Menu
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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Tona prices confirmed by PriceListo at the following location:
210 25Th Street,
Ogden,
UT,
84401,
US
Soup and Salad | |||||
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Miso Soup
Soybean base soup.
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$2.75 |
N/A
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Goma Ae
Blanched tender spinach with sweet black sesame sauce, served chilled.
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$4.75 |
N/A
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Sunomono
Shrimp and octopus over cucumber salad, sweet-soy rice vinegar dressing.
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$4.75 |
N/A
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Seaweed Breeze
Mix seasoned seaweed salad.
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$4.75 |
N/A
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Green Mix
Fresh garden greens.
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$3.50 |
N/A
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Salad
Field greens, cucumber and avocado, house carrot soy-sesame vinaigrette.
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$8.75 |
N/A
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Pickled Veggies (Tsukemono)
House make seasonal veggies, jalapeño, shiso mint.
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$3.25 |
N/A
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Tapas (Small Plates)
All of our small plates are perfect for sharing.
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Salt & Pepper Seafood
Assorted fish cut from sushi bar in light tempura batter.
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$6.75 |
N/A
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Gyoza
Pan fried pork pot stickers with sesame-soy vinaigrette sauce.
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$6.99 |
N/A
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Hamachi Kama
Grilled salmon collar or yellowtail collar, ponzu soy, (limited).
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$9.75 |
N/A
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Sake Kama
Grilled salmon collar or yellowtail collar, ponzu soy, (limited).
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$9.75 |
N/A
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Calamari
Fried tender squid steak with crispy tempura batter, 7-spice, chili, Japanese fry sauce.
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$7.00 |
N/A
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Asian Style Ribs
Tender baby back rib basted in balsamic teriyaki.
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$9.75 |
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Tuna-Pineapple
Quick seared ahi tuna, fresh cut pineapple, chili garlic sauce, jalapeño.
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$7.75 |
N/A
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Garlic Edamame
Sautéed soybeans in the pod, garlic, soy, sake.
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$6.00 |
N/A
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Coco Shrimp
Fresh coconut coated prawns, sweet spicy sauce.
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$8.00 |
N/A
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Edamame
Boiled and lightly salted soybeans in the pod, served chilled.
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$4.50 |
N/A
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Salmon Grill
Lightly salted grilled salmon served with citrus-soy dipping sauce.
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$6.00 |
N/A
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Saba Grill
Lightly salted grilled mackerel served with ponzu sauce.
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$5.00 |
N/A
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Charred Brussel Sprout
Fresh basil, lemon zest, diced chili, sweet soy.
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$7.25 |
N/A
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Panko Pork
Fried tender pork loin coated with panko bread crust, Japanese BBQ sauce.
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$6.00 |
N/A
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Tempura
Fried prawns and vegetables in light tempura batter.
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$8.50 |
N/A
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Vegetable Tempura
Fresh seasonal vegetables dipped in crispy tempura.
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$6.50 |
N/A
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Agedashi Tofu
Fried tofu served with soy sauce-like dressing.
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$5.75 |
N/A
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Rice
Bowl of steamed rice.
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$1.75 |
N/A
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Bento Box (Combination)
Served with miso soup, salad and rice.
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Bento Box | $15.25 |
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Makimono Sushi (Roll)
6-8 pieces per order.
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Avalanche
Seared albacore tuna, tempura asparagus, topped with ahi tuna, snow crab salad, wasabi infused tobiko caviar.
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$15.00 |
N/A
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Black Jack
Tempura shrimp, avocado, topped with snowcrab, torched black cod, sriracha-mayo, unagi sauce, black tobiko caviar.
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$15.50 |
N/A
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Blizzard
Snow crab salad, spicy tuna, avocado, English cucumber, topped with tempura bites accompany with tuna tartar.
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$15.25 |
N/A
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Bonsai
Hamachi, tempura asparagus, shiso mint, topped with unagi, ahi tuna, spicy tobiko.
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$15.00 |
N/A
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Brad
Spicy tuna, avocado, cucumber fried with panko, drizzled with sriracha and Japanese mayo.
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$10.75 |
N/A
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California Roll
Snow crab salad, cucumber, avocado.
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$9.75 |
N/A
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Caterpillar
Tempura shrimp and cucumber, topped with barbequed eel and avocado.
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$14.50 |
N/A
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Cherry Blossom
Salmon, cucumber wrapped with ahi tuna, topped with spicy sauce, masago caviar.
