Menu
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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Waterfront Bar and Grill prices confirmed by PriceListo at the following location:
170 Water Street,
Plymouth,
MA,
02360,
US
Most Ordered
The most commonly ordered items and dishes from this store
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Steak Tips
Char-grilled signature marinated steak tips served with house vegetable and choice of potato or rice pilaf.
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$28.00 |
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Waterfront Salmon
Grilled salmon (plain or blackened) served with grilled asparagus and choice of potato or rice pilaf.
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$26.00 |
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Short Rib
Braised and slow-roasted boneless short rib served over red bliss mashed potatoes with sautéed spinach finished with an Irish stout demi-glace.
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$31.00 |
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Chicken Tenders
Fried boneless chicken tenders served plain, buffalo, honey buffalo, or Thai chili sauce.
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$16.00 |
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Creamy Parmesan Risotto | $8.00 |
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Ultimate Burger the Best Around
Hand-formed certified Angus beef burger on a toasted bulkie roll with cheese, lettuce, tomato, and pickle.
Mushrooms, caramelized onions, roasted red peppers, fried egg, bacon for an additional charge each.
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$19.00 |
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Statler Chicken Risotto
Pan-seared Murray's all natural Statler chicken breast over a creamy parmesan risotto with pancetta and mushrooms served with grilled asparagus finished with a rosemary chicken au jus.
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$27.00 |
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New England Clam Chowder | $7.00 |
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Buffalo Chicken Dip
Homemade buffalo chicken dip served with tortilla chips, carrots and celery.
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$15.00 |
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Chicken Cutlet Sandwich
Golden fried panko encrusted chicken breast served plain, buffalo, parmesan, or Waterfront style (roasted red peppers and provolone cheese) on a toasted bulkie roll.
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$16.00 |
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Warm Salted Pretzel
Served with pub mustard and cheese saUCE
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$13.00 |
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Steak and Cheese Egg Rolls
Three house made Philly shaved steak and cheese eggrolls with sautéed peppers, onions and mushrooms served with a creamy horseradish dipping sauce.
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$16.00 |
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Dinner - Great Beginnings
The Commonwealth of Massachusetts suggests that the consumption of raw or undercooked meat, fish, shellfish, eggs, and poultry may be harmful to your health and increase foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy. Gluten allergies, please ask your server about our Gluten Free Options.
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Chicken Tenders (Dinner - Great Beginnings)
Fried boneless chicken tenders served plain, buffalo, honey buffalo, or Thai chili sauce.
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$16.00 |
N/A
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Steak and Cheese Egg Rolls (Dinner - Great Beginnings)
Three house made Philly shaved steak and cheese eggrolls with sautéed peppers, onions and mushrooms served with a creamy horseradish dipping sauce.
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$16.00 |
N/A
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Wings
Our fresh-cut wings with our special seasoning, served plain, buffalo, honey buffalo, honey BBQ, or Thai chili, served with carrots and celery.
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$16.00 |
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Stuffed Mushrooms
Baked mushroom caps filled with a crab meat stuffing served over a lobster sherry cream sauce.
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$16.00 |
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Warm Salted Pretzel (Dinner - Great Beginnings)
Served with pub mustard and cheese saUCE
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$13.00 |
N/A
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Nachos
Tortilla chips smothered with a choice of chili or bbq pulled pork, queso, jack cheese, fresh jalapeños and diced tomatoes, served with a side of salsa and sour cream.
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$16.00 |
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Fish Tacos
Three soft flour tortillas filled with flash fried Cajun seasoned cod, shredded lettuce, diced tomato and Jack cheese drizzled with a chipotle aioli.
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$16.00 |
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Buffalo Chicken Dip (Dinner - Great Beginnings)
Homemade buffalo chicken dip served with tortilla chips, carrots and celery.
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$15.00 |
N/A
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Crab Cakes
Two pan seared house made lump crab cakes drizzled with a spicy ranch aioli
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$20.00 |
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Basket of Fries
Plain, parmesan truffle, sweet potato or specially seasoned crinkle cut fries with a side of creamy cheese sauce.
