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You are viewing Yum Village prices confirmed by PriceListo at the following location:
6500 Woodward Avenue,
Detroit,
MI,
48202,
US
Custom Build a Bowl Combo | |||||
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Custom Build a Hot Bowl Meal (1 Protein + 2 Sides | Rice Included)
Freshmade, delicious afro-caribbean and drinks available to every village. Our kitchen allows us chef-prepared meals efficiently priced to what the community can afford. We'll bring ready-to-eat meals to you -- at home, work, school, or on the go to your village of choice.
choose your choice of rice or salad. Then choose your proteins. Then choose your sides. Pick up to 2. Starting in 2022 rice is included.
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$14.00 |
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Custom Hot Bowl Combo (1 Protein + 2 Sides)
Choose 1 protein and 2 sides *rice not included.
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$12.00 |
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Classic Village Combo
Halal. Jerk chicken, jollof rice, sweet + spicy plantain (spicy -rice and chicken is spicy).
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$12.00 |
↓-$5.50
-31.43%
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Food Truck Village Combo
Garlic parmesan chicken served with truffle oil greens and corn cakes over a bed of turmeric rice. Not spicy.
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$12.00 |
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Mild Village Combo
Halal. Lemon pepper jerk chicken, turmeric rice, ginger curry chickpeas *some say the lemon pepper jerk is spicy. Rice and chickpeas are not spicy.
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$12.00 |
↓-$5.50
-31.43%
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Just Plants Village Combo
Yam stew with sweet and spicy plantain and ginger curry chickpeas served over a bed of coconut/turmeric rice. Very good. Not spicy.
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$10.00 |
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Custom Detroit Hot Bowl (1 Protein + 1 Side)
Choose 1 protein and 1 side *rice not included.
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$9.00 |
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Cool Village Combo
Halal. Curry chicken, jollof rice, sweet + spicy plantain (rice is spicy).
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$11.00 |
↓-$6.50
-37.14%
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Elder Village Combo
Vegetarian. Contains peanut and milk. Maafe rice (maafe peanut stew over jollof rice *both somewhat spicy), akara (black eyed pea fritter), corn cakes (not spicy contains a small amount of parmesan cheese) vegetarian dish.
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$12.00 |
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Fufu Options | |||||
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Fufu (Plantain Mix)
Plantain cassava mix Fufu with your choice of stew or soup.
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$2.50 |
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Egusi Stew
Egusi (also known by variations including agusi, agushi) is the name for the fat- and protein-rich seeds of certain cucurbitaceous plants (squash, melon, gourd), which after being dried and ground are used as a major ingredient in West African cuisine.
We cook ours with smoked herring and spinach. It is a great soup for those who like to try something different every once in a while. Ground Egusi seeds give this soup a unique color and flavor.
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$9.50 |
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Afro Fries
The afro-caribbean reverence that comes when a boy from Detroit can have egusi over French fries. True to our honor of the culinary traditions of the Diaspora in African raised Detroit made. Try our potato flips or sweet potato flips with your choice of stew.
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$8.50 |
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Ogbono Stew
Spicy. Ogbono soup, is a Nigerian and edo dish made with ground dry ogbono seeds with considerable local variation. The ground ogbono seeds are used as a thickener, and give the soup a black coloration. Ogbono soup with dried cod fish and stew lamb.
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$9.50 |
↑+$1.00
+11.76%
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Proteins à la Carte | |||||
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Boneless Chicken
Our Midwest famous wood smoked grill finished chicken with sauce of your choice.
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$8.50 |
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Smoked Chicken Legs
Nut free, dairy free, halal, gluten free. Grilled chicken leg quarters smoked over pecan wood.
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$4.50 |
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Suya Fried Chicken
Halal, gluten free. Dry rubbed and roasted chicken dusted in west African suya pepper seasoning then deep fried and finished with a sweet agave drizzle. (2 thighs and a leg or 2 legs and a thigh).
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$4.50 |
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Akara
Dairy free, vegan. Akara (as it is known in southwest and southeast Nigeria) a recipe taken to brazil by the enslaved peoples from the west African coast. It is called "Akara" by the yoruba people of south-western Nigeria and by the citizens of sierra Leone, "Kosai" by the hausa people of Nigeria or "Koose" in Ghana and is a popular breakfast dish, eaten with millet or corn pudding. In Nigeria, akara is commonly eaten with bread, ogi (or eko), a type of cornmeal made with fine corn flour.
