Seasons 52 Menu with Prices 2026

4.07/5 (7) reviews
USD prices currency
$11.05 Average Item Price
This business is featured in 10 Best Phoenix Arizona Restaurants

On the Seasons 52 menu, the most expensive item is Hennessy Paradis, which costs $69.00. The cheapest item on the menu is Gluten Sensitive Flatbread, which costs $2.00. The average price of all items on the menu is currently $11.05.

View the Seasons 52 menu prices list below for the most accurate and up-to-date menu prices. We aggregate data from one or more Seasons 52 locations in our database to create the most accurate list of Seasons 52 prices. Don't rely on outdated price data. We update our database frequently to ensure that the prices are as accurate as possible.

Seasons 52 is a grill restaurant and wine bar known for its seasonally inspired menu where every dish is 595 calories or less. First opened in Orlando, Florida, in 2003, the Darden-owned brand has grown to over 40 locations across the United States, built on the core philosophy that guests should feel good about every choice they make. 

The Seasons 52 menu changes four times a year to ensure all ingredients are served at their peak of freshness. The menu features American cuisine prepared with rustic and flavorful techniques like oak-fire grilling and brick-oven roasting, and the restaurant guarantees that all produce is 100% fresh and never frozen. Signature dishes that showcase this philosophy include the Cedar Plank-Roasted Salmon, Wood-Grilled Filet Mignon, and their popular brick-oven flatbreads. The experience is famously capped off with their Mini Indulgence desserts, perfectly portioned treats served in small glasses.

The Seasons 52 menu with prices shows the cheapest meals are the signature brick-oven flatbreads, with the Roasted Tomato Flatbread priced at $10.50 to $11.50. Entrée prices range from the Black Lentil Bolognese at $19.00 to premium dishes like the 8 oz Filet Mignon & Maine Lobster Tail combination, which tops the menu at $48.00.

Top Rated Items at Seasons 52

Ahi Tuna Tartare Price

$13.95

Wood Grilled Boneless Rainbow Trout Price

$18.75

Cedar Plank Roasted Salmon Price

$22.50

Brick Oven-Roasted Chilean Sea Bass Price

$32.75

Mac 'N' Cheese and Broccoli Price

$7.95

Seasons 52 Menu

Fresh picks related to Seasons 52

These are the key ingredients commonly used by Seasons 52: Chicken, Shrimp, Tuna

Chicken calories Chicken calories Chicken is one of the ingredients used in add chicken dishes at Seasons 52
Chicken nutrition
Shrimp calories Shrimp calories Shrimp is one of the ingredients used in grilled shrimp and avocado cocktail (small plate) dishes at Seasons 52
Shrimp nutrition
Tuna calories Tuna calories Tuna is one of the ingredients used in wood-grilled handline tuna dishes at Seasons 52
Tuna nutrition

What is Seasons 52 Most Famous For?

Seasons 52 is famous for its commitment to a seasonally inspired menu where every dish is 595 calories or less. The restaurant’s culinary concept is built around a rotating menu that changes four times a year, ensuring ingredients are sourced at their peak. This is complemented by a strong emphasis on fresh ingredients; the kitchen uses over 50 varieties of produce, and all fruits and vegetables arrive whole and are never frozen. Rustic cooking techniques, such as oak-fire grilling and brick-oven roasting, enhance natural flavors without the need for a fryer. The restaurant is also recognized for its welcoming Wine Bar and its signature Mini Indulgence desserts.


What are the Most Popular Signature Items on the Seasons 52 Menu?

The most popular signature items on the Seasons 52 menu include the Cedar Plank-Roasted Salmon, the Wood-Grilled Filet Mignon, and the various brick-oven flatbreads. Below is a list of other popular and signature items:

  • Cedar Plank- Roasted Salmon: A skinless salmon filet roasted on a cedar plank, served with French green beans, marble potatoes, and a dill-mustard sauce.
  • Wood-Grilled Filet Mignon: A center-cut filet mignon (available in 6 oz or 8 oz) is grilled over an open flame and served with roasted mushrooms, broccolini, and a red wine sauce.
  • Pesto Chicken and Fresh Mozzarella Flatbread: A signature brick-oven flatbread topped with mozzarella, balsamic cipollini onions, roasted red peppers, and arugula.
  • Caramelized Grilled Sea Scallops: Large sea scallops are grilled and served with lemon risotto and roasted asparagus.
  • Lump Crab Cake: A popular starter featuring a Maryland-style crab cake served with a spicy mustard sauce.
  • Mini Indulgences: A variety of individual-portion desserts served in shot glasses, with options like Belgian Chocolate S'Mores, Key Lime Pie, and Raspberry Chocolate Chip Cannoli.


