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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Urban Hai prices confirmed by PriceListo at the following location:
77 12Th Street Northeast,
Atlanta,
GA,
30309,
US
Appetizers | |||||
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D6. 外婆油撥麺 / Grandma's Noodles
Hot and spicy. Long wide noodles with fresh garlic, scallions, cilantro, vinegar and hot chili oil.
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$11.00 |
N/A
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D7. Steamed Pork Dumplings (7) | $9.00 |
N/A
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D4. 小籠湯包 (豬肉餡) / Xiao Long Bao Pork Soup Dumpling (6)
Classic dim sum infused with pork broth.
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$13.00 |
N/A
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D11. 素春捲 (4) / Vegetable Spring Rolls | $6.00 |
N/A
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D1. 牛肉面/ BEEF STEW NOODLE SOUP
Boy choy, noodles
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$18.00 |
N/A
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D5. 雞絲擔擔麵 / Shredded Chicken Dan Dan Noodles
Hot and spicy. Shredded chicken with chili oil and sesame sauce, Sichuan bean sprouts, topped with tofu and scallions.
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$12.00 |
N/A
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D2. 紅油炒手 / Szechuan Chili Wontons (5)
Hot and spicy. Five wontons stuffed with pork and shrimp, served in a hot chili oil sauce.
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$14.00 |
N/A
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D3. 麻辣雞肉捲餅/ Chinese Spicy Chicken Burritos
Hot and spicy. Shredded chicken with cucumber, jalapeños, and scallions.
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$14.00 |
N/A
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D7 Pan Fried Pork Dumplings (7) | $9.00 |
N/A
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D8. Steamed Vegetable Dumplings (7) | $9.00 |
N/A
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D8. Pan Fried Veg Dumplings (7) | $9.00 |
N/A
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D10. 蔥油泡饃 / Scallion Bubble Pancake
A balloon of steam-filled fried bread with scallion served with mild curry sauce on the side.
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$6.00 |
N/A
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D9. Steamed Pork Buns | $7.00 |
N/A
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D9. Pan Fried Pork Buns (2) | $7.00 |
N/A
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Duck Dishes | |||||
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R1. Peking Roast Duck Whole/Half | $43.00 |
N/A
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R4. 鴨血粉絲煲 / Duck Blood Jelly with Chinese Vermicelli
Vermicelli, duck blood jelly, scallion and cilantro.
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$17.00 |
N/A
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R5. 京醬鴨包 / Beijing Sauce Duck Bun( 3 Bun)
Shredded scallion, shredded cucumber with roast duck.
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$14.00 |
N/A
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R2. 菠蘿鴨片 / Pineapple Duck Slices
Sliced ginger, sliced pineapple, red pepper, onion.
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$28.00 |
N/A
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R6. 沙拉鴨 / Duck Salad
Shredded cucumber, shredded apple, shredded scallion.
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$14.00 |
N/A
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Soup | |||||
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S4. 鴨湯 / Duck Soup | $4.00 |
N/A
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S2. 蛋花湯 / Egg Drop | $4.00 |
N/A
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S1. 酸辣湯 / Hot and Sour Soup
Hot and spicy. Wood ear mushrooms, tofu, egg, bamboo.
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$4.00 |
N/A
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S3. 雲吞湯 / Wonton Soup | $4.00 |
N/A
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Small Plate | |||||
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P16. 糖醋小排 / Sweet and Sour Spare Rib
Deep-fried spare rib seasoned with sweet and sour sauce, also with green salad and carrots.
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$12.00 |
N/A
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P4. 孜然牙籤羊 / Cumin Lamb
Hot and spicy. Finely sliced with cumin, cilantro, red bell, onion, leek, peppers, jalapeños and sesame seeds.
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$14.00 |
N/A
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P10. 麻辣小酥肉 / Crispy Pork Belly
Hot and spicy. Deep fried pork belly seasoned with Szechuan spices, cilantro and scallions.
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$14.00 |
N/A
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P9. 香辣脆皮燒蹄 / Spicy and Crispy Pig Feet
Hot and spicy. Braised pig feet with lightly crisped skin and succulent tender meat on the inside, seasoned with cumin, Szechuan peppercorn, onions, cilantro, and scallions.
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$14.00 |
N/A
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P13. 乾煸茄子 / Dry Fried Eggplant
Hot and spicy. Deep-fried eggplant fries seasoned with cilantro, scallions, Szechuan spices and dried chill peppers.
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$13.00 |
N/A
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P18. 香炸鮮藦 / Crispy Mushroom
Hot and spicy.
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$9.00 |
N/A
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P15. 椒鹽魷魚 / Salt Pepper Calamari
Hot and spicy. Deep-fried calamari seasoned with onion, red pepper, salt, and white pepper with sweet and sour sauce.
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$12.00 |
N/A
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P5. 棒棒蝦 / Bang Bang Shrimp
Hot and spicy. Small shrimp.
