Menu
Brunch | |||||
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Eggs Benedict
Poached eggs, smoked ham, béarnaise sauce, served with homefries.
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$12.50 |
N/A
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Omelette
Three egg omelet with homefries, toast, choice of cheese and two toppings avocado, bacon, green pepper, ham, mushrooms, onion, roasted red peppers, spinach, tomato.
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$12.50 |
N/A
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Steak & Eggs
8 oz. bistro filet, two sunny side up egg and homefries.
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$15.25 |
N/A
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Breakfast Sandwich
Two fried eggs, sausage, American cheese, and arugula.
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$11.25 |
N/A
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Apple Cinnamon Pancakes
Buttermilk pancakes with sweet savory bacon and a maple brown sugar brandy sauce.
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$12.75 |
N/A
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Bacon Pancakes
Buttermilk pancakes with sweet savory bacon and a maple brown sugar brandy sauce.
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$11.00 |
N/A
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Starters - Lunch | |||||
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Avocado Toast
Power bread, avocado, micro greens, honey.
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$6.75 |
N/A
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Hog Wings
Tender "fall off the bone" pork shank spun in any of our wing sauces.
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$11.75 |
N/A
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Crab Cakes
Lump crab cakes served with meyer lemon and orange aioli.
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$13.75 |
N/A
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Mediterranean Spread Platter
Roasted red pepper olive tapenade, bruschetta spread, black bean-shiitake mushroom hummus served with warm pita, cucumber, sliced roma tomatoes.
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$14.00 |
N/A
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Stuffed Mushrooms
Baked mushrooms stuffed with a spinach and blended cheeses, topped with bearnaise sauce.
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$11.00 |
N/A
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Hot Peppers
Hungarian hot peppers stuffed with blended cheeses.
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$10.75 |
N/A
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Salads - Lunch | |||||
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Cobb Salad
Diced turkey, bacon, avocado, tomato, crumbled bleu cheese, a hard boiled egg and mesclun greens tossed with cucumber ranch dressing.
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$12.75 |
N/A
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Salmon Salad
8 oz. filet of salmon, mesclun greens, fennel, tomato, red onion, apples, toasted walnuts and manchego cheese with a cider vinaigrette.
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$21.50 |
N/A
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Yolo Salad
Fresh baby spinach, strawberries, candied pecans, red onion and crumbled bleu cheese with strawberry vinaigrette.
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$11.50 |
N/A
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Encrusted Steak Salad
Seven herb and Parmesan encrusted sirloin steak, mesclun greens with sun-dried tomato goat cheese, red onion, tomato and cucumbers tossed in balsamic dressing.
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$20.75 |
N/A
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Chicken Souvlaki
Mesclun green, kalamata olives, tomato, feta cheese, red onion, pepperoncini, pita, Greek dressing.
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$17.50 |
N/A
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Caesar Salad
Romaine, Parmesan cheese and croutons tossed with creamy caesar.
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$10.75 |
N/A
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Sandwiches & Burgers - Lunch | |||||
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Portabella Wrap
Portabella mushroom marinated in balsamic vinaigrette, mesclun greens, bleu cheese crumbles, roasted red peppers, red onion, tomato and drizzled with balsamic glaze.
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$12.50 |
N/A
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Grilled Cheese & Tomato Soup
Shaved mozzarella, feta, sliced tomato, and seven herb mix.
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$12.25 |
N/A
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Classic Burger
Served with your choice of swiss, provolone, American, cheddar, ghost pepper-jack or a shredded cheddar-jack blend.
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$11.75 |
N/A
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Memphis BBQ Pulled Pork Sandwich
Sweet and savory pulled pork served with pickle chips and coleslaw.
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$13.75 |
N/A
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Ahi Tuna Sandwich
Cajun seared ahi tuna steak served on a toasted brioche roll with chipotle mayo, lettuce, pico de gallo and provolone.
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$13.75 |
N/A
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Steak Sandwich
Sirloin steak with provolone cheese, sautéed spinach and mushrooms, drizzled with olive oil and balsamic glaze.
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$15.50 |
N/A
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Turkey Club
Sliced turkey, bacon, cranberries, avocado mayo, micro greens and swiss cheese served on a focaccia roll.
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$13.50 |
N/A
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Fried Chicken Sandwich
Fried chicken, Gouda, micro green, tomato, pickles, honey ginger aioli.
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$13.75 |
N/A
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Appetizers - Dinner | |||||
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Hot Peppers (Appetizers - Dinner)
Hungarian hot peppers stuffed with blended cheeses.
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$12.00 |
↑+$1.25
+11.63%
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Hog Wings (Appetizers - Dinner)
Tender "fall off the bone" pork shank spun in any of our wing sauces.
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$11.75 |
N/A
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Crab Cakes (Appetizers - Dinner)
Lump crab cakes served with meyer lemon and orange aioli.
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$13.75 |
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Mediterranean Spread Platter (Appetizers - Dinner)
Roasted red pepper olive tapenade, bruschetta spread, black bean-shiitake mushroom hummus served with warm pita, cucumber, sliced roma tomatoes.
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$14.00 |
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Justin Sampler
Two stuffed mushrooms, a stuffed hot pepper and a crab cake with meyer lemon and orange aioli.
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$15.00 |
↑+$1.25
+9.09%
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Shrimp Cocktail
Freshly cooked and chilled colossal shrimp served with cocktail sauce.
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$15.50 |
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Calamari Diavolo
Lightly breaded, fried, and sprinkled with Parmesan cheese, served with a spicy marinara sauce.
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$13.00 |
↑+$1.25
+10.64%
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Stuffed Mushrooms (Appetizers - Dinner)
Baked mushrooms stuffed with a spinach and blended cheeses, topped with bearnaise sauce.
