Menu
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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Vigilucci's Trattoria Italiana prices confirmed by PriceListo at the following location:
530 North Coast Highway 101,
Encinitas,
CA,
92024,
US
Antipasti | |||||
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Fritto di Calamari e Gamberetti
Deep-fried baby calamari and rock shrimp served with marinara sauce.
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$21.75 |
N/A
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Pane
One loaf of our ciabatta bread
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$6.00 |
N/A
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Pane Tostato all'Aglio
Toasted ciabatta with butter, garlic, Parmigiano, extra virgin olive oil and fresh basil.
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$9.00 |
N/A
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Capesante Ai Porcini
Pan-seared diver scallops topped with fresh chopped tomato and porcini mushrooms finished in a white wine truffle sauce atop crispy polenta.
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$26.00 |
N/A
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Antipasto Della Casa
For two people. Calamari fritti, imported bufala mozzarella and heirloom tomatoes, bruschetta, Prosciutto di Parma, imported cheeses, mortadella and salame.
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$40.00 |
N/A
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Calamari Alla Luciana
Baby calamari sautéed with garlic and white wine in a spicy tomato sauce.
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$21.75 |
N/A
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Carciofini al Forno
Oven roasted artichokes hearts filled with Parmigiano, parsley, black olives, garlic and mozzarella.
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$22.25 |
N/A
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Insalate | |||||
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Insalata Mista
Organic greens, tossed in a balsamic vinaigrette then garnished with carrots, tomatoes and cucumbers. Add gorgonzola for additional charge.
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$16.00 |
N/A
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Insalata Di Cesare
Hearts of romaine with traditional Caesar dressing, croutons and shaved parmigiano. Add Mary's free range chicken or fried calamari for additional charge.
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$16.75 |
N/A
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Caprese
Imported bufala mozzarella and heirloom tomatoes with basil and extra virgin olive oil.
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$22.75 |
N/A
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Insalata Alle Pere
Organic baby mixed greens, fresh raspberries, sweet gorgonzola cheese, walnuts and sliced pears tossed in a lemon vinaigrette dressing.
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$20.50 |
N/A
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Rucola E Portobello
Grilled portobello mushroom and arugula tossed with a honey-truffle dressing and shaved parmigiano reggiano.
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$20.50 |
N/A
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Brodetto Di Cozze E Vongole
Mussels and manila clams in a roasted garlic and chopped tomato white wine broth, served with toasted country bread.
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$23.00 |
N/A
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La Pasta | |||||
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Pappardelle Con Funghi E Capesante
Homemade wide ribbon pasta with assorted field mushrooms and pan-seared diver scallops in a white truffle and brandy cream sauce.
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$37.00 |
N/A
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Penne Alla Vodka Con Porcini
Porcini mushrooms, chopped tomatoes, basil and shallots sautéed in a tomato vodka cream sauce. Add Mary's free range chicken or rock shrimp for additional charge.
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$26.00 |
N/A
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Gnocchi Alla Sorrentina
Homemade potato dumplings tossed with tomato ragout, fresh mozzarella and basil. Gluten free option is with Penne, Gnocchi are not gluten free.
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$26.00 |
N/A
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Spaghetti Alla Carbonara
Pancetta, egg yolk, pecorino-romano and black pepper.
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$25.25 |
N/A
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Rigatoni Alla Siciliana
Italian sausage and eggplant ragout in a zesty tomato sauce garnished with fried eggplant skins.
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$27.75 |
N/A
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Trenette Alla Genovese
Fresh homemade pasta with pesto, pine nuts, a touch of cream and parmigiano. Add Mary's free range chicken or rock shrimp for additional charge.
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$22.50 |
N/A
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Fettuccine Alfredo
Homemade flat, wide noodles sautéed in a classic alfredo sauce.
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$22.50 |
N/A
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Lasagna
Fresh homemade pasta filled with bolognese and besciamella sauce then topped with mozzarella and parmigiano. No gluten free option.
