Prime Steakhouse Menu Prices
Average Prices
| Item | Price | Change | |
|---|---|---|---|
Appetizers |
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Shrimp Cocktail
An all American classic.
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$17.13 | +$1.16 +7.26% | |
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Crab Cakes
Poblano-lemon aioli, pickled vegetables.
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$19.16 | - - | |
| Dynamite Shrimp | $15.75 | - - | |
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Escargot
In our own alfredo sauce.
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$15.21 | -$0.42 -2.69% | |
| Applewood Smoked Trout Dip | $15.33 | - - | |
| Lobster Cargot | $29.40 | - - | |
| Bacon Wrapped Scallops | $17.00 | - - | |
| Tenderloin on Toast Points | $18.25 | - - | |
| Seared Ahi Tuna | $19.25 | - - | |
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Jumbo Lump Crab Cake
Fennel red pepper slaw and Dijon mayonnaise.
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$18.50 | - - | |
| Fried Calamari | $14.20 | - - | |
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Appetizer Platter
Shrimp, crab cakes and calamari.
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$65.00 | - - | |
Soups & Salads |
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| French Onion Au Gratin | $10.00 | - - | |
| Crab & Lobster Bisque | $12.75 | - - | |
| Mahogany House Salad | $10.75 | - - | |
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Spinach Salad
With warm bacon dressing.
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$11.25 | - - | |
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Wedge Salad
Iceberg, maytag bleu cheese, cherry tomatoes, bacon.
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$11.00 | - - | |
| "M" Steak Salad | $19.00 | - - | |
| Chophouse Salad | $10.67 | - - | |
| Roasted Beets | $11.00 | - - | |
Soups |
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| Lobster Bisque | $11.33 | +$0.33 +3.00% | |
Salads |
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Garden Salad
Crisp garden greens with homemade dressings.
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$8.67 | - - | |
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Caesar
Baby romaine, caesar dressing, shaved parmesan, croutons, fried onions.
|
$8.00 | -$11.00 -57.89% | |
| Caesar Salad | $10.26 | - - | |
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Chopped Salad
Grilled chicken, bacon, avocado, red onion, bleu cheese, candied walnuts, tomato, sherry vinaigrette.
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$10.63 | - - | |
Starters |
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Hyde Park Wedge
Smoked bacon, candied pecans, tomato, blue cheese dressing, port wine drizzle.
|
$10.33 | - - | |
| Jumbo Shrimp Cocktail | $16.33 | - - | |
EntréesWe serve the finest Chicago Stockyards prime and nature source beef. Each steak is prepared, carefully, to temperature and seasoned with Kosher salt, black pepper, and butter.
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| Filet Mignon | $39.17 | +$0.67 +1.74% | |
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New York Strip
With just enough marbling to make this steak extra flavorful.
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$40.74 | - - | |
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Chicken Milanese
Crispy Romano-crusted; white wine lemon caper sauce, asparagus.
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$21.00 | - - | |
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Rack of Lamb
Thick, juicy Colorado lamb chops prepared to temperature, finished with peppercorn demi-glaze.
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$42.98 | -$2.99 -6.50% | |
Seafood |
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| Coldwater Australian Lobster Tail | $69.00 | - - | |
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Alaskan King Crab Legs
Served open-face and ready to eat, with drawn butter and fresh lemon.
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$62.33 | -$3.33 -5.07% | |
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Jumbo Fried Shrimp
Cocktail sauce.
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$31.20 | - - | |
| North Coast Salmon | $35.00 | - - | |
| Pan-Seared Sea Bass | $43.00 | - - | |
Sides |
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| Asparagus | $8.00 | - - | |
| Sautéed Spinach & Mushrooms | $10.00 | - - | |
| Sautéed Spinach | $8.13 | - - | |
| French Green Beans | $7.00 | - - | |
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Sautéed Asparagus
E. V. O. O., Parmesan.
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$10.00 | - - | |
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Sautéed Mushrooms
Shallots and garlic.
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$9.82 | -$0.16 -1.60% | |
Chef FavoritesAll chef favorites are served with chive-whipped potatoes.
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| Seared Filet Tips | $29.00 | - - | |
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Chicken Marsala
Mushrooms, marsala sauce.
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$25.80 | - - | |
| Double-Cut Pork Chop | $23.00 | - - | |
Shared Sides |
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Fresh Asparagus
Steamed served with hollandaise or sautéed with garlic and olive oil.
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$12.67 | - - | |
| Salted Jumbo Baked Potato | $9.75 | - - | |
| Steak Fries | $9.32 | - - | |
| Onion Rings | $10.75 | - - | |
| Chive Whipped Potatoes | $10.00 | - - | |
| Sauteed Button Mushrooms | $12.00 | - - | |
| Brussels Sprouts | $10.50 | - - | |
| Sauteed Napa Spinach | $11.00 | - - | |
| Au Gratin Potatoes | $12.00 | - - | |
| Spinach Risotto | $12.00 | - - | |
Desserts |
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| Chocolate Cake | $9.63 | - - | |
About Prime Steakhouse
The Prime Steakhouse is arguably the most popular restaurant in the Bellagio, a luxury casino and resort in Las Vegas, Nevada. Chef Jean-Georges Vongerichten is the current brains behind the menu, which is considered as the best in the city. The contemporary steakhouse has a classy ambiance, thanks to the Michael Santis-designed interiors and the commissioned artworks on the walls.
Due to the upscale nature of the steakhouse, the dress code is business attire while the Prime Steakhouse prices are more expensive. But guests love it anyway because the food and drinks here are well worth the money! The meats are cooked to perfection – just the right amount of succulence, juiciness and tenderness with the meaty flavors accented by butter, salt and pepper.
The appetizers are delectable, too, with choices like the chilled shellfish platter, oysters in half shells, shrimp cocktail, and seared foie grass. The soups and salads selections are limited but what it doesn’t have in quantity, the restaurant more than makes up for in quality.
Above are the latest Prime Steakhouse menu prices.