What Drinks and Beverages Can You Have at Seasons 52?

The beverage program at Seasons 52 is highlighted by its extensive wine list and seasonal cocktails crafted with fresh ingredients. The restaurant offers a curated list of wines by the glass and bottle, alongside wine flights and buzz-free options. The list below shows the types of drinks available:

  • Wine: The list features a wide selection of wines, including exclusive offerings like the Caymus Vineyards Flight. Options range from Santa Margherita Pinot Grigio and Belle Glos Pinot Noir to Silver Oak Cabernet Sauvignon. Wine flights like "Big, Bold Reds" are also available.
  • Seasonal Cocktails: The menu includes cocktails crafted with premium spirits and fresh juices. Popular choices include the Hawaiian Pineapple Cosmopolitan, Cucumber Basil Smash, Cranberry and Sage, and a New Old Fashioned.
  • Spirits: A full bar provides a selection of premium spirits, including vodkas, gins, whiskeys, and tequilas.
  • Buzz-Free Beverages: The menu includes non-alcoholic cocktails like the Botanical Smash and Citrus Sparkling Refresher, made with Seedlip non-alcoholic spirits. Standard offerings like iced tea, soda, San Pellegrino, and Acqua Panna are also available.


What is the Cheapest Meal on the Seasons 52 Menu?

The cheapest meal on the Seasons 52 menu is the Roasted Tomato Flatbread, priced at $10.50 to $11.50. This signature starter is baked in a brick oven and topped with fresh mozzarella, Parmesan, and basil, making for a light and flavorful meal.

What is the Most Expensive Meal on the Seasons 52 Menu?

The most expensive meal on the Seasons 52 menu is the 8 oz Wood-Grilled Filet Mignon & Maine Lobster Tail, priced at $48.00. This premium entrée combines a center-cut, oak-fire grilled filet with a sweet, tender lobster tail for a classic surf-and-turf experience.

What are the Healthiest Meals on the Seasons 52 Menu?

All meals on the Seasons 52 menu are designed to be healthy, with every dish containing 595 calories or less. Health-conscious diners have many options, including the Cedar Plank-Roasted Salmon (550 cal), the Sesame-Grilled Salmon Salad (510 cal), and the Rotisserie Half Chicken (590 cal). The restaurant avoids using fryers, instead focusing on oak-fire grilling and brick-oven roasting to create flavorful yet lighter dishes.

How Often Does Seasons 52 Offer Special Offers?

Seasons 52 centers its special offers around the four seasons, introducing new menus for winter, spring, summer, and fall. The restaurant also provides promotional multi-course dinner menus for holidays, such as the Thanksgiving Green Box, a complete take-home dinner for four to six people priced at $230.

What Time is Happy Hour at Seasons 52?

Happy Hour at Seasons 52 runs from 3:00 PM to 6:00 PM, Monday through Friday, and is available in the wine bar. The happy hour menu includes $7 sips like select wines, sangria, and cocktails, $8 small plates such as Kona-Crusted Lamb and Seared Ahi Tuna, and a $14 "Flatbread & Sip" deal.

Does Seasons 52 Have a Loyalty Program?

No, Seasons 52 does not have a traditional points-based loyalty program, but guests can sign up for the Seasons 52 eClub to receive information about seasonal dishes, new wines, special events, and other offers via email.

Does Seasons 52 Offer Family Meal Bundles?

Yes, Seasons 52 offers a family meal bundle called the "Green Box," which provides a complete dinner for four to six people and is available for takeout. Each box includes a choice of salad, a main course such as the Wood-Grilled Tenderloin, which costs $230, or a whole side of Cedar Plank-Roasted Salmon, which costs $190, two sides, and six Mini Indulgence desserts.

Does Seasons 52 Offer a Kids Menu?

Yes, Seasons 52 offers a kids menu for children under 12, which includes entrées such as Mac 'N' Cheese, which costs $9.50, a Burger, which costs $10.00, Cheese Flatbread, which costs $7.50, Pasta, which costs $8.50, and Grilled Chicken Breast, which costs $10.00.

Does Seasons 52 Offer Vegan Options?

Yes, Seasons 52 offers vegan options and has specialty menus available daily, which includes the Black Lentil Bolognese. The restaurant is committed to accommodating dietary needs and can modify other dishes, such as the Avocado Toast (prepared without cheese) or various salads, to be fully plant-based upon request.

