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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Thyme Square Restaurant (NZ) prices confirmed by PriceListo at the following location:
259 Grey St,
Hamilton,
3216,
NZ
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Beef Wellington
Beef eye fillet wrapped in prosciutto, mushroom duxelles and puff pastry. Served pink or well done over duck fat potatoes with Diane sauce.
Choice of Preparation Pink 0 Welldone 0 |
$54.00 |
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Chargrilled Oyster Mushroom
Chargrilled oyster mushroom. Served over truffle celeriac with lemon and fennel arancini.
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$54.00 |
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Maltose Duck
Maltose roasted duck. Served with grilled prawns, garlic bok choy drizzled in char sui over buttered lemongrass and sweetcorn sauce.
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$54.00 |
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Chargrilled Chicken
Chargrilled chicken. Served over truffle celeriac with lemon and fennel arancini.
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$54.00 |
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Glazed Tempura Cauliflower
Glazed tempura cauliflower. Served over miso Kumara with chargrilled broccoli and pickled walnut.
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$54.00 |
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Mains | |||||
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Chargrilled Oyster Mushroom (Mains)
Chargrilled oyster mushroom. Served over truffle celeriac with lemon and fennel arancini.
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$54.00 |
N/A
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Beef Wellington (Mains)
Beef eye fillet wrapped in prosciutto, mushroom duxelles and puff pastry. Served pink or well done over duck fat potatoes with Diane sauce.
Choice of Preparation Pink 0 Welldone 0 |
$54.00 |
N/A
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Lamb Shank
Glazed lamb shank. Served over miso Kumaran with chargrilled broccoli and pickled walnut.
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$54.00 |
N/A
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Maltose Duck (Mains)
Maltose roasted duck. Served with grilled prawns, garlic bok choy drizzled in char sui over buttered lemongrass and sweetcorn sauce.
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$54.00 |
N/A
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Glazed Tempura Cauliflower (Mains)
Glazed tempura cauliflower. Served over miso Kumara with chargrilled broccoli and pickled walnut.
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$54.00 |
N/A
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Chargrilled Chicken (Mains)
Chargrilled chicken. Served over truffle celeriac with lemon and fennel arancini.
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$54.00 |
N/A
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Desserts | |||||
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Brownoffe Pie
Brownie braise brownoffe pie. Served under banana with black Doris and crème fraiche ice cream.
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$17.00 |
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Panna Cotta
Vanilla bean panna cotta. Served with poached rhubarb and fennel frond.
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$17.00 |
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Deep Fried Ice Cream
Maple walnut ice cream wrapped in crisp filo over dark Whitakers ganache with smashed pavlova .
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$17.00 |
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Pineapple Tarte Tatin
Caramelised pineapple and puff pastry. Served with pina colada sorbet and kafir salsa.
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$17.00 |
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water 250ml | $0.90 |
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