Menu
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Vegetarian Specialties
All vegetarian specialties served with fresh naan and rice.
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Paneer Tikka Masala
Home-made cheese cubes in a mildly spiced, rice creamy tomato sauce.
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$16.95 |
N/A
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Cabbage Porial
Cabbage stir-fried with dry lentils, mustard seeds and curry leaves.
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$14.95 |
N/A
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Palak Paneer
Fresh spinach cooked with mild spices and finished with a touch of cream.
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$16.95 |
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Malai Kofta
Succulent rolls of homemade cheese, vegetables, and nuts, deep-fried, simmered in mildly spiced cashew nut sauce.
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$15.95 |
N/A
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Navrattan Korma
A garden fresh combination of vegetables and nut cooked in a rich cashew nut sauce.
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$15.95 |
N/A
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Baingan Bartha
Pulp from charbroiled eggplant sautéed with onions, garlic and fresh tomatoes.
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$14.95 |
N/A
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Mutter Paneer
Mushrooms, peas and home-made cheese sautéed butter with aromatic spices.
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$15.95 |
N/A
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Sarson Ka Saag
Mustard greens cooked with ginger and garlic served with makki ki roti, dahi sada and gurh.
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$15.95 |
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Saag Aloo
Fresh spinach and fenugreek cooked with potatoes.
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$14.95 |
N/A
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Vegetable Jalferezi
Fresh vegetables and home-made cheese cubes with ginger garlic, onions and tomatoes.
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$14.95 |
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Zucchini Masala
Zucchini sautéed with tomatoes, peppers, and spices.
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$14.95 |
N/A
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Bhindi Masala (Seasonal)
Fresh okra sautéed with onions, garlic and tomatoes.
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$14.95 |
N/A
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Methi Corn Paneer
Mildly spiced baby corn and mushroom garnished with fenugreek leaves.
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$16.95 |
↑+$2.00
+13.38%
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Aloo Gobi
Cauliflower and potatoes, cooked with ginger, garlic and tomatoes.
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$14.95 |
N/A
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Daal Ashiana
Chef’s family recipe: slow fire cooked black lentils with garlic, ginger and tomatoes.
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$14.95 |
N/A
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Daal Pancham
A mixture of five lentils finished with butter and roast cumin.
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$14.95 |
N/A
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Channa Masala
Chickpeas tender cooked, then sautéed in dry masala served with puri aloo tikki.
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$16.95 |
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Vegetable Keema Mutter
Minced soya cooked with tomatoes and coriander.
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$14.95 |
N/A
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Tandoori Specialties
All entrees are served as meals with vegetable of the day, vegetable biryani and naan.
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Tandoori Vegetable Platter
Assorted marinated vegetables, homemade cheese, and pineapple, broiled in tandoor.
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$17.95 |
N/A
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Vegetable Seekh Kebab
Tender rolls of soya and paneer mince mixed with mild spices.
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$18.95 |
N/A
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Rack of Lamb
Marinated with ginger, garlic and mild spices.
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$35.00 |
N/A
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Lamb Tenderloins
French cut lamb tenderloin marinated with ginger, garlic and mild spices.
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$30.00 |
N/A
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Reshmi Kabab
Tender rolls of succulent minced chicken mixed with ginger, garlic and green chilies.
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$24.00 |
N/A
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Boti Kabab
Lamb loin medallions marinated with ginger, garlic and spices.
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$26.00 |
N/A
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Tandoori Chicken
Spring chicken with a mace and saffron marinade.
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$19.00 |
↓-$1.00
-5.00%
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Chicken Tikka
Boneless morsels of chicken breast in a yogurt and saffron marinade.
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$20.00 |
N/A
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Seekh Kebab
Tender rolls of succulent minced lamb, mixed with ginger, garlic, and green chilies.
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$22.00 |
N/A
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Murgh Malai Kabab
Cubes of chicken breast marinated in a ginger-garlic cream sauce.
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$20.00 |
N/A
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Jumbo Prawns
Jumbo prawns marinated in a ginger garlic sauce.
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$30.00 |
N/A
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Chilean Sea Bass
Topped with garlic spinach.
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$30.00 |
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Seafood Platter
Tilapia, salmon and prawns accompanied with a selection of sauces.
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$30.00 |
N/A
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Specialties of the House | |||||
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Ashiana Feast
Serves two person. Choice of soup or salad of the day lamb roghan josh, chicken tikka masala, prawn bhuna, navrattan korma, peas pulao, naan, raita, and dessert.
