Menu
Pizza From The Brick Oven | |||||
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Signature Burger
shredded lettuce, tomato, onion, special sauce
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$17.00 |
N/A
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Goat Cheese
Roast sweet peppers, calamata olives, parsley leaves.
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$14.00 |
N/A
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Prosciutto and Pepperdew
white sauce, arugula, mozzarella, house-made ricotta, citrus
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$16.00 |
N/A
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Spinach
Ricotta, mozzarella, feta, garlic confit.
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$15.00 |
N/A
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Nduja Sausage
calabrian chilis, oven roasted tomatoes, artichokes
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$16.00 |
N/A
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Cheese Burger
Shredded lettuce, tomato, onion, special sauce.
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$17.00 |
N/A
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Margarita
fresh mozzarella, tomato, basil pesto, pecorino.
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$15.00 |
N/A
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White Pizza
Chopped clams, garlic, thyme, lemon zest.
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$17.00 |
N/A
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Small Plates and Appetizers | |||||
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Oysters on The Half Shell*
daily selection ($3 each)
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$3.00 |
N/A
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Burrata*
marinated beets, almonds, fig vincotto
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$14.00 |
N/A
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Tuna Tartare*
lime vinaigrette, puffed rice, furikake
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$14.00 |
N/A
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Sautéed brussels sprouts
pork belly, chili, garlic ginger sauce
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$9.00 |
N/A
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Roasted mushroom and truffled potatoes
poached hen egg, frisee
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$15.00 |
N/A
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Crispy Calamari
Onion threads, honey sriracha mayonnaise.
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$14.00 |
N/A
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Shrimp Vietnamese roll*
avocado, cucumber, red onion, noodles, peanut, sesame-lemongrass dipping sauce
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$13.00 |
N/A
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Salads | |||||
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Simple Green Salad
shaved fennel, goat cheese, sherry vinaigrette
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$12.00 |
N/A
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Baby Iceberg
Great hill blue, candied bacon, tomato, buttermilk ranch.
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$14.00 |
N/A
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Kale Caesar Salad
kale, romaine, lettuce, buttery croutons, white anchovy
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$13.00 |
N/A
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Caesar
Kale, broken croutons, white anchovy.
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$12.00 |
N/A
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Roasted Carrot and Avocado
star anise honey, harissa yogurt, citrus, pistachios
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$14.00 |
N/A
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Chicken Bolognese
Pappardelle pasta, farm egg, basil pesto.
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$22.00 |
N/A
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Mee Krob
Thai crisp noodles, spicy stir fry, shrimp, pork, chicken.
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$20.00 |
N/A
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Apples | |||||
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Butternut Squash Soup
Apple cider, maple nutmeg crème fraiche.
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$7.50 |
N/A
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House Smoked Golden Trout
Cress, pickled apple, horseradish sauce.
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$12.00 |
N/A
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Five Spice Duck Confit
Fuji apple, rice crepe, apple miso.
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$14.00 |
N/A
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Gyoza | |||||
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Chicken Lemongrass
Choice of sauce: sesame - chili oil soy ginger citrus ponzu
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$12.00 |
N/A
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Lobster | $12.00 |
N/A
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Pork and Ginger | $12.00 |
N/A
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Vegetable | $12.00 |
N/A
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Grilled Bronzini
Celery salsa verde, potato gnocchi, king oyster mushroom.
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$25.00 |
N/A
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Sides
cucumber kimchi | miso glazed egg plant | napa slaw with bontio flakes & soy
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$3.00 |
N/A
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Grilled Chicken Paillard
Frisee salad, bacon lardons, farm egg.
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$20.00 |
N/A
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Wagyu Beef Burger
Cheddar cheese, artisanal bacon, brioche bun.
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$23.00 |
N/A
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Braised Pork Short Ribs
Soft polenta, smoked ricotta, brussel sprouts.
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$25.00 |
N/A
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Pan Roast Organic Chicken
Cheddar kale dumpling, herb chicken jus.
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$26.00 |
N/A
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Prime Steak Frites
Upland cress, herb cultured butter.