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$10.00 |
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Roman Street Cauliflower
Annatto roasted cauliflower over whipped feta and lemon hummas finished with Italian hots and parsley
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$15.00 |
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Salt and Pepper Calamari
Golden fried calamari, crispy banana peppers and chopped tomatoes finished with a thai chili drizzle and fresh scallions
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$17.00 |
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Charred Brussel Sprouts
Charred brussel sprouts with a white bean crema and spiced fuji apple glaze finished with garlicky sunflower seeds and crispy pancetta
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$13.00 |
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Garlicky Shrimp
Four large gulf shrimp sautéed in a white wine garlic herb butter with diced tomato and fresh basil served over grilled crostini.
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$17.00 |
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Dinner - Hearty Soups
The Commonwealth of Massachusetts suggests that the consumption of raw or undercooked meat, fish, shellfish, eggs, and poultry may be harmful to your health and increase foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy. Gluten allergies, please ask your server about our Gluten Free Options.
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New England Clam Chowder (Dinner - Hearty Soups) | $7.00 |
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French Onion Soup | $10.00 |
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Chili
Our house made chili topped with jack cheese, served with tortilla chips.
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$10.00 |
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Dinner - Specialty Salads
Add to any salad: Grilled Chicken, Grilled Shrimp, Fried Chicken Cutlet, or Steak Tips for an additional charge.
The Commonwealth of Massachusetts suggests that the consumption of raw or undercooked meat, fish, shellfish, eggs, and poultry may be harmful to your health and increase foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy. Gluten allergies, please ask your server about our Gluten Free Options.
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Iceberg Wedge
Topped with red onion, bleu cheese crumbles, diced tomato, bacon and bleu cheese dressing finished with a balsamic glaze.
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$15.00 |
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Caesar Salad
Crisp romaine lettuce, shaved parmesan cheese, and croutons.
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$12.00 |
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Waterfront Salad
Romaine lettuce tossed with our house made honey mustard dressing with carrots, red onion, cucumber, tomato, jack cheese and crispy fried chicken.
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$19.00 |
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Tuscan Eggplant Salad
Golden fried eggplant cutlets over mixed greens topped with sliced buffalo mozzarella and a marinated artichoke salad with red onion, diced tomato, roasted red pepper and basil drizzled with EVOO and a balsamic glaze.
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$17.00 |
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Spinach and Feta Salad
Baby spinach topped with Feta cheese, blueberries, cashews, and diced red onions served with a white balsamic dressing.
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$16.00 |
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Green Goddess Salad
Head of hydroponic baby bib lettuce, green goddess dressing, garlicky sunflower seeds, crystalized pistachios, chopped apple wood smoked bacon, red onion and sliced fuji apple
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$17.00 |
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Garden Salad
Mixed greens with tomato, carrot, cucumber, red onion, and croutons.
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$11.00 |
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Salmon Salad
Grilled salmon on a bed of mixed greens, topped with cran-raisins, pistachios, crumbled bleu cheese and tomatoes, served with our white balsamic dressing.
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$26.00 |
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Dinner - Signature Sandwiches
All sandwiches served with choice of fries, coleslaw, or rice pilaf.
Substitute onion rings, Waterfront fries, sweet potato fries, or parmesan truffle fries +2.
Substitute Gluten free or Portuguese Bolo Roll +2
The Commonwealth of Massachusetts suggests that the consumption of raw or undercooked meat, fish, shellfish, eggs, and poultry may be harmful to your health and increase foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy. Gluten allergies, please ask your server about ou
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Ultimate Burger the Best Around (Dinner - Signature Sandwiches)
Hand-formed certified Angus beef burger on a toasted bulkie roll with cheese, lettuce, tomato, and pickle.
Mushrooms, caramelized onions, roasted red peppers, fried egg, bacon for an additional charge each.
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$19.00 |
N/A
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Lobster Roll
MKT - seasoned sweet chunks of lobster meat on a butter-toasted torpedo roll with lettuce and tomato.
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$36.00 |
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Chicken Cutlet Sandwich (Dinner - Signature Sandwiches)
Golden fried panko encrusted chicken breast served plain, buffalo, parmesan, or Waterfront style (roasted red peppers and provolone cheese) on a toasted bulkie roll.
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$16.00 |
N/A
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Hot Pastrami Sandwich
Warm black forest pastrami on a toasted roll with swiss cheese, lettuce, tomato, and a side of mustard.
