:00 am.
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Lobster Benedict
English muffin topped with poached eggs, lobster, prosciutto and roasted shallot hollandaise sauce.
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$14.00 |
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Bacon & Egg Benedict
English muffin topped with poached eggs, crispy bacon and roasted shallot hollandaise sauce.
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$8.00 |
N/A
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Smoked Salmon Benedict
English muffin topped with smoked salmon, poached eggs and roasted shallot hollandaise sauce.
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$11.00 |
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Ahi Benedict
English muffin topped with ahi tuna, poached eggs and roasted shallot hollandaise sauce.
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$11.00 |
N/A
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Breakfast Specialties
Breakfast: mon-fri: 9:00 am-11:00 am sat-sun: 8:00 am - 11:00 am.
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Biscuits and Gravy
2 buttermilk biscuits topped with homemade sausage gravy.
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$8.00 |
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Steak & Eggs
6 oz. ribeye steak grilled to perfection served with 2 eggs any style and hash browns.
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$10.00 |
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Corned Beef Hash
Homemade corned beef hash served with 2 eggs and your choice of toast.
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$9.00 |
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2 Eggs
2 eggs prepared any style with hash browns or fresh fruit and your choice of toast.
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$7.00 |
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Sandwiches - Breakfast
Breakfast: mon-fri: 9:00 am-11:00 am sat-sun: 8:00 am - 11:00 am.
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The Syd
Open faced whole wheat bread toasted, topped with smashed avocado, a dusting of coarse sea salt and topped with over easy eggs, served with a side of hash browns.
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$6.00 |
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Sausage Gravy Sandwich
Open faced biscuit, topped with scrambled eggs, sausage gravy and finished with melted Cheddar cheese, served with a side of hash browns.
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$7.00 |
N/A
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Mama Mia
2 pieces of grilled Texas toast topped with 4 pieces of ham, 4 slices of Cheddar cheese, 4 pieces of bacon, 1 over easy egg and topped with hollandaise sauce with chives served with a side of hash browns.
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$11.00 |
N/A
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Tina’s Egg Sandwich
English muffin topped with a fried egg, Arcadia lettuce blend, tomato, American cheese, bacon and dijonaise.
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$5.00 |
N/A
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French Toast - Breakfast
Breakfast: mon-fri: 9:00 am-11:00 am sat-sun: 8:00 am - 11:00 am.
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Signature Tina
Glazed cinnamon swirl fresh toast dusted with powdered sugar, so sweet you may want to skip the syrup.
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$7.00 |
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Strawberry Banana
2 pieces of grilled Texas toast topped fresh strawberries and bananas.
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$8.00 |
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Bananas Foster
2 pieces of grilled Texas toast with a classic bananas foster topping.
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$8.00 |
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Classic
A classic dish made with 2 pieces of grilled Texas toast.
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$5.00 |
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Sides - Breakfast
Breakfast: mon-fri: 9:00 am-11:00 am sat-sun: 8:00 am - 11:00 am.
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Breakfast Sausage | $3.00 |
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Bacon | $2.00 |
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Ham | $3.00 |
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Corned Beef Hash (Sides - Breakfast) | $3.00 |
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Fresh Fruit | $3.00 |
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Yogurt Parfait | $4.00 |
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Biscuits and Gravy (Sides - Breakfast) | $3.00 |
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Hash Browns | $2.00 |
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Loaded Hash Browns | $3.00 |
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Lox and Bagel | $4.00 |
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Danish | $2.00 |
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Salad or Soup Sides - Kids Breakfast
Breakfast: mon-fri: 9:00 am-11:00 am sat-sun: 8:00 am - 11:00 am.
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Side Garden Salad | $3.00 |
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Side Caesar Salad | $4.00 |
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Cup of Soup | $3.00 |
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Kids Breakfast
Breakfast: mon-fri: 9:00 am-11:00 am sat-sun: 8:00 am - 11:00 am. Kids meals served with a choice of hash browns or fruit and a kid’s drink.