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$5.50 |
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Sides à la Carte | |||||
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Jollof Rice
Dairy free, vegan. Traditional Nigerian spicy rice.
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$4.50 |
↓-$0.75
-14.29%
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Sweet and Spicy Plantain
Ripe plantain tossed in smoked pepper, mixed with light salt and sweet drizzle.
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$4.50 |
↓-$0.75
-14.29%
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Truffle Oil Greens | $6.50 |
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Corn Cake
Contain a milk. Our take on the fried ghari. Fried corn meal with Parmesan and Asiago rolled into the dough.
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$4.50 |
↓-$0.75
-14.29%
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Maafe Peanut Stew
Vegan. Contains peanuts. Traditional west African vegan peanut stew.
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$6.50 |
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African Style Cheesy Bread
Contains gluten and milk. Fried pretzel bread smothered in mozzarella, parmesan, asiago and sprinkled with our mixed spices.
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$5.25 |
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Vegan Curry Stew Rice
Dairy free, vegan.
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$8.50 |
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Smoked Pepper Fries
Vegan and dairy free. Hand cut potatoes fried and tossed in kosher salt and our smoked pepper blend.
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$4.50 |
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Turmeric Rice
Dairy free, vegan, gluten free. Golden, sweet, earthy and mild fragrant rice.
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$4.50 |
↓-$0.75
-14.29%
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Yum Village Afro-Caribbean Egg Rolls (West Village Only)
Try our homemade afro-caribbean egg rolls.
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$6.00 |
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Ginger Curry Chickpeas
Dairy free, vegan, gluten free.
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$3.25 |
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Yam Stew
Yam stew with chickpeas, spinach, sweet potato.
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$5.50 |
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Spicy Bean Stew Rice
Vegan.
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$8.50 |
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Maafe Stow Rice
Dairy free, nuts, vegan. Peanut stew or groundnut stew, also called as maafe (wolof, mafé, maffé, maffe), sauce d'arachide (French), tigadèguèna or domoda, is a stew or sauce that is a staple food in western Africa. It is a favorite dish among several Senegal and Gambia ethnic groups. With the huge expansion of groundnut cultivation during the colonial period, maafe has also become a popular dish across west Africa, even outside west Africa such as in Cameroon and France. It is a favorite dish among several Senegal and Gambia ethnic groups. With the huge expansion of groundnut cultivation during the colonial period, maafe has also become a popular dish across west Africa, even outside west Africa such as in Cameroon and France. Variants of the dish appear in the cuisine of nations throughout west Africa and central Africa. It is very similar to groundnut soup. It may have a thicker consistency. Made from lamb, beef, chicken, or without meat, maafe is cooked with a sauce based on groundnuts, especially peanut butter/paste, and tomatoes. Peanut paste is sometimes used as an ingredient.
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$8.50 |
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Pickled Cabbage | $3.25 |
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Sweet Pepper Salad
Vegan.Mixed greens topped with our pineapple pickled sweet peppers and coriander-cumin yum village style pico.
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$5.25 |
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Yam Stew Rico
Yam stew over your choice of rice.
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$9.50 |
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Ginger Curry Chickpea Salad
Mixed green and our ginger curry chickpeas topped with our pineapple pickled pepper and coriander-cumin yum village-styled pico all in one bowl.
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$9.00 |
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Featured Menu Items
Try one of our signature selections and see what everyone's talking about.
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Fried Fish Combo
Fried perch fish over turmeric rice served with corn cakes (think cornbread hush puppy) and our delicious truffle oil greens.
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$17.50 |
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Suya Chicken and Waffles
2 pieces of suya fried chicken served with truffle oil greens and a Belgian waffle.
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$13.50 |
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Yam Stew (Featured Menu Items)
Yam stew with chickpeas, spinach, sweet potato.
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$5.50 |
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Beverages, Drinks, and Juices
Try one of our signature selections and see what everyone's talking about.
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Nikki's Ginger Tea
Detroit manufacture and distributed Nikki's ginger tea. All natural ingredients. Cherry apple ginger.
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$5.00 |
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Ellis Isle Tea (Detroit
100% natural zero added sugar Detroit made (black owned/woman operated.
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$4.99 |
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Pepsi (20 Oz) | $2.75 |
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Sierra Mist | $2.75 |
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Dole Lemonade | $2.75 |
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Mountain Dew | $2.75 |
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Pure Leaf Tea | $3.00 |
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Starbucks (Nitro Coffee) | $7.00 |
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