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$70.00 |
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Tandoori Feast
Serves two person. Choice of soup or salad of the day an exciting variety of tandoori specialties consisting of seekh kabab, tandoori chicken, prawns, daal ashiana,, saag paneer, peas pulao, naan, raita, and dessert.
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$65.00 |
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Vegetarian Feast
Serves two person. Choice of soup or salad of the day bengan bhartha, navrattan korma, saag paneer, daal ashiana, lachedar paratha, peas pulao, raita, and dessert.
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$55.00 |
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Seafood Feast
Serves two person. Choice of soup or salad of the day tandoori platter of prawns, salmon, and sea bass served with daal pancham, aloo gobi, cucumber salad, naan, rice, raita, dessert.
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$80.00 |
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Shuruat (Appetizers) | |||||
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Chicken 65
Boneless morsels of chicken breast in a yogurt NS Saffron marinade
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$15.95 |
N/A
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Chicken Chilli
Boneless chicken cubes marinated in chili sauce
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$13.95 |
N/A
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Chicken Manchurian
An Indo Chinese crispy coated boneless chicken dish served in a spicy, tangy sauce.
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$13.95 |
N/A
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Gobi Manchurian
An Indo Chinese crispy coated fried cauliflower florets which are then tossed in a sweet & tangy Manchurian sauce.
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$9.95 |
N/A
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Soup of The Day | $5.95 |
N/A
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Chefs Favorite Field Green
A unique blend of mixed baby green, tomatoes, homemade cheese, toasted almond slivers and house dressing.
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$6.95 |
N/A
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Tandoori Prawn and Avocado Salad
A salad consisting of tandoori prawns over mixed greens, topped with yogurt and spices.
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$11.95 |
N/A
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Tandoori Chicken Salad
Small, tender pieces of tandoori chicken over mixed greens, topped with yogurt and spices.
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$10.95 |
N/A
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Aloo Papri Chaat
A medley of chickpeas, potatoes, and flour crisps, topped with chutney and yogurt dressing.
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$6.95 |
N/A
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Assorted Chaat Platter
The “fast food” of India panipuri, sevpuri, bhelpuri, and papri chat.
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$11.95 |
N/A
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Tandoori Portobello Mushroom
Marinated portobello mushroom grilled over glowing charcoals served with mildly spiced home-made cheese, sweet peppers and red onion.
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$10.95 |
N/A
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Paneer Tikka
Cubes of home-made cheese cooked with an aromatic blend of spices and diced sweet peppers, red onions, and tomatoes in a sweet and sour sauce.
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$10.95 |
N/A
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Mushroom Masala
Whole button mushrooms pan seared with diced bell peppers and tomatoes in a spicy hot sauce.
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$8.95 |
N/A
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Tandoori Salmon Tikka
Served with sweet and sour cranberry orange sauce.
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$11.95 |
N/A
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White Lump Crab and Tomatoes
Jumbo lump crab sautéed with fresh curry leaves.
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$13.95 |
N/A
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Curried Crab Pepper
Mildly spiced jumbo lump crabmeat in a whole pepper served with saffron tomato sauce.
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$13.95 |
N/A
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Samosas (Minced Lamb)
Flaky pastry stuffed with your choice of delicately spiced potatoes, peas, and herbs aloo, minced lamb, or white lump.
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$6.95 |
N/A
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Samosas (Spiced Potatoes, Peas & Herbs (Aloo))
Flaky pastry stuffed with your choice of delicately spiced potatoes, peas, and herbs aloo, minced lamb, or white lump.
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$5.95 |
N/A
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Samosas (White Lump Crab)
Flaky pastry stuffed with your choice of delicately spiced potatoes, peas, and herbs aloo, minced lamb, or white lump.
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$8.95 |
N/A
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Tikkis (Aloo)
Savory patties mixed with cilantro, peppers, and spices.
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$5.95 |
N/A
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Tikkis (Salmon)
Savory patties mixed with cilantro, peppers, and spices.
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$9.95 |
N/A
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Pakoras (Chicken)
Your choice of assorted vegetables, paneer, onion, or chicken, seasoned with spices, dipped in batter and deep fried.
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$8.95 |
N/A
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Pakoras (Crispy Masla Okras)
Your choice of assorted vegetables, paneer, onion, or chicken, seasoned with spices, dipped in batter and deep fried.