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$28.00 |
N/A
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Entree | |||||
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30oz. Pork Porterhouse
celeriac apple puree, cider braised cabbage, shiro miso apple
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$30.00 |
N/A
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Sonsie Burger*
house-made bacon, marrow onions, gruyere
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$17.00 |
N/A
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Hoisin glazed fried Chicken
himalayan red rice, bok choy
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$25.00 |
N/A
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Mee Krob (Entree)
thai crispy noodles, spicy stir fry, shrimp, pork, chicken
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$24.00 |
N/A
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Baked Salmon*
heirloom cauliflower, arugula, crispy leeks, unagi sauce
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$27.00 |
N/A
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10 oz NY strip steak
pommes frites, peppercorn sauce
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$32.00 |
N/A
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Dessert | |||||
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Chocolate Bread Pudding salted caramel | $8.00 |
N/A
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Stir Fry
Green beans, ginger, garlic, chile, oyster sauce.
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$6.00 |
N/A
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Crème Brulee
Orange gremolata.
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$9.00 |
N/A
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Fingerling Potatoes
Yogurt, hazelnut dukkah.
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$7.00 |
N/A
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Assorted Ice Cream | $7.00 |
N/A
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Grilled Fresh Artichoke
Lemon, evoo.
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$7.50 |
N/A
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Pommes Frites | $7.00 |
N/A
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Gluten Free Sweets | |||||
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Lemon Panna Cotta
Roasted strawberries, balsamic syrup.
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$8.00 |
N/A
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Flourless Chocolate Cake
Chocolate cremeux, dried cherry compote.
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$8.00 |
N/A
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Frozen Sorbet or Ice Cream (Per Scoop) | $4.00 |
N/A
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Four Artisan Cheeses
Assorted garnishes.
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$13.00 |
N/A
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Salad and Sandwiches
All sandwiches choice of hand cut russet chips or sweet potato salad.
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Spinach
Shaved pear, dried cranberries, almonds, poppy seed dressing.
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$13.00 |
N/A
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Long Life Chopped Salad
Beets, legumes, feta, lemon vinaigrette.
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$15.00 |
N/A
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Caesar
Baby kale, broken croutons, white anchovy.
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$12.00 |
-
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Cubano
Spicy roast pork, ham, cheese.
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$12.00 |
N/A
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Avocado Chicken Salad Torta | $13.00 |
N/A
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Turkey Ruben
Russian dressing, three brother's sauerkraut, melting swiss.
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$13.50 |
N/A
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Grilled Chicken Sandwich
Chopped pickles, white BBQ sauce.
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$13.50 |
N/A
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Burger
Cabot cheddar, tomato, lettuce, pickle, red onion.
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$15.00 |
N/A
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Hot Shaved Lamb
Hummus, cucumber tzatziki.
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$15.50 |
N/A
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Pizza From The Brick Oven | |||||
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Mozzarella
Fresh tomato, basil pesto, pecorino.
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$13.50 |
N/A
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Goat Cheese
Roast sweet peppers, calamata olives, parsley leaves.
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$16.00 |
N/A
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Mushrooms
Caramelized onions, mozzarella, brie.
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$15.00 |
N/A
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Spinach (Pizza From The Brick Oven)
Ricotta, mozzarella, feta, garlic confit.
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$15.00 |
N/A
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Butternut Squash
Mozzarella, brie, smoked bacon.
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$15.00 |
N/A
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Cheese Burger
Shredded lettuce, tomato, onion, special sauce.
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$17.00 |
N/A
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Chicken
Chipotle chile, jack cheese, salsa, sour cream, guacamole.
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$16.00 |
N/A
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White Pizza
Chopped clams, garlic, thyme, lemon zest.
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$17.00 |
N/A
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Appetizers | |||||
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Butternut Squash Soup
Apple cider, maple nutmeg crème fraiche.
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$7.50 |
N/A
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Boston Clam Chowder
Sea salt crackers.
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$9.00 |
N/A
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Wild Mushroom Taco (Each)
Red mole, oaxaca cheese, sesame seeds.
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$7.00 |
N/A
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Cream Cheese Onion Dip
Smoked salt, hand cut chips.
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$8.00 |
N/A
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Crispy Calamari
Onion threads, honey sriracha mayonnaise.