Does Seasons 52 Offer Gluten-Free Options?

Yes, Seasons 52 offers a dedicated gluten-sensitive menu, including signature dishes like the Cedar Plank-Roasted Salmon, which costs $25.50, and the Wood-Grilled Filet Mignon, which costs between $33 and $37. Many items are naturally gluten-free, and the restaurant also offers a gluten-sensitive flatbread base for an additional $2, ensuring a wide range of choices for guests with gluten sensitivities.

Is Seasons 52 Pet-Friendly?

Yes, Seasons 52 is pet-friendly in its Sarasota location, where pets are welcome to join guests at one of their fifteen outdoor tables. However, policies can vary by location, so guests are encouraged to call their local restaurant to confirm its specific rules regarding pets on the patio.

Can You Order Ala Carte in Seasons 52?

Yes, all items at Seasons 52 are ordered à la carte, with individual selections for flatbreads, starters, soups, salads, entrees, and desserts. This structure allows guests to fully customize their meal from start to finish.

What Other Services Does Seasons 52 Offer?

Seasons 52 offers a full-service Wine Bar that provides a comfortable and stylish space for guests to gather for drinks and small plates. The restaurant also specializes in group dining for business or personal celebrations and sells gift cards in both physical and digital formats.

Does Seasons 52 Serve Brunch on Weekends?

Yes, Seasons 52 serves brunch from 9:00 AM to 2:00 PM on weekends. The brunch menu features entrées like Crab and Cheddar Quiche, Upright French Toast, and Wood-Grilled Shrimp and Grits, with prices comparable to the lunch menu. Brunch cocktails such as Mimosas, Bloody Marys, and a Strawberry Hibiscus Margarita are also available.

Does Seasons 52 Offer Catering Services?

No, Seasons 52 does not offer traditional off-site catering services but can accommodate large group orders for takeout through its Green Box family meals and platters of items like flatbreads and hors d'oeuvres.

Can You Rent Seasons 52 for Private Occasions?

Yes, Seasons 52 can be rented for private occasions, and offers private and semi-private dining spaces suitable for corporate meetings, bridal showers, and other celebrations. A dedicated event coordinator helps plan events with customizable menus. Amenities like A/V technology and internet access are available. Group dining packages range from the Classic Lunch at $36 per person to the Celebration Dinner at $100 per person, which includes a champagne toast, multiple appetizers, and premium entrée choices.

Does Seasons 52 Do House Delivery?

Yes, Seasons 52 offers house delivery, which can be placed directly through the restaurant's website. Orders can also be made via third-party delivery services such as DoorDash, Grubhub, and Uber Eats.

How are the Reviews for Customer Experience at Seasons 52?

Customer reviews for Seasons 52 are consistently positive, with guests frequently highlighting the fresh, seasonal menu and the calorie-conscious approach to cooking. The service is often described as attentive and knowledgeable, particularly regarding wine pairings from the extensive list. The ambiance is noted as being upscale yet comfortable, making it a suitable choice for both casual lunches and special occasion dinners.

Who are the Top Competitors of Seasons 52?

The top competitors of Seasons 52 are other national restaurant chains that operate in the upscale casual dining sector, particularly those with a focus on fresh ingredients or a unique dining concept.

  • The Cheesecake Factory: A major competitor, The Cheesecake Factory is known for its very large and diverse menu, generous portion sizes, and signature desserts in a high-energy, grandly decorated setting.
  • Cooper's Hawk Winery & Restaurant: A direct competitor, Cooper's Hawk combines a full-service restaurant with a winery and tasting room, offering a menu designed to be paired with its proprietary wines.
  • True Food Kitchen: A strong competitor in the health-conscious space, True Food Kitchen offers a menu based on the anti-inflammatory food pyramid, with a focus on fresh, organic, and seasonal ingredients, appealing to a similar health-aware demographic as Seasons 52.
  • Grand Lux Cafe: Created by the founders of The Cheesecake Factory, Grand Lux Cafe competes with its internationally inspired menu, lavish decor, and on-site bakery.
  • California Pizza Kitchen: CPK is a competitor known for its inventive pizzas, pastas, and salads, operating in the casual to upscale-casual dining market.
  • P.F. Chang's: A global restaurant chain, P.F. Chang's competes with its contemporary, Americanized Chinese cuisine and stylish, modern dining rooms.
Category Restaurants
Seasons 52 prices

Popular Restaurants