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$27.00 |
N/A
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Tagliatelle Alla Bolognese
Fresh homemade pasta tossed in a classic bolognese-style ragout.
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$26.00 |
N/A
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Cappellini alla Checca
Angel hair pasta with fresh diced tomatoes, garlic and basil.
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$22.50 |
N/A
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Cappellacci Di Zucca
Homemade hat shaped pasta filled with butternut squash, walnuts, ricotta and parmigiano, finished with brown butter, sage and a touch of marinara. No gluten free option.
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$33.00 |
N/A
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Linguine Alla Luciana
Jumbo prawns and baby calamari sautéed with white wine and garlic in a zesty tomato sauce.
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$37.00 |
N/A
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Spaghetti Alla Vongole
Fresh manila clams in the shell sautéed with olive oil, garlic, white wine and fresh parsley.
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$29.50 |
N/A
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Spaghetti Polpette
Homemade 100% prime beef meatballs braised in vigilucci's tomato sauce.
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$29.50 |
N/A
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Fettuccine Al Salmone
Fresh homemade pasta, king salmon, mushrooms, asparagus and sun-dried tomatoes, simmered in a light tomato cream sauce.
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$32.75 |
N/A
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Cappellacci Di Manzo
Homemade hat-shaped pasta filled with braised prime short rib. Simmered in a porcini-peppercorn cream sauce and finished with aged asiago and truffle oil.
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$39.00 |
N/A
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Secondi Piatti | |||||
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Pollo Al Marsala
Pan-seared breast of Mary's free range chicken sautéed with mushrooms and marsala wine. Served with seasonal vegetables and spaghetti aglio e olio with chili pepper flakes.
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$31.25 |
N/A
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Petti Di Pollo Ai Porcini
Grilled skin-on double Mary's free range chicken breast marinated with herbs and spices, topped with porcini mushroom sauce. Served with seasonal vegetables and spaghetti aglio e olio with chili pepper flakes.
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$37.00 |
N/A
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Pollo Parmigiana
Pounded Mary's free range chicken, breaded and baked with fresh mozzarella and marinara sauce. Served with seasonal vegetables and spaghetti aglio e olio with chili pepper flakes.
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$42.00 |
N/A
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Piccata Di Pollo
Pan-seared breast of Mary's free range chicken sautéed in a lemon-caper white wine sauce. Served with seasonal vegetables and spaghetti aglio e olio with chili pepper flakes.
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$31.25 |
N/A
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Tagliata Di Manzo
Thinly sliced filet mignon seared medium rare. Served with fresh chopped tomato arugula salad topped with shaved parmigiano-reggiano and balsamic glaze.
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$42.00 |
N/A
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Grigliata Di Carne
Eight oz. skin-on airline Mary's free range chicken breast and four oz. Prime filet mignon and Italian sausage served with baked potato, seasonal vegetables and sautéed spinach.
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$57.00 |
N/A
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Robbie's Ribs
A Robbie's classic--some things are too good to let go! A half-rack of baby back ribs, slow cooked and smothered in our homemade BBQ sauce. Served with baked potato and seasonal vegetables.
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$39.00 |
N/A
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Filetto Del Giorno
10 oz. certified Omaha filet mignon.
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$63.00 |
N/A
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Salmone Al Finocchio
King salmon, pan-seared and served over a bed of fennel purée, with pancetta-roasted potatoes and grilled asparagus. Topped with shaved fresh fennel, dill and lemon zest.
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$42.00 |
N/A
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Grigliata Di Pesce
Grilled jumbo prawns, diver scallops, 4 oz. king salmon and 4 oz. Catch of the day topped with a lemon herb sauce. Served with arugula and cherry tomatoes.
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$57.00 |
N/A
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Cioppino
Fresh seasonal mussels, manila clams, jumbo prawns, calamari, diver scallop and catch of the day, sautéed with roasted garlic in a zesty tomato sauce. Add linguine for additional charge.