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Pancakes | $5.00 |
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Biscuit & Gravy | $5.00 |
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Chocolate Chip Pancakes | $5.00 |
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Scrambled Eggs with Bacon | $5.00 |
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French Toast | $5.00 |
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Assorted Cereal | $5.00 |
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Salads - Lunch
Lunch: daily: 11:00 am-3:00 pm.
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Strawberry Feta
Bed of romaine lettuce, sliced avocado, fresh strawberries, red onions, crumbled Feta cheese and candied walnuts, served with a blush vinaigrette.
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$10.00 |
N/A
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Chopped Salad
Mixed greens, diced eggs, cucumbers, tomato, red onions, Bleu cheese and fontinella cheese, chopped and tossed with our house dressing.
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$9.00 |
N/A
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Cobb
Iceberg lettuce, diced egg, tomato, Bleu cheese, bacon, green onions and grilled chicken breast, with your choice of dressing.
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$11.00 |
N/A
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Tina’s Spinach Salad
Leaf spinach, fresh strawberries, walnuts, mandarin oranges and imported Gorgonzola cheese, served with poppyseed dressing.
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$10.00 |
N/A
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Wedge Salad
Wedge of iceberg lettuce served with chopped tomatoes, red onions, Bleu cheese crumbles and Bleu cheese dressing.
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$6.00 |
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Caprese
Fresh ovolini Mozzarella, tomatoes and red onions drizzled with balsamic vinaigrette.
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$8.00 |
N/A
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Classic Caesar
Romaine lettuce, grated parmigiana cheese, croutons and Caesar dressing.
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$8.00 |
N/A
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Stuffed Tomatoes - Lunch
Lunch: daily: 11:00 am-3:00 pm.
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Chicken Salad
Philly’s homemade chicken salad with chopped crispy bacon served on a fresh tomato and served with fresh fruit.
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$9.00 |
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Tuna Salad
Homemade tuna salad served on a fresh tomato and served with fresh fruit.
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$9.00 |
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Lobster Salad
Homemade lobster salad served on a fresh tomato and served with fresh fruit.
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$13.00 |
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Pastas - Lunch
Lunch: daily: 11:00 am-3:00 pm.
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Spaghetti/Penne
Your choice of imported spaghetti or penne pasta served with meat or marinara sauce.
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$10.00 |
N/A
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Penne Sausage
Roasted yellow and red peppers, mushrooms, sausage and homemade meat sauce served over penne pasta.
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$14.00 |
N/A
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3 Cheese Ravioli
Ravioli filled with Asiago, mascarpone and ricotta, served in our vodka marinara cream sauce.
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$13.00 |
N/A
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Gnocchi with Broccoli
Broccoli sautéed in olive oil with onion and garlic, served over homemade gnocchi.
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$13.00 |
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Bow Tie Asiago
Bow tie pasta sautéed in an Asiago cream sauce with imported prosciutto, peas and red onions.
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$13.00 |
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Pasta Spruzza
Smoked salmon, sautéed in a goat cheese cream sauce with basil and scallions, served over bow tie pasta.
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$13.00 |
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Linguine with Clam Sauce
Whole and chopped clam’s sautéed in a white or red clam sauce and served over linguini.
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$15.00 |
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Gnocchi Caprese
Fresh tomatoes sautéed with olive oil, garlic and basil, served over gnocchi and topped with fresh Mozzarella.
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$13.00 |
N/A
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Sandwiches - Lunch
Lunch: daily: 11:00 am-3:00 pm. All sandwiches served with French fries.
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Italian Sausage
Grilled homemade Italian sausage served with sweet or hot peppers, served on a French roll.
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$9.00 |
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Bacon, Avocado Chicken Sandwich
Chicken breast grilled and topped with crispy bacon, fresh avocado slices, with Cheddar cheese, served on brioche.
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$10.00 |
N/A
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Chicken Salad Sandwich
Philly’s homemade chicken salad with chopped crispy bacon, topped with lettuce & tomato, served on a baguette.