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$14.00 |
N/A
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Steamed Mussels
White wine, aromatics, beurre blanc.
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$14.00 |
N/A
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Gluten Free Appetizers | |||||
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Caesar (Gluten Free Appetizers)
Baby kale, white anchovy.
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$12.00 |
N/A
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Brunch | |||||
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Cider Donut
Cinnamon cider glaze.
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$4.00 |
N/A
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Diced Fresh Seasonal Fruit
Lemon zest, mint.
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$6.50 |
N/A
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House Made Granola
Fresh blueberries, greek yogurt.
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$7.50 |
N/A
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Toasted Bagel
Smoked salmon plate, cream cheese, tomato, red onion, capers.
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$15.00 |
N/A
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Any Style Eggs
Toast, home fries, bacon, sausage or ham.
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$12.00 |
N/A
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Baked Quiche
Country ham, cheese, spinach, home fries.
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$13.00 |
N/A
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Firm Baked Eggs
Irish bacon, scallions, cheddar cheese, home fries.
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$15.00 |
N/A
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French Toast
Rum bananas, caramel sauce.
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$14.00 |
N/A
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Big Apple Pancake
Cinnamon crème fraiche, maple syrup.
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$14.00 |
N/A
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Spinach Frittata
Goat cheese, tomato, red potato.
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$15.00 |
N/A
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Poached Eggs Benedict
Hollandaise, home fries.
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$15.00 |
N/A
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Chunky Prime Rib Hash
Peppers, onions, poached eggs, hollandaise.
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$16.00 |
N/A
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Huevos
Crisp tortilla, black beans, salsa, chorizo sausage, two eggs up.
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$15.00 |
N/A
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Two Eggs
Sirloin steak, grilled tomato, toast, home fries.
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$19.00 |
N/A
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Gluten Free Brunch | |||||
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Any Style Eggs (Gluten Free Brunch)
Gluten free toast, bacon, sausage or ham.
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$12.00 |
N/A
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Burger (Gluten Free Brunch)
Cabot cheddar, gluten free roll, tomato, lettuce, pickle, onion.
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$15.00 |
N/A
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Gluten Free Toast
Smoked salmon plate, cream cheese, tomato, red onion, capers.
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$15.00 |
N/A
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Firm Baked Eggs (Gluten Free Brunch)
Irish bacon, scallions, cheddar cheese.
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$15.00 |
N/A
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Sides | |||||
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Potato Home Fries, Sauté Onion | $4.50 |
N/A
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Bagel
Wolferman’s english muffin or toast.
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$4.00 |
N/A
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Bacon
Sausage or country ham.
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$5.00 |
N/A
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Hand Cut Russet Potato Chips | $4.00 |
N/A
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Gluten Free Sweets | |||||
---|---|---|---|---|---|
Lemon Panna Cotta
Roasted strawberries, balsamic syrup.
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$8.00 |
N/A
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Chocolate EVOO Mousse
Wine poached pear, fresh blackberries.
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$8.00 |
N/A
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Flourless Chocolate Cake
Chocolate cremeux, dried cherry compote.
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$8.00 |
N/A
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Frozen Sorbet or Ice Cream (Per Scoop) | $4.00 |
N/A
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Four Artisan Cheeses
Assorted garnishes.
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$13.00 |
N/A
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Sandwiches
All sandwiches has choice of hand cut russet chips or sweet potato salad.
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Cubano
Spicy roast pork, ham, cheese.
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$12.00 |
N/A
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Avocado Chicken Salad Torta | $13.00 |
N/A
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Grilled Chicken Sandwich
Chopped pickles, white BBQ sauce.
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$13.50 |
N/A
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Shrimp Burger
Vine ripe tomato, red leaf lettuce, old bay mayonnaise.
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$15.50 |
N/A
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Hot Shaved Lamb
Hummus, cucumber tzatziki.
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$15.50 |
N/A
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Pizza From The Brick Oven | |||||
---|---|---|---|---|---|
Mozzarella
Fresh tomato, basil pesto, pecorino.
|
$13.50 |
N/A
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Goat Cheese
Roast sweet peppers, calamata olives, parsley leaves.
|
$14.00 |
N/A
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Mushrooms
Caramelized onions, mozzarella, brie.
|
$15.00 |
N/A
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Spinach
Ricotta, mozzarella, feta, garlic confit.