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$14.75 |
N/A
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Coconut Crunch
Yellowtail, fresh pineapple coated with coconut crust, topped with snow crab salad and chili garlic sauce.
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$14.50 |
N/A
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Dynamite
Spicy tuna, cucumber, avocado.
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$7.50 |
N/A
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Escolar-Hamachi Roll
Escolar, yellowtail, jalapeño, lemon, gobo, avocado.
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$7.75 |
N/A
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Escolar-Cilantro
Spicy tuna snow crab, cucumber, topped with escolar, cilantro, lime, miso-mustard sauce, sriracha.
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$15.25 |
↑+$0.25
+1.67%
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Green Monster
Tempura asparagus, ahi tuna, topped with wasabi tobiko.
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$11.25 |
N/A
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Grinch
Yellowtail, seared albacore tuna, basil, cucumber, spicy sauce, green tempura bites, cherry tomatoes, balsamic-soy.
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$12.50 |
N/A
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Hot Lava
Snow crab salad, eel, avocado, lightly baked with house spicy sauce.
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$10.50 |
N/A
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Kamikaze
Spicy yellowtail, avocado, cucumber.
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$7.00 |
N/A
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Mango Tango
Tempura asparagus, fresh mango, topped with escolar, thin sliced jalapeño, tobiko caviar.
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$14.75 |
N/A
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Orange Roll
Salmon, avocado, blanched asparagus, topped with tobiko caviar.
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$9.75 |
N/A
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Rainbow
Shrimp tempura and cucumber with assorted fish on top.
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$14.75 |
N/A
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Red Devil
Seared albacore, English cucumber, topped with ahi tuna, thin sliced jalapeño.
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$14.50 |
N/A
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Rock ‘n Roll
Barbeque eel with avocado.
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$6.95 |
N/A
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Sakekawa Maki
Salmon skin grilled to crispy, rolled with cucumber and gobo.
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$5.25 |
N/A
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Salmon Teri Maki
Grilled salmon teriyaki with cucumber.
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$5.50 |
N/A
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Scallop Maki
Cooked spicy scallop and cucumber.
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$7.50 |
N/A
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Shrimp Tempura Roll
Prawn tempura, cucumber, masago.
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$7.50 |
N/A
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Shiso Hot
Spicy ahi tuna, English cucumber, Japanese shiso mint, hamachi, thin sliced lime.
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$14.75 |
N/A
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Spider
Tempura soft-shell crab, cucumber and masago.
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$10.00 |
N/A
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Sunburn
Spicy tuna, cucumber and avocado-inside, seared ahi tuna-outside, sriracha-mayo.
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$14.50 |
N/A
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Sunrise
Snow crab salad, avocado, cucumber, topped with salmon and thin sliced lemon.
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$14.75 |
N/A
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Thai Veggie Roll
Tomato pesto, lime, basil, avocado, asparagus, Thai chili, peanut, crunchy chips, sesame sauce.
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$9.00 |
↑+$0.25
+2.86%
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Tiger Roll
Shrimp, avocado, cucumber, Japanese mayo.
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$10.00 |
N/A
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Yam Yam Roll
Crispy tempura yam, topped with seasoned seaweed salad.
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$7.00 |
N/A
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Green Globe
Spicy ahi tuna, snow crab salad, avocado, orange and wasabi tobiko caviar, citrus soy.
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$15.50 |
N/A
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Entrée
Served with miso soup, salad and rice.
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Chicken Teriyaki
Grilled marinated chicken, seasonal veggies, house-made teriyaki sauce.
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$14.95 |
N/A
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Ribeye Teriyaki
Grilled rib-eye, seasonal vegetables, panko rice tots, balsamic teriyaki.
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$15.25 |
N/A
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Miso Salmon Teriyaki
Grilled Atlantic salmon, mango corn succotash, miso teriyaki.
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$14.75 |
N/A
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Saba Yaki
Grilled mackerel, marinated nappa cabbage, raspberry puree, soy glaze.
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$13.50 |
N/A
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Assorted Tempura
Prawns and freshly cut vegetables dipped in delicate tempura batter.
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$14.25 |
N/A
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Ton Katsu
Tender pork loin with panko crust, shredded cabbage, vegetable-fruit sauce.
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$14.00 |
N/A
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Jack Roll | $15.50 |
N/A
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Udon (Noodles in Broth)
Served with salad.