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$8.00 |
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Italian Tuna Fish
Tuna mixed with imported olive oil, Mozzarella, red onions, capers, celery and a touch of mayonnaise, served on toasted whole grain bread.
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$8.00 |
N/A
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Lobster Roll
Succulent lobster meat, blended with mayonnaise, touch of Dijon mustard, lemon, fresh herbs and celery, served on a baguette with bib lettuce.
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$15.00 |
N/A
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Prosciutto Sandwich
Imported prosciutto layered with fresh Mozzarella, arugula and fig jam, served on a ciabatta.
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$10.00 |
N/A
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Rueben
Corned beef topped with sauerkraut, Swiss cheese, 1000 island dressing, served on grilled marble rye.
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$9.00 |
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Corned Beef
Corned beef with yellow mustard and Swiss, served on marble ry.
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$8.00 |
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Tina G’s Burger
A succulent ground brisket of beef patty, grilled to your liking and topped with lettuce, tomato and onion, served on brioche.
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$11.00 |
N/A
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Veggie Walnut Burger
Mouth-watering walnut burger topped with sliced avocado, crispy onions, Provolone cheese and laced with a dijonaise, served on brioche.
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$10.00 |
N/A
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Grilled Chicken Breast
Chicken char broiled with mushrooms and melted Swiss cheese, served on a bun with garlic parmigiana spread.
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$8.00 |
N/A
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Chicken & Asparagus Panini
Grilled chicken topped with asparagus, Provolone cheese, sun-dried tomato mayo and pesto, served on grilled panini bread.
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$9.00 |
N/A
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Chicken Cordon Blue
Boneless chicken breast topped with sliced ham, Swiss cheese, dijonaise, served on ciabatta.
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$9.00 |
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Lobster Grilled Cheese
4 oz. lobster tail tossed with panko breadcrumbs, pan sautéed and nestled between grilled Texas toast and white American cheese, served with our remoulade sauce.
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$17.00 |
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Avocado Egg Salad
Smashed avocado mixed with diced hard-boiled egg, nonfat Greek yogurt, green onions and Dijon mustard, served on whole wheat.
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$10.00 |
N/A
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Smoked Salmon Sandwich
Smoked salmon layered with goat cheese, red onions and cucumbers, served on a ciabatta.
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$10.00 |
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Pork Sandwich
Sliced pork tenderloin topped with arcadian lettuce, sliced roasted peppers and laced with our house dressing, served on a baguette.
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$11.00 |
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Tuna Melt
Tuna salad with American cheese, served on toasted white bread.
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$8.00 |
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Ribeye Sandwich
6 oz. ribeye grilled to perfection topped with Provolone cheese and sautéed mushrooms and onions, served on a French roll.
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$11.00 |
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Grilled Ham & Cheese
Slices of ham and American cheese, served on grilled Texas toast.
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$8.00 |
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Philly’s Double Burger
2 beef patties topped with American cheese, lettuce, tomato and onions, served on brioche.
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$8.00 |
N/A
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Kids Lunch
Lunch: daily: 11:00 am-3:00 pm. Kids meals served with a choice of fries, goldfish or fruit.
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Grilled Chees | $5.00 |
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Spaghetti | $5.00 |
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Grilled Chicken Sandwich | $5.00 |
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Cheeseburger | $5.00 |
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Chicken Fingers | $5.00 |
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Macaroni & Cheese | $5.00 |
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Cheese Ravioli | $5.00 |
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Cheese Pizza | $5.00 |
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Appetizers - Dinner
Dinner: sun-thu: 4:00 pm-9:00 pm fri-sat: 4:00 pm-10:00 pm.
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Calamari
Served fried or grilled.
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$10.00 |
N/A
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Smoked Salmon Bruschetta
Toasted Italian bread topped with goat cheese, smoked salmon and our classic bruschetta topping.
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$10.00 |
N/A
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Goat Cheese
Warm goat cheese served with vodka marinara sauce, triangles of toasted panini bread and fresh basil.
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$9.00 |
N/A
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Asiago Cheese Dip
Cold shredded Asiago cheese dip served with flatbread chips.
