Menu
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You are viewing Vello Restaurant and Bar prices confirmed by PriceListo at the following location:
404 Harvard Street,
Brookline,
MA,
02446,
US
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Appetizers
Consumption of raw or undercooked meat, seafood, poultry, shellfish, or eggs may cause food-borne illness. Before placing your order, please inform your server if anyone in your party has a food allergy Gluten Free (GF), Vegetarian (V), Vegan (V+) Please let your server know about dietary restrictions or preferences prior to ordering.
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Mushroom Arancini
Vegetarian. with Pomodoro sauce, lemon aioli, and shaved parmesan.
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$15.00 |
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Fried Calamari
Fried until golden brown served with hot cherry peppers and house-made marinara.
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$16.00 |
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Sautéed Local Mussels
Gluten-free. Your choice of a garlic white wine sauce or fra diavolo sauce.
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$15.00 |
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Fresh Garlic Bread
Vegetarian. Toasted Italian bread topped with fresh garlic, basil, and olive oil. Add Cheese for an additional charge.
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$10.00 |
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Lobster Stew
Gluten-free. Light and creamy sherry reduced lobster stew with nuggets of lobster.
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$16.00 |
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Miso Clam Chowder
A twist on a New England classic. Clam chowder that has a light spin of miso.
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$15.00 |
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4OZ FILET MIGNON
Soft grits, sunny side egg, truffle aioli
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$21.00 |
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Prosciutto and Mozzarella
Toasted brown butter hazelnuts, marinated mozzarella, finished with maple croutons.
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$21.00 |
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Sea
Consumption of raw or undercooked meat, seafood, poultry, shellfish, or eggs may cause foodborne illness. Before placing your order, please inform your server if anyone in your party has a food allergy Gluten Free (GF), Vegetarian (V), Vegan (V+) Please let your server know about dietary restrictions or preferences prior to ordering
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Miso Glazed Salmon
Pan-seared Scottish salmon with purple potato purée, sautéed spinach, and yuzu vinaigrette.
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$26.00 |
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Herb Crusted Haddock
Breaded and seared until golden brown with parsnip purée, crab butter, and roasted brussels sprouts.
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$27.00 |
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Seared Scallops
With chickpea and semolina fry, roasted cauliflower, and sautéed spinach with golden raisins and pine nuts. Finished with a spiced curry aioli.
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$27.00 |
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SEARED SWORDFISH
w/ Olive tapenade, roasted cauliflower, sauteed spinach & red pepper sauce.
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$29.00 |
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Pasta
We have gluten-free pasta that will be substituted when requested.
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Seafood Pasta
Clams, Squid, shrimp, and Scallops with spaghetti, and your choice of arrabbiata or lobster sauce.
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$26.00 |
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Lobster Ravioli
With crispy Brussel sprouts and crushed green garlic oil.
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$27.00 |
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Rigatoni with Vodka Sauce
Light Vodka sauce tossed with rigatoni pasta and seasoned grilled chicken.
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$21.00 |
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Spaghetti Bolognese
Meat sauce tossed with spaghetti and parmesan cheese.
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$20.00 |
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Wild Mushroom Agnolotti
Fresh wild mushroom filling with ricotta cheese, creamy spinach sauce, and diced butternut squash.
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$20.00 |
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Carbonara
Bacon sautéed with fresh peas tossed in an egg cream sauce with pecorino.
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$20.00 |
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Orecchiette Pasta with Clams and Sausage
White clam sauce opened little necks with Italian sweet sausage.
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$21.00 |
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Tomato Risotto
Vegetarian. Pomodoro risotto with pistachio pesto and melted mozzarella.
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$18.00 |
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Salad
Add Shrimp, Chicken, or Salmon for an additional charge. Consumption of raw or undercooked meat, seafood, poultry, shellfish, or eggs may cause foodborne illness. Before placing your order, please inform your server if anyone in your party has a food allergy Gluten Free (GF), Vegetarian (V), Vegan (V+) Please let your server know about dietary restrictions or preferences prior to ordering
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Caprese Salad
Gluten-free, vegetarian. Vine-ripened tomatoes, basil, and fresh mozzarella with aged balsamic.
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$15.00 |
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Caesar Salad
Crisp Romaine, herb croutons, and shaved parmesan with house-made caesar dressing.
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$13.00 |
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Land
Consumption of raw or undercooked meat, seafood, poultry, shellfish, or eggs may cause foodborne illness. Before placing your order, please inform your server if anyone in your party has a food allergy Gluten Free (GF), Vegetarian (V), Vegan (V+) Please let your server know about dietary restrictions or preferences prior to ordering
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Chicken Parmesan
choice of pasta (Pomodoro or Bolognese) with Pomodoro sauce and melted cheese.
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$24.00 |
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Braised Short Ribs
Gluten-free. Slow Braised Beef Short Ribs. served with potato gnocchi and a mint beet vinaigrette.
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$29.00 |
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GRILLED NY STRIP
Potato gratin with Truffle butter, Broccolini
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$32.00 |
↓-$4.00
-11.11%
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BRICK CHICKEN
Pumpkin gnocchi, chicken jus, honey comb
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$26.00 |
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EGGPLANT PARMESAN (VEG)
Crispy thin layers of eggplant, cheese & sauce served w/ sautéed vegetables
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$20.00 |
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VEAL MILANES
Veal Cutlet FRIED served with arugula salad, cherry tomato's champagne vinaigrette
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$22.00 |
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Sides | |||||
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Parmesan Truffle Fries | $11.00 |
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Roasted Brussel Sprouts
Cooked over dry heat.
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$10.00 |
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Sautéed Wild Mushrooms | $11.00 |
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SWEET PLANTAINS | $8.00 |
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ANTIOQUEÑOS RED BEANS | $8.00 |
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RICE | $8.00 |
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TOSTONES | $8.00 |
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Desserts | |||||
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Creme Brulee | $14.00 |
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Tiramisu
Coffee soaked cake with chocolate and mascarpone cheese.
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$14.00 |
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chocolate flourless cake
chocolate lime cream, coconut gelato
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$14.00 |
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limoncello Basil Tiramsui
limoncello & basil sabayon, lemon curd, shaved white chocolate
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$12.00 |
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DRINKS | |||||
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PELLEGRIN0 | $7.00 |
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BOTTLED WATER | $5.00 |
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