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$15.00 |
↑+$2.00
+15.38%
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Butternut Squash
Mozzarella, brie, smoked bacon.
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$15.00 |
N/A
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Cheese Burger
Shredded lettuce, tomato, onion, special sauce.
|
$17.00 |
N/A
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Chicken
Chipotle chile, jack cheese, salsa, sour cream, guacamole.
|
$16.00 |
N/A
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White Pizza
Chopped clams, garlic, thyme, lemon zest.
|
$17.00 |
N/A
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Small Plates and Appetizers | |||||
---|---|---|---|---|---|
Boston Clam Chowder
Sea salt crackers.
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$9.00 |
N/A
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Wild Mushroom Taco (Each)
Red mole, oaxaca cheese, sesame seeds.
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$7.00 |
N/A
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Cream Cheese Onion Dip
Smoked salt, hand cut chips.
|
$8.00 |
N/A
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Pork Belly Roullarde
Shaved cabbage, mizuna, peanuts, nuoc cham.
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$12.00 |
N/A
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Crispy Calamari
Onion threads, honey sriracha mayonnaise.
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$14.00 |
N/A
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Steamed Mussels
White wine, aromatics, beurre blanc.
|
$14.00 |
N/A
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Gluten Free Appetizers | |||||
---|---|---|---|---|---|
Caesar
Baby kale, white anchovy.
|
$12.00 |
N/A
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Apples | |||||
---|---|---|---|---|---|
Butternut Squash Soup
Apple cider, maple nutmeg crème fraiche.
|
$7.50 |
N/A
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Baked Macintosh Apple
Crisp chicken livers, smoked walnuts.
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$10.00 |
N/A
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House Smoked Golden Trout
Cress, pickled apple, horseradish sauce.
|
$12.00 |
N/A
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Five Spice Duck Confit
Fuji apple, rice crepe, apple miso.
|
$14.00 |
N/A
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Salad, Pasta and Lunch | |||||
---|---|---|---|---|---|
Spinach (Salad, Pasta and Lunch)
Shaved pear, dried cranberries, almonds, poppy seed dressing.
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$13.00 |
N/A
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Long Life Chopped Salad
Beets, legumes, feta, lemon vinaigrette.
|
$15.00 |
N/A
|
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Caesar (Salad, Pasta and Lunch)
Baby kale, broken croutons, white anchovy.
|
$12.00 |
N/A
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Spaghetti
Slow roasted tomatoes, toasted garlic bread crumbs.
|
$19.00 |
N/A
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Butternut Squash Ravioli
Spinach, raisins, pine nuts, aged balsamic.
|
$21.00 |
N/A
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Wagyu Beef Burger
Cheddar cheese, artisanal bacon, brioche bun.
|
$20.00 |
N/A
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Pan Roast Salmon
Fingerlings, green chard, chioggia beets, beet ketchup.
|
$22.00 |
N/A
|
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Gluten Free Lunch | |||||
---|---|---|---|---|---|
Wagyu Beef Burger (Gluten Free Lunch)
Cheddar cheese, gluten free roll, artisanal bacon.
|
$20.00 |
N/A
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Gluten Free Pasta
Roasted mushrooms, pomodoro sauce.
|
$17.00 |
N/A
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Gluten Free Sweets | |||||
---|---|---|---|---|---|
Lemon Panna Cotta
Roasted strawberries, balsamic syrup.
|
$8.00 |
N/A
|
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Chocolate EVOO Mousse
Wine poached pear, fresh blackberries.
|
$8.00 |
N/A
|
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Flourless Chocolate Cake
Chocolate cremeux, dried cherry compote.
|
$8.00 |
N/A
|
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Frozen Sorbet or Ice Cream (Per Scoop) | $4.00 |
N/A
|
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Four Artisan Cheeses
Assorted garnishes.