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Nabeyaki Udon
Noodles cooked in soy broth topped with tempura prawn, chicken and seasonal vegetables.
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$13.75 |
N/A
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Tempura Udon
Noodles cooked in soy broth topped with prawns and vegetable tempura.
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$12.50 |
N/A
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Vegetable Udon
Noodles cooked in soy broth with tofu and assorted fresh vegetables.
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$12.50 |
N/A
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Nigiri Sushi
2 pieces per order.
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Albacore
Seared white tuna.
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$5.00 |
N/A
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Albacore Toro
Touched white tuna belly.
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$5.50 |
N/A
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Avocado
Citrus chili paste, sweet soy.
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$4.00 |
N/A
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Black Cod
Sablefish.
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$5.75 |
N/A
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Branzino
Mediterranean sea bass.
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$5.25 |
N/A
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Cobia
Rosemary smoked black kingfish.
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$5.25 |
N/A
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Ebi
Prawn.
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$4.25 |
N/A
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Escolar
Walu.
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$5.00 |
N/A
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Hamachi
Yellowtail.
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$5.00 |
N/A
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Hamachi Toro
Yellowtail belly.
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$5.75 |
N/A
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Maguro
Tuna.
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$5.75 |
N/A
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Masago
Smelt caviar.
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$4.75 |
N/A
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Nama Ebi
Sashimi shrimp, kosho pepper paste.
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$5.00 |
N/A
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Sake Salmon
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$5.95 |
↑+$0.45
+8.18%
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Sake Toro
Torched salmon belly with lemon.
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$5.75 |
N/A
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Scallop
Tomatillo, citrus chili paste.
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$5.75 |
N/A
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Tako
Octopus.
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$4.50 |
↑+$0.25
+5.88%
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Tobiko
Flying fish caviar.
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$5.00 |
N/A
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Unagi
Freshwater eel.
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$5.25 |
N/A
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Wasabi Tobiko
Flying fish caviar.
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$5.25 |
N/A
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Nigiri Sushi Sampler
6 pieces chef choice sushi.
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$14.75 |
N/A
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Special Sashimi (Raw Fish) | |||||
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Cobia – Orange
Light rosemary smoked black kingfish, orange, Thai chili, shaved fennel, sea salt, EVOO, vinegar soy.
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$14.50 |
N/A
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Branzino Crudo
Mediterranean sea bass, golden beets, almonds, citrus chili soy, kale chips.
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$14.50 |
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Ahi and Apple Sashimi
Tuna, jalapeño slices, fuji apple, wasabi cheese, sweet vinegar soy, micro greens.
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$14.75 |
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Hamachi Carpaccio
Thin sliced yellowtail, jalapeño, citrus soy, extra virgin olive oil, sea salt, micro green.
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$14.00 |
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Sashimi (Raw Fish)
6 pieces per order.
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Albacore (Sashimi (Raw Fish))
Seared white tuna.
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$14.00 |
N/A
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Hamachi (Sashimi (Raw Fish))
Yellowtail.
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$14.00 |
N/A
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Black Cod (Sashimi (Raw Fish))
Torched sablefish.
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$15.00 |
N/A
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Escolar (Sashimi (Raw Fish))
Walu.
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$14.00 |
N/A
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Sake- fresh salmon) | $15.00 |
N/A
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Maguro (Sashimi (Raw Fish))
Tuna.
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$15.00 |
N/A
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Tako (Sashimi (Raw Fish))
Octopus.
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$13.00 |
N/A
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Sashimi Combo
12 pieces chef’s choice.
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$25.00 |
N/A
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Desserts | |||||
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Ice Cream
Green tea.
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$3.50 |
N/A
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Granita
Japanese slush, cucumber, shiso mint, lemon ice.
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$3.00 |
N/A
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Mochi Ice Cream
Sticky rice pastry wrapped in ice cream ball.
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$4.75 |
N/A
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Double Deck Mousse
Creamy white and dark chocolate, artisan wafer.
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$5.50 |
N/A
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Cheese Cake
House-made cheese cake with Italian cream cheese, raspberry sauce.
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$6.95 |
N/A
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Peanut Butter Cream
Mascarpone, peanut butter brittle, candied almond, oreo soil, blueberry, basil.
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$5.75 |
N/A
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Beverages | |||||
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Pineapple Frisca | $2.75 |
N/A
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Hot Tea | $1.75 |
N/A
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