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$57.00 |
N/A
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Melanzane Alla Parmigiana
Baked eggplant with mozzarella cheese, parmigiano and marinara sauce. Served with seasonal vegetables and spaghetti aglio e olio with chili pepper flakes.
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$29.00 |
N/A
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Vegetali Alla Griglia
A fresh assortment of garden vegetables grilled over an open fire. Served with crispy polenta.
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$32.00 |
N/A
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Pizza | |||||
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Vigilucci's
Make it your way! Base of tomato sauce and mozzarella.
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$19.00 |
N/A
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Margherita
Tomato sauce, mozzarella, basil and oregano.
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$20.75 |
N/A
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Genovese
Mozzarella, basil pesto, pine nuts and red onion.
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$21.75 |
N/A
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Napoletana
Tomato sauce, mozzarella, anchovies and oregano.
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$21.75 |
N/A
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Bismark
Tomato sauce, mozzarella, asparagus, truffle oil and oven-roasted eggs.
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$24.00 |
N/A
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Quattro Formaggi
Mozzarella, ricotta, gorgonzola and parmigiano.
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$21.75 |
N/A
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Quattro Stagioni
Artichoke hearts, roasted bell peppers, mushrooms and arugula with prosciutto di parma.
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$24.00 |
N/A
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Diavolo Rossonero
Tomato sauce, mozzarella, pepperoni and salame.
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$24.50 |
N/A
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Bufalina
Tomato sauce, mozzarella, bufala mozzarella, basil and oregano.
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$27.50 |
N/A
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Filetto
Mozzarella, gorgonzola and filet mignon.
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$29.00 |
N/A
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CALZONE Ricotta E Spinaci
Tomato sauce, mozzarella, ricotta, spinach and mushrooms. Gluten free option ONLY as pizza.
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$23.00 |
N/A
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CALZONE Salsiccia E Spinaci
Tomato sauce, mozzarella, sausage and spinach. Gluten Free option ONLY as pizza.
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$23.00 |
N/A
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CALZONE Farcito
Tomato sauce, mozzarella, grilled Mary's free range chicken, sun-dried tomatoes, caramelized onions and cured olives. Gluten Free option ONLY as pizza.
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$25.00 |
N/A
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FOCACCIA Gorgonzola
Mozzarella, pine nuts, gorgonzola and onions.
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$20.00 |
N/A
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FOCACCIA Prosciutto E Mozzarella Di Bufala
Prosciutto di parma, fresh bufala mozzarella and arugula drizzled with truffle oil.
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$27.00 |
N/A
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Dolce E Gelato | |||||
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Tiramisu
Layers of lady fingers dipped in espresso, mascarpone cheese and cocoa powder.
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$16.00 |
N/A
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Cannoli
A Sicilian speciality. Hard shell filled with ricotta cheese, chocolate chips and lemon zest.
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$16.00 |
N/A
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Tortino Al Cioccolato
Chocolate lava cake served warm with vanilla gelato and fresh raspberry sauce.
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$17.50 |
N/A
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Torta Della Nonna
Fragrant short pastry filled with lemon cream and topped with pine nuts.
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$15.00 |
N/A
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Spumoni
Layered pistachio, vanilla, strawberry and chocolate gelato cake with a maraschino cherry and whipped cream.
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$16.50 |
N/A
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Kids Menu | |||||
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Spaghetti Polpette (Kids Menu)
Homemade 100% prime beef meatballs braised in vigilucci's tomato sauce.
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$17.00 |
N/A
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Fettuccine Alfredo (Kids Menu)
Classic alfredo sauce with fresh fettuccine.
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$17.00 |
N/A
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Linguine Alla Marinara
Homemade marinara sauce over fresh linguine.
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$17.00 |
N/A
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Fettuccine Bolognese
Our signature meat sauce over house-made fettuccine.
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$17.00 |
N/A
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Penne Al Formaggio
Classic-style macaroni and cheese with cheddar béchamel sauce.
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$17.00 |
N/A
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Pollo Fritto Con Patatine
Lightly fried chicken tenders served with French fries.
