Menu
Beta
Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Vista Restaurant prices confirmed by PriceListo at the following location:
5020 Ne 2Nd Ave,
Miami,
FL,
33137,
US
Picked for you | |||||
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Brisket Pappardelle
Slow braised brisket and 24 months Parmigiano.
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$30.00 |
N/A
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Artichokes and Greens
Haricot vert, avocado, charred artichokes, mixed greens, and lemon vinaigrette.
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$20.00 |
↑+$1.00
+5.26%
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Chicken Piccata
Caper berries, white wine, citrus sauce, and island couscous.
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$27.00 |
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Kids Steak and Fries | $19.00 |
N/A
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Fiocchi di Pera
Pasta filled with pear, taleggio cheese, butter, and sage sauce.
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$27.00 |
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Appetizers | |||||
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Chef Selection (To Share)
Assorted selection of Italian cold cut and cheese, toasted bread, and grissini.
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$25.00 |
N/A
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Fritto Misto
Mixed fried seafood, house cut fries, tartar sauce, and yuzu foam.
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$20.00 |
N/A
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Avocado Toast
Sour dough, homemade guacamole, and avocado slice.
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$19.00 |
↑+$1.00
+5.56%
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Eggplant Flatbread
Bruschetta, eggplant, tomato, and melted mozzarella.
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$20.00 |
↑+$3.00
+17.65%
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Steamed Mussels
White wine, shallots, thyme, saffron, peperoncino, and heavy cream.
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$25.00 |
↑+$2.00
+8.70%
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Focaccia
Rosemary, oregano, and extra virgin olive oil.
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$18.00 |
↑+$6.00
+50.00%
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Main | |||||
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Vista Burger
Sundried tomato spread, mozzarella, tomatoes, bacon, portobello, arugula, and house cut fries.
Choose your meat temperature Rare 0 Medium Rare 0 Medium 0 Medium Well 0 Well Done 0 |
$27.00 |
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Veal Milanese
Arugula, tomatoes, and fresh mozzarella.
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$29.00 |
N/A
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Octopus
Grilled artichokes, black bean hummus, baby potatoes, salsa Verde, and crispy уuса.
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$32.00 |
N/A
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Chicken Piccata (Main)
Caper berries, white wine, citrus sauce, and island couscous.
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$27.00 |
N/A
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Steak and Frites
Skirt steak, salsa Verde, and house cut fries.
Choose your meat temperature Rare 0 Medium Rare 0 Medium 0 Medium Well 0 Well Done 0 |
$34.00 |
↑+$3.00
+9.68%
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Rib-eye Steak (15 oz)
Black angus rib-eye, grilled asparagus, and baby potatoes.
Choose your meat temperature Rare 0 Medium Rare 0 Medium 0 Medium Well 0 Well Done 0 |
$58.00 |
↑+$3.00
+5.45%
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Salmon a la Plancha
Arugula and ratatouille.
Choose your meat temperature Rare 0 Medium Rare 0 Medium 0 Medium Well 0 Well Done 0 |
$34.00 |
↑+$2.00
+6.25%
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Branzino
Spinach, heirloom tomatoes, taggiasca olives, and white wine butter.
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$37.00 |
↑+$4.00
+12.12%
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From the Farm | |||||
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Burrata
Creamy burrata cheese, fresh tomatoes, mixed green, and balsamic vinaigrette.
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$22.00 |
↑+$3.00
+15.79%
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Artichokes and Greens (From the Farm)
Haricot vert, avocado, charred artichokes, mixed greens, and lemon vinaigrette.
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$20.00 |
N/A
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Goat Cheese | $23.00 |
↑+$2.00
+9.52%
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Beets | $20.00 |
↑+$1.00
+5.26%
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Pasta | |||||
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Brisket Pappardelle (Pasta)
Slow braised brisket and 24 months Parmigiano.
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$30.00 |
N/A
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Fusilli Tre Funghi
Shiitake, porcini, portobello mushroom, and creamy truffle sauce.
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$26.00 |
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Fiocchi di Pera (Pasta)
Pasta filled with pear, taleggio cheese, butter, and sage sauce.
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$27.00 |
N/A
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Sides | |||||
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House Cut Fries | $11.00 |
N/A
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Sautéed Spinach | $11.00 |
N/A
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Grilled Asparagus | $11.00 |
N/A
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Grilled Artichokes | $11.00 |
N/A
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Island Couscous | $11.00 |
N/A
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Kids | |||||
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Kids Pasta al Gusto
Tagliatelle or fusilli choice of tomato, pink, or cream sauce.
Choose your pasta Spaghetti 0 Fusilli 0 Choose your sauce Tomato Sauce 0 Pink Sauce 0 Cream Sauce 0 |
$16.00 |
N/A
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Kids Chicken Tenders
Served with house cut fries.
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$19.00 |
N/A
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Kids Steak and Fries (Kids) | $19.00 |
N/A
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Desserts | |||||
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Tres Leche | $12.00 |
N/A
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Cream Puff (Profiterole) | $12.00 |
N/A
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Nutella Bread Pudding | $12.00 |
N/A
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Picked for you | |||||
---|---|---|---|---|---|
Brisket Pappardelle
Slow braised brisket and 24 months Parmigiano.
|
$30.00 |
N/A
|
|
|
|
Artichokes and Greens
Haricot vert, avocado, charred artichokes, mixed greens, and lemon vinaigrette.
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$20.00 |
↑+$1.00
+5.26%
|
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Chicken Piccata
Caper berries, white wine, citrus sauce, and island couscous.
