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You are viewing the average Spice Traders (NZ) prices from 2 locations in our database.
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Butter Chicken
Tender morsels of boneless chicken cooked in the tandoor then finished in a mild creamy tomato based gravy. Served with plain rice.
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$24.00 |
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Chole Bhature
Deep fried puffy bread bhature. Served with chickpeas chole, pickle, raita and onions.
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$17.00 |
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Chicken Lollipop
Six pieces. Chicken wings marinated and deep fried. Served with garlic sauce.
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$18.00 |
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Chicken Tikka Masala
Tender morsels of boneless chicken, smoked over charcoal, finished in a tomato and onion sauce. Served with plain rice.
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$24.00 |
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Chicken Shahi Korma
A mild creamy curry cooked in almond and grounded cashew gravy. Served with plain rice.
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$24.00 |
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Vegetarian Entrees | |||||
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Samosa (V)
Two pieces. Deep fried pastry shells with roasted kumara and green peas, potatoes, cumin seeds and spices. Served with tamarind chutney.
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$8.00 |
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Mixed Bhajia (V)
Deep fried, crispy snack. Piping hot and drizzled over with chutneys of all sorts.
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$14.00 |
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Achari Paneer Tikka (V)
Cottage cheese marination is flavoured with achari masala with capsicum and pineapple. Serve with green chutney.
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$16.00 |
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Non Vegetarian Entrees | |||||
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Trio Chicken Tikka
Chicken pieces marinated in yoghurt, mustard, fenugreek and spices with capsicum and pineapple. Served with mint chutney.
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$17.00 |
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Tandoori Chicken (Half)
Tender spring chicken marinated with herbs and spices. Served with mint chutney.
Choice of Size Half 0 Full 30 |
$17.00 |
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Tandoori Chicken (Full)
Tender spring chicken marinated with herbs and spices. Served with mint chutney.
Choice of Size Half 0 Full 30 |
$30.00 |
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Chicken Lollipop (Non Vegetarian Entrees)
Six pieces. Chicken wings marinated and deep fried. Served with garlic sauce.
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$18.00 |
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Sheek Kebab
Lamb mince marinated in cheese, spices and roasted in tandoor. Served with mint chutney.
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$18.00 |
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Fried Fish
Boneless fish pieces marinated in mustard oil, spices, yoghurt, mint, skewered and roasted in tandoor. Served with mint chutney.
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$19.00 |
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Seafood Sensation | |||||
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Malabari Fish Curry
A creamy dish cooked with coconut, tomatoes and spices with fish.
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$27.00 |
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Prawns Eggplant Curry
Prawns and eggplant cooked with mustard seed, garam masala, turmeric, black pepper and a squeeze of lime juice.
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$27.00 |
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Boatsman Seafood Curry
NZ mussels, prawns, green market fish and creamy coconut with lemongrass.
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$30.00 |
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Chicken Delicacies | |||||
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Butter Chicken (Chicken Delicacies)
Tender morsels of boneless chicken cooked in the tandoor then finished in a mild creamy tomato based gravy. Served with plain rice.
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$24.00 |
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Chicken Tikka Masala (Chicken Delicacies)
Tender morsels of boneless chicken, smoked over charcoal, finished in a tomato and onion sauce. Served with plain rice.
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$24.00 |
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Chicken Saagwala
Pieces of chicken cooked with Spinach and spices. Served with plain rice.
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$24.00 |
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Chicken Balti
Chicken curry with a thick, spicy tomato based sauce. On the chilli heat with yoghurt.
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$24.00 |
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Chicken Shahi Korma (Chicken Delicacies)
A mild creamy curry cooked in almond and grounded cashew gravy. Served with plain rice.
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$24.00 |
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Chicken Chettinad
South Indian hot delicacy, chicken marinated in yoghurt, turmeric and a paste of red chillies, kalpasi, variety of spice seeds and groundnuts.
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$24.00 |
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Lamb Lovers | |||||
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Lamb Roghan Josh
A Moghul era. Boneless lamb curry cooked with spices. Served with plain rice.
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$26.00 |
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Lamb Saagwala
Pieces of lamb cooked with spinach and spices. Served with plain rice.
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$26.00 |
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Lamb Shank Vindaloo
Lamb shank marinated, whisk together in cider vinegar, tamarind and other Indian spices.
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$29.00 |
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Curried Beef Short Ribs
Beef short ribs cooked in onion, tomato gravy and Indian spices.
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$29.00 |
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Bhuna Goat
Bone in. Mutton pieces are cooked with onion until the juices of mutton are released and mixed with the spices to give a slightly dry velvety gravy.
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$26.00 |
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Vegetable Delight | |||||
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Palak Kofta
It is made with soft potato and Indian cheese dumplings that are deep fried and cooked in spinach based sauce. Served with plain rice.
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$22.00 |
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Malai Kofta
It is made with soft potato and Indian cheese dumplings that are deep fried and cooked in creamy cashew nut sauce. Served with plain rice.
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$22.00 |
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Eggplant Curry
Eggplant cooks down into meltingly soft and soaked into spices and tomatoes. Served with plain rice.
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$22.00 |
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Gobhi Cauliflower Achari
Cauliflower stir fry flavoured with achari masala with tomato, curd, salt, red chilli powder, lemon juice, dry mango powder and coriander. Served with plain rice.
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$22.00 |
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Paneer Lababdar
Cottage cheese cubes in a creamy, mildly and faintly sweet gravy with tomatoes, cashews and spices. Served with plain rice.
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$22.00 |
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Mushroom Veg Curry
Chopped mushrooms with garlic, ginger, onion and tomatoes with mango chutney and coconut milk. Served with plain rice.
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$22.00 |
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Biryanis | |||||
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Chicken Biryani
Mughlai style basmati rice cooked with coriander, onion and spices. Served with raita.
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$19.00 |
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Lamb Biryani
Mughlai style basmati rice cooked with coriander, onion and spices. Served with raita.
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$20.00 |
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Goat Biryani
Mughlai style basmati rice cooked with coriander, onion and spices. Served with raita.
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$20.00 |
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Indian Bread | |||||
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Garlic Cheese Naan
Naan bread topped with smoked cheese with crushed garlic.
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$6.00 |
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Naan
Bread made of refined flour baked in tandoor.
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$4.50 |
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Butter Naan
Bread made of refined flour baked in tandoor.
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$5.00 |
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Garlic Naan
Bread sprinkled with crushed garlic.
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$5.50 |
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Kashmir Naan
Naan bread stuffed with crushed nuts, coconut, sultanas and baked in tandoor.
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$7.00 |
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Wheatmeal Roti
Wholemeal flour bread baked in tandoor.
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$5.00 |
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Treats | |||||
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Chole Bhature (Treats)
Deep fried puffy bread bhature. Served with chickpeas chole, pickle, raita and onions.
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$17.00 |
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Sides | |||||
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Onion Salad | $6.00 |
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Green Salad | $9.00 |
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Raita | $7.00 |
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Plain Yoghurt | $5.00 |
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Papadom
Two pieces.
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$3.00 |
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Mint Chutney | $3.00 |
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Tamarind Chutney | $3.00 |
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Mango Chutney | $4.00 |
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Mix Pickle | $3.00 |
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Rice | $6.00 |
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Desserts | |||||
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Gulab Jamun
Two pieces. Sweet dumplings in golden syrup.
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$6.00 |
N/A
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