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$17.00 |
N/A
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Sliders
Prime beef cheeseburger sliders with French fries.
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$17.00 |
N/A
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Pizza Formaggio
Homemade cheese pizza.
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$17.00 |
N/A
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Sides / Add On's | |||||
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SD 8 Oz. Salmon
8 oz. of king salmon filet.
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$26.00 |
N/A
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SD Bolognese Sauce
3 oz. of house-made classic bolognese-style ragout sauce.
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$6.00 |
N/A
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SD Alfredo Sauce
3 oz. of hose-made alfredo sauce.
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$6.00 |
N/A
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SD Marinara Sauce
3 oz. of house-made marinara sauce.
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$6.00 |
N/A
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SD Pesto Sauce
3 oz. of house-made pesto sauce.
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$6.00 |
N/A
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SD Buffalo Mozzarella
One buffalo mozzarella.
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$13.00 |
N/A
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SD 6 Oz. Salmon
6 oz. of king salmon filet.
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$18.00 |
N/A
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SD Veggie Roll
Vigilucci's signature roll of seasonal vegetables.
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$7.00 |
N/A
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SD Mushrooms
Sauteed mushrooms with garlic and olive oil.
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$10.00 |
N/A
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SD Meatball
One homemade 100% prime beef meatball in marinara sauce.
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$7.00 |
N/A
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SD Sausage
One Italian sausage.
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$7.00 |
N/A
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SD Chicken Breast
6 oz. mary’s free-range grilled chicken breast.
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$10.00 |
N/A
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SD Robbie's Ribs
Baby back ribs (one-fourth of rack), slow-cooked and smothered in our homemade BBQ sauce.
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$13.00 |
N/A
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SD Spaghetti Aglio Olio
Spaghetti sautéed with garlic, olive oil, and chili pepper flakes.
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$13.00 |
N/A
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SD Spinach
Sautéed garlic and spinach.
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$7.00 |
N/A
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SD Asparagus
Asparagus.
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$12.00 |
N/A
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SD Fries
French fries.
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$10.00 |
N/A
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SD Truffle Fries
Truffle french fries.
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$12.00 |
N/A
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Specials | |||||
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Zuppa
Carrot soup with pistachio pesto.
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$16.00 |
N/A
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Lunch
Served daily from 12:00 to 3:00 pm (except holidays).
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Pane
One loaf of our Ciabatta bread.
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$6.00 |
N/A
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Pane Tostato all'Aglio
One loaf of ciabatta bread, toasted with butter, garlic, Parmigiano, extra virgin olive oil and fresh parlsey.
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$9.00 |
N/A
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Zuppa E Insalata
Cup of soup of the day and choice of insalata mista or insalata cesare. Please call the restaurant for the soup of the day.
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$18.00 |
N/A
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Insalata Con Salmone
6 oz. blackened king salmon served over organic mixed field greens, sliced pears, raspberries and caramelized walnuts tossed with fresh citrus-raspberry vinaigrette.
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$28.00 |
N/A
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Cesare Con Pollo O Calamari Fritti
Hearts of romaine with traditional Caesar dressing, croutons and shaved parmigiano. Choice of fried calamari or Mary's free range chicken. Please specify.
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$22.00 |
N/A
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Spaghetti All'Amatriciana
Crispy pancetta, minced red onions and red wine in vigilucci's tomato sauce. Served with house salad.
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$22.00 |
N/A
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Penne Del Fattore
Mary's free range chicken, chopped tomatoes and basil sautéed in a tomato vodka cream sauce. Served with house salad.
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$24.00 |
N/A
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Spaghetti Ai Gamberetti
Rock shrimp, roasted garlic, extra virgin olive oil, chili pepper flakes and parsley. Served with house salad
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$23.25 |
N/A
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Pollo Piccata
Breast of Mary's free range chicken sautéed in a lemon sauce with capers. Served with seasonal vegetables and spaghetti aglio e olio with chili pepper flakes. Served with house salad.