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$17.00 |
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Dinner - Fresh From the Ocean
Add a side garden or Caesar salad for an additional charge. The Commonwealth of Massachusetts suggests that the consumption of raw or undercooked meat, fish, shellfish, eggs, and poultry may be harmful to your health and increase foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy. Gluten allergies, please ask your server about our Gluten Free Options.
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Fish and Chips
Hand-battered line-caught haddock fried golden brown served with French fries and coleslaw.
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$23.00 |
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Baked Scrod
Baked scrod in a white wine lemon butter topped with seasoned crumbs served with house vegetable and choice of potato or rice pilaf.
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$25.00 |
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Fried Scallops
Sea scallops fried golden brown served with French fries and coleslaw.
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$29.00 |
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Haddock Beurre Blanc
Panko encrusted haddock fillet topped with a champagne beurre blanc served with basmati rice and sautéed spinach
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$27.00 |
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Waterfront Salmon (Dinner - Fresh From the Ocean)
Grilled salmon (plain or blackened) served with grilled asparagus and choice of potato or rice pilaf.
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$26.00 |
N/A
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Broiled Scallops
Sea scallops baked en casserole in a white wine butter topped with seasoned crumbs served with house vegetable and choice of potato or rice.
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$29.00 |
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Seafood Fra Diavolo
Slow simmered littlenecks, scallops, shrimp, swordfish in a spicy tomato broth with blistered tomatoes, and jalapenos, finished with toast points
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$25.00 |
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Dinner - Steakhouse Cuts
Add a side garden or Caesar salad for an additional charge. The Commonwealth of Massachusetts suggests that the consumption of raw or undercooked meat, fish, shellfish, eggs, and poultry may be harmful to your health and increase foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy. Gluten allergies, please ask your server about our Gluten Free Options.
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Steak Tips (Dinner - Steakhouse Cuts)
Char-grilled signature marinated steak tips served with house vegetable and choice of potato or rice pilaf.
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$28.00 |
N/A
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Short Rib (Dinner - Steakhouse Cuts)
Braised and slow-roasted boneless short rib served over red bliss mashed potatoes with sautéed spinach finished with an Irish stout demi-glace.
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$31.00 |
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Surf and Turf
Char-grilled steak tips and butter poached lobster served with grilled broccolini and choice of potato or rice pilaf..
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$36.00 |
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Sirloin Risotto
Char-grilled sliced prime sirloin over a creamy parmesan truffle risotto topped with bleu cheese crumbles and a balsamic reduction served with grilled asparagus
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$30.00 |
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Statler Chicken Risotto (Dinner - Steakhouse Cuts)
Pan-seared Murray's all natural Statler chicken breast over a creamy parmesan risotto with pancetta and mushrooms served with grilled asparagus finished with a rosemary chicken au jus.
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$27.00 |
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Pork Tenderloin
Herb encrusted pork tenderloin over wild mushroom filled ravioli in a marsala wine cream sauce with shiitake mushroom and green onion
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$26.00 |
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Dinner - Pasta Favorites
Add a side garden or Caesar salad for an additional charge. The Commonwealth of Massachusetts suggests that the consumption of raw or undercooked meat, fish, shellfish, eggs, and poultry may be harmful to your health and increase foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy. Gluten allergies, please ask your server about our Gluten Free Options.
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Mac and Cheese
Succulent lobster meat baked en casserole in a blended cheese sauce with shells finished with seasoned bread crumbs.
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$16.00 |
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Seafood Alfredo
Sautéed sea scallops and shrimp in a creamy garlic herb alfredo sauce with spinach and cherry tomatoes tossed with linguini pasta.
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$30.00 |
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Chicken Parmesan
Golden fried chicken with marinara sauce & Provolone cheese served over linguini.
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$20.00 |
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Linguini and Clams
Sautéed littlenecks and chopped clams in a white wine and red pepper flake butter, tossed with semolina linguine, finished with shaved coastal cheddar
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$27.00 |
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Eggplant Parmesan
Eggplant cutlet topped with marinara sauce & provolone cheese served over linguini.
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$17.00 |
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Chicken Marsala
Two sautéed chicken breasts in a marsala wine reduction with garlic, pancetta and mushrooms served over linguini.
