Jean Georges Steakhouse Menu
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Shellfish Platter
$78.00
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Gulf Shrimp Cocktail
$26.00
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Tuna Tartare
$28.00
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Wagyu Carpaccio
$22.00
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Oysters on the Half Shell
$28.00
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Crispy Sushi Sampler
$24.00
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Sweet Corn Soup
$18.00
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Iceberg Wedge
$18.00
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Tomato Salad
$18.00
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Caesar Salad
$16.00
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Summer Fruits
$18.00
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Bacon-Wrapped Shrimp
$28.00
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Dungeness Crab Cake
$24.00
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Tempura Calamari
$20.00
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Smoked Baby Back Ribs
$23.00
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Pepper-Crusted Foie Gras
$32.00
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Preferred for The Entire Table (Per Person)
$149.00
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Wine Pairing Available (Per Person)
$65.00
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Premium Wine Pairing Available (Per Person)
$120.00
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Smoked Wagyu Brisket
$85.00
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Rack of American Lamb
$89.00
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Wagyu Tomahawk (42 oz.)
$265.00
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Bone-In Chateaubriand (32 oz.)
$165.00
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Prime Filet Mignon (8 oz.)
$58.00
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Prime New York Strip (12 oz.)
$62.00
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Prime Bone-In Rib Eye (18 oz.)
$72.00
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Prime Porterhouse (36 oz.)
$139.00
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Tajima Wagyu Filet (6 oz.)
$69.00
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Bone-In Dry-Aged NY (16 oz.)
$82.00
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100% Grass-Fed Filet (8 oz.)
$59.00
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A5 Certified Kobe Beef (3 oz., 6 oz., or 9 oz.) - 1 oz.
$60.00
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King Crab Legs (1/2 lb.)
$44.00
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U4 Salt Water Prawns (2 Pc.)
$38.00
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Dungeness Crab Oscar
$22.00
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Grilled Maine Lobster (Per Person)
$75.00
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Ferndale Foie Gras (4 oz.)
$32.00
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Bone Marrow
$26.00
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Seared Salmon
$44.00
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Roasted Halibut
$46.00
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Chilean Sea Bass
$46.00
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Grilled Maine Lobster
$75.00
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Crunchy Organic Chicken
$38.00
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Veal Milanese
$44.00
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Soy-Glazed Short Rib
$42.00
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JG Cheeseburger
$33.00
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Grilled Asparagus
$17.00
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Creamed or Sautéed Spinach
$15.00
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Sautéed Corn
$16.00
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Trumpet Mushrooms
$16.00
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Black Truffle Mac n Cheese
$18.00
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Crunchy Potatoes
$16.00
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Mashed Yukon Potatoes
$16.00
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Truffle Mashed Potatoes
$18.00
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Hand-Cut Fries
$15.00
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Salt-Crusted Baked Potato
$14.00