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$28.00 |
N/A
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Pollo Al Marsala
Sautéed Mary's free range chicken breast and mushrooms in a marsala wine sauce, served with seasonal vegetables and spaghetti aglio e olio with chili pepper flakes. Served with house salad
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$28.00 |
N/A
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Antipasti | |||||
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Carciofini al Forno
Oven roasted artichokes hearts filled with Parmigiano, parsley, black olives, garlic and mozzarella.
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$22.25 |
N/A
|
|
|
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Capesante Ai Porcini
Pan-seared diver scallops topped with fresh chopped tomato and porcini mushrooms finished in a white wine truffle sauce atop crispy polenta.
|
$26.00 |
N/A
|
|
|
|
Antipasto Della Casa
For two people. Calamari fritti, imported bufala mozzarella and heirloom tomatoes, bruschetta, prosciutto di parma, imported cheeses, mortadella and salame.
|
$40.00 |
N/A
|
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Calamari Alla Luciana
Baby calamari sautéed with garlic and white wine in a spicy tomato sauce.
|
$21.75 |
N/A
|
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Fritto di Calamari e Gamberetti
Deep fried baby calamari and rock shrimp served with marinara sauce.
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$21.75 |
N/A
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Insalate | |||||
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Insalata Mista
Organic greens, tossed in a balsamic vinaigrette then garnished with carrots, tomatoes and cucumbers. Add gorgonzola for additional charge.
|
$16.00 |
N/A
|
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Insalata Di Cesare
Hearts of romaine with traditional Caesar dressing, croutons and shaved parmigiano. Add Mary's free range chicken or fried calamari for additional charge.
|
$16.75 |
N/A
|
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Caprese
Imported bufala mozzarella and heirloom tomatoes with basil and extra virgin olive oil.
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$22.75 |
N/A
|
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Insalata Alle Pere
Organic baby mixed greens, fresh raspberries, sweet gorgonzola cheese, walnuts and sliced pears tossed in a lemon vinaigrette dressing.
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$20.50 |
N/A
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Rucola E Portobello
Grilled portobello mushroom and arugula tossed with a honey-truffle dressing and shaved parmigiano reggiano.
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$20.50 |
N/A
|
|
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Brodetto Di Cozze E Vongole
Mussels and manila clams in a roasted garlic and chopped tomato white wine broth, served with toasted country bread.
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$23.00 |
N/A
|
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La Pasta | |||||
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Pappardelle Con Funghi E Capesante
Homemade wide ribbon pasta with assorted field mushrooms and pan-seared diver scallops in a white truffle and brandy cream sauce.
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$37.00 |
N/A
|
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Ravioli Di Ricotta E Spinaci
Fresh homemade ricotta and spinach-filled ravioli with your choice of sauce, marinara, pesto,
bolognese, vodka cream, Alfredo. PLEASE CHOOSE ONE. No gluten free option.
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$26.00 |
N/A
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Penne Alla Vodka Con Porcini
Porcini mushrooms, chopped tomatoes, basil and shallots sautéed in a tomato vodka cream sauce. Add Mary's free range chicken or rock shrimp for additional charge.
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$26.00 |
N/A
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Gnocchi Alla Sorrentina
Homemade potato dumplings tossed with tomato ragout, fresh mozzarella and basil. Gluten Free option with Penne, gnocchi are not Gluten Free.
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$26.00 |
N/A
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Spaghetti Alla Carbonara
Pancetta, egg yolk, pecorino-romano and black pepper.
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$25.25 |
N/A
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Rigatoni Alla Siciliana
Italian sausage and eggplant ragout in a zesty tomato sauce garnished with fried eggplant skins.
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$27.75 |
N/A
|
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Trenette Alla Genovese
Fresh homemade pasta with pesto, pine nuts, a touch of cream and parmigiano. Add Mary's free range chicken or rock shrimp for additional charge.
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$22.50 |
N/A
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Fettuccine Alfredo
Homemade flat, wide noodles sautéed in a classic alfredo sauce.