|
$13.00 |
N/A
|
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Gyoza | |||||
---|---|---|---|---|---|
Chicken Lemongrass Fried and Steamed
Dipping sauce soy-ginger
|
$12.00 |
-
-
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Pork and Ginger Fried and Steamed
Dipping sauce soy-ginger
|
$12.00 |
-
-
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Lobster Fried and Steamed
Dipping sauce soy-ginger
|
$16.00 |
N/A
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Vegetable Fried and Steamed
Dipping sauce soy-ginger
|
$12.00 |
-
-
|
|
|
Pizza | |||||
---|---|---|---|---|---|
Margarita
fresh mozzarella, tomato, basil pesto, pecorino.
|
$15.00 |
N/A
|
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Signature Burger
shredded lettuce, tomato, onion, special sauce.
|
$17.00 |
N/A
|
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Sopressata
calabrian chilies, san marzano tomato sauce, ricotta, oregano
|
$16.00 |
-
-
|
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Prosciutto
arugula pesto, goat cheesem. sundried tomato, pickeled fresno peppers
|
$16.00 |
-
-
|
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|
Small Plates | |||||
---|---|---|---|---|---|
Burrata and Peaches*
prosciutto di parma, aceto balsamico, black pepper, basil, toasted bread
|
$14.00 |
N/A
|
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Grilled Spanish Octopus*
chickpea puree, crushed cucumbers, cherry tomatoes, lemon salmoriglio
|
$18.00 |
-
-
|
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Shrimp Vietnamese Roll*
avocado, cucumber, red onion, noodles, peanut, sesame lemongrass dipping sauce
consuming raw or undercooked animal products may increase die risk of foodborne illness.
|
$13.00 |
-
-
|
|
|
|
Roasted Corn Arancini
fontina cheese, pickled garlic scape, Chive aioli, pIment d’espelette
consuming raw or undercooked animal products may increase die risk of foodborne illness.
|
$12.00 |
-
-
|
|
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|
New England Clam Chowder
smoked bacon lardons, black pepper
|
$10.00 |
-
-
|
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|
Heirloom Tomato and Corn Panzanella
rye sourdough croutons, greek feta, banyuls, red wine vinaigrette, basil
|
$14.00 |
-
-
|
|
|
|
Tuna Crudo*
puttanesca vinaigrette, taggiasca olives, preserved tomatoes, puffed couscous.
consuming raw or undercooked animal products may increase die risk of foodborne illness.
|
$17.00 |
-
-
|
|
|
|
Hummus
red pepper tapenade, ufra pepper, cilantro, basil
|
$12.00 |
-
-
|
|
|
|
Coconut lemongrass Mussels*
ginger, makrut lime leaf, rechilies, cilantro, basil
|
$14.00 |
-
-
|
|
|
|
Heirloom Summer Melon and Prosciutto Di Parma
citrus yogurt, jalepeno, crushed almonds, aged balsamic
|
$13.00 |
N/A
|
|
|
|
Mussels a la Basque *
Chorizo, Piperade, Albariño Wine, Piment d'espelette, Parsley
|
$14.00 |
-
-
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Salad | |||||
---|---|---|---|---|---|
Simple Green Salad
shaved fennel, goat cheese, sherry vinaigrette.
|
$12.00 |
-
-
|
|
|
|
Kale Caesar Salad
kale, romaine, lettuce, buttery croutons, white anchovy.
|
$13.00 |
-
-
|
|
|
Entrée | |||||
---|---|---|---|---|---|
Crispy Chicken Milanese
saffron aioli, pickled cherries, fennel.
consuming raw or undercooked animal products may increase die risk of foodborne illness.
|
$25.00 |
-
-
|
|
|
|
10 oz. NY Skirt Steak*
black garlic aioli, pomegranate, fingerling potatoes, marinated mushroom
consuming raw or undercooked animal products may increase die risk of foodborne illness.
|
$34.00 |
-
-
|
|
|
|
Sonsie Burger*
guajillo pepper aioli, manchego cheesem slow. roasted tomato, arugula, smoked bacon
consuming raw or undercooked animal products may increase die risk of foodborne illness.
