Menu
Antipasti | |||||
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Fried Roman Artichokes
calabrian chili aioli + Pecorino
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$14.00 |
N/A
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Ricotta + Honeycomb
Ricotta + honeycomb + Tuscan toast
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$12.00 |
N/A
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Truffle Egg Toast
egg + fontina + asparagus
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$14.00 |
↑+$1.00
+7.69%
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Chicken Liver Pate
Chicken liver pate + cherry-shallot compote + Tuscan toast
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$13.00 |
N/A
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Bruschette
Tuscan toast, tonight’s toppings.
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$12.00 |
↑+$1.00
+9.09%
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Calamari
fried calamari + pickled pepper +
cured tomatoes + lemon caper aiol
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$18.00 |
↑+$3.00
+20.00%
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Prosciutto-Veal Meatballs
Tuscan toast, pomodoro, parmesan.
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$16.00 |
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Butternut Squash
butternut squash + Tuscan kale + pomegranate + pumpkin seeds + goat cheese + maple balsamic vinaigrette
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$16.00 |
N/A
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Crispy Brussels Sprouts
Chilis, pecorino, egg
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$16.00 |
↑+$3.00
+23.08%
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Cauliflower Steak
ceci beans + Parmigiano-Reggiano + olive tapenade + lemon jam
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$14.00 |
↑+$3.00
+27.27%
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Roasted Beet
walnut butter +
créme fraîche +
candied walnuts
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$13.00 |
↑+$2.00
+18.18%
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Burrata
Roasted campari tomato, basil pesto, Tuscan toast.
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$16.00 |
↑+$1.00
+6.67%
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Insalata | |||||
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Escarole Salad
gala apple + pecorino pepato + celery + hazelnuts
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$14.00 |
N/A
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Arugula Salad
arugula + white balsamic + roasted grapes + lemon zest + Marcona almonds + shaved Grana Padano
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$13.00 |
N/A
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Caesar Salad
romaine heart + Caesar dressing +
white anchovy + croutons + pecorino
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$14.00 |
N/A
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Antipasto Salad
baby iceberg + salumi + pepperoncini +
provolone + olives + red wine vinaigrette
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$15.00 |
N/A
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Per La Tavola | |||||
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Focaccia Di Recco
Ligurian flatbread, soft cow’s cheese, honeycomb.
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$23.00 |
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Polenta and Ragu
Mascarpone polenta, ragu of the day.
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$22.00 |
N/A
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Prosciutto e Parmigiana
600 day prosciutto crudo + fried parmesan puffs + honey + chives
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$16.00 |
N/A
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Chef’s Meat and Cheese Board
Conserva, crostini, olives.
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$20.00 |
N/A
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Paste e Risi | |||||
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Cacio e Pepe
Spaghetti, pecorino, black pepper.
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$18.00 |
↑+$1.00
+5.88%
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Paccheri e Salsiccia
Giant rigatoni, pork sausage, roasted sweet red onions, oven-roasted tomatoes, parmigiano reggiano.
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$19.00 |
↑+$1.00
+5.56%
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Gnocchi Bolognese
potato dumplings + veal and beef bolognese + pecorino romano
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$21.00 |
N/A
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Pizze | |||||
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Pizza D.O.C.
Tomato, fresh mozzarella, basil
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$17.00 |
N/A
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Pizza con Prosciutto e Rucola
Prosciutto di parma, fresh mozzarella, fontina, arugula.
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$20.00 |
N/A
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Pizza della Terra
Wild mushrooms, braised leeks, taleggio, truffle oil.
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$19.00 |
N/A
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Pizza con Carne
Speck, calabrese, pork sausage, tomato, fresh mozzarella, parmesan.
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$20.00 |
N/A
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Pesci | |||||
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Polpo Con Rafano
seared octopus + warm fingerling potato salad +
celery root + Marcona almonds +
finocchiona + horseradish aioli
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$26.00 |
↑+$3.00
+13.04%
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Carni | |||||
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Davanti Burger
bacon jam + roasted tomatoes +
cheese curd + arugula +
roasted garlic aioli + parmesan fries
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$20.00 |
↑+$1.00
+5.26%
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Fettine di Manzo
grilled flat iron steak + fingerling potatoes +
oyster mushrooms + salsa verde + saba
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$28.00 |
↑+$5.00
+21.74%
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Dolce | |||||
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Tiramisu
Ladyfingers soaked in espresso and rum,
mascarpone cheese, cocoa, and chocolate sauce
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$11.00 |
N/A
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