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$22.50 |
N/A
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Lasagna
Frosh homemade pasta filled with bolognese and besciamella sauce then topped with mozzarella and parmigiano. No gluten Free option.
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$27.00 |
N/A
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Tagliatelle Alla Bolognese
Fresh homemade pasta tossed in a classic bolognese-style ragout.
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$26.00 |
N/A
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Cappellini alla Checca
Angel hair pasta with fresh diced tomatoes, garlic and basil.
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$22.50 |
N/A
|
|
|
|
Cappellacci Di Zucca
Homemade hat shaped pasta filled with butternut squash, walnuts, ricotta and parmigiano, finished with brown butter, sage and a touch of marinara. No Gluten Free option.
|
$33.00 |
N/A
|
|
|
|
Linguine Alla Luciana
Jumbo prawns and baby calamari sautéed with white wine and garlic in a zesty tomato sauce.
|
$37.00 |
N/A
|
|
|
|
Spaghetti Alla Vongole
Fresh manila clams in the shell sautéed with olive oil, garlic, white wine and fresh parsley.
|
$29.50 |
N/A
|
|
|
|
Spaghetti Polpette
Homemade 100% prime beef meatballs braised in vigilucci's tomato sauce.
|
$29.50 |
N/A
|
|
|
|
Fettuccine Al Salmone
Fresh homemade pasta, king salmon, mushrooms, asparagus and sun-dried tomatoes, simmered in a light tomato cream sauce.
|
$32.75 |
N/A
|
|
|
|
Cappellacci Di Manzo
Homemade hat-shaped pasta filled with braised prime short rib. Simmered in a porcini-peppercorn cream sauce and finished with aged asiago and truffle oil. No Gluten Free option.
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$39.00 |
N/A
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Secondi Piatti | |||||
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Pollo Al Marsala (Secondi Piatti)
Pan-seared breast of Mary's free range chicken sautéed with mushrooms and marsala wine. Served with seasonal vegetables and spaghetti aglio e olio with chili pepper flakes.
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$31.25 |
N/A
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Petti Di Pollo Ai Porcini
Grilled skin-on double Mary's free range chicken breast marinated with herbs and spices, topped with porcini mushroom sauce. Served with seasonal vegetables and spaghetti aglio e olio with chili pepper flakes.
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$37.00 |
N/A
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Pollo Parmigiana
Pounded Mary's free range chicken, breaded and baked with fresh mozzarella and marinara sauce. Served with seasonal vegetables and spaghetti aglio e olio with chili pepper flakes.
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$42.00 |
N/A
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Piccata Di Pollo
Pan-seared breast of Mary's free range chicken sautéed in a lemon-caper white wine sauce. Served with seasonal vegetables and spaghetti aglio e olio with chili pepper flakes.
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$31.25 |
N/A
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Vitello Parmigiana
Pounded milk-fed veal tenderloin, breaded and oven baked with fresh mozzarella and marinara sauce. Served with seasonal vegetables and spaghetti aglio e olio with chili pepper flakes.
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$45.00 |
N/A
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Scaloppine Ai Funghi Porcini
Pan-seared, milk-fed scaloppine of veal sautéed with fresh porcini mushrooms in a brandy cream sauce. Served with seasonal vegetables and spaghetti aglio e olio with chili pepper flakes.
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$38.00 |
N/A
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Scaloppine al Marsala
Pan-seared, milk-fed scaloppine of veal sauteed with mushrooms and Marsala wine. Served with seasonal vegetables and spaghetti aglio e olio with chili pepper flakes.
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$37.00 |
N/A
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Piccata Al Limone
Pan-seared, milk-fed scaloppine of veal with capers in a lemon sauce. Served with seasonal vegetables and spaghetti aglio e olio with chili pepper flakes.
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$37.00 |
N/A
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Ossobuco Alla Milanese
20 oz. milk-fed veal shank braised in red wine, root vegetables and vigilucci's tomato sauce. Served over saffron risotto. When available. Orgoglio milanese-a house specialty.