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$27.00 |
-
-
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Octopus
Grilled artichokes, black bean hummus, baby potatoes, salsa Verde, and crispy yuca.
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$31.00 |
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Vongole and Bottarga
Spaghetti, clams, white wine, sautéed cherry tomatoes, parsley, and grated bottarga.
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$31.00 |
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Cicchetti or Para Picar | |||||
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Saffron Arancini | $13.00 |
N/A
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Tonnata Dip | $15.00 |
N/A
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Mixed Fried Food (Fritto Misto) | $20.00 |
N/A
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Mix Olives | $12.00 |
N/A
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Meatballs, Marinara, and Ricotta | $14.00 |
N/A
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Bruschetta | $13.00 |
N/A
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Focaccia | $14.00 |
N/A
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Beef Slider, Jam, and Blue Cheese | $14.00 |
N/A
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Raw Bar | |||||
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Raw Fish (Tiradito) | $22.00 |
N/A
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Marinated Fish, Tiger's Milk (Ceviche, Leche de Tigre) | $25.00 |
N/A
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Mix Seafood Ceviche | $26.00 |
N/A
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Appetizers | |||||
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Chef Selection (To Share)
Assorted selection of Italian cold cut and cheese, toasted bread, and grissini.
|
$30.00 |
N/A
|
|
|
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Steamed Mussels
White wine, shallots, thyme, saffron, peperoncino, and heavy cream.
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$25.00 |
↑+$2.00
+8.70%
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Vitello Tonnato
Cured veal, tuna mayo, and caper berries.
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$22.00 |
N/A
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Tuna Tartare (Raw)
Raw tuna, cucumber, avocado, shallots, sesame oil, and soy sauce.
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$25.00 |
N/A
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Grilled Tiger Prawns
Marinated tiger prawns, arugula, and curry spicy aioli.
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$23.00 |
N/A
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Avocado Toast
Sour dough, homemade guacamole, avocado, and pickled shallots.
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$19.00 |
N/A
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Eggplant Flatbread
Roasted eggplant, diced tomato, and mozzarella.
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$17.00 |
N/A
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From the Farm | |||||
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Artichokes and Greens (From the Farm)
Haricot vert, avocado, charred artichokes, mixed greens, and lemon vinaigrette.
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$20.00 |
N/A
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Burrata
Creamy burrata cheese, fresh tomatoes, arugula, and balsamic vinaigrette.
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$21.00 |
N/A
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Goat Cheese
Fried goat cheese, mix greens leaves, poached caramelized pear, walnut, and pear balsamic vinaigrette.
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$21.00 |
N/A
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Beets
Baby spinach, golden beets, crumbled Gorgonzola, caramelized pistachio, and agave vinaigrette.
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$19.00 |
N/A
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Main | |||||
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Vista Burger
Sundried tomato spread, mozzarella, tomatoes, bacon, portobello, arugula, and house cut fries.
Choose your meat temperature Rare 0 Medium Rare 0 Medium 0 Medium Well 0 Well Done 0 |
$29.00 |
↑+$4.00
+16.00%
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Chicken Piccata (Main)
Caper berries, white wine, citrus sauce, and island couscous.
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$27.00 |
N/A
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Veal Milanese
Arugula, tomatoes, and fresh mozzarella.
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$29.00 |
N/A
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Steak and Frites
Salsa Verde and house cut fries.
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$31.00 |
-
-
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Picaña
12 ounce cut, salsa Verde, and truffle house cut fries.
Choose your meat temperature Rare 0 Medium Rare 0 Medium 0 Medium Well 0 Well Done 0 |
$39.00 |
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Rib-Eye Steak (15 oz)
Black angus rib-eye, grilled asparagus, and baby potatoes.
Choose your meat temperature Rare 0 Medium Rare 0 Medium 0 Medium Well 0 Well Done 0 |
$55.00 |
-
-
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Octopus (Main)
Grilled artichokes, black bean hummus, baby potatoes, salsa Verde, and crispy yuca.
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$31.00 |
N/A
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Salmon a la Plancha
Arugula and ratatouille.
Choose your meat temperature Rare 0 Medium Rare 0 Medium 0 Medium Well 0 Well Done 0 |
$34.00 |
-
-
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Branzino
Spinach, heirloom tomatoes, taggiasca olives, and white wine butter.
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$37.00 |
↑+$4.00
+12.12%
|
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Pasta | |||||
---|---|---|---|---|---|
Brisket Pappardelle (Pasta)
Slow braised brisket and 24 months Parmigiano.
|
$30.00 |
N/A
|
|
|
|
Fusilli Tre Funghi
Shitake, porcini, portobello mushroom, and creamy truffle sauce.
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$24.00 |
N/A
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Fiocchi di Pera
Pasta filled with pear, taleggio cheese, butter, and sage sauce.
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$27.00 |
N/A
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Lamb Cavatelli
Lamb ragu, tomato, goat cheese, and fresh mint.
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$27.00 |
N/A
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Vongole and Bottarga (Pasta)
Spaghetti, clams, white wine, sautéed cherry tomatoes, parsley, and grated bottarga.
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$31.00 |
N/A
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Sides | |||||
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House Cut Fries | $11.00 |
N/A
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Sautéed Spinach | $11.00 |
N/A
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Grilled Artichokes | $11.00 |
N/A
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Brussels Sprout | $11.00 |
N/A
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Mash Potato | $11.00 |
N/A
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Desserts | |||||
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Tres Leche | $12.00 |
N/A
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Cream Puff (Profiterole) | $12.00 |
N/A
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Nutella Bread Pudding | $12.00 |
N/A
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