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$14.00 |
N/A
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P11. 麻辣拌牛健 / Spicy Beef Tendon
Hot and spicy. Thinly sliced beef served chilled with hot and numbing chili oil, vinegar, cilantro.
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$14.00 |
N/A
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P14. 亁煸花菜 / Dry Fried Cauliflower
Hot and spicy. Deep-fried cauliflower seasoned with cilantro, scallions, Szechuan spices and dried chill peppers.
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$13.00 |
N/A
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P17. 麻辣或香油腐皮絲 / Shredded Tofu Skin
Hot and spicy. Shredded tofu skin served chilled with cilantro, scallions, celery in hot and numbing sauce.
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$12.00 |
N/A
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P19. 泰汁脆皮茄條 / Fried Eggplant with Thai Sauce
Fried eggplant with thai sauce, small tomato, mint leaf.
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$9.00 |
N/A
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P2. 瓦沙比蝦 / Wasabi Shrimp
Red caviar.
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$17.00 |
N/A
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P20. 椒汁蒜蓉黃瓜 / Garlic Cucumber Salad
Hot and spicy. Diced cucumber served in a green mustard garlic dressing.
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$9.00 |
N/A
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P7. 竹塔魚 / Bamboo Flounder Fish
Hot and spicy. Lightly breaded bite-sized flounder fillet seasoned with cumin, Sichuan peppercorn, onions, cilantro, and scallions.
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$14.00 |
N/A
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P8. 山城辣子雞 / Spicy Chongqing Chicken
Hot and spicy. Diced fried chicken, dry stir-fried with chili peppers and numbing Szechuan peppercorns.
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$14.00 |
N/A
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P12. 青檸檬手撕雞 / Lime Shredded Chicken
Hot and spicy. Shredded chicken with lime and capsicum minimum.
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$14.00 |
N/A
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P1. 菠蘿蝦球 / Pineapple Fried Shrimp Ball
Pineapple, cashew and soybean sprouts.
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$17.00 |
N/A
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P3. 檸檬雞排 / Fried Chicken with Lemon Sauce
Lemon sauce with 2 pieces of fried chicken.
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$15.00 |
N/A
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Vegetable Dishes | |||||
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V3. 豆腐皮炒上海菜 / Stir-Fried Bok Choy with Tofu Skin
A light, healthy dish consisting of book ahoy stir-fried with sheets of tofu skin, ginger and garlic.
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$17.00 |
N/A
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V1. 麻婆豆腐 / Mapo Tofu
Hot and spicy. A classic Chinese dish consisting of cubes of soft tofu served in a spicy Szechuan sauce.
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$17.00 |
N/A
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V5. 白灼菜心 / Home Style Bok Choy
Stir-fried bok choy with scallion, ginger, and red pepper in a brown sauce.
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$16.00 |
N/A
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V6. 鍋仔高麗菜 / Stir-Fried Cabbage in Pot
Hot and spicy. Szechuan red pickled pepper and sliced garlic.
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$16.00 |
N/A
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V2. 魚香盤龍茄子 / Dragon Eggplant in Spicy Garlic Sauce
Hot and spicy. A re-imagining of a classic dish. Thinly sliced eggplant sautéed in a lightly spiced garlic sauce with green red beans and scallion.
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$17.00 |
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V4. 乾煸四季豆 / Dry-Fried String Beans
Hot and spicy. Szechuan string beans, onion, and preserved vegetables stir-fried and seasoned in Szechuan spices.
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$16.00 |
N/A
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Meat Dishes | |||||
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E1. 左宗雞 / General Tso's Chicken
Hot and spicy.
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$18.00 |
N/A
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M7. 乾香蒙古牛 / Mongolian Beef
Hot and spicy. Sliced flank steak marinated in a lightly spiced curry sauce and stir-fried together with onions and scallions.
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$24.00 |
N/A
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E2. 芝麻雞 / Sesame Chicken | $18.00 |
N/A
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M6. 四川宮保雞/蝦 / Szechuan Kung Pao Chicken/Shrimp
Diced chicken or shrimp stir-fried with asparagus, red bell peppers and Szechuan spices, garnished with peanuts on top.
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$18.00 |
N/A
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E3. 橙皮雞 / Orange Chicken
Hot and spicy.
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$18.00 |
N/A
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E9. 素菜雞/豆腐/牛/蝦 / Mixed Vegetables with Chicken/Tofu/ Beef/Shrimp | $18.00 |
N/A
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M3. 川椒鐵板焗牛/雞/蝦 / Szechuan Chili Beef/Chicken/Shrimp
Hot and spicy. Sliced beef, chicken, or shrimp stir-fried with dry chili peppers, cilantro, and Szechuan spices. Served with snow peas, Chinese kale and onions on a sizzling hot iron plant.