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$68.00 |
N/A
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Tagliata Di Manzo
Thinly sliced filet mignon seared medium rare. Served with fresh chopped tomato arugula salad topped with shaved parmigiano-reggiano and balsamic glaze.
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$42.00 |
N/A
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Grigliata Di Carne
Eight oz. skin-on airline Mary's free range chicken breast and four oz. Prime filet mignon and Italian sausage served with baked potato, seasonal vegetables and sautéed spinach.
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$57.00 |
N/A
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Robbie's Ribs
A Robbie's classic--some things are too good to let go! A half-rack of baby back ribs, slow cooked and smothered in our homemade BBQ sauce. Served with baked potato and seasonal vegetables.
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$39.00 |
N/A
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Filetto Del Giorno
10 oz. certified Omaha filet mignon.
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$63.00 |
N/A
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Salmone Al Finocchio
King salmon, pan-seared and served over a bed of fennel purée, with pancetta-roasted potatoes and grilled asparagus. Topped with shaved fresh fennel, dill and lemon zest.
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$42.00 |
N/A
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Grigliata Di Pesce
Grilled jumbo prawns, diver scallop, 4 oz. king salmon and 4 oz. Catch of the day topped with a lemon herb sauce. Served with arugula and cherry tomatoes.
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$57.00 |
N/A
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Cioppino
Fresh seasonal mussels, manila clams, jumbo prawns, calamari, diver scallop and catch of the day, sautéed with roasted garlic in a zesty tomato sauce. Add linguine for additional charge.
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$57.00 |
N/A
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Melanzane Alla Parmigiana
Baked eggplant with mozzarella cheese, parmigiano and marinara sauce. Served with seasonal vegetables and spaghetti aglio e olio with chili pepper flakes.
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$29.00 |
N/A
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Vegetali Alla Griglia
A fresh assortment of garden vegetables grilled over an open fire. Served with crispy polenta.
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$32.00 |
N/A
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Pizza | |||||
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Vigilucci's
Make it your way! Base of tomato sauce and mozzarella.
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$19.00 |
N/A
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Margherita
Tomato sauce, mozzarella, basil and oregano.
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$20.75 |
N/A
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Genovese
Mozzarella, basil pesto, pine nuts and red onion.
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$21.75 |
N/A
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Napoletana
Tomato sauce, mozzarella, anchovies and oregano.
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$21.75 |
N/A
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Bismark
Tomato sauce, mozzarella, asparagus, truffle oil and oven-roasted eggs.
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$24.00 |
N/A
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Quattro Formaggi
Mozzarella, ricotta, gorgonzola and parmigiano.
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$21.75 |
N/A
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Pepperoni
Tomato sauce, mozzarella, pepperoni and oregano.
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$21.75 |
N/A
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Quattro Stagioni
Artichoke hearts, roasted bell peppers, mushrooms and arugula with prosciutto di parma.
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$24.00 |
N/A
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Diavolo Rossonero
Tomato sauce, mozzarella, pepperoni and salame.
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$24.50 |
N/A
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Bufalina
Tomato sauce, mozzarella, bufala mozzarella, basil and oregano.
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$27.50 |
N/A
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Filetto
Mozzarella, gorgonzola and filet mignon.
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$29.00 |
N/A
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CALZONE Ricotta E Spinaci
Tomato sauce, mozzarella, ricotta, spinach and mushrooms. Gluten Free option ONLY as Pizza.
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$23.00 |
N/A
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CALZONE Salsiccia E Spinaci
Tomato sauce, mozzarella, sausage and spinach. Gluten Free option ONLY as Pizza.
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$23.00 |
N/A
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CALZONE Farcito
Tomato sauce, mozzarella, grilled Mary's free range chicken, sun-dried tomatoes, caramelized onions and cured olives. Gluten Free option ONLY as Pizza.
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$25.00 |
N/A
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FOCACCIA Gorgonzola
Mozzarella, pine nuts, gorgonzola and onions.
