Menu
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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Yakitori Nonono prices confirmed by PriceListo at the following location:
118 Madison Ave,
New York,
NY,
10016,
US
Top Menu Items | |||||
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Salmon Tataki | $12.00 |
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Grilled Salmon Belly | $14.00 |
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Kani Fried Rice | $12.00 |
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Thigh Yakitori | $3.00 |
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Meatball Yakitori | $4.00 |
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Skin Yakitori | $3.00 |
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Short Rib Yakitori with Onion | $5.00 |
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Kani Cream Croquette
crab meat with béchamel sauce croquette
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$10.00 |
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Yakitori Regular Skewers | |||||
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Breast with Scallion Yakitori | $3.00 |
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Thigh Yakitori (Yakitori Regular Skewers) | $3.00 |
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Wings Yakitori | $3.00 |
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Meatball Yakitori (Yakitori Regular Skewers) | $4.00 |
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Tenderloin Yakitori | $3.00 |
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Skin Yakitori (Yakitori Regular Skewers) | $3.00 |
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Gizzard Yakitori | $3.00 |
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Heart Yakitori | $3.00 |
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Short Rib Yakitori with Onion (Yakitori Regular Skewers) | $5.00 |
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Beef Skirt Yakitori with Shishito | $5.00 |
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Beef Tongue Yakitori | $6.50 |
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Pork Yakitori with Ponzu Sauce | $4.50 |
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Pork Yakitori with Tare | $4.50 |
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Scallop Yakitori | $6.50 |
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Prawn Yakitori | $6.00 |
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Shiitake Yakitori | $3.00 |
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Baby Potato with Truffle Salt Yakitori | $3.00 |
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Zucchini Mentai Mayo Yakitori | $3.00 |
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Appetizers | |||||
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Saba Carpaccio
Vinegar mackerel with basil dressing and cilantro.
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$12.00 |
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Beef Tataki
Seared beef drizzled with egg yolk and dashi sauce.
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$14.00 |
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Nori Tofu
Tofu and avocado with nori seaweed paste. Vegetarian.
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$7.00 |
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Tako Sumiso
Octopus with vinegar-ed miso.
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$7.00 |
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Salmon Tataki (Appetizers)
Seared salmon with avocado sauce.
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$12.00 |
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Tadano Salad
Shredded lettuce topped with onion dressing. Vegetarian, gluten free.
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$5.00 |
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Ichigo Salad
Mixed green salad served with strawberry sauce. Vegetarian, gluten free.
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$8.00 |
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Zuke Maguro
Mrinated tuna sashimi with fresh jalapeno sauce.
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$13.00 |
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Cauliflower Ikura
Cauliflower and salmon roe in soy sauce.
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$6.00 |
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Potato Salad
mashed potato with creamy anchovy and karasumi
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$7.00 |
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Torikawa Ponzu
broiled chicken skin in ponzu sauce topeed with scallion, radish, and seaweed
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$5.00 |
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Anchovy Edamame
sautéed edamame with achovy, garlic and spicy pepper
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$6.00 |
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Yellowtail Carpaccio
yellowtail carpaccio with yuzu ponzu, pickled paprika, picolos onion and basil sauce
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$14.00 |
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Crunchy Cucumber
sliced cucumber with salted shrimp sauce
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$7.00 |
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Deep fried foods and Stews | |||||
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Nasu Dengaku
Deep-fried eggplant with miso, nuts and scallion. Vegetarian.
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$11.00 |
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Duck Nanban
Deep-fried duck with egg salad.
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$12.00 |
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Hamakama Nikomi
Simmered yellowtail collar with miso broth.
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$13.00 |
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Buttered Hamaguri
Simmered hamaguri clam with butter and truffle oil.
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$12.00 |
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Oden
fish cakes, sausage, egg and vegatables in seafood broth
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$13.00 |
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nonono Kara-age
3 pieces of fried chicken wing marinated in original sauce
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$10.00 |
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Kani Cream Croquette (Deep fried foods and Stews)
crab meat with béchamel sauce croquette
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$10.00 |
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Grilled Foods | |||||
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Dragon Ball
Grilled beef with signature tofu sauce and quail eggs.
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$13.00 |
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Nanchatte Steak
Beef rib eye with signature onion sauce.
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$15.00 |
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Duck Ankake
Grilled duck over fermented miso scallions.
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$13.00 |
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Teba Gyoza
Chicken wing with pork dumpling stuffing. (4 pieces)
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$12.00 |
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Ikayaki
Grilled squid with lemon and butter sauce.
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$10.00 |
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Daichi Mushrooms
Grilled mushrooms with scallop basil sauce.
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$8.00 |
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Grilled Romaine
Charred lettuce with garlic mayo sprinkled with karasumi and Parmigiano Reggiano.
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$11.00 |
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Corn
Grilled corn with tobanjan, miso and Parmesan.
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$6.00 |
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Kinoko x 3 + 1
Assorted charred mushrooms with soy based mushroom sauce. Vegetarian.
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$8.00 |
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Grilled Salmon Belly (Grilled Foods)
grilled salted salmon belly topped with ground radish and salmon roe
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$14.00 |
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Aji Hiraki
grilled horse mackrel
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$8.00 |
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Rice and Noodle | |||||
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Ika Meshi
Chilled squid stuffed with seasoned sushi rice.
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$13.00 |
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Kani Fried Rice (Rice and Noodle)
Fried rice with snow crab, egg and scallion.
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$12.00 |
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Soba Meshi
Stir-fried noodles and rice with brown rice covered in egg crepe and bonito flakes.
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$13.00 |
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Cream Curry Udon
Extremely spicy curry udon topped with potato whipped cream and aonori.
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$14.00 |
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White Rice | $3.00 |
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Sushi | |||||
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Saba Oni On Roll
Marinated egg yolk, scallion mackerel, radish sprouts and onion sauce.
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$10.00 |
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Salmon Bruschetta Roll
Basil sauce, avocado, cream cheese and shiso leaves.
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$13.00 |
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Nonono Roll
Spicy cod roe, avocado, tuna and pickled radish and scallion.
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$13.00 |
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Rainbow Roll
Basil sauce, Parmigiano Reggiano, tuna, yellowtail, salmon, pickled radish, avocado and onions.
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$15.00 |
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Soft-shell Crab Roll
soft-shell crab, lettuce, carrot, pickled radish and beets mayo sauce
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$13.00 |
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Oyako Roll
salmon roe, salmon, spicy salon, avacado and jalpeño
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$14.00 |
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Cucumber Roll | $3.00 |
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Avocado Roll | $4.00 |
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Sea Urchin Roll | $12.00 |
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California Roll | $7.00 |
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Yellowtail Scallion Roll | $6.00 |
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Spicy Tuna Roll | $6.00 |
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Tuna Roll | $5.00 |
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Salmon Avocado Roll | $5.00 |
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Beverage | |||||
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Soda (Dinner) | $3.00 |
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