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$18.00 |
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M9. 臘肉乾鍋花菜 / Chinese Sausage Cauliflower Casserole
Hot and spicy. Chinese sausage stir-fried with cauliflower in Szechuan sauce.
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$18.00 |
N/A
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E11. 麻辣魚片煲 / Hot and Numbing Flounder
Hot and spicy.
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$22.00 |
N/A
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M2. 四川水煮牛/魚 / Szechuan Beef/Fish in Hot Oil
Hot and spicy. Ear mushroom, bean sprouts, Napa, Sichuan peppercorn, dried chilis and cilantro.
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$26.00 |
N/A
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E4. 芥蘭雞/牛/蝦 / Broccoli Chicken/Beef/Shrimp
Hot and spicy.
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$18.00 |
N/A
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M5. 黑椒芦笋牛/難 / Black Pepper Asparagus Beef/Chicken
Hot and spicy. Asparagus seasoned with black pepper and a homemade Worcestershire sauce, served with onion and red bell peppers.
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$18.00 |
N/A
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M1. 鐵鍋雞 黃燜∕麻辣 / Chicken Stew in Iron Pot with Brown Sauce/Spicy Sauce (With 4 Round Cake)
Hot and spicy. Onion, celery, garlic, green red peppers, and mushrooms.
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$34.00 |
N/A
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E10. 茄子豆腐煲 / Basil Eggplant and Tofu | $18.00 |
N/A
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M4. 三椒炒鐵板牛/雞/蝦 / Three Pepper Beef/Chicken/Shrimp
Hot and spicy. Slices of beef, chicken, or shrimp stir-fried with shredded red peppers, basil, pickled peppers, jalapeños and diced onions, served on a sizzling hot iron plate.
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$18.00 |
N/A
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E6. 魚香豬/雞/牛/蝦 絲 / Shredded Pork/Chicken/Beef/Shrimp
Hot and spicy.
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$18.00 |
N/A
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E8. 蔥辣干鍋雞 / Chicken with Scallion and Chili
Hot and spicy.
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$18.00 |
N/A
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Seafood Dishes | |||||
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H3. 清炒甜豆蝦 / Stir-Fried Sweet Bean Shrimp
Jumbo shrimp and sweet bean.
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$29.00 |
N/A
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H1. 四川酸菜魚 / Fish and Sour Cabbage Casserole
Hot and spicy. Fish fillet and sour cabbage soup served with pickled pepper and celery in a casserole.
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$31.00 |
N/A
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H4. 剁椒粉絲大蝦/魚片 / Chop Bell Pepper Glass Noodle with Jumbo Shrimp/Fish Fillet
Hot and spicy. Large shrimp or fish fillet seasoned with a confetti of red pickled chili peppers served over a bed of thin glass noodles, cabbage, and sown pea.
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$28.00 |
N/A
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Rice and Noodles | |||||
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N3. 家常炒飯 / Fried Rice | $14.00 |
N/A
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N2. 家常炒麵 / Lo Mein | $14.00 |
N/A
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N4. 新加坡米粉 / Singapore Rice Noodle
Hot and spicy. Classic noodle dish stir-fried with egg, bean sprouts and shrimp in a dry curry sauce.
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$16.00 |
N/A
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N1. 糙米 / Brown Rice | $3.00 |
N/A
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Dessert | |||||
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T1. 紅糖糍粑 / Fried Mochi Rice Cake (5)
Brown sugar topping.
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$8.00 |
N/A
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T2. 豆沙南瓜餅 / Fried Pumpkin Mochi (4)
Red bean filling.
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$8.00 |
N/A
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T3. 脆皮鮮奶 / Crispy Fresh Milk | $8.00 |
N/A
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Drink | |||||
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Lemonade | $4.00 |
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Diet Coke | $4.00 |
N/A
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Coke | $4.00 |
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Sprite | $4.00 |
N/A
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Sweet Iced Tea | $4.00 |
N/A
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Unsweet Iced Tea | $4.00 |
N/A
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Lunch
served with steamed white rice
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L1. 左宗鸡 General Tso's Chicken | $15.00 |
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L6. 碎 Shredded | $15.00 |
N/A
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L8. 葱辣干锅鸡 Chicken With Scallion and Chili | $15.00 |
N/A
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L11. 麻辣鱼片煲 Hot And Numbing Flounder | $15.00 |
N/A
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L5. 宫保 Kung Pao (Peanuts) | $15.00 |
N/A
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L7. 蒙古牛 Mongolian Beef | $15.00 |
N/A
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L4. 西兰花 Broccoli | $15.00 |
N/A
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L2. 芝麻鸡 Sesame Chicken | $15.00 |
N/A
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L10. 茄子豆腐煲 Basil Eggplant and Tofu | $15.00 |
N/A
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L3. 橙子鸡 Orange Chicken | $15.00 |
N/A
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L9. 素菜 Mixed Vegetables | $15.00 |
N/A
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