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$5.95 |
N/A
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Pakoras (Mixed Vegetables)
Your choice of assorted vegetables, paneer, onion, or chicken, seasoned with spices, dipped in batter and deep fried.
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$6.95 |
N/A
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Pakoras (Onion Bhaji)
Your choice of assorted vegetables, paneer, onion, or chicken, seasoned with spices, dipped in batter and deep fried.
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$5.95 |
N/A
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Pakoras (Paneer)
Your choice of assorted vegetables, paneer, onion, or chicken, seasoned with spices, dipped in batter and deep fried.
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$7.95 |
N/A
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Pakoras (Spinach)
Your choice of assorted vegetables, paneer, onion, or chicken, seasoned with spices, dipped in batter and deep fried.
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$5.95 |
N/A
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Pakoras (Tilapia Fish)
Your choice of assorted vegetables, paneer, onion, or chicken, seasoned with spices, dipped in batter and deep fried.
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$9.95 |
N/A
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Tandoori Gourmet Kababs
Boti kabab, murgh malai and prawns broiled in tandoor and served with mint and pomegranate chutney.
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$27.95 |
N/A
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Seafood Grilled Sampler
Tandoori prawns and salmon served with sweet onion and white wine sauce.
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$16.95 |
N/A
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Raita
Whipped yogurt with shredded cucumbers, carrots, and mint, seasoned with roasted cumin, also wonderful eaten as a cold soup.
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$3.95 |
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Breads
All breads are freshly made to order and with your choice of plain or stuffed with either onion, garlic, paneer, nuts, lamb, potatoes, mint or fenugreek. You also have a choice of either white or whole wheat.
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Plain | $2.00 |
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Sub Naan
If you would like to substitute regular naan for a stuffed one
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$1.95 |
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Stuffed | $3.95 |
N/A
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Paneer Kulcha | $4.00 |
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Paratha | $4.00 |
↑+$0.05
+1.27%
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Puri | $3.95 |
N/A
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Keema Nan | $4.95 |
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Rice
All biryani served with riata, chutney and salad
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Salmon Biryani | $20.00 |
N/A
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Shrimp Biryani | $22.00 |
N/A
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Lamb Biryani | $21.00 |
N/A
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Vegetable Biryani | $15.00 |
N/A
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Mushroom Biryani | $15.00 |
N/A
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Chicken Biryani | $19.00 |
N/A
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Saffron Rice Pulao | $9.50 |
N/A
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Other Favorites
Served with peas pulao, naan and salad.
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Tikka Masala (Chicken)
Tandoori boneless meat morsels cooked in a creamy tomato sauce.
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$19.00 |
N/A
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Tikka Masala (Prawn)
Tandoori boneless meat morsels cooked in a creamy tomato sauce.
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$22.00 |
N/A
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Jalferezi (Chicken)
Tender boneless meat with fresh vegetables.
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$19.00 |
N/A
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Jalferezi (Lamb)
Tender boneless meat with fresh vegetables.
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$21.00 |
N/A
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Jalferezi (Prawn)
Tender boneless meat with fresh vegetables.
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$22.00 |
N/A
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Rhogan Josh (Chicken)
Boneless meat cooked with lots of ginger, garlic, onion, fresh tomatoes and aromatic spices.
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$19.00 |
N/A
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Rhogan Josh (Lamb)
Boneless meat cooked with lots of ginger, garlic, onion, fresh tomatoes and aromatic spices.
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$21.00 |
N/A
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Rhogan Josh (Prawn)
Boneless meat cooked with lots of ginger, garlic, onion, fresh tomatoes and aromatic spices.
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$22.00 |
N/A
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Korma (Chicken)
Tandoori meat breast cooked with a creamy sauce of cashews, almonds and cardamon.
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$19.00 |
N/A
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Korma (Fish)
Tandoori meat breast cooked with a creamy sauce of cashews, almonds and cardamon.
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$21.00 |
N/A
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Korma (Lamb)
Tandoori meat breast cooked with a creamy sauce of cashews, almonds and cardamon.
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$21.00 |
N/A
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Korma (Prawn)
Tandoori meat breast cooked with a creamy sauce of cashews, almonds and cardamon.
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$22.00 |
N/A
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Madras (Chicken)
Boneless meat cooked with a hint of coconut and poppy seeds.
