Menu
First Bites | |||||
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Roasted Delicata Squash Salad
Spinach, goat cheese, pomegranate vinaigrette, spiced pumpkin seeds.
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$12.00 |
N/A
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Roasted Happy Boy Farms Beets
Winter greens, gorgonzola, hazelnuts, apple salsa.
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$11.00 |
N/A
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Artisan Cheese Plate
Selection from berkeleys cheese board collective, with poached pear & glazed walnuts.
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$13.50 |
N/A
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Persimmon & Pomegranate Salad
Escarole & endive, goat cheese, pralined walnuts, charbono grape vinaigrette.
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$12.00 |
N/A
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Seared Scallops
Shaved fennel & arugula, satsuma mandarins, watermelon radish, kumquat-tarragon vinaigrette.
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$14.00 |
N/A
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Main Dishes | |||||
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Butternut Squash Gnocchi
Chanterelles, cauliflower, spinach, sage brown butter.
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$17.00 |
N/A
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Niman Ranch Maple-Brined Pork Chop
Bacon Brussels sprouts, nutmeg spaetzle, apple jus.
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$22.00 |
N/A
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Pan-Roasted Wild Black Cod
Roasted cauliflower, broccolini, risotto cake, citrus glaze.
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$24.00 |
N/A
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Niman Ranch Slow-Roasted Pork Sandwich
Aged gruyere, pulled pork, pickles, chipotle mayo, lettuce, tomato served on sourdough bread with a choice of mixed lettuces or mashed yellow finns.
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$14.00 |
N/A
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Roasted Hoffman Farms Chicken
Mashed yellow finns, delicata rings, roasted almonds, cranberry demi-glace.
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$18.00 |
N/A
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Niman Ranch Short Ribs
Mashed yellow finns, parsnips & dinosaur kale, cabernet jus.
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$23.00 |
N/A
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Pranqster Beer Battered Fish & Chips
Cornichon tartar sauce, fennel & red onion slaw, roasted nicola potatoes.
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$15.00 |
N/A
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Small Plates | |||||
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Mixed Lettuces | $7.00 |
N/A
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Braised Broccoli Rabe & Chili Flakes | $6.00 |
N/A
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Risotto Cakes
2 risotto cakes.
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$6.00 |
N/A
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Mashed Yellow Finns | $5.00 |
N/A
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Caramelized Brussel Sprouts | $7.00 |
N/A
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