|
$17.00 |
-
-
|
|
|
|
Epoisses de Bourguignon Risotto
chanterelle mushrooms, roasted corn, confit tomatoes, green onion
|
$24.00 |
-
-
|
|
|
|
Ricotta Gnudi
genovese pesto, tomatoes confit, squash blossoms, calabrian chili, parmigiano reggiano
|
$25.00 |
-
-
|
|
|
|
Bucatini All' Amatriciana
guanciale, marinara sauce, parmigiano reggian
|
$25.00 |
-
-
|
|
|
|
Scallop Almondine*
brown butter almond crust, crushed new potatoes, spinach, capers lemon sauce
|
$32.00 |
-
-
|
|
|
|
Cioppino
seafood stew, tomato-saffron broth, clams, mussels, cod, shrimp
|
$32.00 |
-
-
|
|
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Dessert | |||||
---|---|---|---|---|---|
Chocolate Bread Pudding
salted caramel.
|
$8.00 |
N/A
|
|
|
Gyoza | |||||
---|---|---|---|---|---|
Lobster Fried and Steamed | $16.00 |
N/A
|
|
||
Chicken Lemongrass Fried and Steamed | $12.00 |
N/A
|
|
Pizza | |||||
---|---|---|---|---|---|
Signature Burger
shredded lettuce, tomato, onion, special sauce.
|
$17.00 |
-
-
|
|
|
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Sopressata
calabrian chilies, san marzano tomato sauce, ricotta, oregano
|
$16.00 |
-
-
|
|
|
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Margarita
fresh mozzarella, tomato, basil pesto, pecorino.
|
$15.00 |
-
-
|
|
|
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Prosciutto
arugula pesto, goat cheese, sundried tomato, pickled fresno peppers
|
$16.00 |
N/A
|
|
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Small Plates | |||||
---|---|---|---|---|---|
Heirloom Tomato and Corn Panzanella
rye sourdough croutons, greek feta, banyuls, red wine vinaigrette, basil
|
$14.00 |
-
-
|
|
|
|
Burrata and Peaches*
prosciutto di parma, aceto balsamico, black pepper, basil, toasted bread
|
$14.00 |
-
-
|
|
|
|
Cocunut lemongrassMussels
ginger, makrut lime leaf, rechilies, cilantro, basil
|
$14.00 |
-
-
|
|
|
|
Hummus
red pepper tapenade, ufra pepper, cilantro, greek olive oil, house pita
|
$12.00 |
N/A
|
|
|
|
Mussels a la Basque *
Chorizo, Piperade, Albariño Wine, Piment d'espelette, Parsley
|
$14.00 |
N/A
|
|
|
|
New England Clam Chowder
smoked bacon lardons, black pepper
|
$10.00 |
N/A
|
|
|
|
Tuna Crudo*
puttanesca vinaigrette, taggiasca olives, preserved tomatoes, puffed couscous
consuming raw or undercooked animal products may increase die risk of foodborne illness.
|
$17.00 |
N/A
|
|
|
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Roasted Corn Arancini
fontina cheese, pickled garlic scape, Chive aioli, pIment d’espelette
|
$12.00 |
N/A
|
|
|
|
Shrimp Vietnamese Roll
avocado, cucumber, red onion, noodles, peanut, sesame-lemongrass dipping sauce.
consuming raw or undercooked animal products may increase die risk of foodborne illness.
|
$13.00 |
N/A
|
|
|
Salad | |||||
---|---|---|---|---|---|
Simple Green Salad
shaved fennel, goat cheese, sherry vinaigrette.
|
$12.00 |
N/A
|
|
|
|
Kale Caesar Salad
kale, romaine, lettuce, buttery croutons, white anchovy.
|
$13.00 |
N/A
|
|
|
Brunch | |||||
---|---|---|---|---|---|
Eggs Benedict
Canadian bacon, hollandaise, brunch potatoes.
|
$16.00 |
-
-
|
|
|
|
2 Eggs Any Style
toast, brunch potatoes, choice of bacon, sausage or ham.
|
$14.00 |
-
-
|
|
|
Entrée | |||||
---|---|---|---|---|---|
Crispy Chicken Milanese
saffron aioli, pickled cherries, fennel
consuming raw or undercooked animal products may increase die risk of foodborne illness.