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$8.00 |
N/A
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Steamed Clams
Fresh steamed clams served in red or white sauce.
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$10.00 |
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Sausage and Peppers
Sausage and peppers sautéed in garlic and olive oil.
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$11.00 |
N/A
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Seared Tuna
Seared ahi tuna topped with arcadian mixed greens and laced with balsamic vinaigrette dressing.
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$12.00 |
N/A
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Fried Ravioli
Fresh Mozzarella and basil ravioli fried and served with marinara sauce for dipping.
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$9.00 |
N/A
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Bruschetta
Toasted Italian bread topped with garlic, olive oil, basil, fresh tomatoes and red onions.
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$7.00 |
N/A
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Parmesan Zucchini
Fresh zucchini hand tossed with panko breadcrumbs and Parmesan cheese, fried and served with our vodka marinara cream sauce.
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$7.00 |
N/A
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Grilled Shrimp Cocktail
Four jumbo shrimp grilled and served with cocktail sauce and our homemade remoulade sauce.
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$9.00 |
N/A
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Salads - Dinner
Dinner: sun-thu: 4:00 pm-9:00 pm fri-sat: 4:00 pm-10:00 pm.
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Classic Caesar (Salads - Dinner)
Romaine lettuce, grated parmigiana cheese, croutons and Caesar dressing.
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$8.00 |
N/A
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Chopped Salad (Salads - Dinner)
Mixed greens, diced eggs, cucumbers, tomato, red onions, Bleu cheese and fontinella cheese, chopped and tossed with our house dressing.
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$9.00 |
N/A
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Caprese (Salads - Dinner)
Fresh ovolini Mozzarella, tomatoes and red onions drizzled with balsamic vinaigrette.
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$8.00 |
N/A
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Cobb (Salads - Dinner)
Iceberg lettuce, diced egg, tomato, Bleu cheese, bacon, green onions and grilled chicken breast, with your choice of dressing.
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$11.00 |
N/A
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Tina’s Spinach Salad (Salads - Dinner)
Leaf spinach, fresh strawberries, walnuts, mandarin oranges and imported Gorgonzola cheese, served with poppyseed dressing.
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$10.00 |
N/A
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Wedge Salad (Salads - Dinner)
Wedge of iceberg lettuce served with chopped tomatoes, red onions, Bleu cheese crumbles and Bleu cheese dressing.
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$6.00 |
N/A
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Strawberry Feta (Salads - Dinner)
Bed of romaine lettuce, sliced avocado, fresh strawberries, red onions, crumbled Feta cheese and candied walnuts, served with a blush vinaigrette.
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$10.00 |
N/A
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Steak & Pork - Dinner
Dinner: sun-thu: 4:00 pm-9:00 pm fri-sat: 4:00 pm-10:00 pm. Served with redskin mashed potatoes.
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Steak Cognac
Medallions of filet mignon sautéed in a cognac cream sauce with mushrooms and shallots.
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$24.00 |
N/A
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Steak Alla Tina G’s
10 oz. ribeye, topped with lobster meat and roasted shallot hollandaise sauce served over grilled asparagus.
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$28.00 |
N/A
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Tina’s Pork Chops
2-6 oz. boneless pork tenderloins breaded and pan sautéed laced with a Dijon mustard sauce.
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$18.00 |
N/A
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Pork Chop Gilardi
Breaded and pounded pork tenderloin pan seared, topped with sautéed roma tomatoes, roasted garlic and fresh basil.
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$18.00 |
N/A
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Marinated Pork
2-6 oz. boneless pork tenderloins marinated with our home-made house dressing and broiled to perfection.
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$18.00 |
N/A
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Pastas - Dinner
Dinner: sun-thu: 4:00 pm-9:00 pm fri-sat: 4:00 pm-10:00 pm.
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Spaghetti/Penne (Pastas - Dinner)
Your choice of imported spaghetti or penne pasta, served with meat or marinara sauce.
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$10.00 |
N/A
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Sausage Penne
Roasted yellow and red peppers, mushrooms, sausage and homemade meat sauce, served over rotini pasta.
