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You are viewing YUI prices confirmed by PriceListo at the following location:
5519 Northeast 30Th Avenue,
Portland,
OR,
97211,
US
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| Appetizers | |||||
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PeekGaiTodNamPla
Jumbo Chicken Wings marinated in NamPla (fish Sauce) fried and finished with tossing in Sweet fish Sauce
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$12.00 |
N/A
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Salad Roll
Vegetarian, gluten-free. Choice of Shrimp or Tofu, Lettuce, Cucumber, Carrot, Vermicelli Noodle Peanut Sauce, substitute Spicy Seafood Sauce for peanut allergy.
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$6.00 |
N/A
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Sa Koo
Vegetarian. Sweet Radish, Peanut, Plum Sugar, Soy Topped with Crispy Garlic Served with Either Lettuce or Mixed Organic Green, Cilantro, and chili.
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$8.50 |
N/A
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| Salad | |||||
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Chicken Larb sticky rice
Minced Chicken, chili flake red-green onion cilantro culantro mixed in KhaoKua Thai season tossed in lime juice fish sauce palm sugar served with cucumber red lettuce and sticky rice
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$18.00 |
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Nam Tok Moo with sticky rice
Pork, Shallots, Scallions, Cilantro, Culantro tossed in Nam Tok Seasoning, Limes, Tamarind, Fish Sauce, Plum Sugar. Additional Charge for Steaky Rice. Vegan option is available.
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$17.00 |
N/A
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| Soup | |||||
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Tom Yum Koong Nam Kon 16 oz
Choice of Jumbo Shrimp or Tofu in Thai Herbal Based Broth; Lemongrass, MaGood Leaves, Galangal Tom Yum Seasoning served with Chanterelle, Oyster & White Mushroom, Shallot topped with Cilantro and Culantro.
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$8.50 |
N/A
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Tom Kha Koong 16 oz
Choice of Shrimp or Tofu in Creamy Coconut Herbal Broth come with Oyster, Chanterelle & White Mushroom, Shallot, topping with Cilantro and Culantro. Vegan, vegetarian option is available.
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$8.50 |
N/A
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| Main Courses | |||||
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Street Food Pad Thai
Vegetarian. Choice of Tofu or Jumbo Shrimp, Pad Thai Noodle, Egg, Bean-spouts, Chives with Padthai Sauce. Vegan option is available.
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$13.50 |
N/A
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Pa Nang Red Curry
Vegan. Soft Tofu, House-made Curry Paste, MaGrood Leaves, Thai Eggplant, Green Beans, Basil, Yellow & Red Bell Pepper, served with Jasmine Riceberry.
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$13.50 |
N/A
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Kang Kua Koong
Pineapple Curry with Jumbo Shrimp, Magood Leaves.
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$18.00 |
N/A
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Pad Ped Moo Pa
House-made family recipe Chili Paste, Pork, Thai Eggplant, Hot Basil, Various Bell Pepper served with Jasmine Riceberry. Warnings: Very Spicy and Very Bold Flavor! Add Sunnyside Egg for an additional charge.
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$16.50 |
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Kra Prao Wagyu Beef Kai Dao
Wagyu Beef from Nicky Farm PDX stir-fried with Thai Eggplant, Green Bean, Holy Basil in Spicy Holy Basil Garlic Sauce served with Jasmin Riceberry and Sunny Side Egg.
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$22.00 |
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Khao Pad Poo Kaiyerm
Fried Rice with Crab, Egg, Jasmine Rice, Carrot, Onion, Scallion, Cilantro in House-made Sauce topped with Thai Style Crab Scrambled Egg served with Spicy Seafood Sauce. Warning might come in Half-Cooked raw Egg.
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$22.00 |
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Jumbo Shrimp Fried Rice
Jumbo Shrimp, Jasmine Rice, Carrot, Scallion, Onion, Cilantro in House-Made Sauce. Vegan, vegetarian option is available.
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$18.00 |
N/A
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| Non-Alcohol Beverages | |||||
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| Thai Iced Tea | $6.00 |
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Smith Teamaker 32 oz Pot
Your choice of flavor.
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$6.00 |
N/A
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