|
$25.00 |
-
-
|
|
|
|
Grilled Chicken lettuce wraps
peanut sauce, red cabbage, bibb. lettuce cilantro
|
$14.00 |
-
-
|
|
|
|
Bucatini All' Amatriciana
guanciale, marinara sauce, parmigiano reggiano
|
$25.00 |
-
-
|
|
|
|
Epoisses de Bourguignon Risotto
chanterelle mushrooms, roasted corn, confit tomatoes, green onion
|
$24.00 |
-
-
|
|
|
|
Ricotta Gnudi
genovese pesto, tomatoes confit, squash blossoms, calabrian chili, parmigiano reggiano
|
$25.00 |
-
-
|
|
|
|
Scallop Almondine*
brown butter almond crust, crushed new potatoes, spinach, capers lemon sauce
|
$32.00 |
-
-
|
|
|
|
Sonsie Burger*
guajillo pepper aioli, manchego cheese, slow roasted tomato, arugula, smoked bacon
consuming raw or undercooked animal products may increase die risk of foodborne illness.
|
$17.00 |
-
-
|
|
|
|
10 oz. NY Skirt Steak*
black garlic aioli, pomegranate, fingerling potatoes, marinated mushroom
consuming raw or undercooked animal products may increase die risk of foodborne illness.
|
$34.00 |
-
-
|
|
|
|
Cioppino*
seafood stew, tomato-saffron broth, clams, mussels, cod, shrimp
consuming raw or undercooked animal products may increase die risk of foodborne illness.
|
$32.00 |
N/A
|
|
|
Dessert | |||||
---|---|---|---|---|---|
Chocolate Bread Pudding
salted caramel.
|
$8.00 |
N/A
|
|
|
Small Plates | |||||
---|---|---|---|---|---|
Oysters on the Half Shell
consuming raw or undercooked animal products may increase die risk of foodborne illness.
|
$3.00 |
N/A
|
|
|
|
Tuna Crudo*
puttanesca vinaigrette, taggiasca olives, preserved tomatoes, puffed couscous
consuming raw or undercooked animal products may increase die risk of foodborne illness.
|
$14.00 |
N/A
|
|
|
|
House-Made Granola
fresh berries, Greek yogurt, berry compote.
|
$9.00 |
N/A
|
|
|
Salad | |||||
---|---|---|---|---|---|
Simple Green Salad
shaved fennel, goat cheese, sherry vinaigrette.
|
$12.00 |
N/A
|
|
|
|
Kale Caesar Salad
kale, romaine, lettuce, buttery croutons, white anchovy.
|
$13.00 |
N/A
|
|
|
Pizza | |||||
---|---|---|---|---|---|
Alla Nduja
spicy pork, san marzano tomatoes, mozzarella, marjoram, fennel fronds
|
$16.00 |
N/A
|
|
|
|
Maitake Mushroom
tomato sauce, taleggio, castelvetrano olives, roasted peppers, balsamic, lemon zest
|
$16.00 |
N/A
|
|
|
|
Margarita
fresh mozzarella, tomato, basil pesto, pecorino.
|
$15.00 |
N/A
|
|
|
|
Signature Burger
shredded lettuce, tomato, onion, special sauce.
|
$17.00 |
N/A
|
|
|
|
Prosciutto di Parma and White Fig
gorgonzola dolce, sage pesto, arugula
|
$16.00 |
N/A
|
|
|
|
Pepperoni
san marzano tomato sauce, fontina cheese, oregano
|
$16.00 |
N/A
|
|
|
Brunch Specialties | |||||
---|---|---|---|---|---|
2 Eggs Any Style
toast, brunch potatoes, choice of bacon, sausage or ham.
|
$14.00 |
N/A
|
|
|
|
Smoked Salmon Bagel Plate
toasted bagel, cream cheese, tomato, onion, capers.
|
$16.00 |
N/A
|
|
|
|
Banana Fosters French Toast
whipped cream, caramel rum sauce.
|
$14.00 |
N/A
|
|
|
|
Smoked Salmon Benedict
hollandaise, brunch potatoes.
|
$18.00 |
N/A
|
|
|
|
Eggs Benedict
Canadian bacon, hollandaise, brunch potatoes.
|
$16.00 |
N/A
|
|
|
|
Tomato Avocado Benedict
hollandaise, brunch potatoes.