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$14.00 |
N/A
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3 Cheese Ravioli (Pastas - Dinner)
Ravioli filled with Asiago, mascarpone and ricotta, served in our vodka marinara cream sauce.
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$13.00 |
N/A
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Gnocchi with Broccoli (Pastas - Dinner)
Broccoli sautéed in olive oil with onion and garlic, served over homemade gnocchi.
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$13.00 |
N/A
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Pasta Calamari
Calamari sautéed in garlic, olive oil, onion, white wine, tossed with marinara sauce, served over linguine.
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$15.00 |
N/A
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Braised Beef Ravioli
Succulent braised beef ravioli sautéed in a chianti cream sauce with mushrooms.
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$15.00 |
N/A
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Gnocchi Caprese (Pastas - Dinner)
Fresh tomatoes sautéed with olive oil, garlic and basil, served over gnocchi and topped with fresh Mozzarella.
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$13.00 |
N/A
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Bow Tie Asiago (Pastas - Dinner)
Bow tie pasta sautéed in an Asiago cream sauce with imported prosciutto, peas and red onions.
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$13.00 |
N/A
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Pasta Spruzza (Pastas - Dinner)
Smoked salmon, sautéed in a goat cheese cream sauce with basil and scallions, served over bow tie pasta.
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$13.00 |
N/A
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Spaghetti Carbonara
Imported prosciutto and peas sautéed in a light creamy Parmesan sauce, served with spaghetti.
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$14.00 |
N/A
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Seafood Diablo
Lobster, shrimp, calamari and clams sautéed in our homemade marinara sauce and accented with spicy seasonings, served over linguine.
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$26.00 |
N/A
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Linguine Clam Sauce
Whole and chopped clam’s sautéed in a white or red clam sauce and served over linguini.
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$15.00 |
N/A
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Smoked Mozzarella & Prosciutto Ravioli
Smoked Mozzarella and imported prosciutto ravioli served in tangy marinara sauce with scallions and prosciutto.
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$13.00 |
N/A
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Lobster & Asparagus
Tender lobster sautéed in a creamy dill sauce with fresh asparagus, served over penne pasta.
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$24.00 |
N/A
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Chicken - Dinner
Dinner: sun-thu: 4:00 pm-9:00 pm fri-sat: 4:00 pm-10:00 pm.
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Chicken Cacciatore
Boneless breast of chicken sautéed with olive oil, tomatoes, onions, garlic, mushrooms and white wine, served over fettuccine.
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$16.00 |
N/A
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Chicken Saltimbocca
Boneless breast of chicken baked with imported prosciutto and Provolone cheese and served in a tangy marinara sauce, served over fettuccine.
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$18.00 |
N/A
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Chicken Marsala
Boneless breast of chicken sautéed in a marsala wine sauce with fresh mushrooms and scallions, served with fresh vegetables.
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$16.00 |
N/A
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Chicken Scallopine
Medallions of chicken sautéed with red and yellow peppers, mushrooms, garlic, white wine and a touch of our meat sauce, served over fettuccine.
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$16.00 |
N/A
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Chicken Alla Tina G’s
Sliced chicken breast sautéed in a sun-dried tomato pesto cream sauce with Gouda, served over penne pasta.
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$17.00 |
N/A
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Chicken Parmigiana
Boneless breast of chicken lightly breaded, sautéed and topped with our marinara sauce and parmigiana cheese, served over fettuccine.
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$16.00 |
N/A
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Chicken Francese
Boneless breast of chicken dipped in a light egg washed, sautéed with a lemon, butter and white wine sauce, served with fresh vegetable.
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$16.00 |
N/A
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Sides - Dinner
Dinner: sun-thu: 4:00 pm-9:00 pm fri-sat: 4:00 pm-10:00 pm.
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Side Garden Salad (Sides - Dinner) | $4.00 |
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Side Caesar Salad (Sides - Dinner) | $5.00 |
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Cup of Soup (Sides - Dinner) | $3.00 |
N/A
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