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$11.00 |
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Meat Lovers Flatbread
Prosciutto, capicola, salami, and Italian sausage with melted mozzarella.
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$13.50 |
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Grilled Colossal Shrimp Quesadilla
Fontina cheese, shaved Parmesan, roasted red peppers, sun-dried tomatoes, artichokes and scallions.
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$19.50 |
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Chicken Wings
BBQ, mild, medium, hot.
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$11.75 |
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Salads - Dinner | |||||
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Garden Salad
Mesclun greens, tomato, cucumber, carrots, red cabbage, croutons and cheddar jack cheese served with your choice of housemade dressing.
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$10.25 |
N/A
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Caesar Salad (Salads - Dinner)
Romaine, Parmesan cheese and croutons tossed with creamy caesar.
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$11.75 |
↑+$1.00
+9.30%
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Cobb Salad (Salads - Dinner)
Diced turkey, bacon, avocado, tomato, crumbled bleu cheese, a hard boiled egg and mesclun greens tossed with cucumber ranch dressing.
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$13.75 |
N/A
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Salmon Salad (Salads - Dinner)
8 oz. filet of salmon, mesclun greens, fennel, tomato, red onion, apples, toasted walnuts and manchego cheese with a cider vinaigrette.
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$21.50 |
N/A
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Yolo Salad (Salads - Dinner)
Fresh baby spinach, strawberries, candied pecans, red onion and crumbled bleu cheese with strawberry vinaigrette.
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$11.50 |
N/A
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Encrusted Steak Salad (Salads - Dinner)
Seven herb and Parmesan encrusted sirloin steak, mesclun greens with sun-dried tomato goat cheese, red onion, tomato, and cucumbers tossed in balsamic dressing.
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$20.75 |
N/A
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Chopped Salad
A mixture of romaine and mesclun green with tomato, bleu cheese crumbles, onion, cucumber, bacon, and toasted walnuts tossed with cucumber ranch dressing.
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$12.75 |
N/A
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Sandwiches & Burgers - Dinner | |||||
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Memphis BBQ Pulled Pork Sandwich (Sandwiches & Burgers - Dinner)
Sweet and savory pulled pork served with pickle chips and coleslaw.
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$13.75 |
N/A
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Steak Sandwich (Sandwiches & Burgers - Dinner)
Sirloin steak with provolone cheese, sautéed spinach and mushrooms, drizzled with olive oil and balsamic glaze 15.50 add stuffed hot pepper.
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$17.00 |
N/A
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Ahi Tuna Sandwich (Sandwiches & Burgers - Dinner)
Cajun seared ahi tuna steak served on a toasted brioche roll with chipotle mayo, lettuce, pico de gallo and provolone.
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$15.00 |
N/A
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Fried Chicken Sandwich (Sandwiches & Burgers - Dinner)
Fried chicken, Gouda, micro green, tomato, pickles, honey ginger aioli.
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$13.75 |
N/A
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Portabella Wrap (Sandwiches & Burgers - Dinner)
Portabella mushroom marinated in balsamic vinaigrette, mesclun greens, bleu cheese crumbles, roasted red peppers, red onion, tomato and drizzled with balsamic glaze.
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$12.50 |
N/A
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Classic Burger (Sandwiches & Burgers - Dinner)
Served with your choice of swiss, provolone, American, cheddar, ghost pepper-jack or a shredded cheddar-jack blend 11.75 add sunny side up egg.
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$14.00 |
↑+$2.25
+19.15%
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Grilled Cheese & Tomato Soup (Sandwiches & Burgers - Dinner)
Shaved mozzarella, feta, sliced tomato, and seven herb mix.
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$13.00 |
↑+$0.75
+6.12%
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Entrées - Dinner | |||||
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Filet Mignon
Grilled and topped with mushroom ragout; served with mashed potatoes and vegetable.
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$35.00 |
↑+$0.25
+0.72%
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NY Strip Steak
12 oz. certified Angus Beef grilled and topped with demi glaze and onion frills served with mashed potatoes and vegetable.
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$33.75 |
N/A
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Chicken Picatta
Pan seared chicken topped wit a lemon butter and white wine sauce served with saffron rice and asparagus.
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$23.25 |
N/A
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Chicken Milanese
Panko crusted chicken breast pan fried, topped with arugula; served with mashed potato and vegetable.
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$22.50 |
N/A
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Peach Walnut Pork Chop
Grilled with peaches, toasted walnuts and finished with a buttery fireball glaze served with mashed potato and vegetable.
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$33.25 |
N/A
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Crab Stuffed Haddock
Stuffed with lump crab meat topped with a lemon cream sauce served over saffron rice and asparagus.
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$23.75 |
N/A
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Berry BBQ Salmon
Pan seared with our berry BBQ glaze, served with saffron rice and vegetable.
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$27.00 |
↑+$1.25
+4.85%
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Salmon Neptune
Pan seared faroe island salmon topped with crab béarnaise served with a side of saffron rice and asparagus.
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$26.75 |
N/A
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Seared Ahi Tuna
Cajun style with roasted red peppers and spinach or sesame seared Asian style with soy citrus sauce. Both styles served with saffron rice and vegetable.
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$25.75 |
N/A
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Cioppino
Clams, mussels, shrimp, scallops, and fish prepared in a red broth.
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$25.25 |
N/A
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Vegetable Risotto
Spinach, roasted red peppers, mushrooms, onion, sun-dried tomatoes and Parmesan cheese in a creamy risotto.
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$20.50 |
N/A
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Pasta Primavera
Grilled asparagus, portabella mushrooms, red onions, and bell peppers in a Parmesan cream sauce.
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$20.75 |
N/A
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