|
$17.00 |
N/A
|
|
|
|
Avocado Toast
iggys 7 grain toast, red pepper tapenade, feta, sesame, poached eggs
|
$14.00 |
N/A
|
|
|
|
Breakfast Sandwich
chorizo sausage, over easy egg, roast tomato, arugula, swiss cheese, special sauce, sweet potato roll.
|
$15.00 |
N/A
|
|
|
|
Sonsie Burger
house-made bacon, marrow onions, gruyère.
|
$17.00 |
N/A
|
|
|
|
Linguica Hash
peppers and onions, poached eggs, hollandaise.
|
$15.00 |
N/A
|
|
|
Sides | |||||
---|---|---|---|---|---|
Bacon | $4.00 |
N/A
|
|
||
Ham | $4.00 |
N/A
|
|
||
Sausage | $4.00 |
N/A
|
|
||
Brunch Potatoes | $4.00 |
N/A
|
|
||
Bagel | $4.00 |
N/A
|
|
||
Toast | $4.00 |
N/A
|
|
||
English Muffin | $4.00 |
N/A
|
|
Gyoza
Dipping sauce: soy-ginger
|
|||||
---|---|---|---|---|---|
Lobster Gyoza | $16.00 |
N/A
|
|
Pizza | |||||
---|---|---|---|---|---|
Margarita
fresh mozzarella, tomato, basil pesto, pecorino.
|
$15.00 |
-
-
|
|
|
|
Pepperoni
san marzano tomato sauce, fontina cheese, oregano
|
$16.00 |
-
-
|
|
|
|
Alla Nduja
spicy pork, san marzano tomatoes, mozzarella, marjoram, fennel fronds
|
$16.00 |
-
-
|
|
|
|
Prosciutto di Parma and White Fig
gorgonzola dolce, sage pesto, arugula
|
$17.00 |
-
-
|
|
|
|
Signature Burger
shredded lettuce, tomato, onion, special sauce.
|
$17.00 |
-
-
|
|
|
|
Maitake Mushroom
tomato sauce, taleggio, castelvetrano olives, roasted peppers, balsamic, lemon zest.
|
$16.00 |
-
-
|
|
|
Salad
consuming raw or undercooked animal products may increase the risk of foodborne illness.
|
|||||
---|---|---|---|---|---|
Kale Caesar Salad
kale, romaine, lettuce, buttery croutons, white anchovy.
consuming raw or undercooked animal products may increase the risk of foodborne illness.
|
$13.00 |
-
-
|
|
|
|
Simple Green Salad
shaved fennel, goat cheese, sherry vinaigrette.
consuming raw or undercooked animal products may increase the risk of foodborne illness.
|
$12.00 |
-
-
|
|
|
Entrée
consuming raw or undercooked animal products may increase the risk of foodborne illness.
|
|||||
---|---|---|---|---|---|
Halibut Almondine*
Brown Butter Almond Crust, Crushed New Potatoes, Spinach, Capers lemon sauce
|
$34.00 |
-
-
|
|
|
|
Ricotta Gnudi
genovese pesto, tomatoes confit, squash blossoms, calabrian chili, parmigiano reggiano
|
$25.00 |
-
-
|
|
|
|
10 oz. NY Strip Steak*
black garlic aioli, pomegranate, fingerling potatoes, marinated mushroom
|
$34.00 |
-
-
|
|
|
|
Bucatini Alla Amatriciana
guanciale, marinara sauce, chili flakes, parmigiano reggiano
|
$25.00 |
-
-
|
|
|
|
Cioppino
seafood stew, tomato-saffron broth, clams, mussels, cod, shrimp
|
$32.00 |
-
-
|
|
|
|
Crispy Chicken Milanese
Saffron aioli, pickled cherries, fennel
|
$25.00 |
-
-
|
|
|
|
Epoisses de Bourguignon Risotto
chanterelle mushrooms, roasted corn, confit tomatoes, green onion
|
$24.00 |
-
-
|
|
|
|
Sonsie Burger
smoked bacon, marrow onions, gruyère.
consuming raw or undercooked animal products may increase the risk of foodborne illness.
|
$17.00 |
N/A
|
|
|
Add your rating
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