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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Jamavar Indian Kitchen (NZ) prices confirmed by PriceListo at the following location:
344 Lincoln Road,
Christchurch,
Canterbury,
8024,
NZ
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Picked For You | |||||
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Garlic | $3.50 |
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Mix Platter for Two
Selection of various entrees for two samosas, pakora, chicken tikka and seekh kebab.
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$18.00 |
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Pulao Rice
Yellow rice cooked with cashews and fried onions.
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$7.00 |
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Jamavar Prawns
Prawns flash fried in egg batter and cooked in onion and tomato sauce with diced bell peppers and onions.
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$14.00 |
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Cheese | $4.00 |
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Entrees | |||||
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Onion Bajji (GF)(DF)
Sliced stirred through chickpea batter and flash fried.
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$6.00 |
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Vegetable Samosa (DF)
Sliced triangular pastry filled with potatoes, peas and flavoured with spices.
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$6.00 |
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Mix Platter for Two (Entrees)
Selection of various entrees for two samosas, pakora, chicken tikka and seekh kebab.
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$18.00 |
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Jamavar Prawns (Entrees)
Prawns flash fried in egg batter and cooked in onion and tomato sauce with diced bell peppers and onions.
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$14.00 |
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Grilled Scallops (GF)(DF)
Grilled with tandoori spice, a mint and coriander sauce.
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$14.00 |
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Chicken Tikka (GF)
Morsels of boneless chicken marinated in spices overnight and slow roasted in tandoor.
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$10.90 |
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Seekh Kebab (GF)(DF)
Skewered lamb infused with spices and cooked over the tandoor.
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$10.90 |
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Mains | |||||
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Daal
Lentils stewed on a slow fire overnight, garnished with ginger and coriander. Choose from makhani kidney beans or chana chickpea. Served with basmati rice.
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$17.00 |
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Briyani (GF)(DF)
Muglai of rice with spices, layered with cooked vegetable and choice of marinated meat. Served with yoghurt sauce. Chicken, lamb, beef or veg. Served with basmati rice.
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$17.00 |
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Butter (GF)
Tender pieces of boneless chicken, half cooked in tandoor or vegetables and finished in a creamy tomato flavoured sauce and garnished with almonds. Chicken or veg. Served with basmati rice.
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$17.00 |
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Korma (GF)
Choice of marinated meat or vegetables cooked in cashew nut, yoghurt sauce and garnished with cashew nuts. Chicken, lamb or beef. Served with basmati rice.
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$17.00 |
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Vindaloo (GF)(DF)
Cooked in a hot vindaloo sauce with choice of marinated meat. Served with raita. Chicken, lamb or beef. Served with basmati rice.
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$18.50 |
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Do Piaza (GF)(DF)
Boneless beef, lamb or chicken cooked with fried onions, capsicum and whole spices. Chicken, lamb, beef or veg. Served with basmati rice.
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$17.00 |
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Do Piaza (GF)(DF) (Mains)
Boneless beef, lamb or chicken cooked with fried onions, capsicum and whole spices. Chicken, lamb, beef or veg. Served with basmati rice.
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$17.00 |
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Saag (GF)
A laid back and lightly spiced puree of spinach with choice of marinated meat or cottage cheese balls paneer. Chicken, lamb, beef or veg. Served with basmati rice.
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$17.00 |
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Kadai (GF)(DF)
Choice of chicken or vegetables cooked in a spicy sauce with green peppers and sliced onion. Served with basmati rice.
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$17.00 |
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Madras (GF)
Curry garnished and prepared with coconut sauce in South Indian style with choice of marinated meat. Chicken, lamb or meat. Served with basmati rice.
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$18.50 |
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Nawabi (GF)
Choice of chicken, lamb or beef sauteed with onion and tomatoes, garnished and flavoured with cashew of nuts and onions. Served with basmati rice.
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$18.50 |
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Nawabi (GF) (Mains)
Choice of chicken, lamb or beef sauteed with onion and tomatoes, garnished and flavoured with cashew of nuts and onions. Served with basmati rice.
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$18.50 |
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Mango Chicken (GF)
Boneless chicken cooked with cashew nut sauce and mango syrup. Served with basmati rice.
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$18.50 |
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Labrador (GF)
Tender pieces of boneless chicken or vegetables with ginger and garlic, half cooked in the tandoor and finished with a creamy tomato flavoured sauce with sliced capsicum and onion. Served with basmati rice.
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$17.00 |
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Jalfrezi (GF)(DF)
Choice of chicken, beef or lamb cooked with sliced capsicum, onion and spices. Garnished with coriander and ginger. Served with basmati rice.
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$18.50 |
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Chicken Tikka Masala (GF)(DF)
Tender chicken pieces cooked in a spicy sauce with green peppers, diced onion and garnished with coriander. Served with basmati rice.
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$18.50 |
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Chicken Tikka Masala (GF)(DF) (Mains)
Tender chicken pieces cooked in a spicy sauce with green peppers, diced onion and garnished with coriander. Served with basmati rice.
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$18.50 |
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Chef Special (GF)(DF)
Roasted lamb or beef cooked with cumin, ginger, garlic and coriander finished with Indian whiskey. Served with basmati rice.
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$18.50 |
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Buna (GF)(DF)
Choice of meat cooked in onion and tomatoes finished in a semi dry sauce. Served with basmati rice.
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$18.50 |
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Buna (GF)(DF) (Mains)
Choice of meat cooked in onion and tomatoes finished in a semi dry sauce. Served with basmati rice.
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$18.50 |
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Naan Bread | |||||
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Roti | $3.00 |
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Plain | $3.00 |
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Garlic (Naan Bread) | $3.50 |
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Cheese (Naan Bread) | $4.00 |
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Cheese and Garlic | $5.00 |
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Keema Naan
Plain flour bread stuffed with lamb minced and coriander.
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$5.00 |
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Kashmiri Naan
Naan from Kashmir stuffed with dry fruits.
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$5.00 |
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Potato Kulcha
Naan bread stuffed potato and peas.
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$5.00 |
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Rice | |||||
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Plain Basmati Rice | $3.00 |
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Pulao Rice (Rice)
Yellow rice cooked with cashews and fried onions.
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$7.00 |
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Jeera Rice | $6.00 |
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Seafood | |||||
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Butter (GF) (Seafood)
Prawns, fish or scallops cooked in a creamy tomato and flavoured sauce. Served with basmati rice.
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$20.50 |
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Kadai (GF)(DF) (Seafood)
Choose from fish or prawns cooked in a spicy sauce with green peppers and sliced onion. Served with basmati rice.
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$20.50 |
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Madras (GF) (Seafood)
Choose from fish or prawns cooked in onion sauce and finished with coconut sauce. Served with basmati rice.
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$20.50 |
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Curry
Cooked in ginger, garlic, onion and tomato sauce. Served with basmati rice.
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$20.50 |
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Extras | |||||
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Raita | $3.00 |
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Mango Chutney | $3.00 |
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Pickle (Extras) | $3.00 |
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Pickle | $3.00 |
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Papadum
Five pieces.
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$3.00 |
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Bombay Aloo | $11.90 |
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