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You are viewing Trattoria Valona prices confirmed by PriceListo at the following location:
420 South York Road,
Hatboro,
PA,
19040,
US
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| Starters | |||||
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Burrata Plate
Heirloom tomatoes, Parma prosciutto, hazelnut pesto, balsamic glaze.
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$16.00 |
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Arancini
Sicilian rice balls, beef ragu, mozzarella, Parmesan served with our signature marinara sauce.
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$14.00 |
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Fried Calamari
Served with our signature marinara sauce.
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$15.00 |
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Meatballs
Served with whipped ricotta and our signature marinara sauce.
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$13.00 |
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Meat and Cheese Board
Prosciutto di Parma, mortadella, capicola, Parmesan, pecorino, dried apricots, castelvetrano olives, roasted red peppers.
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$19.00 |
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Crab Crostini
Crabmeat infused with fresh herbs, creme de fraiche, served over slices of Italian bread.
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$13.00 |
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Grilled Octopus
Marinated with lemon and EVOO, artichokes, crispy potatoes, basil pesto.
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$19.00 |
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Grilled Calamari
Marinated with lemon and EVOO, sautéed spinach with pine nuts.
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$18.00 |
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| Salads | |||||
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Caesar Salad
Romaine, Parmesan crust, shaved Parmesan, croutons, Caesar dressing.
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$13.00 |
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Valona Salad
Arugula, baked pears, toasted pine nuts, burrata, prosciutto di Parma, lemon balsamic vinaigrette.
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$15.00 |
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Beets and Arugula
Goat cheese, thyme, lemon zest, pistachios, champagne vinaigrette.
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$14.00 |
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Caprese Salad
Tomatoes, mozzarella cheese, basil, toasted pistachios, aged balsamic glaze.
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$15.00 |
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Mixed Green Salad
Pomodorini, mint, castelvetrano olives, avocado, white balsamic vinegar, EVOO, toasted pine nuts.
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$14.00 |
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| Pasta | |||||
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Penne Vodka
Served in our creamy vodka sauce, add chicken or shrimp for additional.
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$20.00 |
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Pappardelle Bolognese
Rich ground meat sauce, whipped ricotta cheese.
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$24.00 |
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Lobster Ravioli
Lobster meat, spinach, pink blush sauce.
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$26.00 |
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Crab Gnocchi Bava
Crabmeat, asparagus, white fontina and Parmesan cream sauce.
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$27.00 |
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Shrimp Scampi
Linguine sautéed with shrimp in a lemon garlic white wine sauce.
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$27.00 |
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Crab Rigatoni Fra Diavolo
Crabmeat, cherry tomatoes, fra diavolo sauce.
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$25.00 |
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Lobster Gnocchi
Lobster meat, asparagus, pink blush sauce.
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$25.00 |
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| Chicken | |||||
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Chicken Parmigiana
Breaded pan-fried, melted mozzarella cheese, served over spaghetti with our signature marinara sauce.
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$25.00 |
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Chicken Marsala
Mushrooms, marsala wine sauce, Parmesan mashed potatoes, grilled asparagus.
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$27.00 |
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Chicken Milanese
Breaded pan-fried, mixed green salad, cherry tomatoes, lemon balsamic vinaigrette, Parmesan shavings.
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$24.00 |
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| Seafood | |||||
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Scallops Risotto
Scallops, Parmesan risotto with asparagus
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$32.00 |
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Linguine Frutti Di Mare
Mussels, shrimp, calamari, scallops in a white wine tomato sauce
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$38.00 |
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Grilled Salmon
Citrus salsa, sautéed baby spinach, creamy Parmesan polenta.
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$32.00 |
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Branzino
Choice of a lemon white wine sauce or salsa verde, served with mixed seasonal vegetables.
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$34.00 |
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| All American | |||||
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Rib Eye Steak
12 oz, herb sauce, baked potatoes, and grilled asparagus
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$42.00 |
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Veal Chop
16 oz, mushrooms, rosemary, red wine demi glaze sauce, grilled asparagus and Parmesan mashed potatoes
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$46.00 |
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Lamb Chops
Salsa verde, crispy fingerling baked potatoes, and tre-colore carrots.
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$34.00 |
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| Sides | |||||
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| Roasted Asparagus with Parmesan and Hazelnuts | $7.00 |
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| Parmesan Truffle Fries | $7.00 |
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| Sauteed Mushrooms with Thyme | $7.00 |
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| Mixed Seasonal Vegetables | $7.00 |
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| Sauteed Baby Spinach with Pine Nuts | $7.00 |
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