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$23.00 |
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Chicken Pasta Broccoli
Pan seared chicken breasts in a creamy alfredo sauce with broccoli florets, tossed with fettucini, finished with shaved coastal cheddar cheese
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$23.00 |
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Lobster Tortellini
Buttered poached lobster and pan fried tortellini sautéed with peas, pancetta and fished with crema, shaved coasted cheese, pesto and candied lemon
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$37.00 |
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Dinner - Waterfront Sides
The Commonwealth of Massachusetts suggests that the consumption of raw or undercooked meat, fish, shellfish, eggs, and poultry may be harmful to your health and increase foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy. Gluten allergies, please ask your server about our Gluten Free Options.
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Creamy Parmesan Risotto (Dinner - Waterfront Sides) | $8.00 |
N/A
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Waterfront Fries
Specially seasoned crinkle cut fries with a side of creamy cheese sauce.
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$6.00 |
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Sautéed Spinach | $6.00 |
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Parmesan Truffle Fries
A basket of skin-on fries tossed with truffle oil, parmesan cheese and fresh herbs.
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$6.00 |
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Brussel Sprouts | $6.00 |
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Red Bliss Mashed Potatoes | $4.00 |
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Onion Rings | $6.00 |
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Rice Pilaf | $4.00 |
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Roasted Cauliflower | $6.00 |
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Grilled Asparagus | $6.00 |
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Grilled Broccolini | $6.00 |
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Vegetable Du Jour | $4.00 |
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Dessert | |||||
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Peanut Butter Pie Made with Reese's Peanut Butter Cups Candy
Milk Chocolate and peanut butter mousse in a chocolate cookie crust, topped with chocolate and peanut butter drizzle and Reese's Peanut Butter Cup candy.
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$8.99 |
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Triple Chocolate Fudge Cake
Two layers of moist chocolate cake are filled with dense chocolate mousse, topped with chocolate cake crumbles and chocolate curls and drizzled with ganache
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$8.99 |
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Key Lime Pie
This refreshingly light pie is made with authentic key lime juice from the Florida Keys. It is baked in a graham cracker crust and topped with a mound of real whipped cream.
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$8.99 |
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Lemon Italian Cream Cake
Refreshing lemon cream fills this delightful cream cake, which is topped with vanillia cake crumbs and a dusting of sugar
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$8.99 |
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Most Ordered
The most commonly ordered items and dishes from this store
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Salad Wrap
One of our signature salads (Chopped, Caesar, Spinch & Feta, Greek, or Tuscan eggplant) in a white or wheat wrap. Chicken, Steak, or Shrimp for an additional charge.
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$13.00 |
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Lunch Steak Tips
Lunch portion of our sirloin tips served with mixed vegetables and choice of potato or rice.
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$22.00 |
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Turkey Club
Sliced turkey breast on toasted white or wheat bread with lettuce, tomato, mayo, and bacon.
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$16.00 |
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Grilled Chicken Sandwich
Grilled chicken breast on a toasted bulkie roll topped with Swiss cheese and sliced ham with a side of honey mustard.
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$16.00 |
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Short Rib Grilled Cheese
Grilled sourdough bread filled with cheddar cheese, pulled slow braised short rib, caramelized onions, and a chipotle aioli
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$17.00 |
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Lunch Chicken Pasta Broccoli
Pan seared chicken breast in a creamy alfredo sauce with broccoli florets tossed with penne pasta finished with shaved coasted cheddar cheese
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$19.00 |
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Fish Sandwich
Golden fried haddock on a toasted roll with lettuce, tomato and a side of tartar sauce.
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$17.00 |
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Steak and Cheese
Served on a toasted sub roll with sautéed peppers, onions, mushrooms and American cheese
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$17.00 |
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Crab Cake Sandwich
Pan-seared lump crab cake on a toasted potato roll with shredded lettuce, and a spicy ranch aioli
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$20.00 |
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Lunch Haddock Beurre Blanc
Panko encrusted haddock fillet topped with a champagne beurre blanc served with basmati rice and sautéed spinach
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$18.00 |
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Pulled Pork Sandwich
Carnitas style pulled pork on a toasted potato roll with a chili lime bbq sauce. shredded lettuce and pickles
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$16.00 |
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Lunch Baked Scrod
Baked scrod in a white wine butter topped with seasoned crumbs served with vegetable du jour and a choice of potato or rice pilaf.
