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You are viewing Wink 24 prices confirmed by PriceListo at the following location:
2502 East Camelback Road,
Phoenix,
AZ,
85016,
US
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Appetizers | |||||
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Polpette
Italian style meatballs served with a spicy tomato sauce & fresh homemade bread.
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$8.00 |
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Barbabietola
Fire-roasted beets served over a bed of arugula & spicy yogurt sauce.
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$7.00 |
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Zucchine Fritte
Paper thin slices of flash fried Zucchini served with Labneh yogurt dipping sauce.
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$7.00 |
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Pollo Fritto
Chicken breaded & fried to perfection, served over a bed of arugula & a side of spicy chipotle aioli.
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$8.00 |
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Salads | |||||
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Quinoa & Kale
Quinoa, kale, currants, grapes & toasted pine nuts tossed in lemon vinaigrette, topped with shaved parmigiano reggiano.
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$11.00 |
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Pear & Pancetta
Arugula, spinach, pear & crispy pancetta tossed in lemon vinaigrette, topped with shaved ricotta salata.
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$11.00 |
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Classic Caprese
Sliced fresh mozzarella, sliced fresh tomatoes, basil, extra virgin olive oil & basil pesto.
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$12.00 |
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Greca
Classic greek salad made with campari tomatoes, hot house cucumbers, red peppers, sliced red onions & chunks of imported greek feta, dressed with red wine vinegar & extra virgin olive oil. Served with a side of ciabatta bread.
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$12.00 |
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Panini
Our all-natural breads are made in our wood-burning oven with love. Choose between Panino bread or Piadina style bread made with spelt grains, served with your choice of zucchini fries or side salad. A classic panino in Italy is made using toasted ciabatta, a northern Italian bread made with wheat flour, water, salt & yeast.
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Mattone
Grilled chicken, gruyere, arugula & roasted red peppers.
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$11.00 |
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Siciliano
Italian meatballs with spicy tomato sauce layered with fontina.
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$12.00 |
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Messicano
Tomatoes, avocado, arugula & goat cheese, topped with basil pesto.
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$10.00 |
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Croque
Prosciutto cotto, arugula, gruyere & spicy aioli.
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$10.00 |
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Tacchino
Roasted turkey, gruyere, arugula & sour cherry preserve-chipotle sauce.
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$11.00 |
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Veggie
Roasted zucchini, red peppers, spinach & mozzarella.
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$10.00 |
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Romagnola
Prosciutto crudo, roma tomatoes, arugula, mozzarella & olive oil.
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$13.00 |
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Crostini
Made with fresh ciabatta bread.
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Classic Caprese (Crostini)
Fresh mozzarella, basil pesto & sliced tomatoes layered with olive oil.
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$6.00 |
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Ricotta
Roasted red peppers, basil & ricotta salata.
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$6.00 |
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Brie
Brie, walnuts, fig spread & Prosciutto crudo.
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$6.00 |
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Mascarpone
Mascarpone, arugula & prosciutto crudo.
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$6.00 |
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Salmon
House smoked salmon layered with homemade dill sauce & topped with a lemon slice.
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$8.00 |
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Toscano
Tomato & garlic rub, Prosciutto crudo with extra virgin olive oil.
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$6.00 |
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Avocado
Fresh avocado spread with smoky chile morita dressing.
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$6.00 |
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Wood-fired Pizza
Our 11 inch pizzas are made using a traditional Neapolitan-crust recipe that uses Italian flour, homemade yeast & water, fired in our wood burning oven.
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Margherita
Mozzarella, basil, parmigiano reggiano & tomato sauce.
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$13.00 |
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Veggie (Wood-fired Pizza)
Fontina, kalamata olives, zucchini, mushrooms, red peppers, caramelized onions & tomato sauce.
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$12.00 |
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Prosciutto
Prosciutto crudo, arugula, mozzarella, parmigiano reggiano & tomato sauce.
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$17.00 |
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Diavola
Tomato sauce, onions, sopressata, roasted bell peppers & oregano.
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$14.00 |
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Bianca
Schreiner’s sausage, mushrooms & mozzarella.
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$15.00 |
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Formaggi
Ricotta, fontina, parmigiano reggiano & mozzarella, drizzled with truffle oil & topped with caramelized red onions.
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$14.00 |
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Pasta | |||||
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Lasagne
Homemade ragu layered with fresh pasta, bechamel sauce & parmigiano reggiano.
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$16.00 |
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Farmer’s Market Lasagne
Spinach, zucchini, mushrooms, layered with homemade marinara sauce, parmigiano reggiano, fontina and bechamel sauce.
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$14.00 |
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Penne A La Crema Di Peperoni
Wood-oven roasted red pepper & tomato sauce layered with parmigiano reggiano. Served with a side of ciabatta.
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$12.00 |
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Boards
Create your own board from our formaggi & salumi selections.
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Single Boards | $5.00 |
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4 Items Boards | $16.00 |
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8 Items Boards | $28.00 |
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Dolce | |||||
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Classic Tiramisu | $7.00 |
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Not My Birthday Cake | $7.00 |
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Tartufo Affogato al Ciocolato | $7.00 |
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