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$20.00 |
N/A
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FOCACCIA Prosciutto E Mozzarella Di Bufala
Prosciutto di parma, fresh bufala mozzarella and arugula drizzled with truffle oil.
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$27.00 |
N/A
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Dolce E Gelato | |||||
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Tiramisu
Layers of lady fingers dipped in espresso, mascarpone cheese and cocoa powder.
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$16.00 |
N/A
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Cannoli
A Sicilian speciality. Hard shell filled with ricotta cheese, chocolate chips and lemon zest.
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$16.00 |
N/A
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Tortino Al Cioccolato
Chocolate lava cake served warm with vanilla gelato and fresh raspberry sauce.
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$17.50 |
N/A
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Torta Della Nonna
Fragrant short pastry filled with lemon cream and topped with pine nuts.
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$15.00 |
N/A
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Spumoni
Layered pistachio, vanilla, strawberry and chocolate gelato cake with a maraschino cherry and whipped cream.
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$16.50 |
N/A
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Kids Menu | |||||
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Spaghetti Polpette (Kids Menu)
Homemade 100% prime beef meatballs braised in vigilucci's tomato sauce.
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$17.00 |
N/A
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Fettuccine Alfredo (Kids Menu)
Classic alfredo sauce with fresh fettuccine.
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$17.00 |
N/A
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Linguine Alla Marinara
Homemade marinara sauce over fresh linguine.
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$17.00 |
N/A
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Fettuccine Bolognese
Our signature meat sauce over house-made fettuccine.
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$17.00 |
N/A
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Penne Al Formaggio
Classic-style macaroni and cheese with cheddar béchamel sauce.
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$17.00 |
N/A
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Pollo Fritto Con Patatine
Lightly fried chicken tenders served with French fries.
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$17.00 |
N/A
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Sliders
Prime beef cheeseburger sliders with French fries.
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$17.00 |
N/A
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Pizza Formaggio
Homemade cheese pizza.
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$17.00 |
N/A
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Sides / Add On's | |||||
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SD 8 Oz. Salmon
8 Oz. of King salmon filet
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$26.00 |
N/A
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SD Bolognese Sauce
3 Oz. of house made classic bolognese-style ragout Sauce
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$6.00 |
N/A
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SD Alfredo Sauce
3 Oz. of hose made Alfredo Sauce
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$6.00 |
N/A
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SD Marinara Sauce
3 Oz. of house made Marinara Sauce
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$6.00 |
N/A
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SD Pesto Sauce
3 Oz. of house made Pesto Sauce
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$6.00 |
N/A
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SD Burrata
One imported Burrata Cheese
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$10.00 |
N/A
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SD Buffalo Mozzarella
One Buffalo Mozzarella
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$13.00 |
N/A
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SD 6 Oz. Salmon
6 Oz. of King salmon filet
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$18.00 |
N/A
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SD Veggie Roll
Vigilucci's signature roll of seasonal vegetables
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$7.00 |
N/A
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SD Mushrooms
Sauteed Mushrooms with garlic and olive oil
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$10.00 |
N/A
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SD Meatball
One homemade 100% prime beef meatball in marinara sauce
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$7.00 |
N/A
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SD Sausage
One Italian sausage
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$7.00 |
N/A
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SD Chicken Breast
6 Oz. Mary’s Free Range grilled chicken breast
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$10.00 |
N/A
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SD Robbie's Ribs
Baby back ribs (one fourth of rack), slow cooked and smothered in our homemade BBQ sauce
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$13.00 |
N/A
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SD Spaghetti Aglio Olio
Spaghetti sauteed with garlic, olive oil and chili pepper flakes.
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$13.00 |
N/A
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SD Spinach
Sauteed garlic and spinach
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$7.00 |
N/A
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SD Asparagus
Asparagus
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$12.00 |
N/A
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SD Fries
French Fries
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$10.00 |
N/A
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SD Truffle Fries
Truffle French Fries
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$12.00 |
N/A
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