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$19.00 |
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Lunch Break - Luncheon Entrées
Lunch Break menu is available Monday - Saturday 11am - 4pm. The Commonwealth of Massachusetts suggests that the consumption of raw or undercooked meat, fish, shellfish, eggs, and poultry may be harmful to your health and increase foodborne illness. Before placing your order, please inform your server if a person in your party has a food allergy. Gluten allergies, please ask your server about our Gluten Free Options.
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Lunch Baked Scrod (Lunch Break - Luncheon Entrées)
Baked scrod in a white wine butter topped with seasoned crumbs served with vegetable du jour and a choice of potato or rice pilaf.
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$19.00 |
N/A
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Lunch Steak Tips (Lunch Break - Luncheon Entrées)
Lunch portion of our sirloin tips served with mixed vegetables and choice of potato or rice.
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$22.00 |
N/A
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Lunch Haddock Beurre Blanc (Lunch Break - Luncheon Entrées)
Panko encrusted haddock fillet topped with a champagne beurre blanc served with basmati rice and sautéed spinach
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$18.00 |
N/A
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Lunch Chicken Pasta Broccoli (Lunch Break - Luncheon Entrées)
Pan seared chicken breast in a creamy alfredo sauce with broccoli florets tossed with penne pasta finished with shaved coasted cheddar cheese
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$19.00 |
N/A
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Mushroom Ravioli
Mushroom filled ravioli topped with a sweet marsala mushroom cream sauce
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$19.00 |
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Shrimp Caprese
Sautéed shrimp in a white wine garlic herb sauce with cherry tomato, basil, Romano and fresh mozzarella cheese tossed with pasta shells
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$19.00 |
N/A
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Lunch Break - Signature Luncheon Sandwiches
Lunch Break menu is available Monday - Saturday 11am - 4pm. All sandwiches served with choice of fries, coleslaw, or rice pilaf. Substitute Waterfront fries, onion rings, sweet potato fries or parmesan truffle fries +2
Substitute gluten free or Portuguese Bolo Roll +2
The Commonwealth of Massachusetts suggests that the consumption of raw or undercooked meat, fish, shellfish, eggs, and poultry may be harmful to your health and increase foodborne illness. Before placing your order, please inform your server if a person in your party has a food a
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Crab Cake Sandwich (Lunch Break - Signature Luncheon Sandwiches)
Pan-seared lump crab cake on a toasted potato roll with shredded lettuce, and a spicy ranch aioli
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$20.00 |
N/A
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Steak and Cheese (Lunch Break - Signature Luncheon Sandwiches)
Served on a toasted sub roll with sautéed peppers, onions, mushrooms and American cheese
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$17.00 |
N/A
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Grilled Chicken Sandwich (Lunch Break - Signature Luncheon Sandwiches)
Grilled chicken breast on a toasted bulkie roll topped with Swiss cheese and sliced ham with a side of honey mustard.
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$16.00 |
N/A
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Turkey Club (Lunch Break - Signature Luncheon Sandwiches)
Sliced turkey breast on toasted white or wheat bread with lettuce, tomato, mayo, and bacon.
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$16.00 |
N/A
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Pulled Pork Sandwich (Lunch Break - Signature Luncheon Sandwiches)
Carnitas style pulled pork on a toasted potato roll with a chili lime bbq sauce. shredded lettuce and pickles
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$16.00 |
N/A
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Short Rib Grilled Cheese (Lunch Break - Signature Luncheon Sandwiches)
Grilled sourdough bread filled with cheddar cheese, pulled slow braised short rib, caramelized onions, and a chipotle aioli
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$17.00 |
N/A
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Salad Wrap (Lunch Break - Signature Luncheon Sandwiches)
One of our signature salads (Chopped, Caesar, Spinch & Feta, Greek, or Tuscan eggplant) in a white or wheat wrap. Chicken, Steak, or Shrimp for an additional charge.
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$13.00 |
N/A
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Fish Sandwich (Lunch Break - Signature Luncheon Sandwiches)
Golden fried haddock on a toasted roll with lettuce, tomato and a side of tartar sauce.
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$17.00 |
N/A
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Ham and Eggplant Sub
Golden fried eggplant cutlet topped with sliced ham, provolone cheese and marinara sauce in a toasted sub roll
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$16.00 |
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