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$19.00 |
N/A
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Madras (Fish)
Boneless meat cooked with a hint of coconut and poppy seeds.
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$21.00 |
N/A
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Madras (Lamb)
Boneless meat cooked with a hint of coconut and poppy seeds.
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$21.00 |
N/A
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Madras (Prawn)
Boneless meat cooked with a hint of coconut and poppy seeds.
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$22.00 |
N/A
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Saag (Chicken)
Boneless meat cooked with spinach and fresh vegetables.
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$19.00 |
N/A
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Saag (Lamb)
Boneless meat cooked with spinach and fresh vegetables.
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$21.00 |
N/A
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Saag (Prawn)
Boneless meat cooked with spinach and fresh vegetables.
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$22.00 |
N/A
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Saag (Fish)
Boneless meat cooked with spinach and fresh vegetables.
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$21.00 |
N/A
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Vindaloo (Hot) (Chicken)
Boneless meat cooked with potatoes and hot marinated whole spices.
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$19.00 |
N/A
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Vindaloo (Hot) (Fish)
Boneless meat cooked with potatoes and hot marinated whole spices.
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$21.00 |
N/A
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Vindaloo (Hot) (Lamb)
Boneless meat cooked with potatoes and hot marinated whole spices.
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$21.00 |
N/A
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Vindaloo (Hot) (Prawn)
Boneless meat cooked with potatoes and hot marinated whole spices.
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$22.00 |
N/A
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Phall (Hot) (Chicken)
Boneless meat cooked with fresh black pepper and garnished with curry leaves.
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$19.00 |
N/A
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Phall (Hot) (Fish)
Boneless meat cooked with fresh black pepper and garnished with curry leaves.
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$21.00 |
N/A
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Phall (Hot) (Lamb)
Boneless meat cooked with fresh black pepper and garnished with curry leaves.
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$21.00 |
N/A
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Phall (Hot) (Prawn)
Boneless meat cooked with fresh black pepper and garnished with curry leaves.
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$22.00 |
N/A
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Karahi, Balti and Bhuna (Chicken)
Boneless meat stir fried with spices and green pepper in a heavy cast iron wok.
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$19.00 |
N/A
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Karahi, Balti and Bhuna (Fish)
Boneless meat stir fried with spices and green pepper in a heavy cast iron wok.
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$21.00 |
N/A
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Karahi, Balti and Bhuna (Lamb)
Boneless meat stir fried with spices and green pepper in a heavy cast iron wok.
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$21.00 |
N/A
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Karahi, Balti and Bhuna (Prawn)
Boneless meat stir fried with spices and green pepper in a heavy cast iron wok.
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$22.00 |
N/A
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Butter Chicken
Tandoori chicken in a creamed tomato and fenugreek sauce.
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$19.00 |
N/A
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Keema Mattar
Ground lamb cooked with fresh aromatic spices, red onions, tomatoes and peas.
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$21.00 |
N/A
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Lamb Chop Masala
One of our chef’s favorite dishes. Lamb chops cooked in tandoor and served with fresh spinach sauce.
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$37.00 |
N/A
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“Goan” Fish Curry
Fillet of tilapia cooked in creamy coconut and mustard sauce.
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$21.00 |
N/A
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Mishthan (Desserts)
A sweet finale surely deserves a part of your palate. All desserts are homemade.
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Fruit Sorbet | $6.00 |
N/A
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Gajar Halwa
Carrot pudding served warm, garnished with roasted almonds.
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$6.00 |
N/A
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Shahi Tukra
Ashiana’s famous Indian “tres leches”. Layers of toasted bread and pistachio cream garnished with almonds.
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$6.00 |
N/A
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Ras Malai
Soft homemade cheese patties served in a saffron crème sauce garnished with pistachios.
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$6.00 |
N/A
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Kheer
Traditional Indian rice pudding.
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$5.00 |
N/A
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Pistachio Kulfi
The authentic Indian frozen ice cream served with rose essence.
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$6.00 |
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Gulab Jamun
Soft homemade cheese balls soaked in saffron syrup and served warm.
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$6.00 |
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Home Made Ice cream
Flavors of ice cream, choose from: mango, strawberry, vanilla, chocolate, fig, date, chai, coffee, or ginger.
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$6.00 |
N/A
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Mango Mousse
Made from the finest “Alphonso” mangos from bombay.
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$7.00 |
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